| Literature DB >> 35389999 |
Alessandro Muscio1, Giovanna Vallanti2.
Abstract
This paper investigates gender issues in Ph.D. entrepreneurship. The empirical analysis is based on data from a questionnaire survey run in 2014-15 in Italy. We analyse how Ph.D. students perceive the institutional entrepreneurial environment, the drivers and the factors hindering entrepreneurship and gender-equality among faculties at the parent institution. We find evidence of a gender bias in Ph.D. entrepreneurship and that the perception about the factors either hampering or supporting entrepreneurship is deeply different between sexes. The academic environment can have a fundamental impact on students' decisions to start new ventures and on the probability that they will abandon their entrepreneurial intentions. Female student entrepreneurs particularly benefit from the opportunity to engage with a gender-balanced work environment.Entities:
Mesh:
Year: 2022 PMID: 35389999 PMCID: PMC8989309 DOI: 10.1371/journal.pone.0261495
Source DB: PubMed Journal: PLoS One ISSN: 1932-6203 Impact factor: 3.240
Fig 1Ph.D. students by gender.
Fig 2Ph.D. students career interests.
Fig 3Ph.D. start-up activity by gender.
Fig 4Start-up activity by scientific field and gender.
Students’ opinion about the relevance of drivers to entrepreneurship.
| Response | Female | Male | p-value | |
|---|---|---|---|---|
| Public funding | 4.87 | 4.53 | 0.000 |
|
| Private funding | 4.91 | 4.73 | 0.000 |
|
| Bank loans | 4.77 | 4.60 | 0.000 |
|
| Financial partners | 4.87 | 4.72 | 0.000 |
|
| Industrial partners | 4.88 | 4.82 | 0.005 |
|
| Field experts | 5.15 | 4.96 | 0.000 |
|
| Patent portfolios | 4.15 | 3.92 | 0.000 |
|
| Scientific support | 4.25 | 3.86 | 0.000 |
|
| Start-up assistance | 4.90 | 4.62 | 0.000 |
|
| Business plan | 4.84 | 4.58 | 0.000 |
|
| Market analysis | 4.81 | 4.61 | 0.000 |
|
| Incubation | 4.58 | 4.34 | 0.000 |
|
| Design | 4.67 | 4.44 | 0.000 |
|
| Legal support | 5.07 | 4.88 | 0.000 |
|
| Business competition schemes | 4.80 | 4.46 | 0.000 |
|
Independent samples t-test
* significant at 5 per cent level
** significant at 1 per cent level.
Students’ opinion about the relevance of obstacles to entrepreneurship.
| Response | Female | Male | p-value | |
|---|---|---|---|---|
| Unclear (lack of) academic rules and guidelines on start-up creation | 3.14 | 3.04 | .000 |
|
| Difficulties in raising financial resources | 4.26 | 4.17 | .000 |
|
| Difficulties in finding appropriate know-how and scientific competencies | 3.70 | 3.51 | .000 |
|
| Difficulties in finding appropriate managerial competencies | 3.90 | 3.72 | .000 |
|
| Difficulties in finding appropriate equipment and capital goods | 3.71 | 3.48 | .000 |
|
| Difficulties in finding information on markets | 3.51 | 3.47 | .400 | |
| Lack of networks | 3.74 | 3.67 | .015 |
|
| Low risk attitude | 3.46 | 3.51 | .035 |
|
| Low entrepreneurial attitude of the supervisor | 3.47 | 3.33 | .000 |
|
| Lack of suitable partners | 3.59 | 3.48 | .000 |
|
| Excessive bureaucracy | 4.31 | 4.34 | .251 | |
| Necessity of authorisations | 4.06 | 3.95 | .000 |
|
Independent samples t-test
* significant at 5 per cent level
** significant at 1 per cent level.
Students’ opinion about the entrepreneurship environment at the parent university.
| Response | Female | Male | p-value | |
|---|---|---|---|---|
| There is a favourable environment to start-up creation | 2.86 | 2.98 | .000 |
|
| There is a favourable environment to U-I interaction | 3.13 | 3.20 | .004 |
|
| Entrepreneurship is a central mission | 2.73 | 2.77 | .067 | |
| There is support to patenting and innovation | 3.00 | 3.06 | .012 | |
| There is dedicated strategy for technology transfer | 2.75 | 2.85 | .000 |
|
| U-I collaboration is important | 3.27 | 3.42 | .000 |
|
| Teaching is well connected to research | 3.56 | 3.56 | .821 | |
| There are training courses for entrepreneurs | 2.58 | 2.73 | .000 |
|
| There is professional support to potential entrepreneurs | 2.57 | 2.76 | .000 |
|
Independent samples t-test
* significant at 5 per cent level
** significant at 1 per cent level.
The university environment of student entrepreneurs.
| Response | Female | Male | p-value | |
|---|---|---|---|---|
| Rate of entrepreneurship | 4.5% | 8.5% | .000 |
|
| Entrepreneurial intention (1 = no int. ~ 6 = high int.) | 3.70 | 3.95 | .000 |
|
| Availability of a dedicated start-up and spinoff regulation (Y/N) | 0.64 | 0.62 | .028 |
|
| Availability of a business incubator (Y/N) | 0.81 | 0.81 | .578 | |
| Share of university female faculty in the same year of graduation and area of the Ph.D. student | 0.38 | 0.33 | .000 |
|
| Share of university female full professors in the same year of graduation and area of the Ph.D. student | 0.23 | 0.19 | .000 |
|
Independent samples t-test
* significant at 5 per cent level
**significant at 1 per cent level.
(1) Percentage of students who established or contributed to the establishment of a business start-up
(2) Students’ intention in creating a start-up measured on a Likert scale ranging from “1—no intention” to “6—extremely high intention”.
Logit regressions.
| VARIABLES | Start-up (1) | Start-up F (2) | Start-up M (3) | Start-up intention (4) | Start-up intention F (5) | Start-up intention M (6) |
|---|---|---|---|---|---|---|
| Female | -0.030 | - | - | -0.042 | - | - |
| [0.007] | [0.011] | |||||
| Age start-up regulation | 0.003 | 0.002 | 0.004+ | 0 | -0.004 | 0.004 |
| [0.001] | [0.002] | [0.002] | [0.002] | [0.003] | [0.003] | |
| Business incubator | 0.031 | 0.024 | 0.041 | 0.039 | 0.062 | 0.02 |
| [0.010] | [0.012] | [0.016] | [0.016] | [0.024] | [0.021] | |
| Share female faculty | 0.072+ | 0.080+ | 0.051 | 0.200 | 0.330 | 0.073 |
| [0.040] | [0.047] | [0.066] | [0.073] | [0.112] | [0.097] | |
| Age | 0.002 | 0.002 | 0.003 | 0.000 | 0.000 | 0.000 |
| [0.001] | [0.001] | [0.001] | [0.001] | [0.002] | [0.002] | |
| Entrepreneur parent | 0.050 | 0.041 | 0.059 | 0.057 | 0.032 | 0.089 |
| [0.009] | [0.011] | [0.016] | [0.018] | [0.025] | [0.026] | |
| Academic position | -0.020 | -0.021 | -0.020 | -0.066 | -0.067 | -0.063 |
| [0.007] | [0.009] | [0.011] | [0.012] | [0.018] | [0.015] | |
| No work experience | -0.025 | -0.023 | -0.029 | -0.007 | -0.011 | -0.004 |
| [0.007] | [0.009] | [0.012] | [0.012] | [0.018] | [0.016] | |
| Risk preference | 0.020 | 0.015 | 0.026 | 0.081 | 0.082 | 0.080 |
| [0.004] | [0.006] | [0.007] | [0.007] | [0.011] | [0.009] | |
| University rating | -0.024 | -0.014 | -0.039 | -0.031 | -0.053 | -0.017 |
| [0.016] | [0.020] | [0.026] | [0.027] | [0.041] | [0.034] | |
| University size | -0.019 | -0.014 | -0.025 | -0.018 | -0.027 | -0.01 |
| [0.004] | [0.005] | [0.007] | [0.008] | [0.012] | [0.010] | |
| Unemployment rate | 0.001 | 0 | 0.002 | 0.005 | 0.005 | 0.004 |
| [0.001] | [0.001] | [0.001] | [0.001] | [0.002] | [0.002] | |
| Constant | yes | yes | yes | yes | yes | yes |
| Area dummies | yes | yes | yes | yes | yes | yes |
| Year dummies | yes | yes | yes | yes | yes | yes |
| Observations | 5,984 | 2,855 | 3,101 | 6,400 | 3,100 | 3,300 |
+ significant at 10 per cent level
* significant at 5 per cent level
**significant at 1 per cent level.
Description of variables.
| Variable | Description | Data source |
|---|---|---|
| Start-up | Dummy variable taking the value 1 if the student established or contributed to the establishment of a business start-up and 0 otherwise. | Questionnaire |
| Start-up intention | Dummy variable taking the value 1 if the student intends to create a business start-up and 0 otherwise. Start-up intention was measured in the questionnaire on a Likert scale ranging from 1 to 6 = highest. The dummy variable is equal to 1 for responses > 4 and 0 otherwise. | Questionnaire |
| Female | Dummy variable taking the value 1 if the student is female and 0 otherwise. | Questionnaire |
| Age start-up regulation | Age of dedicated policies for spinoff and start-up creation (in 2006, if available). | University website |
| Business incubator | Dummy variable taking the value 1 if a business incubator is available at the parent institution. | PniCube website |
| Share female staff | Share of university female faculty in the same year of graduation of the Ph.D. the student and in the same scientific area. | MUR |
| Age | Age of the student. | Questionnaire |
| Entrepreneur parent | Dummy variable taking the value 1 if at least one of the student’s parents is an entrepreneur. | Questionnaire |
| Academic position | Dummy variable taking the value 1 if the student holds an academic position. | Questionnaire |
| No work experience | Dummy variable taking value 1 if the student had no job experience before the beginning of the Ph.D. programme, and 0 otherwise. | Questionnaire |
| Risk preference | Scalar variable ranging from 1 if the student claims that she/he is more willing to invest in technologies, projects or products that involve low risk and certain, low gains and 5 if she/he is more willing to invest in risky projects that involve high gains. | Questionnaire |
| University rating | Research rating published by MUR in 2014, based on evaluation of the research output carried out over the period 2004–10. This composite indicator accounts for peer review evaluations of research activity carried out at academic institutions (patents, impact factor of journal articles, etc.). | MUR |
| University size | University size is expressed as numbers of students: 1 small (<10,000); 2 medium (10,000–15,000); 3 large (15,000–40,000); 4 mega (>40,000). | MUR |
| Unemployment rate | Unemployment rate in the province (NUTS3) where the university is located, in the year before graduation. | ISTAT |