| Literature DB >> 35401618 |
Yang Liu1,2, Yu Zhang1, Yi Zheng3, Xinghua Nie1, Yafeng Wang1, Wenjie Yu1, Shuchai Su2, Qingqin Cao1, Ling Qin1, Yu Xing1.
Abstract
Chinese chestnut (Castanea mollissima), a species with recalcitrant seeds, is an important source of nuts and forest ecosystem services. The germination rate of recalcitrant seeds is low in natural habitats and decreases under conditions of desiccation and low temperature. The germination rate of cultivated Chinese chestnut seeds is significantly higher than that of wild seeds. To explore the reasons for the higher germination rate of cultivated seeds in Chinese chestnut, 113,524 structural variants (SVs) between the wild and cultivated Chinese chestnut genomes were detected through genome comparison. Genotyping these SVs in 60 Chinese chestnut accessions identified allele frequency changes during Chinese chestnut domestication, and some SVs are overlapping genes for controlling seed germination. Transcriptome analysis revealed downregulation of the abscisic acid synthesis genes and upregulation of the beta-amylase synthesis genes in strongly selected genes of cultivated seeds. On the other hand, hormone and enzyme activity assays indicated a decrease in endogenous ABA level and an increase in beta-amylase activity in cultivated seeds. These results shed light on the higher germination rate of cultivated seeds. Moreover, phosphatidic acid synthesis genes are highly expressed in seed germination stages of wild Chinese chestnut and may play a role in recalcitrant seed germination. These findings provide new insight into the regulation of wild seed germination and promote natural regeneration and succession in forest ecosystems.Entities:
Keywords: SVs; amylase; phosphatidic acid; recalcitrant seeds; seed germination
Year: 2022 PMID: 35401618 PMCID: PMC8990265 DOI: 10.3389/fpls.2022.828270
Source DB: PubMed Journal: Front Plant Sci ISSN: 1664-462X Impact factor: 5.753
FIGURE 1Morphology and physiology of the seed germination process at different developmental stages in wild and cultivated Chinese chestnut. (A) Morphology of wild and cultivated Chinese chestnut seeds at different developmental stages of germination. S1: seed embryos after imbibition for 0 h; S2: seed embryos after imbibition for 3 h; S3: radicle emergence at 96 h for cultivated seeds and 216 h for wild seeds. (B) The seed germination rate of Chinese chestnut. * indicates a significant difference at P < 0.05.
FIGURE 2SVs under selection during Chinese chestnut domestication and breeding. (A) PCA plots of wild and cultivated Chinese chestnut accessions. (B) Percentages of SVs with genotypes in different populations. (C) GO enrichment of genes with strongly selected SVs in Chinese chestnut. (D) KEGG enrichment of genes with strongly selected SVs in Chinese chestnut.
FIGURE 3Strong selection of genes between wild and cultivated Chinese chestnut. (A) Genome-wide distribution of selective sweeps in Chinese chestnut. (B) FST, π, and XP-CLR values across the genomic regions of the ABA2, PLD1 and AMY1 genes. The dashed horizontal line represents the selection threshold (top 5% of the genome). Red dots denote the genes that are connected.
FIGURE 4Selected amylase genes associated with the germination of Chinese chestnut seeds. (A) Seed germination-related gene expression profiles of Chinese chestnut, where * indicates a significant difference at P < 0.05. (B) Levels of endogenous hormones in Chinese chestnut at seed germination stage S3, where * indicates a significant difference at P < 0.05. (C) Alpha-amylase and beta-amylase activities in seed germination stages of wild and cultivated Chinese chestnut seeds; * indicates a significant difference at P < 0.05. (D) The allele frequencies of selected SVs in wild and cultivated Chinese chestnut. (E) The model of seed germination regulation by ABA synthesis pathway genes under strong selection in Chinese chestnut; * indicates the significance of the key genes.
FIGURE 5Glycerophospholipid metabolism genes associated with the germination of Chinese chestnut seeds. (A) Model of the glycerophospholipid metabolism pathway in Chinese chestnut; * indicates significant key genes. (B) The glycerophospholipid metabolism gene expression profiles of Chinese chestnut, where * indicates a significant difference at P < 0.05. (C) Allele frequencies of selected SVs in wild and cultivated Chinese chestnut.
FIGURE 6Model of the seed germination mechanism regulated by strongly selected genes in Chinese chestnut.