| Literature DB >> 35530673 |
Nazia Tarannum1, Yogendra K Gautam2.
Abstract
In the field of nanotechnology, the development of reliable and eco-friendly methods for the synthesis of NPs is crucial. The conventional methods for the synthesis of NPs are costly, toxic, and not ecofriendly. To overcome these issues, natural sources such as plant, bacteria, fungi, and biopolymers have been used to synthesize AgNPs. These natural sources act as reducing and capping agents. The shape, size, and applications of AgNPs are prominently affected by the reaction parameters under which they are synthesized. Accessible distributed data on the synthesis of AgNPs include the impact of different parameters (temperature and pH), characterization techniques (DLS, UV-vis, FTIR, XRD, SEM, TEM and EDX), properties and their applications. This review paper discusses all the natural sources such as plants, bacteria, fungi, and biopolymers that have been used for the synthesis of AgNPs in the last ten years. AgNPs synthesized by green methods have found potential applications in a wide spectrum of areas including drug delivery, DNA analysis and gene therapy, cancer treatment, antimicrobial agents, biosensors, catalysis, SERS and magnetic resonance imaging (MRI). The current limitations and future prospects for the synthesis of inorganic nanoparticles by green methods are also discussed herein. This journal is © The Royal Society of Chemistry.Entities:
Year: 2019 PMID: 35530673 PMCID: PMC9074700 DOI: 10.1039/c9ra04164h
Source DB: PubMed Journal: RSC Adv ISSN: 2046-2069 Impact factor: 4.036
Fig. 1Representation of various techniques for the synthesis of NPs.[6]
Various constituents of plant, bacteria, fungi, and biopolymer responsible for the reduction of silver nitrate to AgNPs
| Source | Components responsible for the reduction of silver nitrate | Mechanism for the synthesis |
|---|---|---|
| Plants | Flavanoids, terpenoids, alkaloids, polyphenols, alcohol, phenolic acids, antioxidants, vitamins | Electrostatic interaction between the functional groups of respective constituent of plant extract and Ag+ ion |
| Fungi | Proteins, enzymes, NADH, NADPH, peptides, nitrogenous biomacromolecules, napthoquinones, anthraquinones | Intracellular and extracellular synthesis of AgNPs |
| Biopolymers | Chitosan, lignin, polypeptides, alginate, cellulose, protein | Electrostatic interaction between Ag+ ion and polar groups attached to polymer |
Fig. 2Mechanism for the synthesis of AgNPs from plant sources.
Synthesis using plant extracts generates NPs with well-defined shapes, structures, and morphologies compared to that obtained using the bark, tissue, and entire plant
| S. no. | Reducing agents (green sources) | Applications | Operating conditions | Characterization techniques used | Particle characteristics | Reference |
|---|---|---|---|---|---|---|
| 1 | Aqueous leaf extract of aloe vera | Antibacterial activity | AgNO3 (1 mM), extract: AgNO3 (1 : 10), stir 20 min, incubated for 24 h | UV-vis, FTIR, TEM, | Size: (36.61 ± 4.88 nm), shape: spherical |
|
| 2 | Cherry extract | Antioxidant | AgNO3 (1 mM), extract: AgNO3 (1 : 10) | FTIR, UV-vis, DLS, TEM, XRD, TGA and DTA | Size: (61.1 ± 39.2 nm) (for blue light), shape: spherical, crystal - FCC |
|
| 3 |
| Antibacterial activity on | AgNO3 (0.02 M, 0.05 M, and 0.1 M), volume of extract kept constant for each solution | SEM-EDX, TEM, XRD, UV-vis, DLS | Size: (20 to 30 nm), shape: spherical and ellipsoidal |
|
| 4 | Plant extract of | Antimicrobial activity | AgNO3 (1 mM), extract: AgNO3 (1 : 5, 1 : 10, 1 : 15) | EDX, FTIR, UV-vis, SEM | Size: (36 to 74 nm) |
|
| 5 | Seed extract of | AgNO3 (0.59 mM), extract: AgNO3 (1 : 60) | TEM, XRD, UV-vis, FTIR | Size: (12 nm) |
| |
| 6 | Fruit extract of | AgNO3 (1 mM), extract: AgNO3 (1.8 : 50) | TEM, XRD, EDX, FTIR, zeta potential, UV-vis, FTIR | Size: (16 nm), shape: spherical |
| |
| 7 | Leaf extracts of | AgNO3 (1 mM), extract: AgNO3 (2.5 : 60) | UV-vis, TEM, XRD, FTIR, zeta potential, EDX | Size: (12 nm), shape: spherical |
| |
| 8 |
| High antimicrobial activity against biofilm-forming bacteria and fungi. Reduce cytotoxicity on mammalian somatic and tumoral cells | AgNO3 (14, 24, 52, and 104 mM), CS : AgNO3 : VC (5 : 1 : 1), stirred for 12–15 h with heat | UV-vis, TEM, EDS | Size: (<10 nm) |
|
| 9 | Seed extract of | Antibacterial and antifungal | AgNO3 (1 mM), seed extract: AgNO3 (1 : 19) | UV-vis, FTIR, TEM, XRD, SEM | Size: (5.03 to 16.62 nm), shape: spherical |
|
| 10 |
| Catalytic degradation of reactive dyes | Different ratios of leaf extract and silver salt solution (1 : 1, 1 : 2, and 1 : 10, v/v) | UV-vis, XRD, TEM, SEM, FTIR, EDX | Size at different temperatures: 20 °C: 9.26 ± 2.72, 50 °C: 13.09 ± 3.66, 80 °C: 17.28 ± 5.78 nm |
|
| 11 | Sapota pomace extract ( | Good antibacterial activity against Gram-positive and Gram-negative bacteria | AgNO3 (7 mM), mixed with extract in ratio 1 : 0.5 (v/v), temperature 20 °C | UV-vis, XRD, FTIR, DLS, TEM, zeta potential | Size: (8 to 16 nm), shape: spherical, moderate stability (zeta potential of −13.41) |
|
| 12 | Pomegranate peel extract ( | Antibacterial activity against | AgNO3 (1 mM), mixed with extract (incubated for 24 h) | UV-vis, FTIR, SEM | Size: (5 to 50 nm), UV-vis: 371 nm |
|
| 13 |
| Antibacterial against | AgNO3 (1 mM), extract: AgNO3 (9 : 1), incubated at 37 °C, till change in color | UV-vis, TEM, SEM, EDS, FTIR | Size: (10 to 60 nm), UV-vis: 460 nm |
|
| 14 |
| Cost effectiveness, medical and pharmaceutical applications | AgNO3 (1 mM), AgNO3:extract (1 : 1); temperature 80 °C, stir at 1000 rpm | UV-vis, EDS, TEM, XRD | Size: (2 to 20 nm), shape: spherical, geometry: FCC |
|
| 15 | Pomegranate leaf extract | Antibacterial, anticancer activity on human cervical cancer cells[ | AgNO3 (1 mM), AgNO3:extract (9 : 1) | UV-vis, FTIR, SEM, XRD, EDX | Size: (10 to 30 nm), geometry cubic |
|
| 16 | Walnut seed extract | Used in photocatalytic degradation of effluent dye | AgNO3 (1 mM), AgNO3 : Extract (10 : 1) | UV-vis, XRD, FTIR, TEM | Size: (80 to 90 nm), shape: spherical, UV-vis: 420 nm, crystalline |
|
| 17 |
| AgNO3 (1 mM), heat: 30 °C, stir: 150 rpm | UV-vis, XRD, TEM, SEM, AFM, FTIR | Size: (55 to 80 nm), shape: spherical and triangular |
| |
| 18 | Pomegranate peel extract | Photocatalytic degradation of methylene blue | AgNO3 (1 mM), pH: 8, temperature: (21 ± 5 °C) | UV-vis, XRD, FTIR, EDS | Size: (57.7 to 142.4 nm) |
|
| 19 |
| Antibacterial activity against | AgNO3 (1 mM to 5 mM) (1–5 mL) of extract was added to 10 mL of AgNO3 solution | FTIR, UV-vis, DLS, photoluminescence, TEM | Size: (34 nm), shape: spherical and irregular |
|
| 20 | Grape ( | Antibacterial activity against | AgNO3 (20 mM) extract: AgNO3 solution (1 : 1) | UV-vis, DLS, EDX, TEM | Size: (19 nm), shape: spherical |
|
| 21 |
| Free radical scavenging, antibacterial and antioxidant | AgNO3 (10 mM) extract: AgNO3 (1 : 10) pH: 10, stir: 200 rpm for 90 min | UV-vis, FETEM, EDX, SAED, XRD, FTIR | Size: (12.6 nm), shape: spherical |
|
| 22 | Apple extract | Antibacterial against Gram-negative and Gram-positive bacteria with MIC of 125 mg mL−1 | AgNO3 (0.1 M) extract: AgNO3 (1 : 9) stir and heat at 80 °C | XRD, DLS, FTIR, UV-vis | Size: (30.25 ± 5.26 nm), crystalline |
|
| 23 |
| Antibacterial activity against | AgNO3 (0.5, 1, 3, 10 mM) extract: (3, 5, 10, 15, 30 mL) contact time: (1, 2, 6, 12, 24 h) | XRD, TEM, UV-vis, DLS, | Size: (30 to 70 nm), shape: spherical |
|
| 24 | Cinnamon zeylanicum bark extract and powder | Bactericidal activity | 100, 500 and 1000 mg of CBP added to 50 mL of 1 mM aqueous AgNO3 solution and incubated in the dark at 25 °C and shaken at 160 rpm. For CBPE, 1, 2.5 and 5 mL extract added to 50 mL of 1 mM aqueous AgNO3 solution | UV-vis, TEM, EDX, XRD, zeta potential | Size: (31 and 40 nm), quasi-spherical, and small, rod-shaped |
|
| 25 |
| Antioxidant and antibacterial against human pathogenic bacteria, cytotoxic against MCF-7 breast cancer cell lines | AgNO3 (1 mM), extract: AgNO3 solution (1 : 19), heat from 30 °C to 95 °C for 10 min | UV-vis, FTIR, XRD, SEM-EDX, TEM, zeta potential | Size: (30 to 60 nm) |
|
| 26 | Andean blackberry fruit extract | Antioxidant | AgNO3 (1 mM), extract: AgNO3 solution (1 : 10), keep at 25 °C | UV-vis, TEM, DLS, XRD, FTIR | Size: (12 to 50 nm), shape: crystalline and spherical |
|
| 27 | Aqueous broccoli extract | High toxicity against MCF-7 cell line | AgNO3 (1 mM), extract: AgNO3 solution (1 : 19), pH: (6 to 7) | UV-vis, FTIR, XRD, SEM, TEM, EDAX | Size: (40 to 50 nm), FCC structure |
|
| 28 |
| AgNO3 (0.1 M), extract: AgNO3 solution (2 : 1), heated at 60 °C | FTIR, UV-vis, TEM | Size: (9 to 23 nm), shape: spherical |
| |
| 29 | Curcuma longa tuber (turmeric) powder and extract | Immobilization on cotton cloth for bactericidal activity | 100, 500 and 1000 mg of CLP added to 50 mL of 1 mM aqueous AgNO3 solution and incubated in the dark at 25 °C in a rotary shaker at 160 rpm. 1, 2.5 and 5 mL extract added to 50 mL of 1 mM aqueous AgNO3 solution | UV-vis, TEM, XRD | Size: (21 and 30 nm) |
|
| 30 | Garlic extract ( | Nontoxic to VSMCs and NIH 3T3 fibroblasts | AgNO3 (0.98 mM), extract solution (1.0 mL to 2.5 mL) added to 51 mL of AgNO3 solution | TEM, UV-vis, EDX, ATR-FTIR, zeta potential, HPLC | Size: (4 to 6 nm) |
|
| 31 | Ginger extract ( | Antibacterial activity against | AgNO3 (1 mM) extract (20%): AgNO3 solution (1 : 9), temperature (27 ± 2 °C) | UV-vis, XRD | Size: (2.89 nm), shape: spherical |
|
| 32 | Aqueous seed extract of | Antimicrobial activity against | 10% concentration of MZSE was added to 0.01 M AgNO3, heated at 80 °C | EDX, DLS, TEM, XRD, UV-vis | Size: (40 to 100 nm) |
|
| 33 | Leaf extract of avocado | Antibacterial activity | AgNO3 (5 mM), extract: AgNO3 solution (1 : 9), kept in the dark for 24 h | FTIR, XRD, SEM, UV-vis | Size: (35.6 nm), shape: spherical |
|
| 34 |
| Antimicrobial activity | AgNO3 (0.5 mM), 1 mL of plant extract added to 49 mL of AgNO3 solution and stirred for 2 h at 85–90 °C | FTIR, UV-vis, XRD, TEM, EDX | Size: (12 nm), FCC structure |
|
| 35 | Root extract of | Antimicrobial activity | AgNO3 (1 M) | UV-vis, SEM | Size: (30 to 50 nm), shape spherical |
|
| 36 | Roots extract of | Antimicrobial activity | AgNO3 (1 mM), extract: AgNO3 solution (1 : 20), incubated for 24 h at 28 °C | UV-vis, EDS, FTIR, SEM, XRD | Size: (82.46 nm), shape: needle |
|
| 37 | Lemon leaf extract | Antimicrobial activity | AgNO3 (2 mM), extract: AgNO3 solution (1 : 9), keep in the dark at room temp | FTIR, UV-vis, TEM, SEM, AFM | Size: (Smaller than 100 nm range), shape: multi-shaped |
|
| 38 | Banana peel extract | Antimicrobial activity | AgNO3 (1.75 mM), extract: AgNO3 (1 : 50 (v/v)) | UV-vis, XRD, SEM, EDX | Size: (23.7 nm), crystalline |
|
| 39 |
| AgNO3 (5 mM), plant powder (0.25, 0.50, 0.75 and 1.0 g) 50 mL distilled water | UV-vis, XRD, SEM, TEM | Size: (22 nm), shape: spherical, crystalline |
| |
| 40 |
| Antimicrobial activity against microorganisms | AgNO3 (1 mM), AgNO3:seed extract (1 : 9) | UV-visible XRD, FTIR SEM/EDS, FESEM, TEM | Size: (10 to 30 nm), shape: spherical, crystalline |
|
| 41 | Extracts of | AgNO3 (10 mM), pineapple juice: AgNO3 (1 : 10) | XRD, UV-vis, EDAX, TEM | Size: (12 nm), FCC crystalline |
| |
| 42 | Extract of saffron ( | Antibacterial activity | AgNO3 (2 mM), extract: AgNO3 solution (1 : 4) | UV-vis, FTIR, XRD, TEM | Size: (15 nm), shape: spherical |
|
| 43 | Onion ( | Antibacterial activity | AgNO3 (0.1 mM), extract: AgNO3 solution (1 : 10), constant stirring at 50–60 °C | UV-vis, DLS, TEM | Size: (33.6 nm), shape: spherical |
|
| 44 |
| Antioxidant, antibacterial and cytotoxic effects | AgNO3 (1 mM), extract: AgNO3 (1 : 10), stir for 30 min in the dark | UV-vis, FTIR, EDX, XRD, TGA, SEM, TEM, AFM | Size: (50 to 60 nm) |
|
| 45 |
| AgNO3 (0.5 mM), extract: AgNO3 (1 : 6) | XRD, UV-visible FTIR, TEM | Size: (20 nm), shape: spherical |
| |
| 46 |
| Antimicrobial activity | AgNO3 (1 mM), extract: AgNO3 (3 : 17) | UV-vis, XRD, SEM, EDX | Size: (30 nm) |
|
| 47 | Olive leaf extract | Antibacterial activity | AgNO3 (1 mM), extract (2–9 mL) added to AgNO3 solution | TEM, UV-vis, FTIR, TG, XRD | Size: (20 to 25 nm), shape: spherical |
|
| 48 | Extract of | AgNO3 (1 mM and 10 mM), extract: AgNO3 (0.5, 1, 2, 3 and 5 mL : 5) | UV-vis, TEM, FTIR | Size: (4.9 ± 3.4 nm), FCC |
| |
| 49 | Aqueous leaf extract of | Antifungal effect against | AgNO3 (1 mM), extract: AgNO3 (1 : 9), incubate at 37 °C | UV-vis, antifungal |
| |
| 50 | Ficus benghalensis leaf extract | Antibacterial activity | UV-vis, TEM-EDX, XRD |
| ||
| 51 | Litchi chinensis leaf methanolic extract | Strong muscle relaxant, analgesic and anti-inflammatory activities | AgNO3 (1 M), extract: AgNO3 (1 : 1 and 1 : 10) | UV-vis |
| |
| 52 |
| Antibacterial activity against 9 bacteria | AgNO3 (1 mM), extract: AgNO3 (1 : 24) | SEM, AFM, XRD, FTIR | Size: (27 nm), shape: pherical |
|
| 53 |
| Treatment of gastric ulcer | AgNO3 (1 mM), extract: AgNO3 (1 : 49) | UV-vis, TEM, XRD, FTIR | Size: (19 nm), crystalline |
|
| 54 |
| Antimicrobial activity and cytotoxicity on human neonatal skin stromal cells and colon cancer cells | AgNO3 (3 mM), extract: AgNO3 (1 : 100) | UV-vis, FTIR, XRD, EDX, TEM | Size: (15 nm) |
|
| 55 |
| Antimicrobial agent against | AgNO3 (1 mM), extract: AgNO3 (1 : 1), heated in oil bath at 80 °C, change in color is observed | UV-vis, TEM, SAED, XRD, DLS, FTIR | Size: (5 to 15 nm), shape: spherical |
|
| 56 | Orange peel | Antimicrobial activity | AgNO3 (1 mM), AgNO3:orange peel extract (1 : 1), pH above 7 | UV-vis, FTIR, DLS, XRD, zeta potential, TEM | Size: (48.1 ± 20.5 nm) |
|
| 57 |
| Antibacterial activity against | AgNO3 (1 mM), extract: AgNO3 (1 : 20) | UV-vis, FTIR, XRD, SEM, EDX | Size: (24 nm) |
|
Fig. 3Mechanism for the green synthesis of AgNPs from bacteria.
Synthetic conditions, applications, size and characterization techniques for AgNPs using various strains of bacteria
| S. no. | Bacteria | Application | Conditions | Characterization | Size | Reference |
|---|---|---|---|---|---|---|
| 1 |
| Stable for 8 months in the dark | 1 mL of 1 mM AgNO3 was added to 25 mg of the washed cell, and incubated under a fluorescent lamp (CFL) of 9 W | UV-vis spectroscopy, transmission electron microscopy, atomic force microscopy | Size: (6 to 13 nm) |
|
| 2 | Endophytic bacterium, | Antimicrobial against multi-drug resistant bacteria | Reaction mixture of cell free extract and 100 mL of 0.1 mM AgNO3 solution (2%, v/v) exposed to bright sunlight, pH (7) | UV-vis, TEM, SEM, FTIR, zeta potential | Size: (8.06 to 91.32 nm) |
|
| 3 | Culture supernatant of | AgNO3 (1 mM), supernatant 1% (v/v) | XRD, UV-vis, TEM, EDS | Size: (3 nm) |
| |
| 4 | Culture supernatants of | AgNO3 (1 mM), supernatant (1%, v/v) | UV-vis, EDS, TEM | Size: (52.5 nm) |
| |
| 5 | Biomass of bacterial exopolysaccharide | Used in degradation of azo dye | AgNO3, (9 mM) | UV-vis, TEM, SEM, AFM, XRD, TGA-DTA, Raman spectroscopy | Size: (35 nm), shape: spherical |
|
Fig. 4Mechanism for the synthesis of AgNPs using fungi.
Synthetic conditions, applications, size and characterization techniques for the synthesis of AgNPs using various strains of fungi
| S. no. | Reducing fungus | Application | Optimization conditions | Characterization techniques | Shape and size | Reference |
|---|---|---|---|---|---|---|
| 1 | Arthroderma fulvum | Antifungal against | AgNO3 (1.5 mM) alkaline pH, reaction temperature 55 °C, and reaction time of 10 h | UV-vis, XRD, TEM | Size: (15.5 ± 2.5 nm) crystalline |
|
| 2 |
| Presence of amide linkage groups found in the fungal extract | Dark compartment at 28 °C, 24 h, membrane filter (0.45 | FTIR, photon correlation spectroscopy (PCS), SEM, fluorescence spectroscopy, UV-vis | Size: (109 nm), shape: spherical |
|
| 3 |
| AgNPs formed were highly stable for 6 months | AgNO3 (1 mM), 5 days incubated at 25 °C with biomass of | UV-vis, FTIR, TEM, XRD, SERS | Size: (13–18 nm) |
|
| 4 |
| Antimicrobial against | AgNO3 (1 mM), cell biomass: AgNO3 (1 : 9), incubated at 25 °C on a rotary shaker (150 rpm) for 72 h | UV-vis, FTIR, XRD, TEM, AFM | Size: (10 to 25 nm) extracellular, polydispersed spherical or hexagonal |
|
| 5 | Biomass of | Antifungal and antibacterial | AgNO3 10 mM, NADH, biomass: AgNO3 solution (5 : 1), incubated for 24 h at 28 °C | XRD, TEM, UV-vis | Size: (1 to 20 nm), shape: spherical |
|
| 6 | Raphanus sativus | Antimicrobial activity |
| DLS, TEM, EDX, XRD, FTIR, SEM | Size: (3.2 to 6 nm) |
|
| 7 | Cell-free filtrate of the fungus strain penicillium aculeatum Su1 | Antimicrobial activity, drug delivery vehicle or anticancer drug for clinical treatment. | AgNO3 (10 mM) | TEM, XRD, FTIR | Size: (4 to 55 nm), FCC crystalline |
|
| 8 | Pleurotus ostreatus | Inhibitory activity against pathogenic bacteria | (1–6 mg mL−1) of aqueous extract of | SEM, TEM, EDX, FTIR | Size: (<40 nm) |
|
| 9 |
| Antimicrobial activity against clinical strains of bacteria and fungi | AgNO3 (1 mM) supernatant (20 mL) kept at room temperature overnight | FTIR, UV-vis, TEM | Size: (2 to 15 nm) |
|
| 10 | Biomass of | Antibacterial activity against human pathogenic bacteria | AgNO3 (10 mM), biomass: AgNO3 (5 : 1), incubated for 24 h at 25 °C | UV-vis, TEM, SEM, | Size: (1 to 50 nm), shape: globular |
|
| 11 | Biomass of thermophilic | Antimicrobial activity against human pathogenetic bacteria | AgNO3 (1 mM) | SEM, EDX, TEM, UV-vis | Size: (7 to 31 nm), shape: spherical |
|
| 12 | Biomass of | Antimicrobial activity | AgNO3 (10 mM), biomass of fungi:AgNO3 (5 : 1), incubated for 24 h at 28 °C | UV-vis, XRD, TEM | Size: (1 to 20 nm), shape: spherical |
|
Fig. 5Procedure for the synthesis of AgNPs using biopolymers.
Fig. 6(a) Reaction mechanism for the synthesis of AgNPs due to the flavanoids[92] present in plant extract. (b) Reaction mechanism for the synthesis of AgNPs due to NADH present in fungi and bacteria.
Fig. 8Various applications of AgNPs.
Fig. 7SEM images of AgNPs synthesized from different sources.[4]