| Literature DB >> 35566453 |
Jeongseon Yoo1,2, Youngah Choi3, Shin Ae Park4, Ji Yeon Seo4, Chul Woo Ahn5, Jaehyun Han6.
Abstract
Hyperglycemia is among the main risk factors for severe COVID-19. We evaluated the association of glycated albumin (GA) and GA/HbA1c ratio with progression of COVID-19 from mild to severe disease in patients with type 2 diabetes mellitus (T2DM). Our retrospective study included 129 patients aged over 18 years with COVID-19 and T2DM who did not have any need of oxygen supplement. Of these, 59 patients whose COVID-19 was aggravated and required oxygen supplementation eventually were classified as having severe disease. Clinical and laboratory data were compared between mild and severe cases. The median of GA (18.4% vs. 20.95%, p = 0.0013) and GA/HbA1c (2.55 vs. 2.68, p = 0.0145) were higher in severe disease than in mild disease and positively correlated with C-reactive protein (Kendal Tau coefficient 0.200 and 0.126, respectively; all p < 0.05). Multiple logistic regression analysis showed that GA (odds ratio (OR), 1.151; 95% confidence interval (CI), 1.024-1.294) and GA/HbA1c (OR, 8.330; 95% CI, 1.786-38.842) increased the risk of severe disease. Patients with GA 20% or higher were 4.03 times more likely to progress from mild to severe disease. GA and GA/HbA1c ratio predicted progression of COVID-19 from mild to severe disease in patients with T2DM.Entities:
Keywords: COVID-19; SARS-CoV-2; South Korea; glycated albumin to glycated hemoglobin ratio; glycated hemoglobin a; glycosylated serum albumin; type 2 diabetes mellitus
Year: 2022 PMID: 35566453 PMCID: PMC9105907 DOI: 10.3390/jcm11092327
Source DB: PubMed Journal: J Clin Med ISSN: 2077-0383 Impact factor: 4.241
Characteristics of the study subjects.
| Total | Mild Disease (n = 70) | Severe Disease (n = 59) | ||
|---|---|---|---|---|
| Age (years) | 63 (53, 70) | 68 (57, 74) | 58 (50, 65) | 0.0011 |
| Sex (male%) | 79 (61.2%) | 45 (64.3%) | 34 (57.6%) | 0.4395 |
| Time to admission from onset of COVID-19-related symptoms (days) | 4 (2, 6) | 3 (2, 4) | 5 (2, 7) | 0.0624 |
| Time to developed hypoxia from onset of COVID-19-related symptoms (days) | 7.0 (5.0, 8.0) | |||
| Smoking status | 0.1939 | |||
| Non-smokers | 100 (77.5%) | 50 (71.4%) | 50 (84.8%) | |
| Ex-smokers | 7 (5.4%) | 5 (7.1%) | 2 (3.4%) | |
| Current smokers | 22 (17.1%) | 15 (21.4%) | 7 (11.9%) | |
| Past history | ||||
| Diabetes mellitus | 108 (83.7%) | 61 (87.1%) | 47 (79.7%) | 0.2515 |
| DM duration (years) | 4.0 (1.0, 10.0) | 5.0 (1.0, 13.0) | 3.0 (0.5, 10.0) | 0.0850 |
| Newly diagnosed DM | 20 (15.5%) | 10 (14.3%) | 10 (16.95%) | 0.6771 |
| Hypertension | 75 (58.1%) | 42 (60.0%) | 33 (55.9%) | 0.6408 |
| Dyslipidemia | 67 (51.9%) | 39 (55.7%) | 28 (47.5%) | 0.3498 |
| Ischemic heart disease | 9 (7.0%) | 9 (12.9%) | 0 (0%) | 0.0038 * |
| Stroke | 7 (5.4%) | 5 (7.1%) | 2 (3.4%) | 0.4525 * |
| Cancer survivor | 10 (7.8%) | 12 (17.1%) | 2 (3.4%) | 0.0124 |
| BMI (kg/m2) | 25.5 (24.0, 28.5) | 24.9 (23.5, 26.7) | 26.2 (24.2, 30.2) | 0.0145 |
| BMI ≥ 25 kg/m2 | 74 (57.4%) | 34 (48.6%) | 40 (67.8%) | 0.0278 |
| BMI ≥ 30 kg/m2 | 24 (18.8%) | 9 (12.9%) | 15 (25.9%) | 0.0677 |
| On admission | ||||
| SpO2 (%) | 97 (96, 97) | 97 (96, 98) | 96 (94, 97) | <0.0001 |
| Body temperature (°C) | 37.3 (36.9, 37.7) | 37.2 (36.8, 37.5) | 37.6 (37.0, 38.3) | 0.0005 |
| SBP (mmHg) | 137.6 ± 19.8 | 141.9 ± 19.7 | 132.5 ± 19.0 | 0.0244 |
| DBP (mmHg) | 82.6 ± 11.0 | 83.9 ± 11.7 | 81.0 ± 9.9 | 0.2370 |
| Glucose (mg/dL) | 190.0 (146.0, 262.0) | 189 (132, 257) | 192 (148, 275) | <0.0001 |
| Albumin (mg/dL) | 3.80 ± 0.34 | 3.92 ± 0.28 | 3.64 ± 0.35 | <0.0001 |
| AST (IU/L) | 32 (25, 45) | 29 (22, 41) | 34 (28, 54) | 0.0197 |
| ALT (IU/L) | 28 (30, 59) | 27 (18, 44) | 31 (21, 41) | 0.5466 |
| Creatinine (mg/dL) | 0.96 (0.84,1.12) | 0.96 (0.87, 1.12) | 0.97 (0.81, 1.12) | 0.9313 |
| eGFR (mL/min/1.73 m2) | 76.05 ± 17.48 | 75.61 ± 17.27 | 76.63 ± 17.86 | 0.5859 |
| Ferritin (ng/mL) | 286.6 (162.5, 722.4) | 212.2 (101.9, 382.5) | 334.1 (221.6, 1017.1) | 0.0063 |
| D-dimer (μg/mL) | 0.54 (0.38, 0.81) | 0.47 (0.34, 0.61) | 0.62 (0.43, 0.97) | 0.0055 |
| TC (mg/dL) | 142 (123, 164) | 142.6 ± 30.8 | 148.2 ± 33.5 | 0.2815 |
| TG (mg/dL) | 127 (106, 165) | 128 (115, 151) | 124.0 (92.5, 170.5) | 0.4181 |
| HDL-C (mg/dL) | 41 (37, 48) | 43.0 (36.0, 50.0) | 40.0 (37.0, 45.5) | 0.2011 |
| LDL-C (mg/dL) | 75 (63, 92) | 78.4 ± 22.4 | 76.7 ± 27.8 | 0.7208 |
| Worst laboratory value during admission | ||||
| Glucose (mg/dL) | 204 (171, 290) | 193 (152, 257) | 243 (180, 326) | 0.0117 |
| Cr (mg/dL) | 0.96 (0.84, 1.12) | 0.96 (0.87, 1.12) | 0.97 (0.81, 1.12) | 0.9313 |
| eGFR (mL/min/1.73 m2) | 73.88 ± 17.68 | 73.58 ± 17.80 | 74.24 ± 17.68 | 0.8326 |
| CRP (mg/dL) | 4.54 (1.43, 9.68) | 2.23 (0.72, 4.42) | 9.80 (5.90, 12.23) | <0.0001 |
| Ferritin (ng/mL) | 286.6 (162.5, 722.4) | 255.0 (118.6, 425.1) | 459.3 (221.6, 1185.7) | 0.0040 |
| D-dimer (μg/mL) | 0.55 (0.38, 0.81) | 0.47 (0.34, 0.61) | 0.695 (0.500, 1.025) | 0.0005 |
| Sugar control status | ||||
| HbA1c (%) | 7.1 (6.5, 7.9) | 6.95 (6.40, 7.50) | 7.30 (6.80, 8.30) | 0.0344 |
| HbA1c ≥ 6.5% | 101 (78.3%) | 50 (71.4%) | 51 (86.4%) | 0.0364 |
| HbA1c ≥ 7% | 76 (58.9%) | 35 (50.0%) | 41 (69.5%) | 0.0250 |
| Glycated albumin (GA) (%) | 18.2 (16.5, 21.9) | 18.4 (15.5, 19.9) | 20.95 (17.4, 24.4) | 0.0013 |
| GA ≥ 20% | 44 (34.11%) | 17 (24.3%) | 27 (45.8%) | 0.0104 |
| GA ≥ 26% | 16 (12.4%) | 5 (7.1%) | 11 (18.6%) | 0.0473 |
| GA/HbA1c | 2.57 (2.39, 2.76) | 2.55 (2.32, 2.76) | 2.68 (2.46, 2.76) | 0.0145 |
| GA/HbA1c ≥ 2.7 | 40 (31.0%) | 21 (30.0%) | 19 (32.2%) | 0.7875 |
| FBS (mg/dL) | 143 (112, 183) | 122 (106, 152) | 164 (136, 268) | <0.0001 |
| Blood pressure on discharge | ||||
| SBP (mmHg) | 126.4 ± 17.6 | 125.5 ± 19.0 | 127.4 ± 15.8 | 0.5580 |
| DBP (mmHg) | 93.0 ± 9.0 | 92.4 ± 9.3 | 93.7 ± 8.6 | 0.4213 |
| Completion of Vaccination | 0.0140 | |||
| Only 1st dose of vaccination | 36 (27.9%) | 19 (27.1%) | 17 (28.8%) | 0.2849 |
| Both doses of vaccination | 42 (32.6%) | 30 (42.9%) | 12 (20.3%) | 0.0035 |
| Breakthrough infection | 4 (7.4%) | 2 (7.4%) | 2 (7.4%) | 1.0000 * |
| Treatment of COVID-19 | ||||
| Regdanvimab | 77 (59.7%) | 43 (61.4%) | 34 (57.6%) | 0.6610 |
| Remdesivir | 55 (42.3%) | 6 (8.57%) | 49 (83.1%) | <0.0001 |
| Dexamethasone | 63 (48.8%) | 11 (15.7%) | 52 (88.1%) | <0.0001 |
Data are presented as mean ± standard deviation (SD) if continuous variables satisfied normality or median (interquartile range) for skewed variables. Categorical variables were expressed as frequencies n (%, percent). * Fisher’s exact P. BMI, body mass index; SpO2, saturation of partial pressure oxygen; SBP, systolic blood pressure; DBP, diastolic blood pressure; DM, diabetes mellitus; GA, glycated albumin; FBS, fasting blood sugar; TC, total cholesterol; TG, triglyceride; HDL-C, high-density lipoprotein cholesterol; LDL-C, low-density lipoprotein cholesterol; AST, aspartate transaminase; ALT, alanine aminotransferase; Cr, creatinine; eGFR, estimated glomerular filtration rate; CRP, C-reactive protein; SBP, systolic blood pressure; DBP; diastolic blood pressure.
Kendall Tau correlations of glucose control status and inflammatory markers with d-dimer.
| HbA1c | GA | GA/HbA1c | FBS | Glucose on Admission | Highest Glucose | Worst CRP | Worst Ferritin | Worst D-Dimer | |
|---|---|---|---|---|---|---|---|---|---|
| HbA1c | 1 | ||||||||
| GA | 0.6118 † | 1 | |||||||
| GA/HbA1c | 0.1280 * | 0.5261 † | 1 | ||||||
| FBS | 0.2593 † | 0.3158 † | 0.1290 * | 1 | |||||
| Glucose on admission | 0.3397 † | 0.3920 † | 0.1748 * | 0.2551 † | 1 | ||||
| Highest glucose | 0.3715 † | 0.4488 † | 0.1922 * | 0.3840 † | 0.77605 † | 1 | |||
| Worst CRP | 0.1554 * | 0.2004 * | 0.1257 * | 0.2907 † | 0.16908 * | 0.2323 † | 1 | ||
| Worst ferritin | 0.1627 * | 0.1463 * | −0.0065 | 0.1850 * | 0.11939 * | 0.1359 * | 0.2454 † | 1 | |
| Worst d-dimer | 0.1530 * | 0.1431 * | 0.1187 | 0.1202 | 0.0659 | 0.1254 | 0.2973 † | 0.0633 | 1 |
* p-value < 0.05. † p-value < 0.001. FBS, fasting blood sugar; GA, glycated albumin; CRP, C-reactive protein.
Figure 1Kendall Tau correlations of glucose control status and inflammatory markers with d-dimer. FBS, fasting blood sugar; GA, glycated albumin; CRP, C-reactive protein.
Unadjusted logistic regression.
| Variable | OR | 95% CI |
|---|---|---|
| Age (years) | 0.959 | (0.930, 0.988) |
| Male Sex | 0.756 | (0.391, 1.538) |
| BMI (kg/m2) | 1.093 | (1.003, 1.191) |
| BMI ≥ 25 vs. BMI < 25 | 2.229 | (1.085, 4.578) |
| BMI ≥ 30 vs. BMI < 30 | 2.311 | (0.927, 5.756) |
| Time to admission from onset of COVID-19-related symptoms (days) | 1.162 | (0.992, 1.361) |
| SBP on admission (mmHg) | 0.975 | (0.956, 0.994) |
| Albumin on admission (mg/dL) | 0.065 | (0.018, 0.239) |
| AST on admission (IU/L) | 1.013 | (0.997, 1.029) |
| HbA1c (%) | 1.319 | (1.026, 1.695) |
| HbA1c ≥ 6.5% vs. HbA1c < 6.5% | 2.550 | (1.029, 6.322) |
| HbA1c ≥ 7.0% vs. HbA1c < 7.0% | 2.278 | (1.102, 4.706) |
| GA (%) | 1.116 | (1.032, 1.207) |
| GA ≥ 20% vs. GA < 20% | 2.630 | (1.244, 5.562) |
| GA ≥ 26% vs. GA < 26% | 2.979 | (0.971, 9.138) |
| GA/HbA1c | 2.571 | (0.947, 6.977) |
| GA/HbA1c ≥ 2.7 vs. GA/HbA1c < 2.7 | 1.108 | (0.525, 2.342) |
| Glucose (mg/dL) | ||
| Glucose on admission | 1.002 | (0.998. 1.006) |
| Worst glucose during admission | 1.006 | (1.002, 1.011) |
| FBS | 1.017 | (1.009, 1.024) |
| Completion of Vaccination | ||
| Only 1st dose of vaccination vs. never | 0.626 | (0.265, 1.480) |
| Both doses of vaccination vs. never | 0.280 | (0.117, 0.669) |
BMI, body mass index; GA, glycated albumin; SBP, systolic blood pressure; AST, aspartate transaminase; FBS, fasting blood sugar; CI, confidence interval; OR, odds ratio.
Adjusted logistic regression of sugar control markers.
| Variable | OR | 95% CI |
|---|---|---|
| HbA1c (%) | 1.169 | (0.865, 1.579) |
| HbA1c ≥ 6.5% vs. HbA1c < 6.5% | 2.171 | (0.688, 6.849) |
| HbA1c ≥ 7.0% vs. HbA1c < 7.0% | 1.589 | (0.642, 3.932) |
| GA (%) | 1.151 | (1.024, 1.294) |
| GA ≥ 20% vs. GA < 20% | 4.030 | (1.407, 11.540) |
| GA ≥ 26% vs. GA < 26% | 4.655 | (0.848, 25.568) |
| GA/HbA1c | 8.330 | (1.786, 38.842) |
| GA/HbA1c ≥ 2.7 vs. GA/HbA1c < 2.7 | 2.204 | (0.792, 6.134) |
| Glucose (mg/dL) | ||
| Glucose on admission | 1.004 | (0.998, 1.010) |
| Worst glucose during admission * | 1.006 | (0.988, 1.024) |
| FBS * | 1.003 | (0.978, 1.028) |
Adjusted by age, sex, body mass index, time to admission from onset of COVID-19-related symptoms, systolic blood pressure on admission, and completion of vaccination. * Adjusted by age, sex, body mass index, time to admission from onset of COVID-19-related symptoms, systolic blood pressure on admission, completion of vaccination, and dexamethasone use. GA, glycated albumin; FBS, fasting blood sugar; CI, confidence interval; OR, odds ratio.