| Literature DB >> 35405947 |
Hangtian Li1,2, Qian Wang1, Jianghua Ke1,2, Wenwen Lin1,2, Yayong Luo1,2, Jin Yao1,2, Weiguang Zhang1, Li Zhang1, Shuwei Duan1, Zheyi Dong1, Xiangmei Chen1,2.
Abstract
Existing obesity- and lipid-related indices are inconsistent with metabolic syndrome (MetS) in chronic kidney disease (CKD) patients. We compared seven indicators, including waist circumference (WC), body mass index (BMI), visceral fat area (VFA), subcutaneous fat area (SFA), visceral adiposity index (VAI), Chinese VAI and lipid accumulation product (LAP), to evaluate their ability to predict MetS in CKD patients with and without Type 2 diabetes mellitus (T2DM) under various criteria. Multivariate logistic regression analysis was used to investigate the independent associations between the indices and metabolic syndrome among 547 non-dialysis CKD patients, aged ≥18 years. The predictive power of these indices was assessed using receiver operating characteristic (ROC) curve analysis. After adjusting for potential confounders, the correlation between VAI and MetS was strongest based on the optimal cut-off value of 1.51 (sensitivity 86.84%, specificity 91.18%) and 2.35 (sensitivity 83.54%, specificity 86.08%), with OR values of 40.585 (8.683-189.695) and 5.076 (1.247-20.657) for males and females with CKD and T2DM. In CKD patients without T2DM, based on the optimal cut-off values of 1.806 (sensitivity 98.11%, specificity 72.73%) and 3.11 (sensitivity 84.62%, specificity 83.82%), the OR values were 7.514 (3.757-15.027) and 3.008 (1.789-5.056) for males and females, respectively. The area under ROC curve (AUC) and Youden index of VAI were the highest among the seven indexes, indicating its superiority in predicting MetS in both male and female CKD patients, especially those with T2DM.Entities:
Keywords: chronic kidney disease; lipid accumulation product; metabolic syndrome; type 2 diabetes mellitus; visceral adiposity index; visceral fat area
Mesh:
Substances:
Year: 2022 PMID: 35405947 PMCID: PMC9002364 DOI: 10.3390/nu14071334
Source DB: PubMed Journal: Nutrients ISSN: 2072-6643 Impact factor: 5.717
Comparison of clinical characteristics of male patients according to the Chinese Guidelines for the Prevention and Treatment of Type 2 Diabetes (2020 Edition).
| Variable | CKD without T2DM | CKD with T2DM | ||||
|---|---|---|---|---|---|---|
| MetS− | MetS+ | MetS− | MetS+ | |||
| Age (years) | 41.05 ± 14.86 | 45.58 ± 15.59 | 0.112 | 57.36 ± 8.36 | 53.56 ± 10.57 | 0.041 |
| BMI (Kg/m2) | 23.9 (21.6, 25.9) | 27.3 (25.1, 29.8) | <0.001 | 22.85 (21.45, 25.63) | 26.6 (24.46, 28.7) | <0.001 |
| Waist circumference (cm) | 81.33 ± 8.53 | 93.01 ± 9.33 | <0.001 | 81 (75, 85.5) | 90 (83, 95) | <0.001 |
| Systolic blood pressure (mmHg) | 124.8 ± 13.29 | 133.54 ± 14.29 | <0.001 | 149.55 ± 24.67 | 152.99 ± 22.83 | 0.371 |
| Diastolic blood pressure (mmHg) | 74.82 ± 9.49 | 80.72 ± 11.09 | 0.001 | 84.74 ± 12.41 | 89.52 ± 12.64 | 0.041 |
| FBG (mmol/L) | 4.48 (4.17, 4.74) | 4.56 (4.3, 5.45) | 0.015 | 5.32 (4.46, 6.71) | 5.61 (4.69, 6.89) | 0.463 |
| TC (mmol/L) | 4.21 (3.49, 4.83) | 4.19 (3.65, 5.18) | 0.688 | 3.94 (3.31, 4.99) | 4.44 (3.58, 5.61) | 0.463 |
| TG (mmol/L) | 1.37 (1.07, 1.75) | 2.41 (1.91, 3.22) | <0.001 | 1.17 (0.95, 1.32) | 2.06 (1.55, 2.96) | <0.001 |
| HDL-C (mmol/L) | 1.16 (0.93, 1.41) | 0.86 (0.76, 0.98) | <0.001 | 1.24 (1.12, 1.39) | 0.88 (0.75, 1.02) | <0.001 |
| LDL-C (mmol/L) | 2.75 (2.15, 3.14) | 2.55 (1.98, 3.22) | 0.279 | 2.53 (1.91, 3.53) | 2.62 (1.97, 3.48) | 0.706 |
| eGFR, mL/min per 1.73 m2 | 55.75 (35.84, 95.25) | 43.59 (26.86, 61.16) | 0.003 | 34.85 (18.33, 69.97) | 34.96 (15.86, 64.71) | 0.853 |
| Hemoglobin (g/L) | 127.15 ± 20.55 | 131.43 ± 22.45 | 0.213 | 115.36 ± 22.35 | 122.39 ± 25.146 | 0.099 |
| Creatinine (mmol/L) | 107.6 (80.9, 159.3) | 135.8 (107.1, 192) | 0.003 | 147.15 (81.83, 275.2) | 159.55 (94.68, 285.93) | 0.753 |
| Uric acid (mmol/L) | 404.28 ± 100.38 | 434.56 ± 113.14 | 0.077 | 381.28 ± 99.64 | 420.95 ± 113.17 | 0.038 |
| Hypertension, | 38 (48.1) | 64 (81) | <0.001 | 33 (78.6) | 162 (94.2) | 0.004 |
| Cardiovascular disease, | 9 (11.4) | 8 (10.1) | 1 | 17 (40.5) | 63 (36.6) | 0.385 |
| VFA (cm2) | 79.54 ± 30.23 | 134.58 ± 41.27 | <0.001 | 64 (43, 99) | 119 (90, 148) | <0.001 |
| SFA (cm2) | 174 (130, 204) | 235 (205, 276) | <0.001 | 141 (115, 184) | 204 (168, 239) | <0.001 |
| VAI | 1.5 (1.04, 2.13) | 3.48 (2.75, 4.64) | <0.001 | 0.99 (0.88, 1.39) | 2.97 (1.98, 4.89) | <0.001 |
| CVAI | 69.26 ± 38.33 | 130.06 ± 38.94 | <0.001 | 80.34 (50.96, 104.24) | 120.36 (94.43, 143.42) | <0.001 |
| LAP | 24.65 (12.06, 33.75) | 67.41 (47.32, 93.21) | <0.001 | 18.53 (10.71, 23.98) | 46.38 (30.77, 81) | <0.001 |
BMI, body mass index; FBG, fasting blood glucose; TC, total cholesterol; TG, triglycerides; HDL-C, high-density lipoprotein cholesterol; LDL-C, low-density lipoprotein cholesterol; eGFR, estimated glomerular filtration rate; VFA, visceral fat area; SFA, subcutaneous fat area; VAI, visceral adiposity index; CVAI, Chinese visceral adiposity index; LAP, lipid accumulation product; MetS, metabolic syndrome; CKD, chronic kidney disease; T2DM, Type 2 diabetes mellitus; Data are mean (SD) or median (interquartile range), unless otherwise stated.
Comparison of clinical characteristics of female patients according to the Chinese Guidelines for the Prevention and Treatment of Type 2 Diabetes (2020 Edition).
| Variable | CKD without T2DM | CKD with T2DM | ||||
|---|---|---|---|---|---|---|
| MetS− | MetS+ | MetS− | MetS+ | |||
| Age (years) | 46.26 ± 11.89 | 49.35 ± 13.28 | 0.169 | 56.82 ± 10.69 | 58.86 ± 9.11 | 0.462 |
| BMI (Kg/m2) | 22.91 ± 3.78 | 26.16 ± 3.94 | 0.001 | 23.31 ± 2.65 | 26.06 ± 3.75 | 0.03 |
| Waist circumference (cm) | 76 (70, 81.5) | 88.5 (80.75, 91.25) | <0.001 | 77.64 ± 6.31 | 87.19 ± 7.95 | <0.001 |
| Systolic blood pressure (mmHg) | 119 (108, 135) | 129 (118.5, 139) | 0.048 | 134.55 ± 23.36 | 151.9 ± 24.07 | 0.026 |
| Diastolic blood pressure (mmHg) | 76 (68.5, 83.5) | 78 (71.5, 88.25) | 0.185 | 77.64 ± 12.53 | 85.63 ± 11.69 | 0.026 |
| FBG (mmol/L) | 4.43 (4.03, 4.78) | 4.57 (4.13, 4.87) | 0.339 | 5.35 (4.79, 7.03) | 5.91 (4.94, 7.1) | 0.508 |
| TC (mmol/L) | 4.85 (4.15, 5.59) | 4.34 (3.44, 5.15) | 0.021 | 4.2 (3.77, 4.83) | 5.11 (4.07, 6.17) | 0.11 |
| TG (mmol/L) | 1.53 (1.17, 2.17) | 2.39 (1.81, 3.39) | <0.001 | 1.2 (1, 1.64) | 2.43 (1.83, 3.72) | <0.001 |
| HDL-C (mmol/L) | 1.37 (1.17, 1.65) | 0.91 (0.87, 1.09) | <0.001 | 1.26 (1.07, 1.54) | 1.04 (0.85, 1.18) | 0.006 |
| LDL-C (mmol/L) | 2.95 (2.48, 3.67) | 2.69 (1.74, 3.45) | 0.072 | 2.71 (2.14, 3.23) | 3.02 (2.1, 3.96) | 0.366 |
| eGFR, mL/min per 1.73 m2 | 53.43 (31.44, 95.07) | 33.76 (24.07, 51.46) | 0.005 | 70.41 ± 32.05 | 59 ± 33.59 | 0.313 |
| Hemoglobin (g/L) | 112.58 ± 15.83 | 108.12 ± 16.47 | 0.229 | 117.09 ± 18.43 | 115.71 ± 20.86 | 0.838 |
| Creatinine (mmol/L) | 112.2 (68.5, 165.65) | 159.75 (116.55, 215.63) | 0.008 | 89.9 (59.1, 128.5) | 103.5 (70.8, 156.3) | 0.415 |
| Uric acid (mmol/L) | 349.19 ± 96.79 | 382.84 ± 92.22 | 0.129 | 348 (233.4, 385.6) | 358.6 (287.7, 441.1) | 0.255 |
| Hypertension, | 40 (58) | 23 (88.5) | 0.007 | 6 (54.5) | 53 (89.8) | 0.011 |
| Cardiovascular disease, | 5 (7.2) | 3 (11.5) | 0.679 | 1 (9.1) | 18 (30.5) | 0.267 |
| VFA (cm2) | 66.22 ± 27.63 | 92.19 ± 31.32 | <0.001 | 51 (34, 82) | 99 (86.5, 119) | <0.001 |
| SFA (cm2) | 149 (102.5, 199.5) | 217.5 (162.75, 263.75) | <0.001 | 151.45 ± 56.73 | 204.26 ± 60.57 | 0.007 |
| VAI | 2.12 (1.36, 2.76) | 4.18 (3.16, 6.36) | <0.001 | 1.69 (1.3, 2.35) | 4.41 (2.69, 7.23) | <0.001 |
| CVAI | 68.55 ± 39.82 | 111.12 ± 34.13 | <0.001 | 85.61 ± 24.98 | 125.94 ± 27.93 | <0.001 |
| LAP | 28.88 (16.95, 43.88) | 72.17 (46.96, 90.56) | <0.001 | 26.5 (13, 47.12) | 72.9 (46.6, 103.04) | <0.001 |
BMI, body mass index; FBG, fasting blood glucose; TC, total cholesterol; TG, triglycerides; HDL-C, high-density lipoprotein cholesterol; LDL-C, low-density lipoprotein cholesterol; eGFR, estimated glomerular filtration rate; VFA, visceral fat area; SFA, subcutaneous fat area; VAI, visceral adiposity index; CVAI, Chinese visceral adiposity index; LAP, lipid accumulation product; MetS, metabolic syndrome; CKD, chronic kidney disease; T2DM, Type 2 diabetes mellitus; Data are mean (SD) or median (interquartile range), unless otherwise stated.
Predictive value of seven obesity- and lipid-related indices in China (2020) criteria and multivariate logistic regression analysis.
| Variable | Optimal Cut-Offs | Youden Index | Sensitivity (%) | Specificity (%) | OR (95% CI) | |
|---|---|---|---|---|---|---|
|
| ||||||
| BMI | 23.6 | 0.4723 | 83.82 | 63.41 | 1.378 (1.187–1.600) | <0.001 |
| WC | 87 | 0.5048 | 61.3 | 89.2 | 1.160 (1.086–1.240) | <0.001 |
| VFA (cm2) | 101 | 0.5053 | 63.4 | 87.2 | 1.021 (1.010–1.032) | <0.001 |
| SFA (cm2) | 149 | 0.4539 | 83.85 | 61.54 | 1.019 (1.010–1.028) | <0.001 |
| VAI | 1.51 | 0.7802 | 86.84 | 91.18 | 40.585 (8.683–189.695) | <0.001 |
| CVAI | 111.21 | 0.5956 | 62.5 | 97.06 | 1.050 (1.030–1.071) | <0.001 |
| LAP | 31.44 | 0.7182 | 74.68 | 97.14 | 1.145 (1.083–1.209) | <0.001 |
|
| ||||||
| BMI | 22.7 | 0.3421 | 79.66 | 54.55 | 1.320 (1.029–1.694) | 0.029 |
| WC | 81 | 0.6106 | 79.25 | 81.82 | 1.226 (1.070–1.405) | 0.003 |
| VFA (cm2) | 88 | 0.6284 | 71.93 | 90.91 | 1.066 (1.025–1.109) | 0.001 |
| SFA (cm2) | 159 | 0.4992 | 77.19 | 72.73 | 1.020 (1.004–1.035) | 0.012 |
| VAI | 1.806 | 0.7084 | 98.11 | 72.73 | 5.076 (1.247–20.657) | 0.023 |
| CVAI | 117.78 | 0.6415 | 64.15 | 100 | 1.069 (1.027–1.114) | 0.001 |
| LAP | 56.76 | 0.6415 | 64.15 | 100 | 1.100 (1.030–1.175) | 0.004 |
|
| ||||||
| BMI | 26.9 | 0.4684 | 56.96 | 89.87 | 1.441 (1.247–1.664) | <0.001 |
| WC | 89 | 0.5823 | 69.62 | 88.61 | 1.186 (1.114–1.262) | <0.001 |
| VFA (cm2) | 113 | 0.6329 | 72.15 | 91.14 | 1.051 (1.033–1.070) | <0.001 |
| SFA (cm2) | 208 | 0.5316 | 74.68 | 78.48 | 1.027 (1.017–1.037) | <0.001 |
| VAI | 2.35 | 0.6962 | 83.54 | 86.08 | 7.514 (3.757–15.027) | <0.001 |
| CVAI | 113.09 | 0.6329 | 73.42 | 89.87 | 1.055 (1.036–1.075) | <0.001 |
| LAP | 39.82 | 0.7089 | 86.08 | 84.81 | 1.137 (1.083–1.193) | <0.001 |
|
| ||||||
| BMI | 25.4 | 0.4365 | 65.38 | 78.26 | 1.305 (1.121–1.520) | 0.001 |
| WC | 84 | 0.5474 | 69.23 | 85.51 | 1.127 (1.058–1.200) | <0.001 |
| VFA (cm2) | 71 | 0.3924 | 76.92 | 62.32 | 1.037 (1.015–1.060) | 0.001 |
| SFA (cm2) | 201 | 0.4509 | 65.38 | 79.71 | 1.011 (1.005–1.018) | 0.001 |
| VAI | 3.11 | 0.6844 | 84.62 | 83.82 | 3.008 (1.789–5.056) | <0.001 |
| CVAI | 75.708 | 0.4581 | 88.46 | 57.35 | 1.056 (1.029–1.084) | <0.001 |
| LAP | 34.92 | 0.6042 | 92.31 | 68.12 | 1.103 (1.054–1.154) | <0.001 |
Adjusted for age, systolic blood pressure, total cholesterol, LDL, eGFR; 95% CI,95% confidence interval; BMI, body mass index; WC, waist circumference; VFA, visceral fat area; SFA, subcutaneous fat area; VAI, visceral adiposity index; CVAI, Chinese visceral adiposity index; LAP, lipid accumulation product; CKD, chronic kidney disease; T2DM, Type 2 diabetes mellitus; OR, odds ratio.
Area under the curve of seven obesity- and lipid-related indices under different metabolic syndrome criteria.
| Variable | MetS-China (2020) Criterion | MetS-NCEP-ATPIII Criterion | MetS-IDF Criterion | |||
|---|---|---|---|---|---|---|
| AUC (95% CI) | AUC (95% CI) | AUC (95% CI) | ||||
|
| ||||||
| BMI | 0.782 (0.740–0.876) | <0.001 | 0.686 (0.597–0.776) | <0.001 | 0.897 (0.855–0.94) | <0.001 |
| WC | 0.808 (0.740–0.876) | <0.001 | 0.694 (0.610–0.778) | <0.001 | 0.998 (0.995–1) | <0.001 |
| VFA (cm2) | 0.785 (0.706–0.864) | <0.001 | 0.707 (0.622–0.792) | <0.001 | 0.915 (0.874–0.956) | <0.001 |
| SFA (cm2) | 0.750 (0.652–0.847) | <0.001 | 0.663 (0.569–0.757) | 0.001 | 0.928 (0.893–0.963) | <0.001 |
| VAI | 0.920 (0.864–0.976) | <0.001 | 0.957 (0.919–0.995) | <0.001 | 0.695 (0.619–0.771) | <0.001 |
| CVAI | 0.847 (0.785–0.908) | <0.001 | 0.765 (0.691–0.838) | <0.001 | 0.973 (0.953–0.992) | <0.001 |
| LAP | 0.902 (0.857–0.946) | <0.001 | 0.858 (0.806–0.911) | <0.001 | 0.860 (0.808–0.912) | <0.001 |
|
| ||||||
| BMI | 0.715 (0.555–0.876) | 0.026 | 0.744 (0.610–0.879) | 0.036 | 0.906 (0.820–0.993) | <0.001 |
| WC | 0.839 (0.708–0.970) | <0.001 | 0.807 (0.676–0.938) | 0.008 | 1(1–1) | <0.001 |
| VFA (cm2) | 0.860 (0.734–0.987) | <0.001 | 0.882 (0.784–0.981) | 0.001 | 0.971 (0.936–1) | <0.001 |
| SFA (cm2) | 0.754 (0.586–0.921) | 0.008 | 0.773 (0.639–0.907) | 0.019 | 0.971 (0.928–1) | <0.001 |
| VAI | 0.902 (0.8–1) | <0.001 | 0.965 (0.912–1) | <0.001 | 0.760 (0.604–0.916) | 0.003 |
| CVAI | 0.878 (0.782–0.975) | <0.001 | 0.862 (0.752–0.972) | 0.002 | 0.913 (0.832–0.993) | <0.001 |
| LAP | 0.885 (0.794–0.976) | <0.001 | 0.865 (0.768–0.962) | 0.002 | 0.890 (0.776–1) | <0.001 |
|
| ||||||
| BMI | 0.798 (0.729–0.867) | <0.001 | 0.704 (0.621–0.786) | <0.001 | 0.917 (0.875–0.959) | <0.001 |
| WC | 0.830 (0.765–0.894) | <0.001 | 0.717 (0.635–0.789) | <0.001 | 0.964 (0.937–0.991) | <0.001 |
| VFA (cm2) | 0.865 (0.807–0.922) | <0.001 | 0.741 (0.662–0.820) | <0.001 | 0.947 (0.915–0.979) | <0.001 |
| SFA (cm2) | 0.820 (0.756–0.885) | <0.001 | 0.727 (0.648–0.806) | <0.001 | 0.903 (0.857–0.949) | <0.001 |
| VAI | 0.910 (0.866–0.955) | <0.001 | 0.895 (0.844–0.945) | <0.001 | 0.776 (0.703–0.849) | <0.001 |
| CVAI | 0.879 (0.826–0.931) | <0.001 | 0.773 (0.7–0.847) | <0.001 | 0.980 (0.963–0.998) | <0.001 |
| LAP | 0.921 (0.881–0.961) | <0.001 | 0.848 (0.789–0.907) | <0.001 | 0.909 (0.863–0.954) | <0.001 |
|
| ||||||
| BMI | 0.731 (0.618–0.844) | 0.001 | 0.751 (0.648–0.855) | <0.001 | 0.867 (0.794–0.940) | <0.001 |
| WC | 0.793 (0.689–0.897) | <0.001 | 0.778 (0.678–0.877) | <0.001 | 0.923 (0.868–0.978) | <0.001 |
| VFA (cm2) | 0.734 (0.617–0.852) | <0.001 | 0.679 (0.562–0.796) | 0.005 | 0.851 (0.773–0.930) | <0.001 |
| SFA (cm2) | 0.741 (0.633–0.850) | <0.001 | 0.734 (0.630–0.839) | <0.001 | 0.890 (0.826–0.955) | <0.001 |
| VAI | 0.881 (0.812–0.949) | <0.001 | 0.921 (0.869–0.973) | <0.001 | 0.824 (0.741–0.908) | <0.001 |
| CVAI | 0.782 (0.684–0.881) | <0.001 | 0.835 (0.753–0.918) | <0.001 | 0.896 (0.833–0.960) | <0.001 |
| LAP | 0.854 (0.769–0.939) | <0.001 | 0.891 (0.821–0.960) | <0.001 | 0.905 (0.845–0.965) | <0.001 |
BMI, body mass index; WC, waist circumference; VFA, visceral fat area; SFA, subcutaneous fat area; VAI, visceral adiposity index; CVAI, Chinese visceral adiposity index; LAP, lipid accumulation product; OR, odds ratio; CKD, chronic kidney disease; T2DM, Type 2 diabetes mellitus; MetS-NCEP-ATP III, Metabolic syndrome diagnosis according to the revised National Cholesterol Education Program Adult Treatment Group; MetS-IDF, Metabolic syndrome diagnosis according to the International Diabetes Federation.
Figure 1Comparison of the diagnostic value of BMI, WC, VFA, SFA, VAI, CVAI and LAP in predicting metabolic syndrome using Chinese (2020) criteria in CKD men and women with and without T2DM. (A) obesity and lipid related index for CKD with T2DM in men; (B) obesity and lipid related index for CKD with T2DM in women; (C) obesity and lipid related index for CKD with T2DM in men; (D) obesity and lipid related index for CKD with T2DM in women; BMI, body mass index; WC, waist circumference; VFA, visceral fat area; SFA, subcutaneous fat area; VAI, visceral adiposity index; CVAI, Chinese visceral adiposity index; LAP, lipid accumulation product; OR, odds ratio; CKD, chronic kidney disease; T2DM, Type 2 diabetes mellitus.