David S Ludwig1, Nicholas G Norwitz1, David Feldman2, Adrian Soto-Mota3, Tro Kalayjian4. 1. Harvard Medical School, Boston, MA, USA. 2. Citizen Science Foundation, Las Vegas, NV, USA. 3. Metabolic Diseases Research Unit, National Institute for Medical Sciences and Nutrition Salvador Zubiran, Tlalpan, Mexico. 4. Yale New Haven Health System, New Haven, CT, USA.
Dear Editor:We appreciate the opportunity to respond to the letters of Mindrum and of Moore et al. about
our study on a novel “lean mass hyper-responder” (LMHR) phenotype (1).We agree with Mindrum's call for more research, including long-term prospective studies with
cardiovascular imaging. We respectfully disagree with his concern that patients may be misled
regarding the safety of high LDL cholesterol (LDLc). We aimed to be cautious in terminology
and conclusions. The first sentence of the paper states that elevated LDLc is “an important
risk factor for atherosclerotic cardiovascular disease (ASCVD).” The last sentence of the
paper emphasizes that “This study should not be interpreted as implying cardiovascular safety
of the LMHR phenotype.” In between, we use other terminology (e.g., “extreme” and “severe”) to
characterize the nature of the LDLc elevations observed. Furthermore, our case series suggests
a simple dietary intervention to ameliorate the LDLc elevation in this phenotype.Mindrum writes that “with all other cardiovascular risks being equal, the null hypothesis is
that the higher the apo-B, the higher the cardiovascular risk.” However, all other risks may
not be equal within the context of a low-carbohydrate diet. As reviewed by Libby (2), high triglycerides (TGs), low HDL cholesterol (HDLc),
and small LDL particle size now comprise the dominant dyslipidemia in ASCVD. Among dietary
options, carbohydrate restriction is more effective at targeting these and associated
components of the metabolic syndrome than fat restriction, even with control for calorie
intake in randomized controlled trials (3, 4). Of note, participants in our study had an
exceptionally low TG:HDLc ratio, a marker of insulin sensitivity. Thus, the increase in LDLc
is accompanied by improvement in metabolic syndrome components; the latter is more difficult
to treat pharmacologically. Nevertheless, we acknowledge that extreme elevations of LDLc with
a low-carbohydrate diet may confer major ASCVD risk, despite any associated benefits for
metabolic syndrome, in the small minority of people with this response.Clearly, the pathophysiology of atherosclerosis is complex, with many genetic and other
factors likely interacting to determine the extent to which cholesterol-containing apoB
particles cause harm. One possibility is that the relation between LDL particle number and
ASCVD has a similar slope throughout the population, although at different levels of absolute
risk based on the presence of other risk factors. Another possibility is that LDL particles
are inherently less dangerous on a background of low insulin resistance, chronic inflammation,
and oxidative stress. This question, as it pertains to the LMHR phenotype, will require
long-term prospective studies.With regard to Mindrum's other points, we considered SGLT2 inhibitors to highlight
potentially shared mechanisms related to a shift from carbohydrate to fat metabolism, not to
suggest that this drug raises LDLc to the degree observed in the LMHR phenotype. Finally,
Mindrum states that we failed to reference randomized controlled trial data in young, lean
women with markedly elevated apoB following a carbohydrate-restricted diet. This study by
Buren et al. (5) was the second reference in our
paper.Moore et al. advance 4 methods-related and 4 interpretative criticisms of our study, but
these involve some misdirection. We address each of these in a point-by-point fashion as
follows:Methods Point 1. Covariates such as diet were not included in the statistical
models and selection bias exists. These issues were explicitly and extensively considered in
our paper, the intent of which was to present preliminary descriptive data on a previously
unrecognized diet–phenotype interaction. We acknowledged the potential selection bias in our
sample and recognized that additional research will be needed to examine the generalizability
and clinical translatability of our findings.Methods Point 2. Use of the TG:HDLc ratio requires justification. High TGs
and low HDLc comprise core components of the metabolic syndrome, originally described as
syndrome X (or the insulin resistance syndrome) by Reaven in the 1980s (6). As considered in our paper, a high TG:HDLc ratio and increased small
LDL particle concentration characterize the dominant atherogenic dyslipidemia today (2), for which carbohydrate restriction holds special
promise (3, 4).Methods Point 3. The phenotype should be renamed “normal BMI
hyper-responders” because BMI does not measure lean mass or body fat. As considered in the
manuscript, the term LMHR is historical, proposed in 2017 by a coauthor (DF) based on
theoretical considerations. The accuracy of this name could be reconsidered as additional
mechanistic data accrue. With regard to their characterization of 1 patient in our case series
(#2) as “not lean for a female,” nationally representative data indicate that 22.5% body fat
corresponds to a BMI (in kg/m2) <18.5 for a non-Hispanic White woman aged 49 y
(7).Methods Point 4. Prior LDLc was omitted from the statistical models; the
appropriateness of linear regression for TG:HDLc is questionable. Adjustment for prior LDLc
does not materially alter the associations involving TG:HDLc (P = 1.96 ×
10–5 in model 2 after adjustment) and BMI (P = 2.78 ×
10–8 in model 3 after adjustment). It is unsurprising that, in their reanalysis
of the decision tree, “the algorithm frequently selected prior LDLc,” in view of the strong
intraindividual correlation in repeated measures of LDLc. Furthermore, as depicted
in , the most likely
distribution of the residuals is Gaussian. Indeed, the residual's mean is quite close to zero
(–3.7 × 10–15), the variance inflation factor of both TG:HDLc and BMI is well below
5, and Durbin Watson's test show that autocorrelation is unlikely.Interpretations Point 1. TG:HDLc ratio and BMI account for only a small
proportion of the variance in LDLc change. This criticism could be considered a “red herring”
fallacy. The aim of our paper is to describe a novel diet–phenotype interaction characterizing
a small proportion of the population, not to generate models explaining all possible sources
of heterogeneity. Furthermore, it is unsurprising that their alternative model with baseline
LDLc would have a nominally higher R-squared, as considered above.Interpretations Point 2. The highest BMI quartile experienced an LDLc
elevation associated with increased cardiovascular disease risk. Because our respondents were
much leaner than the general population, as stated in our paper, “we would expect an even
smaller increase in LDLc among individuals with high BMI as compared with the median LDLc
increase observed among respondents in the highest BMI” quantiles. Indeed, LDLc often does not
increase with carbohydrate restriction in studies of participants with obesity and type 2
diabetes, as reviewed in our paper. We acknowledged that the LDLc elevation in this phenotype
may confer significant cardiovascular risk, and further research will be needed to address
this possibility.Interpretations Point 3. A study showing no increase in LDLc concentration on
a low-carbohydrate diet was high in cheese (8). Moore
et al. do not cite a reference for their assertion that cheese protects against LDLc
elevation. In any event, the cited study included a wide range of foods representative of
prevailing consumption patterns, and the saturated fat content derived from a variety of
sources, not primarily cheese (8, 9).Interpretations Point 4. The directed acyclic graph (DAG) is problematic. In
online supplementary material, we presented a DAG to explore alternative relations and to
argue against a major causal role of saturated fat consumption. We do not intend this DAG to
be a precise causal model of the LMHR phenotype, we present low-carbohydrate intake first as
it was an a priori inclusion criterion for study participants, and we agree that other DAGs
could be constructed.Residuals distribution in model 3 (LDLc change regressed to TG:HDLc ratio and BMI). The
appropriateness of linear regression can be corroborated with the R code
plot(check_distribution(m3))/mean(m3$residuals)/vif(m3)/durbinWatsonTest(m3).
After evaluating 7 possibilities, the most likely distribution of the residuals is normal.
The plot was produced with the function performance::check_distribution.
(Response is LDLc change.) HDLc, HDL cholesterol; LDLc, LDL cholesterol; TG,
triglyceride.
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