Literature DB >> 35599106

New insight into the mechanism by which antifreeze peptides regulate the physiological function of Streptococcus thermophilus subjected to freezing stress.

Xu Chen1, Jinhong Wu2, Fujia Yang3, Mi Zhou2, Ruibin Wang4, Jianlian Huang5, Yuzhi Rong6, Jianhua Liu7, Shaoyun Wang8.   

Abstract

INTRODUCTION: Antifreeze peptides regulate the physiological functions of frozen cells and even their apoptosis; however, the mechanisms by which antifreeze peptides regulate these processes remain unclear, although the interactions between cell membranes and ice are well known to be important in this process.
OBJECTIVES: Our study aims to investigate how antifreeze peptides regulate cell physiological functions during the freezing process.
METHODS: We investigated the cryoprotective effect of rsfAFP on the physiological functions of S. thermophilus under freezing stress by measuring cellular metabolism activity, intracellular enzyme activity, cell membrane characterization, and cell apoptosis. The mechanism by which rsfAFP impacts S. thermophilus physiological functions under freezing stress was investigated using multispectral techniques and cryo-TEM.
RESULTS: We show that a recombinant antifreeze peptide (rsfAFP) interacts with the extracellular capsular polysaccharides and peptidoglycan of Streptococcus thermophilus and ice to cover the outer layer of the membrane, forming a dense protective layer that regulates the molecular structure of extracellular ice crystals, which results in reduced extracellular membrane damage, depressed apoptosis and increased intracellular metabolic activity. This interaction mechanism was indicated by the fact that S. thermophilus better maintained its permeability barrier, membrane fluidity, membrane structural integrity, and cytoplasmic membrane potential during freezing stress with rsfAFP treatment.
CONCLUSION: These results provide new insights into the mechanism by which rsfAFP regulates frozen cellphysiological functionsand apoptosis under freezing stress.
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Entities:  

Keywords:  Antifreeze peptide; Cryoprotective mechanism; Membrane structure; Physiological function; Streptococcus thermophilus

Year:  2022        PMID: 35599106     DOI: 10.1016/j.jare.2022.05.002

Source DB:  PubMed          Journal:  J Adv Res        ISSN: 2090-1224            Impact factor:   10.479


  1 in total

Review 1.  Effect of antifreeze proteins on the freeze-thaw cycle of foods: fundamentals, mechanisms of action, current challenges and recommendations for future work.

Authors:  Vicente Amirpasha Tirado-Kulieva; William Rolando Miranda-Zamora; Ernesto Hernández-Martínez; Lucia Ruth Pantoja-Tirado; Delicia Liliana Bazán-Tantaleán; Ever William Camacho-Orbegoso
Journal:  Heliyon       Date:  2022-10-07
  1 in total

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