The poor oral bioavailability, rapid biotransformation to less active metabolites, and fast elimination from systemic circulation have been identified as the major limitations responsible for the clinical insignificance of many drug candidates and phytonutrients. Despite the technological advancements in the nanoformulations of synthetic drugs, there exist many challenges for nutritional therapy, due to the regulatory issues, use of high levels of synthetic emulsifiers and polymers, low stability, low loading levels, mainly liquid state, etc. Herein, we report the characterization and human pharmacokinetics of a natural self-emulsifying hybrid-hydrogel formulation of trans-resveratrol prepared by uniformly impregnating resveratrol micelles into the fenugreek galactomannan hydrogel scaffold to form a water-soluble micelle/hydrogel composite in powder form (RF-20). Fourier transform infrared spectroscopy (FTIR), powder X-ray diffraction (PXRD), scanning electron microscopy (SEM), particle size analysis by dynamic light scattering (DLS), and transmission electron microscopy (TEM) demonstrated the uniform impregnation of resveratrol micelles within the galactomannan hydrogel matrix to form a soluble (average particle size of 172.0 ± 10.4 nm and -21.0 ± 2.5 mV zeta potential) and amorphous powder form with smooth and translucent surface morphology for RF-20, with no chemical alterations. Upon pharmacokinetic studies on healthy human subjects (n = 16) following a randomized, double-blinded, placebo-controlled, 2-arm, 4-sequence crossover design and tandem mass spectrometry (UPLC-ESI-MS/MS), 80 mg of trans-resveratrol from RF-20 provided enhanced free resveratrol bioavailability and pharmacokinetic properties compared to the unformulated resveratrol with 98% purity. The enhancement in bioavailability was more when supplemented in sachet (12.98-fold) form than the capsule (10.48-fold) with improved absorption (C max = 50.97 ± 15.82 ng/mL), circulation half-life (t 1/2 = 7.01 ± 1.44 h), and sustained delivery (T max = 4.71 ± 0.73 h), as compared to the unformulated form (C max = 15.07 ± 5.10 ng/mL; t 1/2 = 1.58 ± 0.65 h; T max = 1.21 ± 0.42 h).
The poor oral bioavailability, rapid biotransformation to less active metabolites, and fast elimination from systemic circulation have been identified as the major limitations responsible for the clinical insignificance of many drug candidates and phytonutrients. Despite the technological advancements in the nanoformulations of synthetic drugs, there exist many challenges for nutritional therapy, due to the regulatory issues, use of high levels of synthetic emulsifiers and polymers, low stability, low loading levels, mainly liquid state, etc. Herein, we report the characterization and human pharmacokinetics of a natural self-emulsifying hybrid-hydrogel formulation of trans-resveratrol prepared by uniformly impregnating resveratrol micelles into the fenugreek galactomannan hydrogel scaffold to form a water-soluble micelle/hydrogel composite in powder form (RF-20). Fourier transform infrared spectroscopy (FTIR), powder X-ray diffraction (PXRD), scanning electron microscopy (SEM), particle size analysis by dynamic light scattering (DLS), and transmission electron microscopy (TEM) demonstrated the uniform impregnation of resveratrol micelles within the galactomannan hydrogel matrix to form a soluble (average particle size of 172.0 ± 10.4 nm and -21.0 ± 2.5 mV zeta potential) and amorphous powder form with smooth and translucent surface morphology for RF-20, with no chemical alterations. Upon pharmacokinetic studies on healthy human subjects (n = 16) following a randomized, double-blinded, placebo-controlled, 2-arm, 4-sequence crossover design and tandem mass spectrometry (UPLC-ESI-MS/MS), 80 mg of trans-resveratrol from RF-20 provided enhanced free resveratrol bioavailability and pharmacokinetic properties compared to the unformulated resveratrol with 98% purity. The enhancement in bioavailability was more when supplemented in sachet (12.98-fold) form than the capsule (10.48-fold) with improved absorption (C max = 50.97 ± 15.82 ng/mL), circulation half-life (t 1/2 = 7.01 ± 1.44 h), and sustained delivery (T max = 4.71 ± 0.73 h), as compared to the unformulated form (C max = 15.07 ± 5.10 ng/mL; t 1/2 = 1.58 ± 0.65 h; T max = 1.21 ± 0.42 h).
The
poor oral bioavailability of the bioactive forms has been shown
to limit the therapeutic applications of many lipophilic drug candidates.[1] In the case of phytonutrients, the poor bioavailability
resulting from the low solubility, rapid intestinal/hepatic biotransformation
to inactive or weak metabolites, and/or fast elimination from the
systemic circulation have been identified as the main reasons for
the observed gap between the interesting pharmacodynamics and clinical
efficacy.[2,3] Though nanodelivery forms such as liposomes,
micelles, self-emulsifying systems, and solid–lipid nanoparticles
could offer significant enhancement in the oral bioavailability, they
very often suffer from several limitations, especially due to their
liquid state, low loading level, and poor stability (both storage
and in vivo stability), in addition to the possibility
of fast clearance from systemic circulation and opsonization.[3−5] The low thermodynamic stability and high free energy of the nanoformulations
may also lead to aggregation/flocculation or fusion/coalescence, leading
to the alterations of the structural integrity of the vesicles and
hence the active molecule seepage.[6] Extensive
use of non-food-grade synthetic polymers and emulsifiers is another
drawback, which is limiting their applications to nutrients (Nutraceuticals
and Functional food). Surface modification of the nanostructures by
chemical reactions has been reported to improve their stability, permeability,
and hence in vivo delivery.[7] We hypothesized that the hybrid-hydrogel formation using nanostructures
and suitable natural biopolymers would be able to act as a surface
modification or hydrogel trap to provide a “capping effect”
to the nanostructures to overcome their limitations and hence to produce
stable nanopowders with enhanced water solubility and stability. Hybrid-hydrogel,
an emerging approach in drug delivery, may be defined as a composite
formed by functionally, morphologically, and chemically/physically
different building blocks with an effective hybridization at the molecular
level.[4] They are characterized by high
water holding capacity, swelling/deswelling index, permeability, thermodynamic
stability, enhanced solubility, low surface tension, biocompatibility,
and biodegradability, in addition to their similarity with the extracellular
matrix.[4,8]Resveratrol or 3,5,4′-trihydroxystilbene,
[5-[(E)-2-(4-hydroxyphenyl) ethenyl benzene −1,3-diol],
a nonflavonoid
polyphenol found in various plants, including grapes, berries, cocoa,
peanuts, tea, and certain herbs like Japanese knotweed (Polygonum
cuspidatum), as a phytoalexin, is of great recent interest
in Nutraceuticals and Functional food because of its beneficial health
pharmacological effects, including antioxidant, anti-inflammatory,
immunomodulatory, hepatoprotective, cardioprotective, neuroprotective,
antiaging, and anticarcinogenic effects, through a pleiotropic mechanism
of action involving the modulation of various gene/protein expressions
and transcription factors.[9−14] It has also been established as safe and tolerated even at a repeated
dose as high as 5 g/day, without major side effects.[11,15] However, this Class II BCS molecule (Biopharmaceutics Classification
System) with poor solubility (<20 μg/mL) but good permeability
undergoes rapid biotransformation to soluble glucuronides and sulfates
in the intestine/liver, leading to the fast clearance and poor oral
bioavailability of the native “free” (unconjugated)
form (Figure ).[10,16−18] The free form in circulating plasma is rare with
less than 1% bioavailability even upon repeated dosage as high as
5 g/day for 28 days.[15,17,19] The free form is considered as the major bioactive form of resveratrol
since the in vitro studies on the conjugated glucuronide
and sulfate metabolites have shown mixed effects and in certain cases
either weak or “no” activity as compared to the free
resveratrol.[8,20,21] High water solubility, relatively high molecular weight, low membrane
permeability, and rapid renal elimination have been identified as
the major limitations of the conjugated metabolites, albeit the hypothesis
is that they may undergo deconjugation inside the cell by ubiquitously
present sulfatase/glucuronidase to generate the free from in the cell.[22−24] Thus, the therapeutic potential or functional benefit of resveratrol
has been correlated to the poor bioavailability of the free form in
the circulation and target tissues, despite the high intestinal absorption
(∼75%) and micromolar plasma levels of glucuronides/sulfates.[17,19]
Figure 1
Biotransformation
of trans-resveratrol.
Biotransformation
of trans-resveratrol.A number of attempts especially based on liposomes, micelles, solid–lipid
nanoparticles, micronized particles, nanocrystals, and chemically
modified forms have been reported to enhance the oral bioavailability
of resveratrol in animals.[19,25,26] However, none of the reports have provided significant improvement
in the bioavailability of “free” form, though extensively
conjugated forms were found in the plasma.[11,26,27] Earlier, we had reported a green method
to improve the bioavailability of lipophilic substances using the
soluble dietary fiber (galactomannan) in fenugreek (Trigonella
foenum graecum) seeds as a soft hydrogel scaffold (FENUMAT).[28,29] When applied to curcumin, the bioactive molecule in turmeric, the
technology could significantly enhance free curcumin bioavailability
and blood–brain-barrier permeability.[24,30] Herein we report the development of a modified FENUMAT technology,
referred to as Hybrid-FENUMAT, as a “natural self-emulsifying
reversible hybrid-hydrogel” delivery system (N’SERH)
following the concept of hybrid-hydrogel. In this technology, resveratrol
micelles were uniformly impregnated into the fenugreek hydrogel matrix
to form a micelle/hydrogel composite (RF-20) in powder form. The present
study investigated the solubility, particle size, and morphology of
RF-20 and its influence on the bioavailability and pharmacokinetic
properties of free resveratrol in human volunteers.
Materials and Methods
Preparation of the Hybrid-Hydrogel
Form of
Resveratrol (RF-20)
Hybrid-hydrogel was prepared by incorporating
precasted resveratrol micelles into a fenugreek galactomannan hydrogel
matrix by a gel-phase thin-film dispersion method followed by dehydration
under vacuum. Briefly, 10 g of resveratrol was heated with 5 g of
sunflower oil to form a solution and then slowly added to 15 g of
lecithin dissolved in ethanol/water (25/75, v/v). The mixture was
homogenized and kept stirring for 8 h. The solution was evaporated
at 50 ± 5 °C to remove ethanol and to form the micelles.
The micelles were then uniformly dispersed into fenugreek galactomannan
hydrogel by homogenization and dehydrated to the powder form (RF-20).
Reproducibility of the process was confirmed by repeating the process
three times on three different occasions followed by the particle
size and polydispersity index (PDI) analysis.
Characterization
of RF-20
Resveratrol
content in the formulation was determined by a validated high-performance
liquid chromatography (HPLC) method,[31] employing
a Shimadzu LC 20AT instrument fitted with a M20A photodiode array
detector (PDA) (Shimadzu Analytical Private Limited., Mumbai, India)
and a reverse-phase C18 Phenomenex column (250 × 4.6 mm, 3 μm).The surface morphology of the powder was analyzed by scanning electron
microscopy (SEM) using a ZEISS Sigma 500 VP, ZEISS Microscopy, Oberkochen,
Germany. Crystallinity was analyzed by powder X-ray diffraction (PXRD)
employing a Bruker D8 Advance instrument: target Cu, k = 1.54 Å, Ni filter, voltage of 40 kV, a time constant of 5
min/s, and a scanning rate of 1°/min (Bruker AXS GmbH, Karlsruhe,
Germany). Particle size analysis was conducted by a dynamic light-scattering
(DLS) method, employing the Horiba SZ-100 particle size analyzer,
Horiba India Private Limited, Bengaluru, India. Transmission electron
microscopy (TEM) analysis was performed for the structural characterization
of particles in solution (JEOL JEM-2100 LaB6, Jeol Co Limited, Japan).
The entrapment of resveratrol in fenugreek and its structural integrity
were confirmed by Fourier-transform infrared spectrometry (FTIR) (Nicolet
iS50 FTIR Spectrometer, Thermo Fisher Scientific, Massachusetts, USA)
in the wavelength range 400–4000 cm–1.
In Vitro Release Kinetics
In vitro release of resveratrol was evaluated
at pH 6.5 and 2.0 using phosphate buffer solution and 0.1 M HCl, respectively,
for 24 h, employing a USP dissolution apparatus (Electro lab, Mumbai,
India). Briefly, a known amount of RF-20 (50 mg) was dispersed in
a 10 mL solution of appropriate pH and kept under constant stirring
at 37.0 ± 0.5 °C. About 500 μL of clear solution was
carefully withdrawn from the mixture at various time intervals (1,
3, 5, 8, and 24 h) and made up to 50 mL with methanol. The amount
of resveratrol content in the solution was determined by HPLC, with
the help of a calibration curve. The experiment was performed in triplicate,
and the mean cumulative percentage of released resveratrol was calculated
and plotted against time to follow the release kinetics.
Pharmacokinetics Study
A randomized,
double-blinded, placebo-controlled, 2-arm, 4-sequence crossover design
was followed for the pharmacokinetic study. The study was conducted
as per the clinical research guidelines of the Government of India
and the Declaration of Helsinki. The protocol was evaluated and approved
by an independent ethical committee and was registered in the clinical
trial registry of India [CTRI/2018/03/012753, dated 22/03/2018]. The
study was conducted at the clinical pharmacology unit of Sri Rama
Hospital, Bangalore, India. Healthy volunteers (aged 20 to 55 years; n = 25), who provided written informed consent, were selected
based on a standard clinical assessment comprising a diagnostic interview,
medical history assessment, and hematology/biochemical analysis. Pregnant
and breast-feeding women were excluded. The participants were not
allowed to drink alcohol or wine or consume fruits and juices or peanuts
for 2 days before the study day.The pharmacokinetic study was
carried out in two phases. In the first phase, identical hard shell
gelatin capsules of either the formulated or unformulated resveratrol
(RF-20 or U-tRES) containing 80 mg of trans-resveratrol
were provided. Each of the formulated capsules contained 400 ±
10 mg of RF-20, having 20.2% (w/w) of trans-resveratrol
content along with another 50 mg of microcrystalline cellulose as
an excipient. The unformulated capsule contained 80 ± 5 mg of trans-resveratrol with 98.2% purity isolated from Japanese
Knotweed (U-tRES) by an ethanol/water extraction process and about
300 mg of microcrystalline cellulose as an excipient. In the second
phase, the same dose of either the formulated or the unformulated
resveratrol was administered in identical stick packs, each weighing
about 3 g. Maltodextrin was used as an additive to make up the sachet
packs to 3 g, and the participants were asked to drink one sachet
with about 240 mL of water. Both the dosage forms (sachets and capsules)
were received from Akay Natural Ingredients, Cochin, India, in sealed
bottles, along with a detailed certificate of analysis and declaration
about its safety and suitability for human consumption.A schematic
representation of the study procedure is shown in Figure . The selected participants
were initially randomized into two groups and identified by a three-digit
code. Each participant was then asked to report to the study center
by 7–8 am in a fasting stage. After the withdrawal of the zero-time
blood sample, either the RF-20 or U-tRES capsule was given for the
first phase of the study. About 4 mL each of blood samples was withdrawn
at regular postadministration time intervals (1, 2, 3, 5, 8, and 24
h), employing an indwelling venous cannula. Plasma was separated by
centrifugation at 11 950g for 10 min at 4
°C and stored for a maximum of 2 days at −20 °C for
analysis.
Figure 2
Schematic representation of the pharmacokinetic study protocol.
(a) Capsules and (b) sachets.
Schematic representation of the pharmacokinetic study protocol.
(a) Capsules and (b) sachets.The same procedure was employed in the second phase of the study
using sachets. All participants were provided with a standardized
south Indian food comprising rice, vegetables, fish, and chicken curry
for breakfast, lunch, and dinner. Breakfast was provided after the
withdrawal of the blood sample at a 1 h time point, lunch after a
5 h time point, and dinner after an 8 h time point. A minimum of 10
days washout period was provided between the treatments.
UPLC-ESI-QTRAP-MS/MS Analyses of Resveratrol
Content in Plasma
Plasma samples were extracted and subjected
to mass spectrometric measurements, employing ultra performance liquid
chromatography coupled with an electrospray ionization triple quadrupole
ion trap tandem mass spectrometer (UPLC-ESI-QTRAP-MS/MS; 4500 QTRA,
AB Sciex Private Limited, Singapore) for the detection, confirmation,
and quantification of free form resveratrol, using their Multiple
Reaction Monitoring (MRM). Separation of resveratrol was achieved
with a Phenomenex Synergi 4 μm Fusion-RP 80 Å, LC column
(50 × 2 mm, 1.8 μ), kept at 28 °C and using the mobile
phase system consisting of (A) 5 mm of ammonium formate with 0.1%
formic acid in water and (B) acetonitrile containing 0.1% formic acid
in acetonitrile, set at a linear gradient of 20–100% B within
7 min at a 0.2 mL/min flow rate. A negative ion mode MRM was employed
for MS/MS analysis: m/z (226.9 →
184.9; 226.9 → 142.9). Analyst workstation software version
1.7 with hotfix 3 was employed for data acquisition. The range and
linearity of the extraction efficiency was determined by spiking 10
ng/mL of resveratrol in plasma along with the internal standard, salbutamol
(10 ng/mL), followed by LC/MS/MS analysis. The accuracy and precision
of the method were within the acceptable limits of 15%, as specified
in ICH guidelines.Free resveratrol from plasma was extracted
with acetonitrile as previously mentioned.[32−34] In a typical
protocol, 1 mL of plasma was extracted with 4 × 1 mL of ice cold
acetonitrile by vortex mixing for 1 min and centrifuged (9000g) at 4 °C for 15 min, and the top layer was collected.
The extraction was repeated three times and evaporated at 40 ±
2 °C under a nitrogen atmosphere. The residue was reconstituted
with 1 mL of acidified (0.1% formic acid) acetonitrile/water [90:10
(v/v)] and filtered through a 0.45 μm syringe filter; 3 μL
was injected. The plasma concentration versus time plot was then constructed
for both capsules and sachets, and the pharmacokinetics parameters
were further deduced. The analytical standard of resveratrol (CAS
No: 501-36-0) and the internal standard salbutamol (18559-94-9) were
purchased from Sigma-Aldrich, Bangalore, India. All solvents used
for analysis were of LC-MS grade and purchased from Merck, Mumbai,
India.
Statistical Analysis
Statistical
analysis was performed using SPSS software version 27, and all data
points were expressed as mean ± SD. All intergroup comparisons
of pharmacokinetic parameters and their mean and percentage changes
from the baseline were performed using analysis of variance (ANOVA)
followed by Dunnett’s test to estimate the differences between
the groups. P < 0.05 was considered statistically
significant. *P < 0.05; ***P <
0.001; GraphPad Prism Version 5.0 was used to plot the graph.
Results
Unformulated trans-resveratrol
(U-tRES) was isolated
from Japanese Knotweed as a white powder with 98.2% purity, and the
formulation RF-20 was a creamy white powder with 20.2% of resveratrol
content, as per HPLC analysis. RF-20 exhibited enhanced solubility
(Figure A), and TEM
analysis revealed monodispersed and spherical micelles of resveratrol,
with <40 nm uniformly entrapped and tightly packed within the galactomannan
network as aggregated particles of around 150 nm (Figure B). Dynamic light scattering
(DLS) particle size analysis indicated 47.2 ± 2.9 nm size for
the precasted micelles before incorporation into the network [Figure C (i)] and the average
size of 172.0 ± 10.4 nm for RF-20, due to the aggregation of
micelles in the galactomannan hydrogel network, as evident from TEM
[Figure C (ii)]. The
SEM image of FG, U-tRES, and RF-20 is shown in Figure D. The crystalline nature of resveratrol
in Figure D (i), amorphous
FG matrix in Figure D (ii), and spherical amorphous particles with a smooth, translucent
surface morphology due to the impregnation of crystalline resveratrol
into the amorphous FG matrix in Figure D (iii) were clear from SEM images. This was further
supported by the powder X-ray diffraction (PXRD) analysis in the 2θ
range 6–60° (Figure E). While resveratrol provided sharp and intense peaks
at 2θ values (6.6, 16.4, 19.2, 22.4, 23.6, 25.3, and 28.4°),[35] the diffractogram for FG was characteristic
of an amorphous substance. RF-20 on the other hand exhibited an amorphous
nature, as evident from the less intense nature and efficiency of
92.10 ± 1.16%. The formation of micelle/hydrogel composite was
confirmed by FTIR spectroscopy. Figure F shows the FTIR spectra of FG, U-tRES, and RF-20.
The FTIR spectrum of U-tRES showed characteristic peaks corresponding
to the key structural features of resveratrol. The peak observed at
3209 cm–1 corresponded to the O–H stretching
of the phenolic hydroxyl groups. The stretching related to C=C
bonds of the aromatic rings were visible at 1611–1500 cm–1. The peak observed around 1147 cm–1 can be attributed to the C–O stretching vibrations of phenolic
groups, and the phenolic O–H stretching vibration was observed
at 1381 cm–1. The characteristic peaks of alkene
(=C–H) were observed at 962 cm–1,
which confirmed the trans-configuration of the resveratrol.
The stretching at 860–770 cm–1 was characteristic
of =C–H vibration bands of arene conjugated to the olefinic
group. All these peaks were found to be present in RF-20 as well,
along with the characteristic peaks of FG (3200, 2914, 104, 1000–1200,
1653, 872, and 800–820 cm–1). This confirmed
the encapsulation of resveratrol in the fenugreek galactomannan matrix
without any chemical modification. Thus, the molecular arrangements
of RF-20 from resveratrol, lecithin, and galactomannan as a hybrid-hydrogel
(micelle/hydrogel composite) are schematically represented in Figure .
Figure 3
Characterization of the
hybrid-hydrogel formulation of trans-resveratrol,
RF-20*. (A) Photograph of the aqueous
solutions of U-tRES (left) and RF-20 (right) indicating the enhanced
solubility and colloidal nature. (B) TEM image of RF-20. (C) DLS analysis
of hydrodynamic size distribution of (i) precasted micelles before
incorporation into the network (ii) RF-20. (D) SEM images of (i) U-tRES,
(ii) FG, (iii) and RF-20. (E) Powder XRD diffractogram U-tRES, FG,
and RF-20. (F) FTIR spectra of FG, U-tRES, and RF-20. *U-tRES –
unformulated trans-resveratrol, FG – fenugreek
galactomannan, and RF-20 – hybrid-hydrogel formulation of trans-resveratrol.
Figure 4
Schematic
representation of the molecular arrangements of resveratrol
micelles in the fenugreek galactomannan network to form the hybrid-hydrogel
(micelle/hydrogel composite) structure.
Characterization of the
hybrid-hydrogel formulation of trans-resveratrol,
RF-20*. (A) Photograph of the aqueous
solutions of U-tRES (left) and RF-20 (right) indicating the enhanced
solubility and colloidal nature. (B) TEM image of RF-20. (C) DLS analysis
of hydrodynamic size distribution of (i) precasted micelles before
incorporation into the network (ii) RF-20. (D) SEM images of (i) U-tRES,
(ii) FG, (iii) and RF-20. (E) Powder XRD diffractogram U-tRES, FG,
and RF-20. (F) FTIR spectra of FG, U-tRES, and RF-20. *U-tRES –
unformulated trans-resveratrol, FG – fenugreek
galactomannan, and RF-20 – hybrid-hydrogel formulation of trans-resveratrol.Schematic
representation of the molecular arrangements of resveratrol
micelles in the fenugreek galactomannan network to form the hybrid-hydrogel
(micelle/hydrogel composite) structure.The reproducibility of the process of the formulation was confirmed
by producing three different batches and analyzed for the particle
size and polydispersity index. The observed particle size in the three
batches was 172.0 ± 10.4, 152.0 ± 17.4, and 188.0 ±
24.8 nm, and their polydispersity indexes (PDI) were 0.221, 0.315,
and 0.353.In vitro release of resveratrol
from RF-20 is
shown in Figure ,
which indicated a sustained release under both stomach and intestinal
pH conditions. The powder form of RF-20 released almost 37.9% of resveratrol
at pH 6.5 and 28.5% at pH 2.0, in 24 h. The unformulated resveratrol
was insoluble.
Figure 5
In vitro release of resveratrol from
RF-20 and
U-tRES at pH 6.5 and 2.0.
In vitro release of resveratrol from
RF-20 and
U-tRES at pH 6.5 and 2.0.The double-blinded, placebo-controlled, randomized pharmacokinetic
study was conducted in two phases, using both capsules and sachets,
to investigate the influence of delivery form on the relative bioavailability
of resveratrol from RF-20 (Figure ). Each dose of either the formulated or the unformulated
resveratrol delivered 80 ± 5 mg of trans-resveratrol.
All the selected participants (n = 16; 10 males and
6 females) completed both the phases of the study without any significant
side effects or adverse events, indicating the tolerability at the
tested dosage. The demographic details of the participants and their
blood routine analysis comprising the hematological and biochemical
parameters are given in Supporting Information Table S1.Tandem mass spectrometry using QTRAP technology
has been established
as a reliable method to detect, confirm, and quantify “free”
resveratrol content in biomatrices. Acetonitrile-based sample preparation
and further analysis by MRM transitions provided a limit of quantification
of 1 ng/mL with a recovery of 82.16% (Figure A). The method showed linearity over a wide
range (1 to 1000 ng/mL) of concentration with an r2 value of 0.9967 (Figure B). The assay was reproducible and showed an intra-assay
precision of 4.1% and interassay precision of 7.8%. The assay also
showed good accuracy, with intra-assay concentrations within 91.6
to 103.7% and interassay concentrations within 90.5 to 105.1% of the
expected value. Matrix-matched calibration was performed in the present
study. The blank plasma and resveratrol-spiked plasma samples did
not show any interference at the respective retention times of each
of the analytes. Significant improvement in the intensity of the peak
corresponding to free trans-resveratrol in plasma
followed by the ingestion of RF-20 is clear from Figure B.
Figure 6
UPLC-PDA and UPLC-ESI-QTRAP-MS/MS
analysis of trans-resveratrol in plasma. (A) Panel
of MRM transitions that yielded
MS/MS spectra with a signal/noise ratio >5.0 in blank plasma, standard trans-resveratrol, and plasma collected after 3 h of ingestion
of RF-20, indicating the tandem mass spectrometric identification
from a biomatrix. The MRM transitions for trans-resveratrol
were m/z (226.9 → 184.9;
226.9 → 142.9) (inset). The linearity of a series of matrix-matched
calibration solutions of trans-resveratrol in plasma
is also given inset. (B) Panel (i) shows the UPLC-PDA chromatograms
for blank plasma, standard trans-resveratrol, and
the plasma samples collected from one of the volunteers at 1, 3, and
5 h after ingestion of the RF-20 capsule containing 80 mg of trans-resveratrol; (ii) shows the chromatograms obtained
for blank plasma, standard trans-resveratrol, and
the plasma samples collected from one of the volunteers at 1, 3, and
5 h after ingestion of the U-tRES capsule containing 80 mg of trans-resveratrol.
UPLC-PDA and UPLC-ESI-QTRAP-MS/MS
analysis of trans-resveratrol in plasma. (A) Panel
of MRM transitions that yielded
MS/MS spectra with a signal/noise ratio >5.0 in blank plasma, standard trans-resveratrol, and plasma collected after 3 h of ingestion
of RF-20, indicating the tandem mass spectrometric identification
from a biomatrix. The MRM transitions for trans-resveratrol
were m/z (226.9 → 184.9;
226.9 → 142.9) (inset). The linearity of a series of matrix-matched
calibration solutions of trans-resveratrol in plasma
is also given inset. (B) Panel (i) shows the UPLC-PDA chromatograms
for blank plasma, standard trans-resveratrol, and
the plasma samples collected from one of the volunteers at 1, 3, and
5 h after ingestion of the RF-20 capsule containing 80 mg of trans-resveratrol; (ii) shows the chromatograms obtained
for blank plasma, standard trans-resveratrol, and
the plasma samples collected from one of the volunteers at 1, 3, and
5 h after ingestion of the U-tRES capsule containing 80 mg of trans-resveratrol.The pharmacokinetic parameters of the formulated and unformulated
resveratrol (RF-20 and U-tRES) are given in Table . Our study was in
agreement with the early reports that the bioavailability and circulation
half-life of free resveratrol are very poor when administered as both
a capsule and sachet. Upon the ingestion of RF-20, the plasma concentration
of free resveratrol and its half-life was significantly increased
(***P < 0.001) during 3 to 8 h of the postadministration
period, irrespective of the delivery form (Figure ). For capsules, the absorption maximum was
at 4.86 ± 0.53 h (Tmax), with a maximum
plasma concentration (Cmax) of 63.28 ±
16.87 ng/mL for RF-20, as compared to the Tmax of 1.07 ± 0.26 h and Cmax of 16.34
± 5.67 ng/mL for the unformulated U-tRES (Table and Figure A). The area under the curve
of the plasma concentration versus time plot for capsules (AUC0–24h) for RF-20 (335.80 ± 75.41 ng/mL h) was 10.48-fold
higher than that for the unformulated (32.05 ± 9.97 ng/mL h)
(***P < 0.001) when delivered as a capsule (Table ). Moreover, the absorbed
resveratrol from RF-20 was found to stay in the circulation for a
longer duration, as evidenced by the t1/2 (the time taken for 50% of absorbed resveratrol to degrade) values
of 6.12 ± 1.31 h. In the case of sachets, the Cmax was 50.97 ± 15.82 ng/mL at a Tmax of 4.71 ± 0.73 h as compared to the Cmax of 15.07 ± 5.10 ng/mL and Tmax of 1.21 ± 0.42 h. The elimination half-life (t1/2) increased significantly (***P < 0.001) from 1.58 ± 0.65 h to 7.01 ± 1.44 h upon formulation
(Table and Figure B). It was noticed
that the plasma concentration of free resveratrol remained higher
than about 18 ng/mL for 1 to 8 h when delivered as a sachet, indicating
the sustained release property of RF-20. On the other hand, the plasma
levels were undetectable after 3 h for U-tRES, indicating
the enhanced stability, absorption, and bioavailability of RF-20.
The area under the curve calculation showed a 12.98-fold enhancement
for the sachet. Therefore, the bioavailability of sachet delivery
was higher than the capsule form (12.98-fold versus 10.48-fold) when
the AUC0–24h was considered.
Table 1
Pharmacokinetic Parameters of the
Unformulated trans-Resveratrol (U-tRES) and the Hybrid-Hydrogel
Formulation RF-20, When Administered as a Capsule and Sachet Containing
80 mg of trans-Resveratrol per Dose
resveratrol:
capsule
resveratrol:
sachet
pharmacokinetic parameters
U-tRES
RF-20
U-tRES
RF-20
free resveratrol
Cmax (ng/mL)
16.34 ± 5.67
63.28 ± 16.87***
15.07 ± 5.10
50.97 ± 15.82***
Tmax (h)
1.07 ± 0.26
4.86 ± 0.53*
1.21 ± 0.42
4.71 ± 0.73*
t1/2 (h)
1.58 ± 0.24
6.12 ± 1.31*
1.58 ± 0.65
7.01 ± 1.44*
AUC0–24 (ng h/mL)
32.05 ± 9.97
335.80 ± 75.41***
31.93 ± 6.34
414.60 ± 72.31***
total
resveratrola
Cmax (ng/mL)
471.00 ± 145.96
1768.00 ± 1080.47***
-
-
Tmax (h)
1.17 ± 0.60
2.21 ± 0.89*
-
-
t1/2 (h)
1.79 ± 0.72
3.99 ± 1.12*
-
-
AUC0–24 (ng h/mL)
1254.00 ± 206.30
7422.00 ± 1552.00***
-
-
Total resveratrol bioavailability
and pharmacokinetic parameters of U-tRES and the RF-20 capsule measured
by treating the plasma with a β-glucuronidase enzyme. U-tRES,
unformulated resveratrol; RF-20, hybrid-FENUMAT-resveratrol formulation; Cmax, maximum plasma concentration; tmax, time taken to reach the maximum concentration in
plasma; t1/2, time taken to reduce the
plasma concentration to half of its maximum observed concentration;
AUC, area under the curve. Mean values were significantly different
from those of the U-tRES: *P < 0.05, ***P < 0.001
Figure 7
Pharmacokinetics of RF-20
and U-tRES. (A) Plasma concentration
versus time course for the free resveratrol upon ingestion of capsules.
(B) Plasma concentration versus time course for the free resveratrol
upon ingestion of sachets. (C) Total plasma resveratrol content measured
upon enzymatic hydrolysis (β-glucosidase) versus time course
upon ingestion of capsules (n = 16). Statistical
analysis was performed using SPSS software version 27, and all data
points were expressed as mean ± SD. P < 0.05
was considered statistically significant. *P <
0.05; ***P < 0.001; GraphPad Prism Version 5.0
was used to plot the graph.
Pharmacokinetics of RF-20
and U-tRES. (A) Plasma concentration
versus time course for the free resveratrol upon ingestion of capsules.
(B) Plasma concentration versus time course for the free resveratrol
upon ingestion of sachets. (C) Total plasma resveratrol content measured
upon enzymatic hydrolysis (β-glucosidase) versus time course
upon ingestion of capsules (n = 16). Statistical
analysis was performed using SPSS software version 27, and all data
points were expressed as mean ± SD. P < 0.05
was considered statistically significant. *P <
0.05; ***P < 0.001; GraphPad Prism Version 5.0
was used to plot the graph.Total resveratrol bioavailability
and pharmacokinetic parameters of U-tRES and the RF-20 capsule measured
by treating the plasma with a β-glucuronidase enzyme. U-tRES,
unformulated resveratrol; RF-20, hybrid-FENUMAT-resveratrol formulation; Cmax, maximum plasma concentration; tmax, time taken to reach the maximum concentration in
plasma; t1/2, time taken to reduce the
plasma concentration to half of its maximum observed concentration;
AUC, area under the curve. Mean values were significantly different
from those of the U-tRES: *P < 0.05, ***P < 0.001The
time course for the plasma resveratrol concentration, bioavailability,
and elimination half-life for RF-20 was also significantly higher
(6.0-fold, ***P < 0.001) when the total resveratrol
content in plasma was estimated as the sum of free (unconjugated)
and conjugated metabolites by treating the plasma with a glucuronidase
enzyme (Table and Figure C). The Cmax,Tmax, t1/2, and AUC0–24 h for the total
resveratrol content when individuals are ingested with RF-20 were
1768.00 ± 1080.47 ng/mL, 2.21 ± 0.89 h, 3.99 ± 1.12
h, and 7422.00 ± 2215.41 ng h/mL, respectively, compared to the
respective parameters for U-tRES as 471.00 ± 145.96 ng/mL, 1.17
± 0.60 h, 1.79 ± 0.72 h, and 1254.00 ± 206.30 ng h/mL,
indicating 6.0-fold enhancement in the bioavailability (7422.00 ±
1215.41 ng h/mL versus 1254.00 ± 206.30 ng h/mL) (Table ).
Discussion
The free resveratrol concentrations in human plasma have turned
out to be a marker for the plausible in vivo benefits
of resveratrol since it possesses optimum hydrophobicity to interact
with the lipid head groups and thiols for better membrane permeability
and significant blood-brain-barrier permeability.[3,16,27,34] The notion
has been justified by the interesting pharmacodynamics of trans-resveratrol and the relatively weak activity of glucuronides/sulfates,
despite the hypothesis that intracellular β-glucuronidase may
deconjugate to generate the free form.[8,13,21,23] Moreover, many clinical
studies have also pointed out the importance of free resveratrol bioavailability,
despite the micromolar range of plasma concentrations of glucuronides/sulfates.[10,17,27] However, formulations capable
of delivering significantly high levels of “free” form
with longer circulation half-life remain a challenge.The present
study was aimed at the characterization and investigation
of absorption, distribution, and bioavailability of “free”
resveratrol, irrespective of its glucuronide and sulfate metabolites,
following the ingestion of a novel formulation of trans-resveratrol as a natural self-emulsifying reversible hybrid-hydrogel
(N’SERH) system. The concept of hybrid-hydrogels as an N’SERH
delivery system was employed for the formulation since the previous
reports on liquid state liposomal, micellar, and self-emulsifying
nanodelivery forms using synthetic emulsifiers and polymers enhanced
the resveratrol bioavailability despite their inherent limitations
of low stability, low loading level, and excess usage of synthetic
emulsifiers.[19,25,36−38] We hypothesized that a surface modification of liposomes
or micelles with hydrophilic polymers could be an effective strategy
to enhance the in vivo stability and permeability,
with significant reduction of presystemic conjugation and biotransformation.
So, the present formulation (RF-20) was achieved using fenugreek galactomannans
as a hydrogel trap in which precasted micelles of resveratrol were
impregnated uniformly by a water-based gel-phase dispersion process
followed by dehydration to provide a micelle/hydrogel composite in
powder form. Due to the hydrophobic–hydrophilic balance and
self-assembly to bilayer structures, sunflower oil containing phospholipids
was employed for resveratrol micelle formation. The particle size
and PDI analysis of the repeated batches confirmed the reproducibility
of the formulation process.[39]The
powder (RF-20) was capable of absorbing water to swell extensively
under gastrointestinal conditions to form a soft hydrogel and further
to leach amphiphilic nanomicelles of resveratrol for better absorption
(∼170 nm). The hybrid-hydrogel structure and its amorphous
character were clear from TEM and PXRD analysis, which could reveal
the entrapment of monodispersed micelles within the hydrogel matrix,
as a “hydrogel trap” (Figure ). Although such composite forms employing
synthetic polymers and chemically modified biopolymers have already
been reported as hybrid-hydrogels,[4,8] this is the
first human pharmacokinetic report of a hybrid-hydrogel to enhance
the oral bioavailability by reducing the biotransformation. Since
the highly mucoadhesive galactomannan biopolymer (soluble dietary
fiber) from fenugreek was used without any chemical modification,
the technology is natural and termed as hybrid-FENUMAT. RF-20 showed
enhanced solubility and sustained release of soluble resveratrol.
The poor aqueous solubility has been identified as the main reason
for the low bioavailability of molecules, and decreasing particle
size has been proposed as a method to circumvent the dissolution rate
issues.[40]The randomized, double-blinded,
placebo-controlled, 2-arm, 4-sequence,
crossover design in two phases to monitor the pharmacokinetic properties
as capsules and sachets was employed to investigate the role of the
delivery matrix in the bioavailability of RF-20. Considering the previous
clinical studies, which have mainly used 75 to 150 mg/day either one
time or two times a day[12,34] and the regulatory
guidelines for nutraceutical usage of resveratrol, the present study
selected 80 ± 5 mg of trans-resveratrol (both
as formulated (RF-20) and as unformulated (U-tRES))
as the dosage. The supplementation of trans-resveratrol
at 75 mg/day was also shown to significantly improve the neurovascular
coupling and cognitive performance in type 2 diabetes subjects.[41] The study was carried out under fasting conditions
since a high-fat diet prior to or immediately after the resveratrol
dosage may affect the extent and time of absorption.[42] The main objective of the study to follow the “free”
resveratrol bioavailability was achieved by following the previous
methods on “free” curcumin estimation in plasma without
using β-glucuronidase/sulfatase enzyme assisted hydrolysis of
glucuronide and sulfate metabolites to the free from.[24,43]To our knowledge, this is the first pharmacokinetic investigation
of resveratrol in Indian population. The study revealed very low bioavailability
of unformulated resveratrol, as reported by previous studies. However,
the plasma concentration versus time plot showed significantly high
bioavailability for RF-20 when administered as both capsules and sachets.
The plasma levels were undetectable after 3 h for the unformulated
resveratrol, while the Cmax, Tmax, and t1/2 for RF-20 were
significantly high, indicating its improved stability, absorption,
and longer retention of free resveratrol. These results may be explained
as the influence of surface modification of micelles by mucoadhesive
galactomannans to stabilize them in the GI tract and further to affect
their sustained release with improved paracellular and transcellular
transport to the host cellular membrane bilayers. However, the observed
bioavailability of sachets was higher than the capsules (12.98×
versus 10.48×), indicating an effect of the food matrix, and
the observed difference in bioavailability was statistically significant
(*P < 0.05). The observation was in agreement
with earlier reports that resveratrol absorption from the liquid form
such as juice and wine was better than from capsules.[44] The higher bioavailability of sachets may be attributed
to the relatively fast swelling of RF-20 in the GI tract to immediately
release the resveratrol micelles in the initial 1 to 3 h of the postadministration
time itself.The earliest pharmacokinetic studies by Goldberg
et al. (2003)
and Walle et al. (2004) could not find detectable levels of free resveratrol
in plasma when supplemented at 25 mg dose, corresponding to a moderate
wine consumption level, though around 300 ng/mL of conjugated metabolites
was detected.[17,45] Based on the urinary discretion
and total metabolites, they concluded that the absorption of resveratrol
is good (∼75%) but with poor bioavailability of free form (<1%).[17,18] As an attempt to increase the bioavailability, dose-escalation and
repeated dose studies were then tried at 25 to 5000 mg doses, with
no significant enhancement in the bioavailability of free resveratrol.[46,47] Almeida et al. also showed the possibility of saturation of metabolism
upon repeated dosage at 4 h intervals. When supplemented at single
and repeated doses (200 mg × 3/day), Nunes et al. observed around
23 ng/mL as the single-dose Cmax and 30
ng/mL as the repeated dose Cmax.[48] Later, Brown et al. also reported a similar
enhancement in Cmax upon the repeated
dosage of 500, 1000, 2500, and 5000 mg for 28 days, with only 43.8
ng/mL Cmax for a 500 mg dose on the 28th
day.[15] Kennedy et al. also observed a very
low Cmax of 5.65 and 14.4 ng/mL upon 250
and 500 mg single doses.[49] Other previous
studies have suggested good absorption but poor oral bioavailability
of free form of resveratrol, irrespective of 8 to 20 times better
absorption for the conjugated metabolites.[18,42]Several formulations have also been tried for the oral bioavailability
of resveratrol and their metabolites. A recent formulation as Veri-sperse
failed to detect the free form in plasma when supplemented at 75 and
150 mg doses of trans-resveratrol, though it reported
a 2-fold enhancement in sulfate/glucuronide metabolites.[34] No dose-related enhancement was noted in this
study, though Almeida et al. could establish a dose dependency at
this dosage.[47] Another liquid micellar
formulation of grapevine shoot extract using polysorbate was reported
to offer a 5-fold enhancement in total resveratrol metabolite bioavailability
compared to the unformulated wine shoot extract. However, no free
resveratrol was detected in this study.[50] Yet another polysorbate-based soluble form of resveratrol reported
an 8.8-fold enhancement in total resveratrol (sum of free and conjugated)
bioavailability, with about 1.7-fold enhancement in free form.[51] Wightman et al. reported no detection of free
resveratrol and no significant enhancement in the oral bioavailability
of resveratrol metabolites when 250 mg of resveratrol was supplemented
along with 20 mg of piperine.[52]Thus,
it can be concluded that the significant absorption of free
resveratrol distinguishes RF-20, irrespective of the number of folds
of bioavailability enhancement previously reported by measuring the
total resveratrol metabolites. The pharmacokinetic properties measured
for the unformulated (U-tRES) resveratrol in the present study were
in agreement with the early pharmacokinetic studies,[15,47−49] indicating the reliability of the current tandem
mass spectrometric plasma measurements. The pharmacokinetic properties
of RF-20 are highly significant since it corresponds to better bioavailability,
sustained release (Tmax of 4.7 h versus
1 h for unformulated), and longer circulation half-life (t1/2 of 7 h) compared to 0.5 to 1.5 h in early studies.
The improved bioavailability and pharmacokinetic properties are expected
to provide better health benefits, such as cardiovascular, neuroprotective,
hepatoprotective, antioxidant, and anti-inflammatory effects at convenient
dosages, which may be further evaluated clinically. The lack of side
effects or adverse events with no significant variation in the biochemical
and hematological parameters further indicates the safety and tolerability
of RF-20 when consumed both as a capsule and as a sachet. The selection
of fenugreek galactomannans as a mucoadhesive and self-emulsifying
hydrogel matrix makes the present hybrid-hydrogel system attractive
for nutritional applications since fenugreek galactomannans are cheap
and possess biocompatibility, food-grade status, prebiotic potential,
and functional benefits as a dietary fiber. Hybrid-hydrogel is an
emerging approach in drug delivery with applications in regenerative
medicine, tissue engineering, wound healing, and sustained drug/gene/nutrient
delivery.[4]
Conclusion
In summary, the present study demonstrated the development of a
prebiotic hybrid-hydrogel as a “natural self-emulsifying reversible
hybrid-hydrogel system” (N’SERH) for the oral delivery
of lipophilic phytonutrients like resveratrol for therapeutic/functional
applications. The formulation of trans-resveratrol
was achieved using a fenugreek galactomannan hydrogel, sunflower oil,
and lecithin (RF-20) by incorporating the nanomicelles of resveratrol
on a galactomannan hydrogel matrix using a gel-phase thin-film dispersion
technique. RF-20 was amorphous with enhanced solubility and stability.
The pharmacokinetic study on healthy subjects could establish sustained
release and its potentiality to significantly enhance the “free”
(unconjugated) resveratrol bioavailability and enhanced mean residence
time in plasma when supplemented both as a single-dose capsule and
as a sachet containing an average amount of 80 ± 5 mg of trans-resveratrol. The sachet form was found to offer slightly
better bioavailability and more sustained plasma levels than the capsules
(12.98× versus 10.48×), compared to the unformulated resveratrol.
The amphiphilic micellar preparation of resveratrol with an oil/lecithin
blend made it soluble and permeable, while the mucoadhesive galactomannan
network acted as a soft “hydrogel trap” for the nanomicelles
for better bioavailability with improved paracellular and transcellular
transport. Thus, the hybrid-hydrogel form showed better bioavailability
and reduced metabolic turnover brought about by the repel effect of
the surface-bound hydrophilic galactomannan chains, leading to better in vivo stability and enhanced mean residence time in plasma.
Authors: M Vaz-da-Silva; A I Loureiro; A Falcao; T Nunes; J-F Rocha; C Fernandes-Lopes; E Soares; L Wright; L Almeida; P Soares-da-Silva Journal: Int J Clin Pharmacol Ther Date: 2008-11 Impact factor: 1.366
Authors: David O Kennedy; Emma L Wightman; Jonathon L Reay; Georg Lietz; Edward J Okello; Anthea Wilde; Crystal F Haskell Journal: Am J Clin Nutr Date: 2010-03-31 Impact factor: 7.045