| Literature DB >> 35696142 |
Shih-Chun Wei1, Yang-Wei Lin2, Huan-Tsung Chang1,3.
Abstract
Nanozymes have become attractive in analytical and biomedical fields, mainly because of their low cost, long shelf life, and less environmental sensitivity. Particularly, nanozymes formed from nanomaterials having high surface area and rich active sites are interesting since their activities can be tuned through carefully controlling their size, morphology, and surface properties. This review article focuses on preparation of carbon dots (C dots) possessing peroxidase-like activity and their analytical applications. We highlight the important roles of the oxidation states and surface residues of C dots and their nanocomposites with metal, metal oxides, or metal sulfides playing on determining their specificity and sensitivity toward H2O2. Examples of C dot nanozymes (CDzymes) for developing sensitive and selective absorption, fluorescence, and electrochemical sensing systems in the presence of substrates are presented to show their potential in analytical applications. For example, CDzymes couple with glucose oxidase and cholesterol oxidase are specific and sensitive for quantitation of glucose and cholesterol, separately, when using 3,3',5,5'-tetrame-thylbenzidine as the signal probe. This review article concludes with possible strategies for enhancing and tuning the catalytic activity of CDzymes.Entities:
Year: 2020 PMID: 35696142 PMCID: PMC9261811 DOI: 10.38212/2224-6614.1090
Source DB: PubMed Journal: J Food Drug Anal Impact factor: 6.157
Fig. 1(A) Schematic illustration of oxidation color reaction of TMB with H2O2 catalyzed by C dots. (B) Time-dependent absorbance changes at 652 nm of TMB in different reaction systems: (a) C dots + TMB, (b) TMB + H2O2 and (c) TMB + C dots + H2O2 in a pH 3.5 NaAc buffer (0.2 M) at 35°C. C dots are presented in C-Dots in the figure. Reproduced from Ref. [83] with permission from The Royal Society of Chemistry.
Fig. 2Schematic presentation of the colorimetric method for glucose detection. GOx (glucose oxidase), O2 (oxygen), H2O2 (hydrogen peroxide), HNO3 (nitric acid), C dots, KI (potassium iodide), I2 (iodine). C dots are presented in CQD in the figure. Reproduced from Ref. [86] with permission from Springer Nature.
Fig. 3Schematic illustration of oxidation color reaction of TMB with H2O2 catalyzed by C dots. C dots are presented in GQDs in the figure. Reproduced from Ref. [89] with permission from Elsevier.
Fig. 4Schematic representation of oxidation of TMB by N-doped C dots and colorimetric detection of AA in a real sample. C dots are presented in N-CQDs in the figure. Reprinted with permission from Ref. [99]. Copyright (2019) American Chemical Society.
Fig. 5Schematic representation of a colorimetric turn-on assay for mercury ion detection. Reproduced from Ref. [101] with permission from Elsevier.
Fig. 6Schematic illustration of a chemiluminescence sensor for detection of total cholesterol. C dots are presented in graphene quantum dots in the figure. Reproduced from Ref. [110] with permission from Elsevier.
Fig. 7Sensing mechanism for the C dots/CuO nanocomposites–H2O2–TMB system. C dots are presented in GQDs in the figure. Reproduced from Ref. [113] with permission from Elsevier.
Fig. 8Schematic illustration of ZnFe2O4/C dots as a mimicking trace label for electrochemical detection of DNA. C dots are presented in GQDs in the figure. Reproduced from Ref. [115] with permission from Elsevier.
Comparison of nanocarbon-based artificial peroxidase for various analytes.
| Nanocarbon | Abbreviation in Ref. | Carbon source | Synthesis method | Detection method | Target | LOD | Real sample | Ref. |
|---|---|---|---|---|---|---|---|---|
| C dots | C-Dots | Candle soot | Reflux with HNO3 at 140 °C for 12 h | Colorimetric | H2O2 | 0.2 μM | human serum | [ |
| glucose | 0.4 μM | |||||||
| r-CDs | Lampblack | Reflux with HNO3 at 140 °C for 12 h, and then reduction with NaBH4 | Colorimetric | glucose | 2.0 μM | human serum | [ | |
| uric acid | 3.0 μM | |||||||
| CQDs | Litchi rind | Reflux with HNO3 at 140°C for 12 h | Colorimetric | glucose | 3.0 μM | human serum | [ | |
| E-GQDs | Wood charcoal | Electrochemical oxidation at 5 V in the presence of 0.01 M (NH4)2S2O8 | Colorimetric | H2O2 | 0.9 μM | - | [ | |
| glucose | 6.0 μM | |||||||
| o-GQDs | Multiwalled carbon nanotubes | Reflux with HNO3 at 140 °C for 48 h | Colorimetric | H2O2 | 20 nM | blood from Balb/c mice | [ | |
| glucose | 0.2 μM | |||||||
| GQDs | Graphite powder | Wet chemical oxidation method (sonicated for 2 h and 30 min at room temperature followed by stirring for 45 min at 90 °C.) | Colorimetric | H2O2 | 9.0 μM | - | [ | |
| Cholesterol | 6.0 μM | |||||||
| N-GQDs | Graphite powder, dopamine | Hydrothermal treatment at 75 °C for 6 h | Colorimetric | H2O2 | 5.3 μM | human serum, commercial fruit juices | [ | |
| glucose | 16.0 μM | |||||||
| CNDs | Dimethylamine | Microwave heat-treatment for 60 s | Colorimetric | H2O2 | 0.4 μM | - | [ | |
| glucose | 0.5 μM | |||||||
| CDs | Na2EDTA | Pyrolysis at 400 °C for 2 h | Colorimetric | GSH | 0.3 μM | human whole blood | [ | |
| CQDs | Latexes of E. milii plant | Hydrothermal treatment at 180 °C for 3 h | Colorimetric | GSH | 5.3 nM | human serum | [ | |
| GDs | Carbon black | Reflux with HNO3 at 130 °C for 24 h | Colorimetric | H2O2 | 10 nM | cell lysate | [ | |
| glucose | 0.5 μM | |||||||
| GSH | 0.5 μM | |||||||
| N-CQDs | Leaf extracts of neem (Azadirachta indica) | Hydrothermal treatment at 150 °C for 4 h | Colorimetric | H2O2 | 35.0 μM | fresh fruit juice | [ | |
| AA | 1.8 μM | |||||||
| CDs | β-Cyclodextrin | Reflux with HNO3 for 12 h | Colorimetric | H2O2 | 1.0 μM | - | [ | |
| Ag+ | 0.5 μM | |||||||
| Fe3+ | 0.8 μM | |||||||
| CDs | Na2EDTA | Pyrolysis at 400 °C for 2 h | Colorimetric | Hg2+ | 23 nM | river water sample | [ | |
| C dot nanocomposites | N,Fe-CDs | BPEI, hemin | Hydrothermal treatment at 180 °C for 10 h | Colorimetric | DA | 0.03 μM | human serum | [ |
| Fluorescence | 20 nM | |||||||
| Pt-CDs | L-ascorbic acid, H2PtCl6 | Hydrothermal treatment at 180 °C for 4 h | Colorimetric | H2O2 | 0.8 μM | - | [ | |
| glucose | 1.7 μM | |||||||
| AuNPs@CDs | Citric acid, chloroauric acid | Microwave heat-treatment for 300 s and chemical reduction route | - | - | - | - | [ | |
| C-dot/NiAl–LDH | Citric acid, Ni(NO3)2, Al(NO3)3, | Hydrothermal treatment at 200 °C for 3 h and simple mixing at room temperature | Colorimetric | H2O2 | 0.1 μM | milk | [ | |
| MoS2 QDs, GQDs | Glucose, MoS2 nanosheets | Pyrolysis at 180 °C for GQDs and heated at 120°C for MoS2 QDs | Chemiluminometric | H2O2 | 0.4 nM | human serum | [ | |
| Cholesterol | 35 nM | |||||||
| CDs/Fe3O4 | Citric acid, Fe(NO3)3 | Microwave heat-treatment for 300 s and hydrothermal treatment at 140 °C for 4 h, following calcined at 500 °C for 4 h | Colorimetric | H2O2 | 0.9 μM | [ | ||
| AA | 0.3 μM | |||||||
| C-dots/Fe3O4 | Carbon soot, FeCl3 | Reflux with HNO3 and mixed together in acidic media for 30 min | Colorimetric | H2O2 | 1.0 nM | - | [ | |
| GQDs/CuO | GO, copper acetate | Microwave heat-treatment at 200 °C for 8 min and simple mixing at room temperature | Colorimetric | H2O2 | 0.2 μM | - | [ | |
| glucose | 0.6 μM | |||||||
| ZnFe2O4/GQDs | GO, ZnCl2, FeCl3 | Photo-Fenton reaction (365 nm, 1000 W) | Differential pulse voltammetry | DNA | 6.2 × 10−17 M | human serum | [ |