| Literature DB >> 35449746 |
Pingting Zhang1, JianPeng Hou1.
Abstract
Racket sports such as tennis are amongst the most popular recreational sports activities. Optimizing tennis teaching methods and improving teaching modes can effectively improve the teaching quality of tennis. In this study, a video and image action recognition system based on image processing techniques and Internet of things is developed to overcome the shortcomings of the traditional tennis teaching methods. To validate its performance, the students of tennis courses are divided into experimental group and control group, respectively. The control group is taught by using the traditional tennis teaching method whereas the experimental group is taught by using the IoT video and image recognition teaching system. Three factors of students including service throwing height, arm elbow angle, and knee bending angles of both groups are measured and compared with those of world elite tennis players. The results show that the students' serving abilities in the experimental group are significantly improved using the video and image recognition system based on IoT, and they are better than those of the students in the control group. The proposed video and image processing technique can be applied in students' physical education and can be employed to provide the basis for the innovation of tennis teaching strategies in physical education.Entities:
Mesh:
Year: 2022 PMID: 35449746 PMCID: PMC9017533 DOI: 10.1155/2022/5299497
Source DB: PubMed Journal: Comput Intell Neurosci
Figure 1Three-tier process of video and image processing.
Common technical terms of video and image processing.
| Terms | Components |
|---|---|
| Video production | NTSC (National Television System Committee) and PAL (phase alternating line) are widely used in American countries (30 frames/s), while the latter is widely used in China (25 frames/s) |
| Resolution | It includes the concepts of the pixel, image resolution, and display resolution. The smaller the pixel size is, the more pixels in the same display there are, and the clearer the video or image is |
| Image format | Generally, there are BMP, JPG, tiff, PCX, and GIF. Because the storage space of current digital cameras is small, the images are generally transmitted to the computer for storage |
| Video format | There are many kinds of video formats, their compression and coding methods are different, and they need to be converted frequently. The commonly used formats include MP4, AVI, and MPEG [ |
| Types of videotapes | Normal photographing can only be carried out when the videotape corresponds to each camera and the photographing equipment |
| Video and image processing medium | The optical discs (DVD and VCD) are used for storage in earlier times, and now you can store video in digital format on the computer |
| Video capture card | The function of the capture card is to transmit video or image to the computer and save it in the format of the data file. It is an indispensable technology for video and image processing |
Figure 2Roadmap of multivideo and image processing technology.
Figure 3Structure of the fast-processing feedback system.
Figure 4Collection devices and collection methods.
Figure 5The simple flow of video and image processing in sports.
Figure 6Simulation coordinates of other colors.
Figure 7Experimental image collection site.
Figure 8Traditional teaching methods used in the control group.
Figure 9Teaching methods adopted by the experimental group.
Experimental principles.
| Experimental principles | Specific meanings |
|---|---|
| Scientific principle | According to this principle, experimental materials, the methods, the selected subjects, and the processing method of the results must be scientific. In terms of experimental subjects, it is ensured that the number of experimental group and control group is the same, and the experiment should be carried out secretly |
| Comparative principle | It means that the image processing system is used in the tennis serving course. The experimental process should not be affected by other factors. The influence of objective factors shall be eliminated as far as possible in the experimental process. Moreover, it is ensured that the number of subjects, places, equipment, and course content is consistent with the course time |
| Control single variable | The variable to be controlled in this experiment is the teaching method. This means that the experimental group can only use the video image processing and recognition system, and the control group can only use the traditional teaching method, which are the most basic and important conditions in the experiment. Whether the experimental results are persuasive depends on the principle of controlling a single variable |
Serving data of famous tennis players.
| Evaluation standards | Throw height of serving (m) | Arm elbow angle of clapping hands (°) | Bending angle of knee joint (°) |
|---|---|---|---|
| Evaluation value | 3.9 | 72.55 | 116.5 |
Figure 10Comparison results of tennis serve actions.