| Literature DB >> 35630653 |
Salama A Salama1, Zarraq E Al-Faifi2, Mostafa F Masood1, Yasser A El-Amier3.
Abstract
The objective of this study was to assess the biological potency and chemical composition of Rumex vesicarius aboveground parts using GC-MS. In this approach, 44 components were investigated, comprising 99.99% of the total volatile compounds. The major components were classified as fatty acids and lipids (51.36%), oxygenated hydrocarbons (33.59%), amines (7.35%), carbohydrates (6.06%), steroids (1.21%), and alkaloids (0.42%). The major components were interpreted as 1,3-dihydroxypropan-2-yl oleate (oxygenated hydrocarbons, 18.96%), ethyl 2-hydroxycyclohexane-1-carboxylate (ester of fatty acid, 17.56%), and 2-propyltetrahydro-2H-pyran-3-ol (oxygenated hydrocarbons, 11.18%). The DPPH antioxidant activity of the extracted components of R. vesicarius verified that the shoot extract was the most potent with IC50 = 28.89 mg/L, with the percentages of radical scavenging activity at 74.28% ± 3.51%. The extracted plant, on the other hand, showed substantial antibacterial activity against the diverse bacterial species, namely, Salmonella typhi (23.46 ± 1.69), Bacillus cereus (22.91 ± 0.96), E. coli (21.07 ± 0.80), and Staphylococcus aureus (17.83 ± 0.67). In addition, the extracted plant was in vitro assessed as a considerable anticancer agent on HepG2 cells, in which MTT, cell proliferation cycle, and DNA fragmentation assessments were applied on culture and treated cells. The larvicidal efficacy of the extracted plant was also evaluated against Aedes aegypti, the dengue disease vector. As a result, we may infer that R. vesicarius extract increased cytocompatibility and cell migratory capabilities, and that it may be effective in mosquito control without causing harm.Entities:
Keywords: Aedes aegypti; GC–MS; HepG2; R. vesicarius; biological activity; chemical components
Mesh:
Substances:
Year: 2022 PMID: 35630653 PMCID: PMC9147116 DOI: 10.3390/molecules27103177
Source DB: PubMed Journal: Molecules ISSN: 1420-3049 Impact factor: 4.927
Figure 1Chromatogram and structures of main components of the methanol extract of Rumex vesicarius shoot by GC–MS.
The characterized chemical components isolated from the extracted shoots of Rumex vesicarius.
| Entry | Chemical Name | Classification | Rt | MF | Composition % |
|---|---|---|---|---|---|
| Oxygenated Hydrocarbon | |||||
| 1 | ( | Aryl substituted cyclic amine | 4.21 | C20H23N | 0.92 |
| 2 | 3-(2-Oxocyclohexyl)propanenitrile | Oxygenated hydrocarbon | 5.54 | C9H13NO | 0.41 |
| 3 | Ethyl 2-hydroxycyclohexane-1-carboxylate | Oxygenated hydrocarbon | 9.22 | C9H16O3 | 18.96 |
| 4 | 2-Propyltetrahydro-2 | Oxygenated hydrocarbon | 9.38 | C8H16O2 | 11.18 |
| 5 | Ascaridole epoxide | Oxygenated hydrocarbon | 12.99 | C10H16O3 | 0.67 |
| 6 | 3,5-Heptadienal, 2-ethylidene-6-methyl-“(2 | Oxygenated hydrocarbon | 13.07 | C10H14O | 0.28 |
| 7 | 1,25-Dihydroxyvitamin D3, TMS derivative | Oxygenated hydrocarbon | 34.16 | C30H52O3Si | 0.20 |
| 8 | Deoxyspergualin | Polyamine spermidine | 8.74 | C17H37N7O3 | 0.36 |
| 9 | Methyl 2,2,3,3,4,4,4-heptafluorobutanoate | Ester | 12.87 | C5H3F7O2 | 0.20 |
| 10 | Tetraacetyl- | Polyester | 14.63 | C14H17NO9 | 0.41 |
| Fatty Acids and Lipids | |||||
| 11 | High oleic safflower oil | Vegetable oil “80% oleic acid” | 4.45 | C21H22O11 | 2.93 |
| 12 | Methyl octadeca-8,11-diynoate | Fatty acid | 6.13 | C19H30O2 | 3.82 |
| 13 | (2-Phenyl-1,3-dioxolan-4-yl)methyl oleate | Fatty-acid derivative | 7.40 | C28H44O4 | 5.75 |
| 14 | bis(2-Ethylhexyl) adipate | Ester of fatty acid | 7.94 | C22H42O4 | 0.80 |
| 15 | Lactone of tetronic acid | 11.31 | C9H16O9 | 0.56 | |
| 16 | Ester of fatty acid | 14.52 | C20H40O2 | 0.26 | |
| 17 | Oleic acid | Fatty acid | 14.67 | C18H34O2 | 0.57 |
| 18 | 9-Hexadecenoic acid | Fatty acid | 15.20 | C16H30O2 | 0.17 |
| 19 | Fatty acid | 15.52 | C12H22O2 | 0.24 | |
| 20 | 2-Hydroxypropane-1,3-diyl (9 | Diester derivative of fatty acid | 16.64 | C39H72O5 | 0.94 |
| 21 | ( | Fatty acid | 17.13 | C18H34O2 | 2.74 |
| 22 | 2-Bromotetradecanoic acid | Fatty-acid derivative | 19.89 | C14H27BrO2 | 1.45 |
| 23 | [1,1’-Bicyclopropyl]-2-octanoic acid, 2’-hexyl-, methyl ester | Fatty-acid derivative | 19.96 | C21H38O2 | 0.90 |
| 24 | 8-((2 | Fatty acid | 21.41 | C18H34O3 | 1.09 |
| 25 | 2,3-Dihydroxypropyl stearate | Fatty acid | 21.69 | C21H42O4 | 1.23 |
| 26 | Methyl 5-((1 | Fatty-acid derivative | 25.88 | C20H38O2 | 4.50 |
| 27 | 2-Hydroxypropane-1,3-diyl dipalmitate | Ester of fatty acid | 28.31 | C35H68O5 | 2.87 |
| 28 | 1,3-Dihydroxypropan-2-yl oleate | Ester of fatty acid | 29.18 | C21H40O4 | 17.56 |
| 29 | Methyl 11-((2 | Ester of fatty acid | 29.70 | C19H36O3 | 1.75 |
| 30 | 9-Octadecenoic acid,1,2,3-propanetriyl ester, ( | Ester of fatty acid | 31.35 | C57H104O6 | 1.23 |
| Carbohydrates | |||||
| 31 | Carbohydrate amide | 6.50 | C8H17NO8 | 0.26 | |
| 32 | Desulfosinigrin “1- | Glycoside | 6.64 | C10H17NO6S | 0.27 |
| 33 | Carbohydrate | 6.85 | C8H16O8 | 1.09 | |
| 34 | Melezitose | Trisaccharide sugar | 8.79 | C18H32O16 | 0.34 |
| 35 | Dicarbonyl sugar | 9.84 | C6H10O6 | 0.30 | |
| 36 | 2,3-Dihydroxypropyl palmitate | 1-Monoacylglycerols | 4.89 | C19H38O4 | 3.80 |
| Amines | |||||
| 37 | Hetryl amine | 4.14 | C10H19N5O2S | 2.44 | |
| 38 | ( | Amino acid | 4.94 | C10H17ClN2O3 | 3.84 |
| 39 | Amino-thioester | 11.39 | C2H7NO3S2 | 0.59 | |
| 40 | Glutamic acid | Amino acid | 11.46 | C5H9NO4 | 0.34 |
| 41 | Methyl | 10.35 | C9H17NO6 | 0.14 | |
| Steroids | |||||
| 42 | Estra-1,3,5(10)-trien-17β-ol | Steroid | 20.54 | C18H24O | 0.34 |
| 43 | Ethyl iso-allocholate | Steroidal ester | 34.94 | C26H44O5 | 0.87 |
| Alkaloids | |||||
| 44 | 19,20-Didehydroyohimbinone | Indole alkaloid | 7.88 | C21H22N2O3 | 0.42 |
| Total | 99.99 | ||||
RT: retention time, MF: molecular formula.
Figure 2The categorized chemical constituents identified from the extracted R. vesicarius according to GC–MS analysis.
Radical scavenging activity (%) and IC50 values (mg/L) at various concentrations of the methanol extract of R. vesicarius and the standard ascorbic acid according to DPPH assay.
| Treatment | Conc. (mg/L) | Radical Scavenging Activity (%) | IC50 (mg/L) |
|---|---|---|---|
| 5 | 10.64 ± 0.51 F | 28.89 | |
| 10 | 33.05 ± 1.41 E | ||
| 20 | 46.04 ± 2.26 D | ||
| 30 | 53.80 ± 2.60 C | ||
| 40 | 59.83 ± 3.01 B | ||
| 50 | 74.28 ± 3.51 A | ||
| LSD0.05 | 1.81 *** | ||
| Ascorbic acid | 1 | 2.52 ± 0.01 F | 12.48 |
| 2.5 | 10.52 ± 0.02 E | ||
| 5 | 36.77 ± 0.17 D | ||
| 10 | 49.62 ± 0.31 C | ||
| 15 | 59.33 ± 1.12 B | ||
| 20 | 69.11 ± 1.43 A | ||
| LSD0.05 | 1.61 *** |
Values are the mean (n = 3) ± standard deviation. LSD0.05 is the least significant difference between two means, as each test was run in duplicate (calculated by factorial ANOVA). Different superscript letters within each treatment (column) express significant variation at a probability level of 0.05 (Duncan's test). ***: significant at p ≤ 0.001.
Antibacterial activity of the methanol extract from the aerial parts of R. vesicarius and some selected reference antibiotics at a concentration of 10 mg/mL.
| Microbes | Standard Antibiotic (10 mg/L) | ||||
|---|---|---|---|---|---|
| Cephradin | Tetracycline | Azithromycin | Ampicillin | ||
| Gram-negative bacteria | |||||
|
| 21.07 ± 0.80 B | 16.37 ± 0.62 D | 19.61 ± 0.74 BC | 19.01 ± 0.72 B | 19.77 ± 0.75 C |
|
| 10.12 ± 0.38 E | 0.00 F | 0.00 E | 13.06 ± 0.49 C | 0.00 F |
|
| 23.46 ± 1.69 A | 0.00 F | 11.05 ± 0.42 D | 0.00 D | 0.00 F |
|
| 14.38 ± 0.54 D | 11.55 ± 0.44 E | 19.09 ± 0.72 C | 12.44 ± 0.47 C | 6.08 ± 0.23 E |
| Gram-positive bacteria | |||||
|
| 22.91 ± 0.96 AB | 19.67 ± 0.74 BC | 11.04 ± 0.62 D | 18.99 ± 0.82 B | 8.11 ± 0.31 D |
|
| 17.83 ± 0.67 C | 20.14 ± 0.76 B | 21.77 ± 0.82 AB | 19.35 ± 0.73 B | 29.61 ± 1.72 A |
|
| 13.66 ± 0.52 D | 24.80 ± 1.94 A | 22.68 ± 0.96 A | 22.08 ± 0.93 A | 21.04 ± 0.99 C |
|
| 10.54 ± 0.40 E | 18.53 ± 1.70 C | 20.45 ± 0.77 ABC | 21.41 ± 0.81 A | 24.11 ± 1.81 B |
| LSD0.05 | 0.0000 *** | 0.0000 *** | 0.0000 *** | 0.0000 *** | 0.0000 *** |
Values are the diameters of the inhibition zone (mm) as an average of three replications ± standard error. Different superscript letters within each treatment (column) express significant variation at a probability level of 0.05 (Duncan’s test). LSD: least significant difference *** p < 0.001.
Cytotoxic results of the extracted R. vesicarius on HepG2 cancer cell line.
| Sample | Conc. (µg/mL) | R1 [a] | R2 [a] | IC50 (µg/mL) [b] |
|---|---|---|---|---|
|
| 1000 | 0.22 | 0.218 | 501.4 |
| 500 | 0.92 | 0.96 | ||
| 125 | 1.6 | 1.6 | ||
| 62.5 | 1.608 | 1.683 | ||
| 31.3 | 1.63 | 1.64 | ||
| 0 | 1.3 | 1.3 |
[a] R1 and R2 specify the doublet of sample absorbance at a definite concentration; [b] IC50 values specify the sample’s half-maximal inhibitory concentration toward cancer cell growth.
Figure 3The impact of the methanol extract of R. vesicarius shoots on the cell-cycle progression of HepG2. (A) Microscopic reflection (20× magnification) of HepG2 cell line images at 0 h. (B) Microscopic reflection of cell line images after staining. (C) Microscopic reflection of cell line images after 26 h. The photomicrographs refer to the control groups and those treated at different doses of the plant extract at regular intervals.
Figure 4Fragmentation analysis of DNA specifying the noticeable effects of Rumex vesicarius in prompting a DNA laddering effect as a marker of cell apoptosis. Characterization of the MDR1 and CD44 antibodies as a target of R. vesicarius-dependent apoptosis.
Figure 5Dose-response curves of R. vesicarius extract in inhibiting the cell growth as a percentage of the control against HepG2 cell lines. (a) Transformation of the extracted R. vesicarius. (b) Normalization of the transformation of R. vesicarius extract. OD is the absorbance value at specific concentrations of the tested plant extract.
Larvicidal effect of the methanol extract from the aerial parts of R. vesicarius on third-instar larvaef Aedes aegypti.
| Conc. (mg/L) |
| |
|---|---|---|
| 24 h Post Treatment | 48 h Post Treatment | |
| 1200 | 28.9 ± 1.10 A | 42.6 ± 2.00 A |
| 1000 | 25.7 ± 1.00 B | 28.9 ± 1.10 B |
| 500 | 15.5 ± 1.10 C | 22.4 ± 1.20 C |
| 250 | 7.7 ± 1.10 D | 14.4 ± 2.20 D |
| 125 | 0.00 F | 1.1 ± 1.10 E |
| Control | 1.1 ± 1.10 E | 1.1 ± 1.10 E |
| 153.883 * | 111.955 * | |
| (<0.001 *) | (<0.001 *) | |
| LC50 | 19.99 | 14.97 |
| LC90 | 36.12 | 27.43 |
Mortality is expressed as the mean ± SE (standard error) of three replicates. Different superscript letters within each treatment (column) express significant variation at a probability level of 0.05 (Duncan’s test). * p < 0.05.