| Literature DB >> 35492349 |
Huel-Ju Tsai1,2, Meng-Ting Tsou2,3,4.
Abstract
Background: This cross-sectional study aimed to analyze the association between burnout, work-related factors and metabolic syndrome (MetS) among various health-care workers (HCWs) at a tertiary hospital in Taiwan.Entities:
Keywords: Taiwan; burnout; health care workers; metabolic syndrome; sex
Year: 2022 PMID: 35492349 PMCID: PMC9048413 DOI: 10.3389/fmed.2022.854403
Source DB: PubMed Journal: Front Med (Lausanne) ISSN: 2296-858X
Demographics, lifestyle factors, work-related characteristics, and sleep condition of the study in this table participants stratified according to profession.
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| Age, years (mean, SD) | 45.24 (10.21) | 36.14 (9.83) | <0.001 | ||
| Men, | 205 | 19.43 | 154 | 7.42 | <0.001 |
| Education level, | <0.001 | ||||
| ≦Senior high school | 343 | 32.55 | 44 | 2.14 | |
| College | 568 | 53.81 | 1,881 | 90.52 | |
| ≧Graduate School | 144 | 13.64 | 153 | 7.34 | |
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| Smoking, | 55 | 5.23 | 57 | 2.74 | 0.002 |
| Drink, | 73 | 6.89 | 140 | 6.72 | 0.745 |
| Exercise, | 648 | 61.44 | 950 | 45.72 | <0.001 |
| Fruit intake (serving/day), | 0.001 | ||||
| 0 | 112 | 10.63 | 371 | 17.85 | |
| 1 | 624 | 59.15 | 1,179 | 56.74 | |
| ≧2 | 319 | 30.22 | 528 | 25.41 | |
| Vegetable intake (serving/day), | 0.01 | ||||
| 0 | 43 | 4.08 | 87 | 4.18 | |
| 1 | 342 | 32.45 | 878 | 42.24 | |
| 2 | 457 | 43.32 | 798 | 38.43 | |
| ≧3 | 213 | 20.15 | 315 | 15.15 | |
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| Seniority, | 0.001 | ||||
| <2 years | 172 | 16.35 | 431 | 20.73 | |
| 2–4 years | 183 | 17.28 | 318 | 15.32 | |
| 4–10 years | 266 | 25.23 | 653 | 31.43 | |
| >10 yeras | 434 | 41.14 | 676 | 32.52 | |
| Working hours/week, | <0.001 | ||||
| ≦45 h | 816 | 77.30 | 1,152 | 55.43 | |
| 46–50 h | 217 | 20.64 | 678 | 32.61 | |
| 51–59 h | 16 | 1.52 | 148 | 7.14 | |
| ≧60 h | 6 | 0.54 | 100 | 4.82 | |
| Work style, | <0.001 | ||||
| Regular class | 768 | 72.79 | 793 | 38.14 | |
| Night shift | 23 | 2.14 | 153 | 7.34 | |
| Three shifts | 264 | 25.07 | 1,132 | 54.52 | |
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| Sleep duration, hours (mean, SD) | 6.58 (0.78) | 6.60 (1.04) | 0.325 | ||
| Self-assessment of sleep quality, | <0.001 | ||||
| Good | 477 | 45.22 | 760 | 36.57 | |
| Poor | 578 | 54.78 | 1,318 | 64.43 | |
Smoking status (current or past/never).
Alcohol consumption (0–1 drinks per week/≧2 drinks per week).
Exercise (≧3 times/week, ≧30 min/time).
Fruit intake: One serving: equivalent to one medium orange, apple or guava.
Vegetable intake: One serving: equivalent to 15 cm plate or more than half a bowl.
n, numbers; SD, Standard deviation.
Prevalence of MetS, components of MetS, burnout and burnout domains stratified according to profession.
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| WC, cm (mean, SD) | 82.24 (9.77) | 75.32 (9.35) | <0.001 | ||
| SBP, mmHg (mean, SD) | 124.57 (18.21) | 115.74 (13.44) | <0.001 | ||
| DBP, mmHg (mean, SD) | 73.21 (10.85) | 66.35 (9.21) | <0.001 | ||
| BS, mg/dL (mean, SD) | 101.35 (20.18) | 92.43 (14.71) | <0.001 | ||
| TG, mg/dl (mean, SD) | 116.43 (42.83) | 85.31 (35.74) | <0.001 | ||
| HDL-C, mg/dl (mean, SD) | 57.75 (14.22) | 62.47 (13.15) | <0.001 | ||
| Metabolic syndrome, | 314 | 29.81 | 281 | 13.54 | <0.001 |
| Central obesity, | 423 | 40.14 | 590 | 28.38 | <0.001 |
| Elevated blood pressure, | 405 | 38.36 | 440 | 21.17 | <0.001 |
| Hyperglycemia, | 428 | 40.56 | 343 | 19.44 | <0.001 |
| Hypertriglyceridemia, | 241 | 22.87 | 240 | 11.53 | <0.001 |
| Low HDL-C, | 283 | 26.78 | 376 | 18.11 | <0.001 |
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| Burnout ( | 68(6.42) | 139 (6.68) | 0.88 | ||
| Emotional exhaustion | 22.74 (9.45) | 27.14 (9.78) | <0.001 | ||
| Personal accomplishment | 24.51 (4.35) | 27.88 (5.30) | <0.001 | ||
| Depersonalization | 8.78 (4.57) | 12.42 (5.12) | <0.001 | ||
| Emotional exhaustion, ≧27 ( | 280 | 26.54 | 744 | 35.78 | <0.001 |
| Personal accomplishment, ≦31 ( | 348 | 32.98 | 688 | 33.12 | 0.74 |
| Depersonalization, ≧13 ( | 432 | 40.95 | 534 | 25.68 | <0.001 |
Waist circumference ≥90 cm in men or ≥80 cm in women.
SBP≧130mmHg or DBP≧85mmHg or self-reported hypertension.
Fasting blood glucose ≥100 mg/dL or self-reported diabetes mellitus.
TG≥150 mg/dL.
HDL-C <40 mg/dL in men or <50 mg/dL in women.
n, numbers; SD, Standard deviation; WC, waist circumference; BP, blood pressure; BS, blood sugar; TG, triglyceride; HDL-C, high density lipoprotein-cholesterol.
Multivariate logistic regression analysis of burnout and working factors influencing MetS stratified according to profession.
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| Burnout (yes vs. no) | 1.50 | 1.02–2.31 | 0.04 | 1.11 | 0.54–2.27 | 0.78 | 1.96 | 1.15–3.35 | 0.01 |
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| <2 years | 1 | – | – | 1 | – | – | 1 | – | – |
| 2–4 years | 0.80 | 0.50–1.25 | 0.32 | 1.21 | 0.64–2.29 | 0.56 | 0.49 | 0.26–0.99 | 0.04 |
| 4–10 years | 1.35 | 0.90–2.00 | 0.15 | 1.36 | 0.75–2.47 | 0.32 | 1.35 | 0.77–2.35 | 0.29 |
| >10 yeras | 1.42 | 0.89–2.24 | 0.14 | 1.83 | 0.97–3.34 | 0.06 | 1.30 | 1.02–2.90 | 0.04 |
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| ≦45 h | 1 | – | – | 1 | – | – | 1 | – | – |
| 46–50 h | 1.20 | 0.89–1.61 | 0.23 | 1.04 | 0.66–1.65 | 0.86 | 1.27 | 0.86–1.88 | 0.24 |
| 51–59 h | 1.50 | 0.85–2.64 | 0.16 | 2.09 | 0.53–8.31 | 0.29 | 1.44 | 0.75–2.76 | 0.27 |
| ≧60 h | 0.71 | 0.34–1.51 | 0.38 | 1.51 | 0.20–11.41 | 0.69 | 0.73 | 0.31–1.76 | 0.49 |
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| Regular class | 1 | – | – | 1 | – | – | 1 | – | – |
| Night shift | 2.46 | 1.40–4.30 | 0.002 | 2.06 | 0.61–6.95 | 0.25 | 2.72 | 1.39–5.34 | 0.004 |
| Three shift | 1.05 | 0.79–1.40 | 0.72 | 0.54 | 0.63–1.44 | 0.82 | 1.14 | 0.74–1.76 | 0.56 |
Adjusted by age, sex, educational level, and lifestyle characteristics (exercise, smoking, drink, fruit intake, vegetable intake), and sleep quality.
The association between burnout and prevalence of MetS by using logistic regression analysis stratified according to age and sex.
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| No-Burnout (1,454) | 115 | 7.89 | 1 | – | – | 1 | – | – | 1 | – | – | 1 | – | – |
| Burnout (87) | 18 | 20.51 | 3.04 | 1.58–5.85 | 0.001 | 2.93 | 1.52–5.68 | 0.001 | 2.45 | 1.22–4.92 | 0.01 | 2.34 | 1.14–4.80 | 0.02 |
| No–Burnout (167) | 22 | 13.33 | 1 | – | – | 1 | – | – | 1 | – | – | 1 | – | – |
| Burnout ( | 4 | 21.11 | 1.62 | 0.41–6.39 | 0.49 | 1.65 | 0.41–6.56 | 0.48 | 2.37 | 0.53–10.58 | 0.26 | 2.15 | 0.38–12.03 | 0.38 |
| No–Burnout (1,170) | 352 | 30.10 | 1 | – | – | 1 | – | – | 1 | – | – | 1 | – | – |
| Burnout (90) | 32 | 35.80 | 1.30 | 0.74–2.28 | 0.36 | 1.37 | 0.77–2.44 | 0.29 | 1.33 | 0.74–2.40 | 0.34 | 1.25 | 0.69–2.29 | 0.46 |
| No-Burnout (138) | 61 | 44.35 | 1 | – | – | 1 | – | – | 1 | – | – | 1 | – | – |
| Burnout ( | 1 | 20.00 | 0.23 | 0.03–2.13 | 0.20 | 0.19 | 0.02–1.84 | 0.15 | 0.24 | 0.02–2.82 | 0.26 | 0.28 | 0.02–3.59 | 0.33 |
Model 1: Unadjusted.
Model 2: Adjusted for educational level.
Model 3: Adjusted for model 2 added seniority, working hours, and work style.
Model 4: Adjusted for model 3 added exercise, smoking, drink, fruit intake, vegetable intake, and sleep quality.
The association between burnout and prevalence of MetS by using logistic regression analysis stratified according to age and profession.
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| No-Burnout (336) | 41 | 12.25 | 1 | – | – | 1 | – | – | 1 | – | – | 1 | – | – |
| Burnout ( | 7 | 25.00 | 2.83 | 0.85–9.48 | 0.09 | 2.52 | 0.73–8.70 | 0.14 | 1.96 | 0.49–7.79 | 0.34 | 1.86 | 0.39–8.85 | 0.43 |
| No-Burnout (1,287) | 101 | 7.88 | 1 | – | – | 1 | – | – | 1 | – | – | 1 | – | – |
| Burnout (80) | 13 | 16.67 | 2.77 | 1.41–5.45 | 0.003 | 2.75 | 1.39–5.43 | 0.004 | 2.51 | 1.22–5.15 | 0.01 | 2.32 | 1.11–4.87 | 0.03 |
| No-Burnout (648) | 252 | 38.83 | 1 | – | – | 1 | – | – | 1 | – | – | 1 | – | – |
| Burnout ( | 15 | 37.84 | 0.85 | 0.38–1.88 | 0.68 | 0.88 | 0.39–1.97 | 0.75 | 0.89 | 0.39–2.05 | 0.79 | 0.87 | 0.37–2.03 | 0.75 |
| No-Burnout (658) | 159 | 24.20 | 1 | – | – | 1 | – | – | 1 | – | – | 1 | – | – |
| Burnout (56) | 17 | 30.00 | 1.61 | 0.76–3.38 | 0.21 | 1.60 | 0.75–3.41 | 0.22 | 1.92 | 0.87–4.22 | 0.11 | 1.74 | 0.77–3.90 | 0.18 |
Model 1: Unadjusted.
Model 2: Adjusted for educational level.
Model 3: Adjusted for model 2 added seniority, working hours, and work style.
Model 4: Adjusted for model 3 added exercise, smoking, drink, fruit intake, vegetable intake, and sleep quality.