| Literature DB >> 35539787 |
Robert Ccorahua1, Silvia Moreno2, Hannes Gumz2,3, Karin Sahre2, Brigitte Voit2,3, Dietmar Appelhans2.
Abstract
Reconstitution of biologically active polymersomes from the frozen or solid state into any fluid state is still a challenging issue for the design of new biological experiments and for the formulation of therapeutic agents. To gain knowledge about the reconstitution of pH-responsive and photo-crosslinked polymersomes, surface-functionalized and enzyme-containing polymersomers were cryogenically frozen (-20 °C) or freeze-dried with inulin as the lyoprotectant (0.1% w/v) and stored for a defined time period. Reconstituting those polymersomes in solution by thawing or a re-dispersing process revealed their original physical properties as well as their function as a pH-switchable enzymatic nanoreactor. This journal is © The Royal Society of Chemistry.Entities:
Year: 2018 PMID: 35539787 PMCID: PMC9082561 DOI: 10.1039/c8ra03964j
Source DB: PubMed Journal: RSC Adv ISSN: 2046-2069 Impact factor: 3.361
Fig. 1Reconstitution of photo-crosslinked polymersomes (Psome) after the application of storage methods SM-1 (stored at −20 °C for 8 days) and SM-2 (stored at 4 °C for 8 days after freeze-drying process). (A) SM-1 and SM-2 – preparation, storage, stability and reconstitution of Psome, shown by cryo-TEM study. (B) Reconstitution – swelling-shrinking cycles of pH-responsive polymersomes between pH 5 and pH 8 studied by DLS. (C) pH-dependent DLS measurements after reconstitution – determination of pH* (half power of Psome swelling) for Psome fresh, Psome frozen, Psome-FD (FD = freeze-dried) and Psome-FD-Inu (Psome-FD + 0.1% Inu).
Fig. 2(A) In situ encapsulation of myoglobin by the fabrication of polymersomes (Psome-Myo). (B) Swelling-shrinking cycles of reconstituted Psome-Myo between pH 5 and pH 8, studied by DLS after applied storage methods SM-1 (stored at −20 °C for 8 days) and SM-2 with 0.1% w/v of inulin (stored at 4 °C for 8 days after freeze-drying process; Psome-Myo-FD-Inu); comparison with freshly prepared sample (Psome-Myo fresh). (C) Enzyme (Myo) activity of reconstituted of Psome-Myo after applied storage methods SM-and SM-2 with 0.1% w/v of inulin at pH 8 and pH 6 studied by UV-Vis; comparison with freshly prepared sample (Psome-Myo fresh).
Fig. 4(A) Docking events on the surface of polymersomes through the interaction of the outer PEG shell with human serum albumin modified with βCD and FITC (HSA-βCD-FITC) (Psome-HSA); bottom: simplified chemical structure of human serum albumin (HSA) with FITC and βCD. (B) Diameter of the reconstituted Psome-HSA studied by DLS after applied storage methods SM-1 (stored at −20 °C for 8 days) and SM-2 without inulin (stored at 4 °C for 8 days after freeze-drying process). (C) Fluorescence intensity of reconstituted Psome-HSA after applied storage methods SM-1 and SM-2 without inulin.
Diameters and polydispersity of pH-responsive polymersomes at pH 5 and pH 8 studied by DLS, comparing freshly prepared (PS fresh), frozen at −20 °C for 8 days (Psome frozen), freeze-dried and stored at 4 °C for 8 days (Psome-FD), freeze-dried with 0.1 wt% mannitol (Mann) and stored at 4 °C for 8 days (Psome-FD-Mann), and freeze-dried with 0.1 wt% inulin (Inu) (Psome-FD-Inu) samples. Diameters and thickness at pH 8 were studied by Cryo-TEM
| Sample | Diameter | Polydispersity | Diameter | Thickness | ||
|---|---|---|---|---|---|---|
| Shrunken | Swollen | Shrunken | Swollen | Shrunken | Shrunken | |
| Psome fresh | 67 | 127 | 0.146 | 0.152 | — | — |
| Psome frozen | 80 | 144 | 0.214 | 0.217 | 67 | 17.6 |
| Psome-FD | 85 | 145 | 0.214 | 0.217 | — | — |
| Psome-FD-Inu (0.1 wt%) | 78 | 132 | 0.221 | 0.168 | 68.4 | 16.4 |
| Psome-FD-Mann (0.1 wt%) | 88 | 145 | 0.213 | 0.200 | — | — |
| Psome-FD-Mann (1 wt%) | 84 | 136 | 0.233 | 0.220 | — | — |
| Psome-FD-Mann (5 wt%) | 120.3 | 142.4 | 0.282 | 0.187 | — | — |
The DLS measurements.
Cryo-TEM measurements.
pH 8 shrunken.
pH 5 swollen.
Fig. 3(A) Reaction scheme and (B) MALDI-TOF spectrum of HSA-βCD-FITC used in the preparation of functionalized polymersomes.