John Ashton. Show Affiliations »
Abstract
Entities: Chemical
Mesh: See more » COVID-19Fermented FoodsHumansPandemics
Year: 2022 PMID: 35502676 PMCID: PMC9069618 DOI: 10.1177/01410768221097281
Source DB: PubMed Journal: J R Soc Med ISSN: 0141-0768 Impact factor: 5.344