| Literature DB >> 35405903 |
Konstantin Ostrenko1,2,3, Roman Nekrasov4, Anastasiya Ovcharova1, Viktar Lemiasheuski1,3, Ivan Kutin1.
Abstract
This research is aimed at the influence of different doses of lithium ascorbate on pigs' diet estimation, at farrowing sows' antioxidant status increase, and at lipid peroxidation product level decrease. The research was conducted in farrowing sows of the Irish landrace breed during the second farrow. Three groups of animals were formed, with ten livestock units in each. Thirty days after successful insemination, the sows of the E10, E5 and E2 experimental groups started receiving lithium ascorbate powder together with feed stuff in dosages of 10, 5 and 2 mg/kg of body weight, respectively. Their weighing and biochemical examinations were performed before the substance introduction as well as on the 60th and 110th days of pregnancy. The following were detected in sows' blood plasma: malondialdehyde, reduced glutathione, oxidized glutathione, SH/SS ratio, superoxide dismutase and glutathione peroxidase activity. Lithium ascorbate usage during sows' breeding cycle caused a significant increase in SH (reduced glutathione) level by 21% (p < 0.05), SS (oxidized glutathione) level decrease by 17% (p < 0.05), and malondialdehyde level decrease by 60% (p < 0.05). These data outline antioxidant defense system activization, reducing the risk of oxidative stress under the influence of feeding with lithium ascorbate. Lithium ascorbate in dosages of 10 mg/kg per body weight given together with feed stuff shows prominent adaptogene and stress protective features in the most effective way. The research conducted regarding lithium ascorbate usage for farrowing sows can reduce the negative consequences of oxidative stress, increase sows' health preservation level, and contribute to fertility boost.Entities:
Keywords: antioxidant status; glutathione reduction system; lithium ascorbate; oxidative stress; productivity; sows
Year: 2022 PMID: 35405903 PMCID: PMC8996941 DOI: 10.3390/ani12070915
Source DB: PubMed Journal: Animals (Basel) ISSN: 2076-2615 Impact factor: 2.752
Ingredients (%) and nutritional value (in 1 kg of DM) of animal feeds.
| Index | Diet | ||
|---|---|---|---|
| 1 | 2 | 3 | |
| Status of Sow | |||
| The First 30 Days of Gestation | 30–84 Days of Gestation | Last 30 Days of Gestation | |
| Ingredients, % | |||
| Barley | 16.0 | 16.0 | 16.0 |
| Wheat | 13.0 | 20.0 | 20.0 |
| Miller’s bran | 63.5 | 44.5 | 32.5 |
| Oats | - | - | 10.0 |
| Herbal flour | - | 10.0 | 3.0 |
| Sunflower mill | 2.0 | 2.0 | 13.0 |
| Meat and bone meal | 2.0 | 2.0 | 2.0 |
| Limestone meal | 2.0 | 2.0 | 2.0 |
| Salt | 0.5 | 0.5 | 0.5 |
| Premix | 1.0 | 1.0 | 1.0 |
| Nutritional value (in 1 kg of DM) | |||
| Energy feed unit | 1.16 | 1.08 | 1.16 |
| Metabolizable energy, MJ | 11.62 | 11.22 | 11.61 |
| Crude protein, g | 140.08 | 134.15 | 140.00 |
| Digestible protein, g | 105.26 | 101.05 | 104.92 |
| Lysine, g | 5.99 | 5.99 | 6.00 |
| Threonine, g | 4.09 | 3.94 | 4.10 |
| Methionine + cysteine, g | 3.60 | 3.38 | 3.61 |
| Crude fiber, g | 116.19 | 75.61 | 116.07 |
| Salt, g | 5.67 | 5.57 | 5.90 |
| Calcium, g | 8.50 | 8.36 | 8.85 |
| Phosphorus, g | 7.29 | 6.97 | 7.21 |
| Iron, mg | 80.97 | 76.66 | 80.98 |
| Copper, mg | 17.00 | 16.03 | 17.05 |
| Zinc, mg | 87.04 | 80.14 | 86.89 |
| Manganese, mg | 46.96 | 44.60 | 46.89 |
| Cobalt, mg | 1.62 | 1.57 | 1.64 |
| Iodine, mg | 0.32 | 0.31 | 0.36 |
| Carotene, mg | 11.34 | 10.80 | 11.48 |
| Vitamins: | |||
| Retinol (A) (thousand IU) | 5.67 | 5.57 | 5.90 |
| Ergocalciferol (D), IU | 0.57 | 5.23 | 0.59 |
| Tocopherol (E), mg | 40.89 | 38.33 | 40.98 |
| Thiamin (B1), mg | 2.43 | 2.44 | 2.62 |
| Riboflavin (B2), mg | 6.88 | 6.62 | 6.89 |
| Pantothenic acid (B3), mg | 23.08 | 21.60 | 22.95 |
| Choline (B4), g | 1.13 | 1.08 | 1.15 |
| Pantothenic acid (B5), mg | 80.97 | 78.40 | 80.98 |
| Cyanocobalamin (B12), μg | 29.15 | 26.83 | 28.85 |
Reproductive qualities of sows after administration of lithium ascorbate (M ± SD, n = 10).
| Group | Received Piglet Heads | Birth Weight (kg) | |||
|---|---|---|---|---|---|
| Total | Alive | Stillborn | Nests | 1 Head | |
| E10 | 13.40 ± 1.14 | 13.40 ± 1.14 | 0 | 26.53 ± 1.41 | 1.98 ± 0.09 b |
| E5 | 12.60 ± 1.52 | 12.60 ± 1.52 | 0 | 24.70 ± 2.14 | 1.96 ± 0.10 |
| E2 | 11.80 ± 1.58 | 11.80 ± 1.52 | 0 | 22.65 ± 2.35 | 1.92 ± 0.09 |
| C | 10.10 ± 1.24 | 6.20 ± 1.58 | 3.70 ± 1.11 | 10.78 ± 2.72 | 1.74 ± 0.09 |
C—control; E—experimental groups: E10 (10 mg/kg), E5 (5 mg/kg), E2 (2 mg/kg); b—significantly compared to the control, differences significant at p < 0.05.
Dynamics of changes in body weight of pregnant pigs after administration of lithium ascorbate (M ± Sd, n = 10).
| Group | BW at 30 Day | BW at 60 Day | BW at 90 Day | BW at 110 Day |
|---|---|---|---|---|
| E10 | 213.40 ± 4.45 | 227.35 ± 4.53 | 247.40 ± 5.50 | 269.20 ± 5.07 a,b |
| E5 | 215.20 ± 5.17 | 228.86 ± 4.95 | 243.80 ± 8.23 | 266.02 ± 9.30 |
| E2 | 202.60 ± 6.69 | 215.20 ± 5.97 | 229.50 ± 8.23 | 252.60 ± 5.73 |
| C | 206.80 ± 7.76 | 217.85 ± 7.43 | 232.89 ± 7.83 | 255.00 ± 8.69 |
C—control; E—experimental groups: E10 (10 mg/kg), E5 (5 mg/kg), E2 (2 mg/kg). a—reliably compared to the previous period by age, differences significant at p < 0.05; b—significantly compared to the control, differences significant at p < 0.05.
Activity of the glutathione reduction system in the blood against the background of lithium ascorbate (M ± SD, n = 10).
| Day Gestation | ||||||
|---|---|---|---|---|---|---|
| 60 Day Gestation | ||||||
| Group | SH | SS | SH/SS | MDA | SOD | GPx |
| E10 | 1.005 ± 0.062 | 0.385 ± 0.041 | 2.63 ± 0.34 | 5.84 ± 0.42 | 1082 ± 197 | 2569 ± 240 |
| E5 | 1.004 ± 0.126 | 0.420 ± 0.039 | 2.39 ± 0.25 | 6.04 ± 0.14 | 1023 ± 85 | 2525 ± 177 |
| E2 | 0.938 ± 0.079 | 0.522 ± 0.172 | 1.91 ± 0.47 | 6.16 ± 0.75 | 1018 ± 94 | 2393 ± 128 |
| C | 0.933 ± 0.130 | 0.520 ± 0.129 | 1.87 ± 0.40 | 6.35 ± 1.04 | 1024 ± 157 | 2376 ± 116 |
| 110 day gestation | ||||||
| E10 | 1.112 ± 0.058 | 0.432 ± 0.019 a,b | 2.62 ± 0.11 b | 4.34 ± 0.48 A,B | 1284 ± 55 a | 2803 ± 396 |
| E5 | 1.089 ± 0.127 | 0.444 ± 0.050 | 2.45 ± 0.12 b | 5.04 ± 0.91 a,b | 1249 ± 239 | 2778 ± 236 |
| E2 | 1.013 ± 0.048 | 0.464 ± 0.056 | 2.21 ± 0.25 | 6.68 ± 0.52 | 1157 ± 180 | 2560 ± 161 |
| C | 0.914 ± 0.185 | 0.524 ± 0.083 | 1.83 ± 0.66 | 7.20 ± 1.18 | 1140 ± 70 | 2346 ± 177 |
C—control, E—experimental groups: E10 (10 mg/kg), E5 (5 mg/kg), E2 (2 mg/kg). A, a—reliably compared to the previous period by age, B, b—significantly compared to the control. A, B—differences significant at p < 0.01. a, b—differences significant at p < 0.05. SH—reduced glutathione + cysteine, μmol/mL; SS—oxidized glutathione + cystine, μmol/mL; SH/SS—thiol-disulfide ratio; MDA—malonic dialdehyde, nmol/mL; GPx—activity of glutathione peroxidase, units; SOD—activity of superoxide dismutase, units.