| Literature DB >> 35423269 |
Feng Guan1, Qi Wang2, Yongping Bao2, Yimin Chao3.
Abstract
Rheumatoid arthritis (RA) is a common worldwide chronic autoimmune disease, characterised by synovial hyperplasia, inflammatory cell infiltration, pannus formation and destruction of articular cartilage and bone matrix. It is one of the most common forms of osteoarthritis bestowing high rates of both disability and death. Increasing attention has been paid to the use of natural medicines and natural products in the treatment of RA and patients' acceptance has increased year by year because of their high efficacy and safety. Flavonoids are a group of important secondary metabolites occurring in many plants which have rich biological activities such as anti-rheumatic, vasodilator, and anti-tumor effects. Many successful medical treatments of RA appear to be attributable to the application of flavonoids. Quercetin, a representative active member of the flavonoid family, is found abundantly in many plants, e.g. apples, berries, cabbages, onions, and ginkgo. In recent years, progress has been made in the research of its anti-rheumatoid effects which indicate that it is potentially a noteworthy prodrug for the treatment of RA. However, the poor solubility of quercetin affects its bioavailability and clinical efficacy. This review aims to provide an up to date summary of the biological effects and mechanism of action of quercetin for the treatment of RA, and the research progress made towards nano formulations of quercetin to improve its solubility and efficacy. This journal is © The Royal Society of Chemistry.Entities:
Year: 2021 PMID: 35423269 PMCID: PMC8695102 DOI: 10.1039/d0ra08817j
Source DB: PubMed Journal: RSC Adv ISSN: 2046-2069 Impact factor: 3.361
Fig. 1The basic structure and main types of flavonoids.
Fig. 2The main biological activities of flavonoids.
Fig. 3Quercetin and its main glycoside derivatives.
A summary of studies on quercetin anti-rheumatoid effects and mechanism of actiona
| Effects | Model inducer | Animal | AM | Dose | SW | PT | WT | PWTL | PWMT | TNF-α | IL-1β | IL-1α | IL-6 | IL-8 | IL-10 | IL-17 | NO | CRP | MCP-1 | PGE2 | MMP-1 | MMP-3 | MMP-13 | Ref. |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Anti-inflammatory effects | LPS | BALB/c mice | i.p. | 0.15 μmol (each mouse) | — | — | — | — | — | ↑ | ↓ | — | ↑ | — | ↑ | — | — | — | — | — | — | — | — |
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| Anti-inflammatory effects | Sodium urate | SD rats | i.g. | 100, 200, 400 mg kg−1 | ↓ | — | — | — | — | — | — | — | — | — | — | — | — | — | — | — | — | — | — |
|
| Anti-inflammatory effects | Xylene | BALB/c mice | i.g. | 100, 200, 400 mg kg−1 | ↓ | — | — | — | — | — | — | — | — | — | — | — | — | — | — | — | — | — | — |
|
| Anti-inflammatory effects | LPS |
| — | 2.5, 5, 10 μg mL−1 | — | — | — | — | — | ↓ | ↓ | — | ↓ | — | ↓ | — | ↓ | — | — | — | — | — | — |
|
| Anti-inflammatory effects | LPS |
| — | 5, 15, 25 μM | — | — | — | — | — | ↓ | ↓ | — | ↓ | — | — | — | ↓ | — | — | — | — | — | — |
|
| Anti-inflammatory effects | PMA |
| — | 20 μM | — | — | — | — | — | ↓ | — | — | — | ↓ | — | — | — | — | — | — | — | — | — |
|
| Analgesic effects | Hot plate | BALB/c mice | i.g. | 100, 200, 400 mg kg−1 | — | ↑ | — | — | — | — | — | — | — | — | — | — | — | — | — | — | — | — | — |
|
| Analgesic effects | Acetic acid | BALB/c mice | i.g. | 100, 200, 400 mg kg−1 | — | — | ↓ | — | — | — | — | — | — | — | — | — | — | — | — | — | — | — | — |
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| Analgesic effects | Bee venom | SD rats | i.g. | 40, 80, 120 mg kg−1 | ↓ | — | — | ↑ | ↑ | — | — | — | — | — | — | — | — | — | — | — | — | — | — |
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| Anti-rheumatic effect | Adjuvant-carrageenan | Wistar rats | i.g. | 80 mg kg−1 | ↓ | — | — | — | — | — | — | — | — | — | — | — | — | — | — | — | — | — | — |
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| Anti-rheumatic effect | LPS | — | — | — | — | — | — | — | — | ↓ | — | — | ↓ | — | — | — | — | — | — | — | — | — | — |
|
| Anti-rheumatic effect | AA | Lewis rats | i.g. | 150 mg kg−1 | ↓ | — | — | — | — | — | ↓ | — | — | — | — | — | — | ↓ | ↓ | — | — | — | — |
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| Anti-rheumatic effect | CIA | C57BL/6 mice | i.g. | 30 mg kg−1 | ↓ | — | — | — | — | ↓ | ↓ | ↓ | ↓ | — | — | ↓ | — | — | ↓ | — | — | — | — |
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| Anti-rheumatic effect | CIA | Wistar rats | i.g. | 150 mg kg−1 | ↓ | — | — | — | — | ↓ | ↓ | — | ↓ | — | — | ↓ | — | — | — | ↓ | — | — | — |
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| Anti-rheumatic effect | CIA | Wistar rats | i.p. | 50 mg kg−1 | ↓ | — | — | — | — | — | ↓ | — | — | — | — | — | — | — | — | — | — | — | ↑ |
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| Anti-rheumatic effect | CIA | DBA/1 mice | i.g. | 50 mg kg−1 | ↓ | — | — | — | — | — | — | — | — | — | — | — | — | — | — | — | — | — | — |
|
| Anti-rheumatic effect | TNF-α |
| — | 50, 100 μM | — | — | — | — | — | — | ↓ | — | ↓ | ↓ | — | — | — | — | — | — | ↓ | ↓ | ↓ |
|
| Anti-rheumatic effect | Zymosan | Swiss mice | 100 mg kg−1 | ↓ | ↓ | — | — | — | ↓ | ↓ | — | — | — | — | — | — | — | — | — | — | — | — |
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Note: ① AM(administration mode), SW (swelling), PT (pain threshold), WT (writhing times), PWTL (paw withdraw thermal latency), PWMT (paw withdrawal mechanical threshold), IFA (incomplete Freund's adjuvant), CRP(C-reactive protein), MCP-1 (monocyte chemotactic protein-1), PMA (phorbol-12-myristate-13-acetate), Ref. (References). ② — not mentioned, ↑ increase, ↓ reduce.
A summary of anti-rheumatoid related nano formulation of quercetina
| Type | Nanocarrier | Preparation method | Antisolvent | Size (nm) | Aim | Ref. |
|---|---|---|---|---|---|---|
| Nanoparticles | — | Syringe pump | Deionised water | 170 | Improvement of solubility |
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| Nanoparticles | Dietary fiber | Antisolvent precipitation | Water | <100 | Improvement of solubility |
|
| Nanoparticles | Cellulose acetate phthalate | Supercritical antisolvent | Supercritical CO2 | 145 | Improvement of solubility |
|
| Nanoparticles | β-Lactoglobulin | Antisolvent precipitation | Acetone | 180–300 | Improvement of solubility |
|
| Nanoparticles | Thioglycolic acid-capped cadmium telluride quantum dots | Antisolvent precipitation | Acetone | 185 | Enhancement of bioavailability |
|
| Nanoparticles | Polycaprolactone | Nano-precipitation | Pluronic F127 | 213–257 | Enhancement of bioavailability |
|
| Nanoparticles | Silica | Oil-in-water microemulsion | Water | 70–140 | Enhancement of bioavailability |
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| Nanoparticles | Zein, 2-hydroxypropyl-β-cyclodextrin | Desolvation | Water | 300 | Enhancement of bioavailability |
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| Nanoparticles | Casein, 2-hydroxypropyl-β-cyclodextrin | Simple coacervation | Water | 200 | Enhancement of bioavailability |
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| Nanoparticles | Natural lipids | Emulsion and sonication | Pluronic F68 | 130 | Enhancement of bioavailability |
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| Nanoparticles | Zein, SSPS | Antisolvent precipitation | — | 200 | Enhancement of bioavailability |
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| Nanoparticles | Casein | Emulsion | Ethanol | 114.3–482.1 | Enhancement of bioavailability |
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| Nanoparticles | Mesoporous hydroxyapatite | Magnetic stirring | Deionised water | 169–179 | Regulation of release rate |
|
| Nanoparticles | Lecithin, chitosan | Organic solvent injection | Ethanol | 95 | Changes of administration mode |
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| Nanoparticles | Soya lecithin, glyceryl monostearate, stearic acid, media chain triglyceride | Emulsion evaporation–solidification | Water | 215 | Changes of administration mode |
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| Nanoparticles | Mesoporous silica | Impregnation and magnetic stirring | Methanol | 200–300 | Changes of administration mode |
|
| Nanomicelles | Amphiphilic chitosan | Grafting deoxycholic acid, | — | 360–580 | Improvement of solubility |
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| Nanomicelles | Polyoxazolines, phosphatidylcholine | Thin film and high pressure homogeniser | Acetonitrile | 20 | Improvement of solubility |
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| Nanomicelles | Polyoxazolines, Labrafac®, Lipoid® S75 | Thin film and high pressure homogeniser process | Acetonitrile | 30 | Improvement of solubility |
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| Nanomicelles | Pluronic P123/Poloxamer 188 | Film dispersion | Tween80 | — | Regulation of release rate |
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| Nanomicelles | Amphiphilic chitosan | Self assembly | Deionised water | 140–600 | Regulation of release rate |
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| Nanoliposomes | Cross-linked chitosan | Ultrasonication | TPP aqueous solution | 180 | Enhancement of bioavailability |
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| Nanoliposomes | Chitosan | Facile electrostatic deposition | Chloroform, methanol | 350–600 | Enhancement of bioavailability |
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| Nanoliposomes | GMS, MCT, soy lecithin | Emulsifying and solidifying | Transcutol | 118–135 | Regulation of release rate |
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| Nanoliposomes | DPPC, Cremophor® EL | Magnetic stirring | Alcohol | 179 | Changes of administration mode |
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| Nanoemulsions | Lecithin | High pressure homogeniser | — | 73–91 | Enhancement of bioavailability |
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| Nanoemulsions | Self-nanoemulsifying drug delivery system | Gentle stirring | Tween 80, PEG 400 | 204–213 | Enhancement of bioavailability |
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| Nanoemulsion-based gels | Arachis oil, oleic acid | Gentle stirring | Tween 20, PEG 400 | 137 | Enhancement of bioavailability |
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| Nanosuspensions | — | Evaporative precipitation | Hexane | 220 | Improvement of solubility |
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| Nanotubes | TiO2 | Top filling | — | 125 (tubes diameters) | Regulation of release rate |
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| Nanocapsules | Lipid | Magnetic stirring | Milli Q water | 26 | Changes of administration mode |
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Note: — not mentioned; Ref. (reference).