Literature DB >> 35676383

Feeding behavior of post-weaned crossbred steers supplemented in the dry season of the year.

Túlio Otávio Jardim D 'Almeida Lins1, Robério Rodrigues Silva1, Fabrício Bacelar Lima Mendes1, Fabiano Ferreira da Silva1, Everton Santos Bastos1, Tarcísio Ribeiro Paixão1, João Wilian Dias Silva1, Marceliana da Conceição Santos1, Gabriel Chaves Figueiredo1, Henry Daniel Ruiz Alba2, Gleidson Giordano Pinto de Carvalho3.   

Abstract

The objective of this study was to evaluate the feeding behavior of grazing steers supplemented in the dry season of the year. Thirty-two castrated crossbred (½ Holstein-Zebu) steers with an average initial weight of 378 ± 7.54 kg, aged 14 months, were distributed into four treatment groups in a completely randomized design with eight replicates. The animals were managed in an area covered with a pasture of Brachiaria brizantha cv. Marandu, in a rotational grazing system. The supplement was formulated so that the animals in the different treatment groups would ingest the same amount of crude protein (CP) daily. Thus, the treatments consisted of increasing levels of supplementation, based on the animals' body weight (BW), as the protein content of the supplement was reduced. The following treatments (dry matter basis) were tested: T2, supplement at 0.2% BW, with 50% CP; T4, supplement at 0.4% BW, with 25% CP; T6, supplement at 0.6% BW, with 16.67% CP; and T8, supplement at 0.8% BW, with 12.5% CP. Forage dry matter intake decreased linearly (P < 0.05), characterizing a substitution effect. The increasing supplementation levels influenced the animals' feeding behavior, especially grazing time, total feeding time, number of grazing bouts, and number of bites per day, which showed a positive quadratic response (P < 0.05), and rumination time, number of rumination bouts, number of cuds ruminated per day, and number of chews per ruminated cud, which exhibited a negative quadratic behavior (P < 0.05). Dry matter and neutral detergent fiber (NDF) feed efficiencies and dry matter and NDF rumination efficiencies responded quadratically (P < 0.05). In conclusion, concentrate supplementation at up to 0.8% BW improves the feeding behavior of grazing steers in terms of the intake of concentrate supplement and forage as well as the feed and rumination efficiencies.
© 2022. The Author(s), under exclusive licence to Springer Nature B.V.

Entities:  

Keywords:  Crude protein; Grazing; Intake; Ruminant; Supplement

Mesh:

Substances:

Year:  2022        PMID: 35676383     DOI: 10.1007/s11250-022-03209-4

Source DB:  PubMed          Journal:  Trop Anim Health Prod        ISSN: 0049-4747            Impact factor:   1.559


  10 in total

1.  Gravimetric determination of amylase-treated neutral detergent fiber in feeds with refluxing in beakers or crucibles: collaborative study.

Authors:  David R Mertens
Journal:  J AOAC Int       Date:  2002 Nov-Dec       Impact factor: 1.913

2.  Ingestive behavior of grazing steers fed increasing levels of concentrate supplementation with different crude protein contents.

Authors:  Fabrício Bacelar Lima Mendes; Robério Rodrigues Silva; Gleidson Giordano Pinto de Carvalho; Fabiano Ferreira da Silva; Túlio Otávio Jardim D Almeida Lins; Anderson Luiz Nascimento da Silva; Venício Macedo; George Abreu Filho; Sinvaldo Oliveira de Souza; Joanderson Oliveira Guimarães
Journal:  Trop Anim Health Prod       Date:  2014-12-04       Impact factor: 1.559

3.  Grazing intensity as a management strategy in tropical grasses for beef cattle production: a meta-analysis.

Authors:  C M Costa; G S Difante; A B G Costa; A L C Gurgel; M A Ferreira; G T Santos
Journal:  Animal       Date:  2021-02-24       Impact factor: 3.240

Review 4.  Review: Individual variability in feeding behaviour of domesticated ruminants.

Authors:  H W Neave; D M Weary; M A G von Keyserlingk
Journal:  Animal       Date:  2018-08-24       Impact factor: 3.240

Review 5.  Symposium review: Technologies for improving fiber utilization.

Authors:  A T Adesogan; K G Arriola; Y Jiang; A Oyebade; E M Paula; A A Pech-Cervantes; J J Romero; L F Ferraretto; D Vyas
Journal:  J Dairy Sci       Date:  2019-03-28       Impact factor: 4.034

Review 6.  Creating a system for meeting the fiber requirements of dairy cows.

Authors:  D R Mertens
Journal:  J Dairy Sci       Date:  1997-07       Impact factor: 4.034

Review 7.  Challenges with nonfiber carbohydrate methods.

Authors:  M B Hall
Journal:  J Anim Sci       Date:  2003-12       Impact factor: 3.159

8.  Ingestive Behavior of Heifers Supplemented with Glycerin in Substitution of Corn on Brachiaria brizantha Pasture.

Authors:  L M A M Facuri; R R Silva; F F da Silva; G G P de Carvalho; C B Sampaio; F B L Mendes; M M Lisboa; D S Barroso; V M Carvalho; M M S Pereira
Journal:  Asian-Australas J Anim Sci       Date:  2014-11       Impact factor: 2.509

  10 in total

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