| Literature DB >> 35673358 |
Juan Sun1, Chenyang Yue2, Zhen Liu1, Jie Li1, Weiming Kang1.
Abstract
Background: Serum uric acid (SUA) has been proven to be closely associated with metabolic abnormalities, including obesity. This study aimed to investigate the detailed relationship between total percent fat (TPF) and SUA among adults.Entities:
Keywords: NHANES; hyperuricemia; obesity; serum uric acid; total percent fat
Year: 2022 PMID: 35673358 PMCID: PMC9167424 DOI: 10.3389/fnut.2022.851280
Source DB: PubMed Journal: Front Nutr ISSN: 2296-861X
Weighted characteristics of study samples based on obesity status.
| Non-obese ( | Obese ( | ||
| Total percent fat (%) | 24.89 ± 5.89 | 36.71 ± 7.08 | <0.01 |
| Serum uric acid (μmol/L) | 296.98 ± 75.70 | 325.33 ± 82.98 | <0.01 |
| Age (years) | 34.41 ± 11.65 | 40.33 ± 11.51 | <0.01 |
| Blood urea nitrogen (mmol/L) | 4.49 ± 1.56 | 4.47 ± 1.48 | 0.29 |
| Cholesterol (mmol/L) | 4.73 ± 0.97 | 5.16 ± 1.08 | <0.01 |
| Triglycerides (mmol/L) | 1.24 ± 1.35 | 1.83 ± 1.73 | <0.01 |
| BMI (kg/m2) | 22.99 ± 3.19 | 30.85 ± 6.28 | <0.01 |
| Ratio of family income to poverty | 2.98 ± 1.69 | 3.00 ± 1.65 | 0.30 |
| Energy intake (kcal) | 2417.24 ± 1016.61 | 2171.35 ± 900.03 | <0.01 |
| Protein intake (g) | 91.74 ± 44.16 | 83.42 ± 37.89 | <0.01 |
| Carbohydrate intake (g) | 292.55 ± 134.04 | 259.98 ± 117.61 | <0.01 |
| Fat intake (g) | 89.53 ± 44.87 | 83.92 ± 42.22 | <0.01 |
| Sex (%) | <0.01 | ||
| Males | 56.20 | 47.69 | |
| Females | 43.80 | 52.31 | |
| Race (%) | <0.01 | ||
| Hispanic | 12.88 | 17.60 | |
| Non-Hispanic White | 66.68 | 64.93 | |
| Non-Hispanic Black | 12.44 | 10.64 | |
| Others | 8.00 | 6.83 | |
| Education level (%) | 0.93 | ||
| Less than high school | 15.79 | 15.84 | |
| High school and above | 84.21 | 84.16 | |
| Smoking status (%) | 0.09 | ||
| Yes | 45.42 | 44.22 | |
| No | 54.58 | 55.78 | |
| Heavy alcohol consumption (%) | 0.89 | ||
| Yes | 16.04 | 15.97 | |
| No | 83.96 | 84.03 | |
| Hypertension (%) | <0.01 | ||
| Yes | 25.36 | 45.11 | |
| No | 74.64 | 54.89 | |
| Diabetes (%) | <0.01 | ||
| Yes | 2.92 | 9.54 | |
| No | 97.08 | 90.46 | |
| Weak/failing kidneys (%) | <0.01 | ||
| Yes | 2.68 | 2.12 | |
| No | 97.32 | 97.88 | |
| Vigorous work activity (%) | <0.01 | ||
| Yes | 41.92 | 30.31 | |
| No | 58.08 | 69.69 | |
| Prescription medication use (%) | <0.01 | ||
| Yes | 37.70 | 51.12 | |
| No | 62.30 | 48.88 |
Mean ± SD for continuous variables and p-value was calculated by weighted linear regression model.% for categorical variables and p-value was calculated by weighted chi-square test.
The association between total percent fat (%) and serum uric acid (μmol/L).
| Model 1 | Model 2 | Model 3 | |
|
| 3.38 (3.25, 3.51) < 0.0001 | 3.55 (3.41, 3.68) < 0.0001 | 0.99 (0.73, 1.26) < 0.0001 |
|
| |||
| Males | 3.35 (3.15, 3.56) < 0.0001 | 3.73 (3.52, 3.93) < 0.0001 | 1.72 (1.32, 2.12) < 0.0001 |
| Females | 3.40 (3.23, 3.57) < 0.0001 | 3.40 (3.23, 3.57) < 0.0001 | 0.38 (0.03, 0.72) 0.03 |
|
| |||
| Non-obese | –5.45 (–5.71, –5.20) < 0.0001 | 2.97 (2.57, 3.38) < 0.0001 | 1.43 (0.84, 2.02) < 0.0001 |
| Obese | –3.69 (–3.86, –3.51) < 0.0001 | 3.81 (3.56, 4.07) < 0.0001 | 0.62 (0.19, 1.05) 0.0051 |
No covariate was adjusted in Model 1. Model 2 indicates that analysis was adjusted for age, sex, and race. Model 3 indicates model 2 adjustment plus the adjustment for health-related behaviors (smoking status, heavy alcohol consumption, vigorous work activity), hypertension, diabetes, weak/failing kidneys, body mass index, blood urea nitrogen, cholesterol, triglycerides, education level, ratio of family income to poverty, dietary intakes of energy and nutrients (protein, carbohydrate, and fat), and prescription medication use. Sex was not adjusted in the sex-stratified subgroup analyses.
FIGURE 1The association between total percent fat (%) and serum uric acid (μmol/L). (A) Each black point represents a sample. (B) Solid red line represents the smooth curve fit between variables. Blue bands represent the 95% confidence bands derived from the fit. (C) Stratified by sex. (D) Stratified by obesity status. Age, sex, race, smoking status, heavy alcohol consumption, vigorous work activity, hypertension, diabetes, weak/failing kidneys, body mass index, blood urea nitrogen, cholesterol, triglycerides, education level, ratio of family income to poverty, dietary intakes of energy and nutrients (protein, carbohydrate, and fat), and prescription medication use were adjusted (C was not sex-adjusted).
Threshold effect analysis of total percent fat (%) and serum uric acid (μmol/L) using the two-segment piecewise linear regression model.
| Males | |
|
| |
| 1.72 (1.32, 2.12) <0.0001 | |
|
| |
| Inflection point | 34.3 |
| TPF < Inflection point | 1.97 (1.55, 2.38) <0.0001 |
| TPF > Inflection point | –0.96 (–2.24, 0.33) 0.1452 |
| Log-likelihood ratio | <0.001 |