Literature DB >> 35501894

Knowledge attitudes and practice of breastmilk expression and storage among working mothers with infants under six months of age in Kenya.

Priscillah Wanini Edemba1, Grace Irimu2, Rachel Musoke2.   

Abstract

BACKGROUND: Expression and storage of breastmilk is a strategy that ensures continued breast milk consumption in the event of temporary separation of an infant from the mother. However, many studies show that working mothers are unable to exclusively breastfeed for six months successfully. Working mothers are forced to wean early because of minimal support at the workplace, lack of knowledge on breast milk expression and lack of storage facilities. The 2017 Kenya Health Act mandates employers to provide lactation rooms for facilitation of breast milk expression in support of the lactating mother. This study analyses the knowledge attitude and practice of breast milk expression among working women in Kenya.
METHODS: This was a cross sectional study done between December 2018 and February 2019. Study participants were 395 working women with infants aged six months and below, attending well baby clinics in two large public hospitals in Nairobi Kenya. A structured questionnaire with open and closed ended questions was used to establish the knowledge and practice while a Likert scale was used to explore attitudes of the mothers towards expression and storage of breast milk.
RESULTS: Overall satisfactory knowledge on breast milk expression and storage was attained by only 34% of working mothers. Eighty four percent positively agreed that expression and storage of breast milk would help them achieve six months of exclusive breastfeeding. Challenges experienced were breast pain and cumbersome nature of expressing milk. Only 41% (161) were expressing breast milk either regularly or occasionally. The most common reason (24.7%) for expressing milk was to enable someone else feed the baby when they were at work. Most mothers (77%) expressed at home as the workplace did not seem to provide adequate equipment to facilitate breastmilk expression and storage.
CONCLUSIONS: There is a substantial knowledge gap on expression and storage of breast milk. Working mothers have a good attitude towards attainment of exclusive breast milk feeding through expression of breast milk. The workplace does not have adequate facilities to support expression and storage of breast milk.
© 2022. The Author(s).

Entities:  

Keywords:  Lactation room; Working women; Workplace

Mesh:

Year:  2022        PMID: 35501894      PMCID: PMC9063221          DOI: 10.1186/s13006-022-00469-6

Source DB:  PubMed          Journal:  Int Breastfeed J        ISSN: 1746-4358            Impact factor:   3.790


Background

The 2016 Lancet series on breastfeeding estimates that scaling up breastfeeding to near universal levels would prevent 823,000 deaths in children under five years annually [1].The World Health Organization (WHO) recommends exclusive breastfeeding for the first six months of life. One of the World Health Assembly (WHA) global nutrition targets is to increase the rate of exclusive breastfeeding up to at least 70% by 2030 [2]. In Kenya, the exclusive breastfeeding rate rose from 32% in 2008 to 61% in 2014 according to the Kenya Demographic Health Survey (KDHS). However, there is a steady decline of exclusive breastfeeding rates from 3–5 months (63% at three months and 42% at five months) [3]. A quantitative study done in 2014 among the urban poor mothers in Kenya showed that expressing breast milk was not a common practice and was considered culturally unacceptable. Those who had attempted expressing breast milk said it was painful and total amount of milk expressed was low. There was also little knowledge on safe storage of breast milk, and they did not store milk due to the lack of refrigerators. Despite the mothers having a good general knowledge on exclusive breastfeeding recommendations, it did not translate into good practice due to work related issues. Support of breast milk expression is key to continuity of its consumption when mothers return back to work [4]. A 2018 study done among breastfeeding women in rural coastal Kenya showed that mothers and care givers had little knowledge and skills to express and store breast milk. There was resistance to the concept of storing breast milk and expression of milk was deemed important only in relieving engorgement after infant loss [5]. In 2016, a study done among working Kenyan women in an industrial town investigating constraints to breast milk expression showed that only 19% of the 85 working women were expressing milk. Reasons for not expressing milk included lack of knowledge on how to express breast milk (20%), lack of time to express milk (10%) as hand expression was time consuming, poor perception of the community on the practice of expressing breast milk and lack of breast pumps and fridges by 13% of the women [6]. The Academy of Breastfeeding Medicine clinical protocol #8 on human milk storage recommends the following safety storage conditions summarized in Table 1 [7].
Table 1

Summary of optimal storage conditions

Temperature (0C)Maximum recommended storage duration
Room16–204 h optimal
6–8 h acceptable
Refrigerator ~ 44 days optimal
5–8 days under very clean conditions
Freezer < -46 months optimal
12 months acceptable
Summary of optimal storage conditions The Ministry of Health-Kenya launched guidelines for securing a baby friendly environment at the work place in 2018 that include a lactation room, breast milk expression breaks and a supportive work place policy to support attainment of exclusive breastfeeding among female employees [8]. The proposed lactation rooms and breast milk expression breaks will only benefit the working mother if she is conversant with how to utilize them for the purposes of achieving exclusive breast milk feeding. This study aims to examine the knowledge, attitudes, and practices related to breast milk expression and storage among working women in Kenya.

Methods

This was cross-sectional study and data was collected between December 2018 and February 2019. Study sites were the well-baby clinics of Kenyatta National Hospital (KNH) and Mbagathi District Hospital (MDH), both situated in Nairobi county-Kenya. Only working mothers with infants aged six months and below were recruited after giving consent. The exclusion criteria included mothers below 18 years, those allowed to carry their infants to work and those with contraindications to breastfeeding according to the WHO criteria. Sample size was calculated using the Fishers Formula where the expected value (p) was estimated at 50%, with a precision (d) of 5% giving a sample size of 384 participants. Stratified sampling procedure was used to give a total of 299 mothers in KNH and 85 mothers in MDH. A structured questionnaire was used to collect data. Contextualized Yes/No questions and open-ended questions were used to assess knowledge and practice respectively. A five-point Likert Scale was used to assess attitude. A soft copy interface of the questionnaire was developed using Epi Info software. The collected responses were stored in an excel format for analysis in R Studio Version 3.5.1 Software.

Analysis of knowledge

A scoring system was used to analyze responses to knowledge-based closed ended questions: with 1 = correct response, 0 = Incorrect response (consistent with Academy of Breastfeeding Medicine protocol #8 revised in 2017) [7]. Any mother who did not know the answer was also considered to have an incorrect response. The midpoint score of total scores for each participant was used to distinguish between overall satisfactory and poor knowledge of breast milk expression and storage. Any total score above the midpoint was considered satisfactory. The level of knowledge was then cross tabulated against the variable of interest such as age, education, type of work and parity. The variables were further analyzed using a multivariate analysis test to determine the factors independently associated with satisfactory knowledge. Associations between satisfactory knowledge and each independent variable were examined by Adjusted odds ratio (AOR) and 95% confidence interval. Prior to regression, the collected data were explored through univariate data analysis of the independent variables to describe and find patterns within it. Univariate analysis of the continuous variables was done through calculation of measures of central tendencies. Univariate analysis of categorical variables was done through the calculation of proportions.

Analysis of attitude

Responses for attitude were based on a five-point Likert scale. The responses were later collapsed into 3 cells representing agree, neutral and disagree for ease of interpretation. The results were then tabulated.

Analysis of practice

Bivariate data analysis was done through regression of the binary outcome (expressing breast milk/ not expressing breast milk) against each independent variable. All independent variables that showed a statistically significant relation to the response variable in the bivariate regression analysis were used to develop a multiple regression model. All the analyses were done at an alpha value (critical p—value) of 0.05.

Results

Sociodemographic characteristics

A total of 395 working mothers were interviewed. The median age of the mothers was 29 years interquartile range (IQR) of 25–34 years. The median age of the infants when mother resumed work was three months (IQR = 3–6). More than half (52%) of the mothers had received tertiary level of education. In terms of workplace, the majority (76%) were in the private sector. At the time of data collection, only 41% of mothers were expressing breast milk either regularly or occasionally (Table 2).
Table 2

Sociodemographic characteristics of the participants (n = 395)

IndicatorMedian IQR
Age of mother (years)29 (IQR = 25–34)
Age of child (months)4 (IQR = 3–6)
Age of child when mother resumed work (months)3 (IQR = 2–4)
Indicatorcategoriesn (%)
Gestational age of child at birtha <  = 36 weeks77 (19.49)
 > 36 weeks313 (79.24)
Highest level of education attainedano formal education6 (1.52)
primary44 (11.14)
secondary136 (34.43)
tertiary204 (51.65)
not documented5 (1.27)
Parityamultiparous252 (63.8)
primiparous138 (34.94)
Place of workaprivate sector302 (76.46)
public sector86 (21.77)
not documented7 (1.77)
Nature of mothers' employmentasalaried175 (44.3)
self employed215 (54.43)
Expressing milkno234 (59.24)
yes161 (40.76)

aMinimal missing data

Sociodemographic characteristics of the participants (n = 395) aMinimal missing data

Knowledge of breastmilk expression and storage

Almost all women (97%) had the correct knowledge that expression of milk could be done using hand or breast pump, but > 90% thought that there was a difference in contamination levels and volume of milk expressed between the various methods of expressing milk. Only 62% were aware that the Kenyan Government had directed employers to set up lactation stations at their workplaces (Table 3).
Table 3

Knowledge on breastmilk expression (1 = correct response, 0 = incorrect response)

IndicatorResponseScoreFrequency n (%)
What can be used to express breast milk?not known08 (2.03)
hand or pump1387 (97.97)
yes
Is there any difference in volume when expressing by hand compared to pump?0353 (89.37)
no142 (10.63)
Is there any difference in contamination of milk when expressing by hand or pump?yes0366 (92.66)
no129 (7.34)
Is it correct to discard the first few drops of milk before expressing milk?yes0160 (40.51)
no1235 (59.49)
Expressed milk is nutritious for an infant?no067 (16.96)
yes1328 (83.04)
Is handwashing important before expressing breastmilk?no05 (1.27)
yes1390 (98.73)
Is cleaning the breast important before expressing milk?yes0365 (92.41)
no130 (7.59)
Has the government of Kenya directed employers to have lactation rooms?no0149 (37.72)
yes1246 (62.28)
Can breast milk can be stored at room temperature? (16-20o C)no0103 (26.08)
yes1292 (73.92)
Can breastmilk be stored in refrigerator? (~ 4o C)no075 (18.99)
yes1320 (81.01)
Can breast milk be stored in a freezer? (< -4 o C)no0162 (48.49)
yes1228 (58.46)
How long can breast milk be stored in room temperature? (16-20o C) > 9 h0123 (31.14)
8 h1272 (68.86)
How long breastmilk can be stored in a refrigerator? (~ 4o C)8 h or 9 months0242 (61.27)
Up to 72 h1153 (38.73)
How long can breastmilk be frozen? (< 4 °C)1 month or 24 h0309 (78.23)
9 months186 (21.77)
Is expressed breast milk nutritious if stored at room temperature? (16-20o C)no084 (21.27)
yes1311 (78.73)
Is expressed breast milk nutritious if stored in a refrigerator? (~ 4 °C)no0115 (29.12)
yes1280 (70.89)
Is expressed breast milk nutritious if frozen for 6 months? (< 4 °C)no0173 (43.8)
yes1222 (56.2)
Does refrigerated milk have a different smell from fresh breast milk?no0186 (47.09)
yes1209 (52.91)
Can baby refuse to take stored milk because of smell?yes0153 (38.47)
no1242 (61.27)
Knowledge on breastmilk expression (1 = correct response, 0 = incorrect response) The majority of mothers (> 70%) correctly stated that expressed breast milk can be stored at room temperature or refrigerated. However, the majority were unsure about safe storage duration of expressed breast milk in a refrigerator (61%) and freezer (78%) (Table 3). The midpoint 11 of the total scores was used to distinguish between satisfactory and poor knowledge of breast milk expression and storage. Therefore, a score of 11 points and above was considered satisfactory. Satisfactory knowledge on breast milk expression was attained by 43% (170) of mothers while 47% (186) had satisfactory knowledge on storage. When combined, only 34% (135) of mothers had satisfactory knowledge on breastmilk expression and storage. Working in the public sector and attaining a tertiary level of education was significantly associated with satisfactory knowledge on expression and storage of breastmilk (Table 3).

Attitude towards breast milk expression and storage

The majority of working women (94%) agreed that breastmilk expression could be done using hand technique. Pain during breast milk expression was experienced by 50% of mothers and 66% thought it was cumbersome. A large number (87%) of the mothers agreed that proper storage of breast milk would help them succeed in exclusive breastfeeding however, 76% of them thought it was an expensive venture. The workplace did not have adequate facilities to support breast milk expression as shown in Table 4 by 75% of the mothers (Table 4).
Table 4

Attitudes towards breast milk expression and storage

Breast milk expression/ storageAgree (%)I don`t know (%)Disagree (%)
Other feeds should be introduced to the baby after 6 months386 (97.72)0 (0)4 (1.01)
Breast milk expression can allow mothers to achieve exclusive breastfeeding for 6 months333 (84.3)12 (3.04)44 (11.14)
Breast milk expression is painful198 (50.13)33 (8.35)159 (40.25)
Breast milk expression is cumbersome/ fussy260 (65.82)15 (3.8)115 (29.11)
Breast milk expression can be done at the workplace229 (57.97)9 (2.28)152 (38.48)
Your workplace has facilities that support breast milk expression91 (23.04)3 (0.76)296 (74.94)
Breast milk expression can be done by hand373 (94.43)4 (1.01)13 (3.29)
Proper storage of breast milk can help achieve six months of exclusive breastfeeding344 (87.09)13 (3.29)33 (8.35)
Stored breast milk is safe for infants to drink301 (76.2)19 (4.81)70 (17.72)
Storing breast milk is expensive301 (76.2)19 (4.81)70 (17.72)
Stored breast milk has less nutritional value compared to milk that baby feeds directly from the breast177 (44.81)31 (7.85)182 (46.08)
It is safe to keep expressed breast milk for up to 8 h at room temperature (16–20 °C)247 (62.53)58 (14.68)85 (21.52)
It is safe to freeze (< 4 °C) expressed breast milk for up to 9 months101 (25.57)86 (21.77)203 (51.39)
I would like to know how to express and store breast milk367 (92.91)0 (0)23 (5.82)
Attitudes towards breast milk expression and storage

Practice of breast milk expression and storage

The majority (63%), of working mothers were taught how to express breast milk by healthcare professionals. Hand expression was preferred by 50% of the mothers. Room temperature storage was practiced by 49% of the mothers, 34% preferred storing milk in the refrigerator and 16% stored milk by freezing. Baby bottles were used as the preferred storage containers by 55% of mothers. Those with refrigerators, at home were 76% and 35% at work, and 77% preferred expressing breastmilk at home. (Table 5).
Table 5

Factors associated with knowledge of breast milk expression and storage (multivariate analysis)

TermAOR95%CIp-value
Agemother's age1.091.03, 1.140.001
 < 36 weeksref
Gestation period > 36 weeks0.890.49, 1.630.701
primaryref
Level of educationsecondary1.810.78, 4.610.188
tertiary4.472.01, 11.070.001
multiparousref
Parityprimiparous1.10.63, 1.910.742
private sectorref
Place of workpublic sector2.261.33, 3.850.003
Factors associated with knowledge of breast milk expression and storage (multivariate analysis) Chi- square statistical analysis showed a statistically significant relationship between expression of breast milk and ownership of a refrigerator: p—value < 0.001. When multivariate analysis was done, mothers with tertiary education (AOR 3.9; CI 1.96, 8.41) were significantly associated with expression and storage of breast milk (Table 6 and Table 7)
Table 6

Practice of breastmilk expression and storage

IndicatorResponsesn = 161 (%)
Learnt how to express breastmilk fromafriend14 (8.7)
healthcare provider101 (62.73)
mass media10 (6.21)
others7 (4.35)
relative28 (17.39)
Methods for breast milk expressionboth hand & pump20 (12.42)
electric Pump12 (7.45)
hand81 (50.31)
manual pump48 (29.81)
Storage of breast milkafreeze (< 4 °C)25 (15.53)
refrigerator(~ 4 °C)55 (34.16)
room temperature78 (48.45)
(16–20 °C)
Location of breast milk expressionaboth31 (19.25)
home124 (77.02)
work4 (2.48)
Availability of refrigerator at homeno39 (24.22)
yes122 (75.78)
Availability of refrigerator at workno104 (64.6)
yes57 (35.4)
Preferred container for storing breastmilkababy bottle88 (54.66)
others23 (14.29)
polythene bag3 (1.86)
special breast milk bags36 (22.36)

aMinimal missing data

Table 7

Factors associated with expression and storage of breast milk

TermUnivariable modelMultivariable model
OR95%CIp.valueAOR95%CIp.value
Agemother's age10.96, 1.030.905---
Education levelprimaryrefref
secondary1.640.79, 3.640.2031.60.76, 3.550.229
tertiary3.911.96, 8.4103.661.81, 7.950.001
Place of workprivate sectorref
public sector1.681.04, 2.730.0351.320.8, 2.180.283
Gestation period < 36 weeksrefref
 > 36 weeks0.760.46, 1.250.277---
Exclusive breastfeednoref
yes0.770.48, 1.220.263---
Practice of breastmilk expression and storage aMinimal missing data Factors associated with expression and storage of breast milk

Reasons for expressing breast milk

The main reason why mothers expressed breastmilk was to enable them delegate feeding while they were at work (24.7%). Expression of breastmilk was also beneficial to those who had been unsuccessful at breastfeeding (14%) (Fig. 1).
Fig. 1

Reasons why mothers expressed and stored milk

Reasons why mothers expressed and stored milk

Discussion

The 2018 Baby Friendly Hospital Initiative guidelines recommend that at least 80% of mothers with preterm and term infants should correctly describe or demonstrate how to express milk [9]. The overall rate of satisfactory knowledge on both expression and storage of breastmilk was 34 percent. Satisfactory knowledge was more among those who expressed milk (47%) compared to those that did not at 25 percent. Acquiring tertiary education OR 4.5 (95% CI 2.01, 11.07) and working in the public sector OR 2.26 (95% CI 1.33, 3.85) was significantly associated with a possibility of having satisfactory knowledge. A 2016 study done in Saudi Arabia among 499 women showed that a higher education level was associated with more knowledge on breast milk expression (p value of < 0.001). This could have been due to their ability to access information on different fronts, access to better healthcare or financial strength to buy breast pumps and storage devices [10]. The attitudes towards expression and storage of breast milk were encouraging. Most participants (83%) knew that expressed breast milk retained its nutritional value and it would enable them achieve six months of exclusive breast milk feeding. In addition, 76% agreed that it was safe for infants to drink. This shows that working mothers are seeing an opportunity to achieve exclusive breastfeeding through expression and storage of breastmilk. However, 50% of our mothers felt that expression of breastmilk was painful and 66% thought it was cumbersome. A study done in Kenya among working women listed lack of time to express milk as one of the challenges associated with expression of breast milk. The technique of hand expression was perceived to be time consuming [6]. We did not explore knowledge of the manual technique of expression. In our study, only 41% of the working mothers expressed and stored breastmilk which is higher than a 2016 Kenyan study at 19% [6] and a 2018 Nigerian study at 37 percent [11]. Of note is that each of these studies used different questions from ours and we focused on working, breastfeeding mothers with infants aged six months and below. Working mothers preferred to express their milk at home (77%) compared to expressing at work at 3%, yet 36% had access to a fridge at work. The majority of working mothers (75%) felt that there were inadequate facilities at work to support lactating mothers, yet the top reason (24.7%) for expressing milk was to achieve exclusive breastfeeding by delegating the task of feeding while at work. This concurs with a study done in Ghana among professional working women which showed that 69% of mothers received no additional support at work from their employers beyond maternity leave [12]. Besides providing lactation rooms, employers are encouraged to offer lactation support programs that facilitate lactation management during employment. They should also initiate mother friendly policies at the work place [13]. All employers have the ability to implement breastfeeding support programs that fit in the company budget and/ or resources [14]. Commendable effort has been made by the 2017 Kenyan Breastfeeding Mothers Act in defining lactation rooms. They should have a comfortable seat, a small table, electrical outlets, refrigeration facilities and they should not be located in the rest rooms [15].

Conclusions

The study showed substantial knowledge gaps in expression and storage of breastmilk. Special emphasis needs to be put in place in all health facilities to educate mothers on expression and storage of breastmilk. Healthcare professionals with experience in lactation management should be available to assist any mother experiencing breast milk expression challenges. This will help them overcome painful episodes and the cumbersome attitude of expressing breast milk.
  7 in total

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Review 2.  Breastfeeding in the 21st century: epidemiology, mechanisms, and lifelong effect.

Authors:  Cesar G Victora; Rajiv Bahl; Aluísio J D Barros; Giovanny V A França; Susan Horton; Julia Krasevec; Simon Murch; Mari Jeeva Sankar; Neff Walker; Nigel C Rollins
Journal:  Lancet       Date:  2016-01-30       Impact factor: 79.321

3.  ABM clinical protocol #8: human milk storage information for home use for full-term infants (original protocol March 2004; revision #1 March 2010).

Authors:  Anne Eglash
Journal:  Breastfeed Med       Date:  2010-04-30       Impact factor: 1.817

Review 4.  Employer-Based Programs to Support Breastfeeding Among Working Mothers: A Systematic Review.

Authors:  Lauren M Dinour; Jacalyn M Szaro
Journal:  Breastfeed Med       Date:  2017-03-01       Impact factor: 1.817

5.  Exclusive breastfeeding among city-dwelling professional working mothers in Ghana.

Authors:  Elvis J Dun-Dery; Amos K Laar
Journal:  Int Breastfeed J       Date:  2016-09-06       Impact factor: 3.461

6.  Factors affecting actualisation of the WHO breastfeeding recommendations in urban poor settings in Kenya.

Authors:  Elizabeth W Kimani-Murage; Frederick Wekesah; Milka Wanjohi; Catherine Kyobutungi; Alex C Ezeh; Rachel N Musoke; Shane A Norris; Nyovani J Madise; Paula Griffiths
Journal:  Matern Child Nutr       Date:  2014-12-17       Impact factor: 3.092

7.  Knowledge of, and attitudes to giving expressed breastmilk to infants in rural coastal Kenya; focus group discussions of first time mothers and their advisers.

Authors:  Alison W Talbert; Benjamin Tsofa; Edward Mumbo; James A Berkley; Martha Mwangome
Journal:  Int Breastfeed J       Date:  2018-04-30       Impact factor: 3.461

  7 in total

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