| Literature DB >> 35631456 |
Danil I Falev1, Denis V Ovchinnikov1, Ilya S Voronov1, Anna V Faleva1, Nikolay V Ul'yanovskii1, Dmitry S Kosyakov1.
Abstract
Pentacyclic triterpenoids (PCTs) are a widely distributed class of plant secondary metabolites. These compounds have high bioactive properties, primarily antitumor and antioxidant activity. In this study, a method was developed for the quantitative analysis of pentacyclic triterpenoids in plants using supercritical fluid chromatography-tandem mass spectrometry (SFC-MS/MS). Separation of ten major PCTs (friedelin, lupeol, β-amyrin, α-amyrin, betulin, erythrodiol, uvaol, betulinic, oleanolic and ursolic acids) was studied on six silica-based reversed stationary phases. The best results (7 min analysis time in isocratic elution mode) were achieved on an HSS C18 SB stationary phase using carbon dioxide-isopropanol (8%) mobile phase providing decisive contribution of polar interactions to the retention of analytes. It was shown that the use of atmospheric pressure chemical ionization (APCI) is preferred over atmospheric pressure photoionization (APPI). The combination of SFC with APCI-MS/MS mass spectrometry made it possible to achieve the limits of quantification in plant extracts in the range of 2.3-20 μg·L-1. The developed method was validated and tested in the analyses of birch outer layer (Betula pendula) bark, and licorice (Glycyrrhiza glabra) root, as well as lingonberry (Vaccinium vitis-idaea), cranberry (Vaccinium oxycoccos), apple (Malus domestica "Golden Delicious" and Malus domestica "Red Delicious") peels.Entities:
Keywords: pentacyclic triterpenoids; plant feedstock; supercritical fluid chromatography; tandem mass spectrometry
Year: 2022 PMID: 35631456 PMCID: PMC9143669 DOI: 10.3390/ph15050629
Source DB: PubMed Journal: Pharmaceuticals (Basel) ISSN: 1424-8247
Figure 1Chemical structure of the studied pentacyclic triterpenoids.
Optimized conditions of PCT mass spectrometric detection in MRM mode.
| Analyte | Monoisotopic Mass, Da | Precursor Ion, | Product Ion, | Declustering Potential, V | Entrance Potential, V | Collision Energy, eV |
|---|---|---|---|---|---|---|
| I | 426 | 427 | 95 | 41 | 4.5 | 45 |
| II | 456 | 439 | 95 | 61 | 5.5 | 45 |
| III | 456 | 439 | 191 | 43 | 5.0 | 19 |
| IV | 456 | 439 | 191 | 43 | 6.0 | 49 |
| V | 426 | 409 | 95 | 55 | 6.5 | 47 |
| VI | 426 | 409 | 95 | 55 | 8.0 | 49 |
| VII | 426 | 409 | 95 | 55 | 7.5 | 59 |
| VIII | 442 | 425 | 95 | 50 | 5.5 | 47 |
| IX | 442 | 425 | 95 | 50 | 6.0 | 19 |
| X | 442 | 425 | 95 | 50 | 7.5 | 21 |
Figure 2Effect of methanol (left) and isopropanol (right) content in the mobile phase on the retention factors of PCTs on HSS C18 SB stationary phase (flow rate 1.5 mL·min–1, T = 25 °C, backpressure 150 bar).
Figure 3SFC-APCI-MS/MS chromatogram of analytes model mixture (I—200 μg·L–1; II, VIII and X—100 μg·L–1; III, IV and IX—50 μg·L–1; V, VI and VII—25 μg·L–1) obtained on HSS C18 SB stationary phase in the optimized conditions.
Calibration dependences (y = a × x) for the area of chromatographic peak versus analyte concentration, limits of quantification of analytes by SFC–APCI–MS/MS and SFC–APPI–MS/MS methods on HSS C18 SB stationary phase.
| Analyte | APPI | APCI | ||||||
|---|---|---|---|---|---|---|---|---|
| Linear Concentration Range, μg·L−1 |
| R2 | LOQ, μg·L−1 | Linear Concentration Range, μg·L−1 |
| R2 | LOQ, μg·L−1 | |
| I | 33–2000 | 6.163 | 0.99288 | 33 | 20–2000 | 26.076 | 0.99945 | 20 |
| II | 7.0–2000 | 50.235 | 0.99278 | 7.0 | 11–2000 | 87.018 | 0.99997 | 11 |
| III | 3.5–1000 | 42.627 | 0.99422 | 3.5 | 4.0–1000 | 75.104 | 0.99997 | 4.0 |
| IV | 4.6–1000 | 38.455 | 0.99033 | 4.6 | 4.7–1000 | 68.122 | 0.99994 | 4.7 |
| V | 3.8–1000 | 139.33 | 0.99283 | 3.8 | 2.6–1000 | 219.15 | 0.99998 | 2.6 |
| VI | 4.5–1000 | 119.78 | 0.99833 | 4.5 | 2.7–1000 | 211.91 | 0.99997 | 2.7 |
| VII | 3.8–1000 | 147.89 | 0.99243 | 3.8 | 2.3–1000 | 253.00 | 0.99996 | 2.3 |
| VIII | 20–2000 | 35.314 | 0.99206 | 20 | 9.8–2000 | 92.152 | 0.99995 | 9.8 |
| IX | 11–1000 | 68.244 | 0.99116 | 11 | 5.5–1000 | 175.25 | 0.99997 | 5.5 |
| X | 27–2000 | 27.677 | 0.99410 | 27 | 13–2000 | 75.618 | 0.99993 | 13 |
Figure 4SFC-APCI-MS/MS chromatograms of plant methanolic PLE extracts on HSS C18 SB stationary phase.
The content of PCTs (mg·g–1, recalculated for the oven-dried plant material) in plant tissues (n = 3, p = 0.95).
| Analyte | Birch Bark | Licorice Root | Apple Peel | Apple Peel | Lingonberry Peel | Cranberry Peel |
|---|---|---|---|---|---|---|
| I | - | - | - | - | 0.17 ± 0.01 | 0.14 ± 0.01 |
| II | 13 ± 1 | 0.16 ± 0.01 | 0.79 ± 0.01 | 0.47 ± 0.02 | - | - |
| III | 3.6 ± 0.5 | 0.10 ± 0.01 | 10 ± 1 | 6.3 ± 0.5 | 3.5 ± 0.3 | 3.2 ± 0.2 |
| IV | - | - | 49 ± 5 | 32 ± 1 | 15 ± 2 | 14 ± 1 |
| V | 4.6 ± 0.3 | 0.043 ± 0.001 | 0.26 ± 0.02 | - | 0.80 ± 0.01 | - |
| VI | - | 0.0076 ± 0.0008 | - | - | 0.58 ± 0.01 | 0.23 ± 0.01 |
| VII | - | 0.0062 ± 0.0001 | 0.088 ± 0.006 | 0.027 ± 0.001 | 0.84 ± 0.01 | 0.12 ± 0.01 |
| VIII | 2.9 ± 0.1 | 0.0041 ± 0.0001 | 0.16 ± 0.01 | 0.090 ± 0.008 | 0.058 ± 0.003 | 0.030 ± 0.003 |
| IX | 250 ± 10 | 0.0073 ± 0.0002 | 0.12 ± 0.02 | 0.077 ± 0.002 | 0.072 ± 0.004 | 0.022 ± 0.002 |
| X | - | - | 1.1 ± 0.1 | 0.48 ± 0.05 | 0.17 ± 0.01 | 0.096 ± 0.007 |