Literature DB >> 3568683

Salt consumption and the effect of salt on mineral metabolism in horses.

H F Schryver, M T Parker, P D Daniluk, K I Pagan, J Williams, L V Soderholm, H F Hintz.   

Abstract

The voluntary salt consumption of mature unexercised horses was measured weekly for up to 45 weeks. Voluntary intake among horses was quite variable ranging from 19 to 143 g of salt per day and was inversely related to total salt intake (salt in feeds plus voluntary intake). Mean daily voluntary salt consumption was 53 g. Season of the year did not influence voluntary intake. In preference tests which evaluated every two choice combination of 0.2% and 4% NaCl in test diets fed daily for four days, ponies generally preferred diets containing the lower amount of salt. In similar preference studies which used NaHCO3 as a sodium source, ponies always preferred the diet containing the lower level of NaHCO3. Metabolism studies employing diets containing 1, 3 or 5% NaCl showed that urinary excretion was the major excretory pathway for sodium and chloride. Fecal excretion, intestinal absorption and retention of sodium were not affected by level of salt intake. Urinary calcium excretion was unaffected by salt intake but calcium and phosphorus absorption and retention were enhanced when ponies were fed diets containing 3 or 5% sodium chloride. Magnesium and copper metabolism were unaffected by salt intake. Horses voluntarily consume relatively large amounts of sodium chloride but it is likely that not all voluntary consumption is related to the salt requirement of the horse. Habit and taste preference could also be involved. Salt consumption at the levels used in these studies does not appear to be detrimental to the metabolism of other minerals in the horse.

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Year:  1987        PMID: 3568683

Source DB:  PubMed          Journal:  Cornell Vet        ISSN: 0010-8901


  3 in total

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Authors:  Malavanh Chittavong; Anna Jansson; Jan Erik Lindberg
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Authors:  Bryan J Macbeth
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3.  Influence of specific management practices on blood selenium, vitamin E, and beta-carotene concentrations in horses and risk of nutritional deficiency.

Authors:  Mariya O Pitel; Erica C McKenzie; Jennifer L Johns; Robert L Stuart
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  3 in total

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