Literature DB >> 3541509

Protease inhibitors in plant foods: content and inactivation.

J J Rackis, W J Wolf, E C Baker.   

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Year:  1986        PMID： 3541509     DOI： 10.1007/978-1-4757-0022-0_19

Source DB:  PubMed          Journal:  Adv Exp Med Biol        ISSN： 0065-2598            Impact factor:   2.622


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  2 in total

1.  Effects of heat treatment and germination on trypsin and chymotrypsin inhibitory activities in sorghum (Sorghum bicolor (L.) Moench) seeds.

Authors:  V H Mulimani; S Vadiraj
Journal:  Plant Foods Hum Nutr       Date:  1993-11       Impact factor: 3.921

2.  A four-nucleotide base-pair deletion in the coding region of the Bowman-Birk protease inhibitor gene prevents its accumulation in the seeds of Glycine microphylla PI440956.

Authors:  Hari B Krishnan; Won-Seok Kim
Journal:  Planta       Date:  2003-05-21       Impact factor: 4.116
  2 in total

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