Literature DB >> 35531991

Evaluation of essential fatty acids in lactating sow diets on sow reproductive performance, colostrum and milk composition, and piglet survivability.

Julia P Holen1, Jason C Woodworth1, Mike D Tokach1, Robert D Goodband2, Joel M DeRouchey2, Jordan T Gebhardt3, Ashley E DeDecker4, Xochitl Martinez4.   

Abstract

Mixed parity sows (n = 3,451; PIC, Hendersonville, TN; parities 2 through 9) and their litters were used to evaluate the effects of essential fatty acid (EFA) intake on sow reproductive performance, piglet growth and survivability, and colostrum and milk composition. Our hypothesis, like observed in earlier research, was that increasing linoleic acid (LA) and α-linolenic acid (ALA) would improve sow and litter performance. At approximately day 112 of gestation, sows were randomly assigned within parity groups to 1 of 4 corn-soybean meal-wheat-based lactation diets that contained 0.5 (Control) or 3% choice white grease (CWG), 3% soybean oil (SO), or a combination of 3% soybean oil and 2% choice white grease (Combination). Thus, sows were provided diets with low LA and ALA in diets with CWG or high LA and ALA in diets that included soybean oil. Sows received their assigned EFA treatments until weaning and were then fed a common gestation and lactation diet in the subsequent reproductive cycle. Average daily feed intake during the lactation period increased (P < 0.05) for sows fed the Combination and CWG diets compared with sows fed the Control or SO diet. However, daily LA and ALA intakes of sows fed the Combination and SO diets were still greater (P < 0.05) than those of sows fed 0.5 or 3% CWG. Overall, sows consuming high EFA from the Combination or SO diets produced litters with heavier (P < 0.05) piglet weaning weights and greater (P < 0.05) litter ADG when compared with litters from sows fed diets with CWG that provided low EFA. Despite advantages in growth performance, there was no impact of sow EFA intake on piglet survivability (P > 0.10). Additionally, lactation diet EFA composition did not influence sow colostrum or milk dry matter, crude protein, or crude fat content (P > 0.10). However, LA and ALA content in colostrum and milk increased (P < 0.05) in response to elevated dietary EFA from SO. There was no evidence for differences (P > 0.10) in subsequent sow reproductive or litter performance due to previous lactation EFA intake. In conclusion, increased LA and ALA intake provided by soybean oil during lactation increased overall litter growth and pig weaning weights, reduced sow ADFI, but did not affect piglet survivability or subsequent performance of sows.
© The Author(s) 2022. Published by Oxford University Press on behalf of the American Society of Animal Science. All rights reserved. For permissions, please e-mail: journals.permissions@oup.com.

Entities:  

Keywords:  essential fatty acids; lactation; linoleic acid; piglet survivability; sow; α-linolenic acid

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Year:  2022        PMID: 35531991      PMCID: PMC9175298          DOI: 10.1093/jas/skac167

Source DB:  PubMed          Journal:  J Anim Sci        ISSN: 0021-8812            Impact factor:   3.338


  41 in total

1.  Dietary supplementation with different forms of flax in late gestation and lactation: Effects on sow and litter performances, endocrinology, and immune response.

Authors:  C Farmer; A Giguère; M Lessard
Journal:  J Anim Sci       Date:  2009-09-25       Impact factor: 3.159

2.  Effect of peripartal feeding strategy on colostrum yield and composition in sows.

Authors:  R Decaluwé; D Maes; A Cools; B Wuyts; S De Smet; B Marescau; P P De Deyn; G P J Janssens
Journal:  J Anim Sci       Date:  2014-06-30       Impact factor: 3.159

3.  Perspective on physiological/endocrine and nutritional factors influencing fertility in post-partum dairy cows.

Authors:  W W Thatcher; J E P Santos; F T Silvestre; I H Kim; C R Staples
Journal:  Reprod Domest Anim       Date:  2010-09       Impact factor: 2.005

4.  Omega-3 polyunsaturated fatty acids and inflammatory processes: nutrition or pharmacology?

Authors:  Philip C Calder
Journal:  Br J Clin Pharmacol       Date:  2013-03       Impact factor: 4.335

5.  Effect of dietary supplementation of n-3 fatty acids and elevated concentrations of dietary protein on the performance of sows.

Authors:  R D Mateo; J A Carroll; Y Hyun; S Smith; S W Kim
Journal:  J Anim Sci       Date:  2008-12-19       Impact factor: 3.159

6.  Effects of dietary ratio of n-6 to n-3 polyunsaturated fatty acids on immunoglobulins, cytokines, fatty acid composition, and performance of lactating sows and suckling piglets.

Authors:  Wei Yao; Jie Li; Jun Jun Wang; Weiliang Zhou; Qingbo Wang; Rongchang Zhu; Fenglai Wang; Phil Thacker
Journal:  J Anim Sci Biotechnol       Date:  2012-12-27

7.  Responses of growth performance and proinflammatory cytokines expression to fish oil supplementation in lactation sows' and/or weaned piglets' diets.

Authors:  Jie Luo; Feiruo Huang; Chenglin Xiao; Zhengfeng Fang; Jian Peng; Siwen Jiang
Journal:  Biomed Res Int       Date:  2013-09-01       Impact factor: 3.411

Review 8.  Review: Practical Use of n-3 Fatty Acids to Improve Reproduction Parameters in the Context of Modern Sow Nutrition.

Authors:  Róbert Roszkos; Tamás Tóth; Miklós Mézes
Journal:  Animals (Basel)       Date:  2020-07-06       Impact factor: 2.752

Review 9.  Review: innovation through research in the North American pork industry.

Authors:  R D Boyd; C E Zier-Rush; A J Moeser; M Culbertson; K R Stewart; D S Rosero; J F Patience
Journal:  Animal       Date:  2019-08-20       Impact factor: 3.240

10.  The effect of the ratio of standardized ileal digestible lysine to metabolizable energy on growth performance, blood metabolites and hormones of lactating sows.

Authors:  Lingfeng Xue; Xiangshu Piao; Defa Li; Pengfei Li; Rongfei Zhang; Sung Woo Kim; Bing Dong
Journal:  J Anim Sci Biotechnol       Date:  2012-03-27
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