| Literature DB >> 35663737 |
Pooja Verma1, Neelakanth S Hiremani1, Shailesh P Gawande1, Satish K Sain2, Dipak T Nagrale1, Nandini G Narkhedkar1, Y G Prasad1.
Abstract
Seed biopriming is very promising in improving seed health by mitigating various biotic and abiotic stresses. In this study, the effect of biopriming with cotton endophytes on seed germination and other growth parameters in host and non-host crops like wheat, sorghum, cowpea and chick pea was examined. The endophytes were antagonistic to cotton pathogens Corynespora cassiicola and Fusarium solani under in vitro. Among the eight endophytes, CFR-1 and CEL-48 were highly efficient with inhibition rates of 66.16% and 64.24% respectively against C. cassiicola, whereas CFL-34 was efficient against F. solani with more than 50% inhibition. Seed biopriming enhanced seed germination in cotton and non-host crops whereas seed vigor index was highest in bio-primed cotton. Moreover, growth promotion parameters were also enhanced upon endophyte biopriming. Total sugar content ranged from 5.46 to 7.54 mg/g F.W in cotton and highest was found in CFL-34 treated wheat (8.64 mg/g FW). There was an increase of 10-30% soluble protein in bioprimed cotton over control. Interestingly, the antioxidant potential in all the bio-primed crops was improved with increased catalase and peroxidase activity. Specific activity of catalase ranged from 0.42 to 1.90 μmol/min/mg protein in cotton, while highest activity was reported in CEL-48 primed wheat. The findings of this investigation emphasizes seed biopriming with endophytes for sustainable plant health management.Entities:
Keywords: Antioxidants; Catalase; Cotton; Endophytes; Peroxidase; Seed biopriming; Total sugar; Wheat
Year: 2022 PMID: 35663737 PMCID: PMC9157003 DOI: 10.1016/j.heliyon.2022.e09487
Source DB: PubMed Journal: Heliyon ISSN: 2405-8440
Figure 1Flow diagram of different steps involved in Materials and Methods.
Antagonistic potential of fungal endophytes against Corynespora cassiicola and Fusarium solani.
| SN | Fungal endophyte isolate | Colony inhibition (%) | |
|---|---|---|---|
| 1 | 20.82 (26.44) | 15.53 (23.15) | |
| 2 | 63.60 (52.93) | 52.80 (46.63) | |
| 3 | 52.11 (46.24) | 32.30 (34.65) | |
| 4 | 64.24 (53.30) | 49.69 (44.84) | |
| 5 | 36.14 (36.96) | 27.95 (31.79) | |
| 6 | 54.66 (47.70) | 28.57 (32.33) | |
| 7 | 66.16 (54.48) | 50.31 (45.20) | |
| 8 | 53.38 (46.97) | 45.34 (42.35) | |
| CD (0.01) | 8.79 | 5.34 | |
| SEm± | 1.01 | 0.61 | |
Figures in parentheses are Arc sign transformed values.
Figure 2Germination percentage in different endophyte bioprimed cotton cultivars Suraj and Phule Dhanwantary. Error bars are SE of the mean (n = 3). Different letters above the error bars indicate statistically significant difference (P ≤ 0.05).
Figure 3Seed vigor index in cotton cultivars Suraj and Phule Dhanwantary, bioprimed with eight different fungal endophytes. Different letters above the error bars indicate statistically significant difference (P ≤ 0.05).
Figure 4Germination percentage in different non-host crops bioprimed with cotton fungal endophytes. Error bars are SE of the mean (n = 3). Different letters above the error bars indicate statistically significant difference (P ≤ 0.05).
Figure 5Total soluble protein content in leaves of host and non-host crops under different endophyte treatments. Error bars are SE of the mean (n = 3). There was no significant difference among the treatments.
Per cent increase in total soluble protein of endophyte bio-primed host and non-host crops.
| Cotton (mg/g) | % Increase | Chick pea (mg/g) | % Increase | Wheat (mg/g) | % Increase | Cowpea (mg/g) | % Increase | Red gram (mg/g) | % Increase | |
|---|---|---|---|---|---|---|---|---|---|---|
| Control | 5.76 | - | 7.36 | - | 5.23 | - | 9.60 | - | 16.20 | - |
| CFS-5 | 7.08 | 8.10 | 8.84 | 14.99 | 12.56 | |||||
| CFL-34 | 6.37 | 9.77 | 6.90 | 12.33 | 13.57 | |||||
| CEL-41 | 7.54 | 9.14 | 6.79 | 15.20 | 12.10 | |||||
| CEL-48 | 6.95 | 8.76 | 6.44 | 13.44 | 13.11 |
Total soluble sugar and reducing sugar (±SE) in leaves of host and non-host crops under different endophyte treatments.
| Cotton | Chick pea | Wheat | Cowpea | Red gram | ||||||
|---|---|---|---|---|---|---|---|---|---|---|
| Total Sugar (mg/g FW) | Reducing Sugar (mg/g FW) | Total Sugar (mg/g FW) | Reducing Sugar (mg/g FW) | Total Sugar (mg/g W) | Reducing Sugar (mg/g W) | Total Sugar (mg/g W) | Reducing Sugar (mg/g FW) | Total Sugar (mg/g W) | Reducing Sugar (mg/g W) | |
| Control | 5.46 ± 0.23 | 1.736 ± 0.25 | 2.84 ± 0.40 | 1.57 ± 0.35 | 4.63 ± 0.32 | 1.55 ± 0.17 | 3.20 ± 0.26 | 0.880 ± 0.39 | 4.73 ± 0.27 | 1.691 ± 0.18 |
| CFS-5 | 6.71 ± 0.29 | 2.101 ± 0.38 | 4.91 ± 0.27 | 1.64 ± 0.15 | 6.6 7 ± 0.52 | 1.65 ± 0.27 | 2.19 ± 0.32 | 1.285 ± 0.19 | 7.00 ± 0.45 | 1.701 ± 0.23 |
| CFL-34 | 5.92 ± 0.89 | 2.411 ± 0.42 | 6.55 ± 0.17 | 1.680 ± 0.14 | 8.64 ± 0.25 | 1.75 ± 0.38 | 3.26 ± 0.21 | 1.547 ± 0.82 | 7.67 ± 0.36 | 1.767 ± 0.15 |
| CEL-41 | 7.54 ± 0.18 | 2.488 ± 0.31 | 6.53 ± 0.21 | 1.633 ± 0.23 | 7.50 ± 0.26 | 1.64 ± 0.25 | 1.52 ± 0.35 | 1.385 ± 0.71 | 5.94 ± 0.24 | 1.712 ± 0.27 |
| CEL-48 | 5.58 ± 0.11 | 1.930 ± 0.21 | 4.53 ± 0.16 | 1.791 ± 0.12 | 5.83 ± 0.63 | 1.63 ± 0.19 | 5.06 ± 0.17 | 1.557 ± 0.26 | 7.31 ± 0.55 | 1.716 ± 0.62 |
Figure 6Catalase activity in leaves of host and non-host crops under different endophyte treatments. Error bars are SE of the mean (n = 3). Different letters above the error bars indicate statistically significant difference (P ≤ 0.05).
Figure 7Peroxidase activity in leaves of host and non-host crops under different endophyte treatments. Error bars are SE of the mean (n = 3). Different letters above the error bars indicate statistically significant difference (P ≤ 0.05).