| Literature DB >> 35600308 |
Xinhao Du1, Qing Li2, Zhenzhen Tang1, Li Yan1, Ling Zhang1, Qiao Zheng1, Xianghao Zeng1, Guimei Chen1, Huawen Yue1, Jun Li3, Ming Zhao3, Yuan-Ping Han4, Xiangsheng Fu3.
Abstract
Objective: The gut microbiota and its metabolites are important for host physiological homeostasis, while dysbiosis is related to diseases including the development of cancers such as colorectal cancer (CRC). In this study, we characterized the relationship of an altered gut microbiome with the fecal metabolome in CRC patients in comparison with volunteers having a normal colorectal mucous membrane (NC).Entities:
Keywords: biomarkers; colorectal cancer; fecal metabolome; gut microbiome; monosaccharides; short-chain fatty acids
Year: 2022 PMID: 35600308 PMCID: PMC9116530 DOI: 10.3389/fphys.2022.854545
Source DB: PubMed Journal: Front Physiol ISSN: 1664-042X Impact factor: 4.755
The basic characteristics of patients.
| NC ( | CRC ( |
| |
|---|---|---|---|
| Gender | |||
| Female (n) | 20 | 18 | 0.204 |
| Male (n) | 13 | 12 | |
| Average age (year) | 59.27 | 56.67 | 0.222 |
| Location | |||
| Right location | NA | 5 | |
| Left location | NA | 25 | |
| TNM staging | |||
| I | NA | 2 | |
| II | 12 | ||
| III | 14 | ||
| IV | 2 | ||
| Differentiation | |||
| WD | NA | 6 | |
| MPD | 24 | ||
| Metastasis | |||
| Non-LNM | NA | 13 | |
| LNM | 17 | ||
| Smoking | |||
| Absence | 25 | 24 | 0.6916 |
| Presence | 8 | 6 | |
| Drinking | |||
| Never | 10 | 8 | 0.5907 |
| Occasionally | 22 | 20 | |
| Frequently | 1 | 2 | |
AD, adenoma; CRC, colorectal cancer; LNM, lymph node metastasis; MPD, moderately and poorly differentiated; NA, not applicable; NC, human with normal colorectal mucous membrane; Non-LNM, non-lymph node metastasis; WD, well-differentiated.
FIGURE 1Comparison of the fecal microbiome composition between the CRC and NC groups. (A) Venn diagram of operational taxonomic units (OTUs) in CRC patients and NC controls. (B,C) α-diversity of 16S rRNA genes in the gut microbiota of CRC patients and NC controls. (D) Principal coordinate analysis (PCoA) of a weighted UniFrac distance analysis. NC, normal colorectal mucous membrane; CRC, colorectal cancer.
FIGURE 2Comparison of the abundance of fecal microbiota by CRC and NC groups. (A-C) Relative abundance of the bacterial composition in the CRC and NC groups at the phylum, genus, and species levels. (D) LEfSe analysis of enriched bacterial taxa in the gut microbiota of the CRC and NC groups (LDA>3.5 of LEfSe). (E) Cladogram representation of the taxonomic differences between the CRC and NC groups.
FIGURE 3Metabolomic signature of fecal samples from CRC and NC groups. (A) Pie chart illustrating the abundance ratio of different classes of metabolites detected by targeted metabolic profiling in fecal samples from CRC patients and NC controls. (B) Stacked bar plot showing the relative abundance of different classes of metabolites in both the control CRC and NC groups. *p < 0.05, **p < 0.01, ***p < 0.001. (C) Aggregate values for metabolite categories from CRC patients and NC controls. *p < 0.05, **p < 0.01.
FIGURE 4Identification of metabolites related to CRC. (A) Identification of dysregulated metabolites in CRC patients and NC controls. p-values were calculated using the Mann–Whitney-Wilcoxon test. (B) Heatmap showing the relative content of dysregulated metabolites. (C) The 29 dysregulated metabolites were selected based on the intersection of univariate analysis and OPLS-DA models. Significance was determined by the Mann–Whitney-Wilcoxon test. (D,E) ROC curve analysis of upregulated metabolites (D) and the top five downregulated metabolites (E) in the CRC group. OPLS-DA, orthogonal partial least squares discriminant analysis; ROC, receiver operating characteristic; A, colorectal cancer group; B, normal colorectal mucous membrane group.
The potential metabolic biomarkers in CRC and NC groups.
| Metabolite | Class | HMDB | KEGG | Uni_P | Uni_FDR | FC | log2FC | OPLSDA_VIP | Negatively associated bacteria | Positively associated bacteria |
|---|---|---|---|---|---|---|---|---|---|---|
| 3-Hydroxyisovaleric acid | SCFAs | HMDB0000754 | NA | 0.0265 | 0.1053 | 0.6258 | −0.6763 | 1.7164 | Campilobacterota | NA |
| Euryarchaeota | ||||||||||
| 4-Aminohippuric acid | Benzoic acids | HMDB0001867 | D06890 | 0.0059 | 0.0431 | 0.4988 | −1.0036 | 2.0604 | Campilobacterota | Firmicutes |
| Euryarchaeota | ||||||||||
| Bacteroidota | ||||||||||
| Adipic acid | Fatty acids | HMDB0000448 | C06104 | 0.005 | 0.0431 | 0.2969 | −1.7521 | 1.9343 | NA | Desulfobacterota |
| Adrenic acid | Fatty acids | HMDB0002226 | C16527 | 0.0147 | 0.081 | 2.4847 | 1.313 | 1.1435 | Desulfobacterota | Patescibacteria |
| Chloroflexi | ||||||||||
| Arachidonic acid | Fatty acids | HMDB0001043 | C00219 | 0.0231 | 0.0973 | 1.8146 | 0.8596 | 1.8683 | Desulfobacterota | Patescibacteria |
| Azelaic acid | Fatty acids | HMDB0000784 | C08261 | 0.0028 | 0.0363 | 0.6015 | −0.7333 | 1.3316 | Campilobacterota | Firmicutes |
| Bacteroidota | ||||||||||
| Fructose | Carbohydrates | HMDB0000660 | C02336 | 0.0054 | 0.0431 | 0.5241 | −0.9321 | 1.2895 | Bacteroidota | Firmicutes |
| Desulfobacterota | Patescibacteria | |||||||||
| Glucose | Carbohydrates | HMDB0000122 | C00221 | 0.0174 | 0.0864 | 0.5383 | −0.8935 | 1.8352 | Verrucomicrobiota | Firmicutes Patescibacteria |
| Euryarchaeota | ||||||||||
| Synergistota | ||||||||||
| Bacteroidota | ||||||||||
| Desulfobacterota | ||||||||||
| Ribulose | Carbohydrates | HMDB0000621 | C00309 | 0.0014 | 0.0358 | 0.4524 | −1.1445 | 2.0969 | Euryarchaeota | Firmicutes Patescibacteria |
| Synergistota | ||||||||||
| Bacteroidota | ||||||||||
| Campilobacterota | ||||||||||
| Xylose | Carbohydrates | HMDB0000098 | C00181 | 9.0E-4 | 0.0358 | 0.6365 | −0.6519 | 2.1046 | Verrucomicrobiota | Firmicutes Patescibacteria |
| Euryarchaeota | ||||||||||
| Synergistota | ||||||||||
| Bacteroidota | ||||||||||
| Desulfobacterota | ||||||||||
| Campilobacterota | ||||||||||
| Xylulose | Carbohydrates | HMDB0001644 | C00310 | 0.0011 | 0.0358 | 0.4484 | −1.1571 | 2.1097 | Euryarchaeota | Firmicutes Patescibacteria |
| Synergistota | ||||||||||
| Bacteroidota | ||||||||||
| Campilobacterota | ||||||||||
| Methylomirabilota | ||||||||||
| Decanoic acid | Fatty acids | HMDB0000511 | C01571 | 0.0187 | 0.0867 | 1.7265 | 0.7879 | 1.2096 | NA | Synergistota |
| Actinobacteriota | ||||||||||
| Glycodeoxycholic acid | Bile acids | HMDB0000631 | C05464 | 0.0033 | 0.0379 | 0.2335 | −2.0986 | 1.0268 | Proteobacteria | Firmicutes |
| Hydroxypropionic acid | Organic acids | HMDB0000700 | C01013 | 0.0026 | 0.0363 | 0.3883 | −1.3649 | 1.392 | Bacteroidota | Firmicutes |
| Desulfobacterota | Patescibacteria | |||||||||
| Indoleacrylic acid | Indoles | HMDB0000734 | NA | 0.0077 | 0.0534 | 0.5234 | -0.9341 | 1.0677 | Fusobacteriota | NA |
| Campilobacterota | ||||||||||
| isoLCA | Bile acids | HMDB0000717 | C17658 | 0.0248 | 0.1012 | 0.2611 | −1.9372 | 1.2815 | Desulfobacterota | Proteobacteria |
| Patescibacteria | ||||||||||
| alpha-Aminobutyric acid | Amino acids | HMDB0000452 | C02356 | 0.0369 | 0.1317 | 0.4579 | −1.127 | 1.042 | Verrucomicrobiota | Firmicutes Patescibacteria |
| Euryarchaeota | ||||||||||
| Bacteroidota | ||||||||||
| Desulfobacterota | ||||||||||
| Glutamic acid | Amino acids | HMDB0000148 | C00025 | 0.0274 | 0.1059 | 0.7932 | -0.3343 | 1.7331 | Campilobacterota | Firmicutes |
| Euryarchaeota | ||||||||||
| Bacteroidota | ||||||||||
| Isoleucine | Amino acids | HMDB0000172 | C00407 | 0.0046 | 0.0425 | 0.542 | −0.8835 | 1.0266 | Bacteroidota | Firmicutes |
| Desulfobacterota | Patescibacteria | |||||||||
| Actinobacteriota | ||||||||||
| Malic acid | Organic acids | HMDB0000156 | C00149 | 0.0018 | 0.0358 | 0.6719 | −0.5736 | 1.502 | Campilobacterota | NA |
| Tryptophan | Amino acids | HMDB0000929 | C00078 | 0.0346 | 0.1301 | 1.6275 | 0.7026 | 2.07 | Bacteroidota | Patescibacteria |
| Desulfobacterota | Methylomirabilota | |||||||||
| 3-Hydroxyhippuric acid | Benzoic acids | HMDB0006116 | NA | 2.0E-4 | 0.0326 | 0.5327 | −0.9087 | 1.5298 | Bacteroidota | Firmicutes |
| Patescibacteria | ||||||||||
| Methylcysteine | Amino acids | HMDB0002108 | NA | 0.0108 | 0.0651 | 0.4489 | −1.1556 | 1.7201 | Euryarchaeota | Firmicutes |
| Bacteroidota | Patescibacteria | |||||||||
| Desulfobacterota | ||||||||||
| N-Acetyl-D-glucosamine | Carbohydrates | HMDB0000215 | C00140 | 0.0017 | 0.0358 | 0.5123 | −0.965 | 1.3566 | Synergistota | Firmicutes |
| Bacteroidota | Patescibacteria | |||||||||
| Campilobacterota | ||||||||||
| Nicotinic acid | Pyridines | HMDB0001488 | C00253 | 0.0092 | 0.058 | 0.5566 | −0.8452 | 1.7317 | Euryarchaeota | NA |
| Oxoadipic acid | Organic acids | HMDB0000225 | C00322 | 0.0021 | 0.0363 | 0.4711 | −1.0859 | 1.2364 | Bacteroidota | Firmicutes |
| Patescibacteria | ||||||||||
| Pyroglutamic acid | Amino acids | HMDB0000267 | C01879 | 0.0042 | 0.0418 | 0.6268 | −0.6739 | 1.2421 | Campilobacterota | Firmicutes |
| Bacteroidota | ||||||||||
| Salicyluric acid | Benzoic acids | HMDB0000840 | C07588 | 0.0085 | 0.0562 | 0.6716 | −0.5744 | 1.2091 | NA | NA |
| Tauroursodeoxycholic acid | Bile acids | HMDB0000896 | C05463 | 0.0029 | 0.0363 | 0.5758 | −0.7964 | 1.1127 | Verrucomicrobiota | Firmicutes |
| Synergistota | Patescibacteria | |||||||||
| Bacteroidota |
FC, fold change, is calculated as CRC group/NC group.
FIGURE 5Spearman’s rank correlation between metabolites and gut microbiota in CRC and NC groups. A network diagram and heatmap demonstrating the correlation between differential metabolites and bacteria at the phylum, genus, and species levels. Spearman rank correlation coefficient, *: p < 0.05. Red represents a positive correlation, while blue and green represent a negative correlation.