| Literature DB >> 35682618 |
Anca-Roxana Petrovici1, Mihaela Silion2, Natalia Simionescu1, Rami Kallala3, Mariana Pinteala1, Stelian S Maier1,4.
Abstract
Zoledronic acid (ZA) is used in the treatment of various bone pathologies, but it forms complexes with calcium ions present in body fluids, decreasing ZA bioavailability. Thereby, the study first describes the identification of ZA-calcium complexes that form in calcium-rich environments, in order to establish the bioavailable ZA concentration. Then, a new method for quantification of low ZA amounts in milieus that mimics in vivo conditions by using simulated body fluid and calcium sulfate hemihydrate was described. Almost all analytical methods of ZA quantification described in the literature require compound derivatization. At very low concentrations, derivatization is prone to analyte loss, therefore compromising the analytical results. In our study, we avoided ZA derivatization by using a high-performance liquid chromatography and electrospray ionization mass spectrometry (HPLC-ESI-MS) system, conducting the investigation based on the fragmentation mass extracted ion chromatograms specific to the ZA protonated form. The method was validated by selectivity, precision, accuracy, linearity, signal to noise ratio, and limit of detection and limit of quantification calculation. Experimentally, this method can detect ranges of 0.1-0.5 ng/mL and precisely quantify ZA concentrations as low as 0.1 ng/mL. This method could provide the basis for quantifying low amounts of ZA in the blood during long-term administration.Entities:
Keywords: HPLC-ESI-MS analysis; ZA-calcium complexes; calcium sulfate hemihydrate; extracted ion chromatogram (EIC); method development and validation; solid inorganic matrix; zoledronic acid (ZA)
Mesh:
Substances:
Year: 2022 PMID: 35682618 PMCID: PMC9180824 DOI: 10.3390/ijms23115944
Source DB: PubMed Journal: Int J Mol Sci ISSN: 1422-0067 Impact factor: 6.208
Figure 1Complexes’ formation between Ca2+ and ZA: (a) ZA dissociation and Ca2+ complexation equilibria; (b) Confirmation of complexes’ formation by ESI-MS (ZA:Ca2+ molar ratios of 2:1 and 1:1).
Figure 2ZA speciation as a function of pH in the commercial aqueous solution of 0.0029 M (4 mg/5 mL, Actavis Group): (a) Working pH = 2.74; (b) Working pH = 7.4.
Figure 3Representative extracted ion chromatograms (EIC) of active compound at m/z 273. Detail: ZA structure confirmation on amino column by HPLC-ESI-MS.
Figure 4ZA calibration curve with Deming regression.
Data confirming the precision of the analytical method used (for 0.1 ng ZA/mL standard solution).
| Sample | Rt | EIC Peak Area of | SD | RSD% | Start Rt | End Rt |
|---|---|---|---|---|---|---|
| ZA 0.1 ng/mL-amino-1 | 2.316 | 273.0715 | 0.0306 | 0.0112 | 2.123 | 3.185 |
| ZA 0.1 ng/mL-amino-2 | 2.315 | 272.9948 | 0.0236 | 0.0086 | 2.09 | 3.169 |
| ZA 0.1 ng/mL-amino-3 | 2.304 | 272.9493 | 0.0558 | 0.0204 | 2.094 | 3.189 |
| ZA 0.1 ng/mL-amino-4 | 2.314 | 273.0887 | 0.0428 | 0.0157 | 2.121 | 3.184 |
| ZA 0.1 ng/mL-amino-5 | 2.305 | 273.1494 | 0.0857 | 0.0314 | 2.064 | 3.175 |
| ZA 0.1 ng/mL-amino-6 | 2.322 | 272.9155 | 0.0797 | 0.0292 | 2.097 | 3.176 |
| ZA 0.1 ng/mL-amino-mean value | 273.0282 |
Data recorded and calculated for accuracy determination.
| Sample | Rt | EIC Peak Area of | SD | RSD% | Start Rt | End Rt |
|---|---|---|---|---|---|---|
| 80%-ZA-amino-1 | 2.305 | 357.123 | 0.1118 | 0.0313 | 1.999 | 3.174 |
| 80%-ZA-amino-2 | 2.282 | 357.1992 | 0.0579 | 0.0162 | 2.073 | 3.184 |
| 80%-ZA-amino-3 | 2.288 | 357.4954 | 0.2758 | 0.0772 | 2.014 | 3.173 |
| 80%-ZA-amino-4 | 2.286 | 356.891 | 0.1393 | 0.0389 | 2.012 | 3.188 |
| 80%-ZA-amino-5 | 2.318 | 357.4781 | 0.1393 | 0.0389 | 2.061 | 3.188 |
| 80%-ZA-amino-6 | 2.317 | 357.4999 | 0.1547 | 0.0433 | 2.027 | 3.17 |
| 80%-ZA-amino-mean value | 357.2811 | |||||
| 100%-ZA-amino-1 | 2.31 | 388.4991 | 0.1265 | 0.0326 | 2.068 | 3.179 |
| 100%-ZA-amino-2 | 2.379 | 388.4135 | 0.1871 | 0.0481 | 1.977 | 3.184 |
| 100%-ZA-amino-3 | 2.426 | 388.6965 | 0.0130 | 0.0034 | 2.008 | 3.183 |
| 100%-ZA-amino-4 | 2.428 | 389.0743 | 0.2802 | 0.0721 | 2.01 | 3.185 |
| 100%-ZA-amino-5 | 2.757 | 388.8763 | 0.1402 | 0.0361 | 2.097 | 3.175 |
| 100%-ZA-amino-6 | 2.934 | 388.5086 | 0.1198 | 0.0308 | 2.081 | 3.176 |
| 100%-ZA-amino-mean value | 388.6781 | |||||
| 120%-ZA-amino-1 | 2.436 | 417.0019 | 0.0067 | 0.0016 | 2.05 | 3.177 |
| 120%-ZA-amino-2 | 2.436 | 417.8364 | 0.5834 | 0.1399 | 2.066 | 3.177 |
| 120%-ZA-amino-3 | 2.384 | 416.344 | 0.4719 | 0.1132 | 2.094 | 3.189 |
| 120%-ZA-amino-4 | 2.374 | 417.4411 | 0.3039 | 0.0729 | 2.084 | 3.179 |
| 120%-ZA-amino-5 | 2.369 | 417.1665 | 0.1097 | 0.0263 | 2.096 | 3.174 |
| 120%-ZA-amino-6 | 2.38 | 416.2783 | 0.5184 | 0.1243 | 2.058 | 3.185 |
| 120%-ZA-amino-mean value | 417.0114 |
Figure 5Linearity of the HPLC-ESI-MS method: (a) Chromatograms recorded for standard curve concentrations; (b) Chromatograms recorded for the 6 injection scans of 0.1 ng ZA/mL; (c) Linearity plot for ZA standards.