| Literature DB >> 35557716 |
Wolfgang J Grüneberg1, Bert De Boeck1, Federico Diaz1, Raul Eyzaguirre1, Jan W Low2, Jochen C Reif3, Hugo Campos1.
Abstract
Sweetpotato is a highly heterozygous hybrid, and populations of orange-fleshed sweetpotato (OFSP) have a considerable importance for food security and health. The objectives were to estimate heterosis increments and response to selection in three OFSP hybrid populations (H1) developed in Peru for different product profiles after one reciprocal recurrent selection cycle, namely, H1 for wide adaptation and earliness (O-WAE), H1 for no sweetness after cooking (O-NSSP), and H1 for high iron (O-HIFE). The H1 populations were evaluated at two contrasting locations together with parents, foundation (parents in H0), and two widely adapted checks. Additionally, O-WAE was tested under two environmental conditions of 90-day and a normal 120-day harvest. In each H1, the yield and selected quality traits were recorded. The data were analyzed using linear mixed models. The storage root yield traits exhibited population average heterosis increments of up to 43.5%. The quality traits examined have exhibited no heterosis increments that are worth exploiting. The storage root yield genetic gain relative to the foundation was remarkable: 118.8% for H1-O-WAE for early harvest time, 81.5% for H1-O-WAE for normal harvest time, 132.4% for H1-O-NSSP, and 97.1% for H1-O-HIFE. Population hybrid breeding is a tool to achieve large genetic gains in sweetpotato yield via more efficient population improvement and allows a rapid dissemination of globally true seed that is generated from reproducible elite crosses, thus, avoiding costly and time-consuming virus cleaning of elite clones typically transferred as vegetative plantlets. The population hybrid breeding approach is probably applicable to other clonally propagated crops, where potential for true seed production exists.Entities:
Keywords: heterosis; orange-fleshed sweetpotato; population hybrid breeding; reciprocal recurrent selection; response to selection
Year: 2022 PMID: 35557716 PMCID: PMC9087839 DOI: 10.3389/fpls.2022.793904
Source DB: PubMed Journal: Front Plant Sci ISSN: 1664-462X Impact factor: 6.627
FIGURE 1The International Potato Center (CIP)’s approach to population hybrid breeding with reciprocal recurrent selection (left) and hybrid variety selection (right) – a comprehensive breeding scheme as outlined by Gallais (2003), with selection of best parents on the basis of their general combining ability effects.
Mean of best linear unbiased estimations ( BLUEs) and location-specific heritabilities (h2) for observed traits in three OFSP H1 population experiments conducted at two locations in Peru (Cañete and Satipo), based on the OFSP H1 population (WAE: N = 9,881; NSSP: N = 3,742; HIFE: N = 3,292), parents (WAE: 41 PJ′ and 41 PZ′; NSSP: 25 PJ′ and 28 PZ′; HIFE: 28 PJ′ and 28 PZ′), founder clones (49 PJ and 31 PZ), and checks (Cemsa_74-228 and Dagga); OFSP H1 populations: WAE, wide adaptation and earliness; NSSP, non-sweet sweetpotato; HIFE, high iron; RYTHA, storage root yield; NCRPL, number of commercial roots per plant; FYTHA, foliage yield; HI, harvest index; DM, root dry matter; BC, β-carotene; COSW, sweetness taste after cooking; STA, root starch; SUC, root sucrose; FE, root iron.
| Cañete (arid Pacific coast) | Satipo (humid tropics) | ||||
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| Trial (harvest day) | Trait | h2 | h2 | ||
| WAE (90) | RYTHA (t ha–1) | 7.6 | 0.45 | 26.2 | 0.32 |
| NCRPL | 1.02 | 0.40 | 2.74 | 0.39 | |
| FYTHA (t ha–1) | 11.1 | 0.34 | 73.0 | 0.28 | |
| HI (%) | 42.2 | 0.49 | 27.1 | 0.51 | |
| DM (%) | 27.4 | 0.72 | 24.9 | 0.77 | |
| BC (mg 100 g–1) | 19.0 | 0.90 | 21.6 | 0.84 | |
| WAE (120) | RYTHA (t ha–1) | 16.4 | 0.50 | 53.3 | 0.18 |
| NCRPL | 2.13 | 0.35 | 4.22 | 0.28 | |
| FYTHA (t ha–1) | 17.8 | 0.61 | 90.5 | 0.21 | |
| HI (%) | 49.5 | 0.51 | 39.0 | 0.47 | |
| DM (%) | 29.0 | 0.76 | 26.1 | 0.75 | |
| BC (mg 100 g–1) | 20.0 | 0.87 | 25.7 | 0.86 | |
| NSSP (120) | RYTHA (t ha–1) | 40.5 | 0.49 | 17.4 | 0.16 |
| NCRPL | 3.31 | 0.41 | 2.20 | 0.37 | |
| FYTHA (t ha–1) | 45.1 | 0.64 | 70.6 | 0.22 | |
| HI (%) | 49.5 | 0.48 | 21.0 | 0.44 | |
| DM (%) | 25.1 | 0.68 | 27.7 | 0.76 | |
| BC (mg 100 g–1) | 17.3 | 0.55 | 24.0 | 0.85 | |
| COSW (scale 1–9) | NA | NA | 5.71 | 0.23 | |
| HIFE (120) | RYTHA (t ha–1) | 35.9 | 0.70 | 51.9 | 0.66 |
| NCRPL | 2.83 | 0.51 | 4.10 | 0.53 | |
| FYTHA (t ha–1) | 46.1 | 0.47 | 35.3 | 0.64 | |
| HI (%) | 44.3 | 0.59 | 61.1 | 0.64 | |
| DM (%) | 24.1 | 0.74 | 24.0 | 0.81 | |
| STA (%) | 50.8 | 0.88 | 49.1 | 0.93 | |
| SUC (%) | 17.0 | 0.89 | 17.7 | 0.92 | |
| BC (mg 100g–1) | 37.9 | 0.89 | 35.1 | 0.90 | |
| FE (mg kg–1) | 21.9 | 0.70 | 21.3 | 0.80 | |
Mean of parental BLUEs (for PJ’ and PZ’ separately), mean of mid-offspring across all families (mid-offspring estimated as mean of family-specific hybrid BLUEs), and mid-parent-mid-offspring correlation at experimental sites for observed traits in three OFSP H1 populations evaluated at two locations in Peru (Cañete and Satipo): WAE, wide adaptation and earliness (N = 9,881); NSSP, non-sweet sweetpotato (N = 3,742); HIFE, high iron (N = 3,292); RYTHA, storage root yield; NCRPL, number of commercial roots per plant; FYTHA, foliage yield; HI, harvest index; DM, root dry matter; BC, β-carotene; COSW, sweetness taste after cooking; STA, root starch; SUC, root sucrose; FE, root iron; MP-MO r, mid-parent–mid-offspring Pearson correlation.
| OFSP | Trait | Cañete (arid Pacific coast) | Satipo (humid tropics) | ||||||
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| PJ′ | PZ′ | PJ′ × PZ′ | MP-MO | PJ′ | PZ′ | PJ′ × PZ′ | MP-MO | ||
| WAE (90) | RYTHA (t ha–1) | 6.4 | 8.2 | 7.6 | 0.299 | 22.9 | 15.2 | 26.3 | 0.194 |
| NCRPL | 0.95 | 1.09 | 1.02 | 0.377 | 2.71 | 1.97 | 2.75 | 0.207 | |
| FYTHA (t ha–1) | 9.7 | 15.1 | 11.1 | 0.422 | 54.4 | 85.1 | 73.0 | 0.382 | |
| HI (%) | 38.8 | 38.8 | 42.2 | 0.414 | 28.6 | 16.6 | 27.3 | 0.462 | |
| DM (%) | 27.7 | 27.6 | 27.5 | 0.638 | 23.7 | 25.5 | 24.9 | 0.701 | |
| BC (mg 100 g–1) | 20.4 | 21.2 | 18.8 | 0.667 | 24.5 | 21.4 | 21.4 | 0.589 | |
| WAE (120) | RYTHA (t ha–1) | 14.0 | 18.9 | 16.4 | 0.346 | 48.7 | 41.2 | 53.6 | 0.209 |
| NCRPL | 1.99 | 2.26 | 2.13 | 0.346 | 4.17 | 3.66 | 4.24 | 0.272 | |
| FYTHA (t ha–1) | 13.6 | 25.5 | 17.8 | 0.501 | 63.7 | 113.8 | 90.6 | 0.423 | |
| HI (%) | 49.8 | 45.1 | 49.4 | 0.508 | 43.4 | 28.8 | 39.2 | 0.367 | |
| DM (%) | 29.1 | 29.0 | 29.0 | 0.736 | 25.5 | 26.5 | 26.2 | 0.630 | |
| BC (mg 100 g–1) | 21.1 | 24.0 | 20.0 | 0.660 | 30.7 | 27.3 | 25.6 | 0.654 | |
| NSSP (120) | RYTHA (t ha–1) | 25.7 | 32.7 | 41.5 | 0.186 | 10.4 | 14.2 | 17.7 | 0.356 |
| NCRPL | 2.52 | 2.77 | 3.35 | 0.170 | 1.90 | 1.63 | 2.22 | 0.275 | |
| FYTHA (t ha–1) | 28.0 | 44.6 | 45.3 | 0.441 | 49.7 | 97.2 | 70.1 | 0.248 | |
| HI (%) | 48.9 | 43.5 | 50.1 | 0.332 | 20.7 | 14.5 | 21.3 | 0.323 | |
| DM (%) | 25.6 | 23.9 | 25.1 | 0.637 | 27.8 | 26.1 | 27.6 | 0.647 | |
| BC (mg 100 g–1) | 18.6 | 21.9 | 17.4 | 0.369 | 24.0 | 30.7 | 24.7 | 0.476 | |
| COSW (scale 1–9) | NA | NA | NA | NA | 5.64 | 5.66 | 5.72 | 0.193 | |
| HIFE (120) | RYTHA (t ha–1) | 19.6 | 28.1 | 36.4 | 0.522 | 36.5 | 45.1 | 52.2 | 0.590 |
| NCRPL | 1.99 | 2.39 | 2.85 | 0.451 | 3.43 | 3.72 | 4.12 | 0.396 | |
| FYTHA (t ha–1) | 30.7 | 49.1 | 46.5 | 0.467 | 25.4 | 36.3 | 35.4 | 0.398 | |
| HI (%) | 38.9 | 35.9 | 44.7 | 0.507 | 60.6 | 53.7 | 61.3 | 0.507 | |
| DM (%) | 25.3 | 23.8 | 24.0 | 0.647 | 24.7 | 23.8 | 24.0 | 0.582 | |
| STA (%) | 50.4 | 51.2 | 50.5 | 0.525 | 47.3 | 48.9 | 48.9 | 0.485 | |
| SUC (%) | 18.2 | 15.8 | 17.2 | 0.713 | 20.1 | 16.8 | 17.9 | 0.637 | |
| BC (mg 100g–1) | 42.8 | 46.2 | 38.4 | 0.507 | 38.3 | 42.3 | 35.3 | 0.503 | |
| FE (mg kg–1) | 23.0 | 20.4 | 22.0 | 0.425 | 23.2 | 20.0 | 21.4 | 0.445 | |
Estimations of offspring mean (BLUE for the H1 mean) and mid-parent (MP) mean ((PJ’ + PZ’)/2 based on BLUEs for the PJ’ and PZ’ group means) with average heterosis increment in H1 offspring, p-value of t-test statistic for heterosis increment = 0, and PJ’ × PZ’ heterosis increment in % across experimental sites for observed traits in three OFSP H1 populations: WAE, wide adaptation and earliness (N = 9,881); NSSP, non-sweet sweetpotato (N = 3,742); HIFE, high iron (N = 3,292); RYTHA, storage root yield; NCRPL, number of commercial roots per plant; FYTHA, foliage yield; HI, harvest index; DM, root dry matter; BC, β-carotene; COSW, sweetness taste after cooking; STA, root starch; SUC, root sucrose; FE, root iron.
| OFSP | Trait | PJ′ × PZ′ | Parental | Average | Heterosis increment = 0 | Average | 95% CI for |
| WAE (90) | RYTHA (t ha–1) | 17.0 | 13.2 | 3.76 | <0.001 | 28.5 | [15.8, 41.1] |
| NCRPL | 1.89 | 1.69 | 0.200 | 0.023 | 11.8 | [1.6, 22.0] | |
| FYTHA (t ha–1) | 42.1 | 41.1 | 1.03 | 0.575 | 2.5 | [−6.3, 11.3] | |
| HI (%) | 34.8 | 30.6 | 4.14 | 0.003 | 13.5 | [4.5, 22.5] | |
| DM (%) | 26.2 | 26.2 | 0.01 | 0.973 | 0.0 | [−2.8, 2.9] | |
| BC (mg 100 g–1) | 20.1 | 21.7 | −1.50 | 0.381 | −6.9 | [−22.5, 8.6] | |
| WAE (120) | RYTHA (t ha–1) | 35.0 | 30.8 | 4.17 | 0.004 | 13.5 | [4.2, 22.8] |
| NCRPL | 3.18 | 3.03 | 0.153 | 0.132 | 5.0 | [−1.5, 11.6] | |
| FYTHA (t ha–1) | 54.2 | 54.2 | 0.02 | 0.994 | 0.0 | [−10.0, 10.0] | |
| HI (%) | 44.4 | 41.8 | 2.56 | 0.076 | 6.1 | [−0.6, 12.9] | |
| DM (%) | 27.6 | 27.6 | −0.03 | 0.930 | −0.1 | [−2.9, 2.7] | |
| BC (mg 100 g–1) | 22.7 | 25.7 | −3.00 | 0.084 | −11.7 | [−24.9, 1.6] | |
| NSSP (120) | RYTHA (t ha–1) | 29.4 | 20.8 | 8.58 | <0.001 | 41.2 | [27.3, 55.1] |
| NCRPL | 2.78 | 2.22 | 0.56 | <0.001 | 25.3 | [13.4, 37.1] | |
| FYTHA (t ha–1) | 58.1 | 55.0 | 3.07 | 0.410 | 5.6 | [−7.7, 18.8] | |
| HI (%) | 35.6 | 32.0 | 3.61 | 0.015 | 11.3 | [2.2, 20.4] | |
| DM (%) | 26.4 | 25.8 | 0.59 | 0.237 | 2.3 | [−1.5, 6.1] | |
| BC (mg 100 g–1) | 20.5 | 23.8 | −3.32 | 0.065 | −13.9 | [−28.7, 0.9] | |
| COSW (scale 1–9) | 5.72 | 5.67 | 0.049 | 0.753 | 0.9 | [−4.5, 6.2] | |
| HIFE (120) | RYTHA (t ha–1) | 44.6 | 32.3 | 12.27 | <0.001 | 38.0 | [23.6, 52.3] |
| NCRPL | 3.50 | 2.89 | 0.606 | <0.001 | 21.0 | [11.2, 30.7] | |
| FYTHA (t ha–1) | 40.9 | 35.4 | 5.52 | 0.029 | 15.6 | [1.6, 29.6] | |
| HI (%) | 53.2 | 47.5 | 5.70 | <0.001 | 12.0 | [5.2, 18.8] | |
| DM (%) | 24.0 | 24.4 | −0.40 | 0.393 | −1.7 | [−5.5, 2.1] | |
| STA (%) | 49.7 | 49.4 | 0.33 | 0.782 | 0.7 | [−4.1, 5.5] | |
| SUC (%) | 17.5 | 17.7 | −0.29 | 0.742 | −1.6 | [−11.4, 8.1] | |
| BC (mg 100 g–1) | 36.6 | 42.5 | −5.87 | 0.012 | −13.8 | [−24.6, −3.0] | |
| FE (mg kg–1) | 21.7 | 21.7 | 0.05 | 0.919 | 0.2 | [−4.0, 4.4] |
Variance component estimates with 95% CL limits in square parentheses for observed traits in three OFSP H1 populations for observed traits; OFSP H1 populations: WAE, wide adaptation and earliness (N = 9,881); NSSP, non-sweet sweetpotato (N = 3,742); and HIFE, high iron (N = 3,292); , , , , and , variance components due to H1 families, genotypes within H1 families, locations, interaction of H1 families by location, and interaction of genotypes within H1 families, respectively; RYTHA, storage root yield; NCRPL, number of commercial roots per plant; FYTHA, foliage yield, BC, HI, harvest index; DM, root dry matter; BC, β-carotene; COSW, sweetness taste after cooking; STA, root starch; SUC, root sucrose; FE, root iron; NA, not available.
| OFSP | Trait |
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| WAE (90) | RYTHA (t2ha–2) | 3.1 | 15.3 | 174.9 | 2.1 | <0.001 |
| NCRPL | 0.04 | 0.22 | 1.50 | 0.03 | 0.23 | |
| FYTHA (t2ha–2) | 10.1 | 28.5 | 1928.7 | <0.001 | <0.001 | |
| HI (%2) | 28.8 | 86.0 | 111.9 | 9.7 | 30.3 | |
| DM (%2) | 2.8 | 7.1 | 3.5 | 0.4 | 1.4 | |
| BC (mg2 100 g–2) | 44.5 | 152.3 | 2.7 | 4.4 | 57.6 | |
| WAE (120) | RYTHA (t2ha–2) | 16.1 | 61.2 | 691.2 | 0.3 | <0.001 |
| NCRPL | 0.04 | 0.33 | 2.20 | 0.08 | 0.29 | |
| FYTHA (t2ha–2) | 38.2 | 143.9 | 2652.6 | <0.001 | <0.001 | |
| HI (%2) | 33.1 | 102.5 | 53.7 | 9.7 | 22.9 | |
| DM (%2) | 3.3 | 8.2 | 4.1 | 0.4 | 1.0 | |
| BC (mg2 100 g–2) | 45.6 | 158.4 | 14.4 | 2.6 | 59.0 | |
| NSSP (120) | RYTHA (t2ha–2) | 9.9 | 91.3 | 279.1 | 18.8 | <0.001 |
| NCRPL | 0.05 | 0.45 | 0.65 | 0.11 | 0.50 | |
| FYTHA (t2ha–2) | 74.2 | 434.1 | 314.6 | 35.5 | <0.001 | |
| HI (%2) | 19.0 | 81.9 | 406.9 | 10.0 | <0.001 | |
| DM (%2) | 2.9 | 9.2 | 3.6 | 0.2 | 0.6 | |
| BC (mg2 100 g–2) | 16.3 | 113.2 | 22.0 | 5.8 | 64.8 | |
| COSW (scale2 1–9) | 0.10 | 0.16 | NA | NA | NA | |
| HIFE (120) | RYTHA (t2ha–2) | 57.1 | 169.3 | 125.4 | 13.9 | 148.3 |
| NCRPL | 0.16 | 0.58 | 0.80 | 0.08 | 0.61 | |
| FYTHA (t2ha–2) | 36.8 | 249.0 | 59.2 | 23.2 | 46.1 | |
| HI (%2) | 22.6 | 109.8 | 136.9 | 5.0 | <0.001 | |
| DM (%2) | 2.9 | 9.4 | <0.001 | 0.11 | 0.02 | |
| STA (%2) | 13.7 | 67.2 | 1.6 | 0.3 | 4.3 | |
| SUC (%2) | 9.8 | 31.9 | 0.3 | 0.3 | 3.3 | |
| BC (mg2 100 g–2) | 42.5 | 252.1 | 3.7 | 1.2 | 8.5 | |
| FE (mg2kg–2) | 1.58 | 9.38 | 0.19 | 0.25 | 1.77 | |
Foundation mean performance (based on BLUEs for the PJ and PZ group means), parental mean (based on BLUEs for the PJ′ and PZ′ group means), offspring mean (BLUE for the H1 mean), mean check clones (based on BLUEs for Dagga and Cemsa), genetic gain due to heterosis increment, total genetic gain in H1 offspring population relative to 49 PJ and 31 PZ foundation clones, and a 95% confidence interval for the total genetic gain, and the calculated frequency of offspring clones that are predicted to be superior to the estimated mean of the checks, in three OFSP H1 populations evaluated at Cañete (arid Pacific coast) and Satipo (humid tropics) in Peru: WAE, wide adaptation and earliness (N = 9,881); NSSP, non-sweet sweetpotato (N = 3,742); and HIFE, high iron (N = 3,292); RYTHA, storage root yield; NCRPL, number of commercial roots per plant; FYTHA, foliage yield; HI, harvest index; DM, root dry matter; BC, β-carotene; COSW, sweetness taste after cooking; STA, root starch; SUC, root sucrose; FE, root iron.
| OFSP | Trait | Foundation | Parental | PJ′ × PZ′ | Check clones (mean of BLUEs for Dagga and Cemsa) | Genetic gain due to heterosis increment (%) | Total genetic gain after one reciprocal recurrent cycle (%) | 95% CI for | Frequency of offspring clones superior to checks/varieties to replace (%) |
| WAE (90) | RYTHA (t ha–1) | 7.8 | 13.2 | 17.0 | 18.8 | 28.5 | 118.8 | [96.4,141.2] | 31.0 |
| NCRPL | 1.04 | 1.69 | 1.89 | 1.78 | 11.8 | 82.7 | [65.3,100.0] | 55.4 | |
| FYTHA (t ha–1) | 35.8 | 41.1 | 42.1 | 49.0 | 2.5 | 17.6 | [7.2,28.0] | 20.8 | |
| HI (%) | 22.7 | 30.6 | 34.8 | 31.1 | 13.5 | 53.0 | [40.4,65.6] | 64.1 | |
| DM (%) | 26.4 | 26.2 | 26.2 | 27.4 | 0.0 | −0.9 | [−3.8,2.1] | 33.1 | |
| BC (mg 100 g–1) | 21.7 | 21.7 | 20.1 | 2.3 | −6.9 | −7.1 | [−23.3,9.2] | 94.3 | |
| WAE (120) | RYTHA (t ha–1) | 19.2 | 30.8 | 35.0 | 47.9 | 13.5 | 82.1 | [66.6,97.6] | 6.6 |
| NCRPL | 2.20 | 3.03 | 3.18 | 3.07 | 5.0 | 45.0 | [35.6,54.4] | 57.1 | |
| FYTHA (t ha–1) | 47.1 | 54.2 | 54.2 | 68.2 | 0.0 | 15.1 | [3.1,27.0] | 17.3 | |
| HI (%) | 32.8 | 41.8 | 44.4 | 43.9 | 6.1 | 35.5 | [26.5, 44.5] | 55.4 | |
| DM (%) | 28.1 | 27.6 | 27.6 | 29.5 | −0.1 | −2.0 | [−4.9, 0.9] | 25.4 | |
| BC (mg 100 g–1) | 25.3 | 25.7 | 22.7 | 2.6 | −11.7 | −10.4 | [−24.3, 3.6] | 94.4 | |
| NSSP (120) | RYTHA (t ha–1) | 12.7 | 20.8 | 29.4 | 49.0 | 41.2 | 132.4 | [113.1, 151.7] | 0.3 |
| NCRPL | 1.71 | 2.22 | 2.78 | 2.90 | 25.3 | 62.7 | [49.7, 75.7] | 38.7 | |
| FYTHA (t ha–1) | 50.6 | 55.0 | 58.1 | 88.1 | 5.6 | 14.8 | [2.7, 26.9] | 7.4 | |
| HI (%) | 24.4 | 32.0 | 35.6 | 40.5 | 11.3 | 46.0 | [36.0, 56.1] | 25.1 | |
| DM (%) | 26.6 | 25.8 | 26.4 | 27.5 | 2.3 | −0.6 | [−3.8,2.5] | 34.6 | |
| BC (mg 100 g–1) | 21.5 | 23.8 | 20.5 | 3.6 | −13.9 | −4.5 | [−19.2, 10.1] | 98.1 | |
| COSW (scale 1–9) | 5.68 | 5.67 | 5.72 | 5.93 | 0.9 | 0.7 | [−4.4, 5.8] | 80.3 | |
| HIFE (120) | RYTHA (t ha–1) | 22.6 | 32.3 | 44.6 | 45.8 | 38.0 | 97.1 | [79.4, 114.8] | 43.3 |
| NCRPL | 2.22 | 2.89 | 3.50 | 2.63 | 21.0 | 57.8 | [46.8, 68.8] | 87.8 | |
| FYTHA (t ha–1) | 38.5 | 35.4 | 40.9 | 43.4 | 15.6 | 6.1 | [−5.0, 17.2] | 35.8 | |
| HI (%) | 37.2 | 47.5 | 53.2 | 49.1 | 12.0 | 42.8 | [35.3, 50.3] | 68.1 | |
| DM (%) | 27.7 | 24.4 | 24.0 | 30.8 | −1.7 | −13.3 | [−16.2, −10.4] | 3.0 | |
| STA (%) | 57.3 | 49.4 | 49.7 | 65.5 | 0.7 | −13.2 | [−16.8, −9.6] | 2.8 | |
| SUC (%) | 13.9 | 17.7 | 17.5 | 11.6 | −1.6 | 25.8 | [15.1,36.6] | 19.4 | |
| BC (mg 100 g–1) | 30.0 | 42.5 | 36.6 | 4.0 | −13.8 | 22.2 | [8.8, 35.7] | 92.4 | |
| FE (mg kg–1) | 18.2 | 21.7 | 21.7 | 13.7 | 0.2 | 19.4 | [15.0, 23.7] | 99.8 |
FIGURE 2Storage root yield best linear unbiased predictions (BLUPs) for founder clones (foundation), PJ′ and PZ′ hybrid parents (parents), and offspring hybrid clones (hybrids) in three OFSP H1 populations [wide adaptation and earliness (WAE) harvested after (A) 90 days and (B) 120 days, (C) non-sweet after cooking (NSSP) harvested after 120 days, and (D) high iron (HIFE) harvested after 120 days] together with two check clones (Dagga and Cemsa-74-228) evaluated across two locations in Peru (Cañete on the arid Pacific coast and Satipo in the humid tropics of the Amazon basin).