| Literature DB >> 35572111 |
Si-Qi Chen1, Wei Zhao1, Biao Wu1.
Abstract
The sulfate anion (SO4 2-) is known as an end metabolite of cysteine and methionine, and its proper concentration is associated with the expression of key functions in the physiological system. Thus, maintaining sulfate concentration at a precise level is of great significance for biology, environments, and industrial productions. Fundamental research for sulfate anion chemistry can help understand sulfate-associated physiological processes and related applications, for example, remediation. In this minireview, we summarized recent research progresses in sulfate recognition and separation using crystallization and liquid-liquid extraction. We focused on the studies wherein molecular recognition is the key element and is considered the driving force for selective sulfate separations from aqueous solution.Entities:
Keywords: anion recognition; liquid–liquid extraction; macrocycles; sulfate recognition; sulfate separation; supramolecular chemistry
Year: 2022 PMID: 35572111 PMCID: PMC9099046 DOI: 10.3389/fchem.2022.905563
Source DB: PubMed Journal: Front Chem ISSN: 2296-2646 Impact factor: 5.545
FIGURE 1(A) pH-dependent nature between sulfate and bisulfate anions and representative receptors developed recently for sulfate recognition: (B) linear receptor, (C) tripodal receptors, and (D) macrocyclic receptors.
FIGURE 2Sulfate separation using (A) crystallization and (B) liquid–liquid extraction. Representative receptors used in liquid–liquid extraction: (C) cationic receptors, (D) macrocyclic receptors, (E) tripodal receptors, and (F) di-topic receptors. It is to be noted that the cyclic shape of the receptor seen in figure (2b) does not represent the actual shape for receptors used for sulfate separation.