Literature DB >> 35373193

Association of Antibiotic Usage with Food Protein-Induced Enterocolitis Syndrome Development from a Caregiver's Survey.

Jeanelle Boyer1, Lizzy Sgambelluri1, Qian Yuan2.   

Abstract

Background: Food protein-induced enterocolitis syndrome (FPIES) is a frequently misdiagnosed, serious, non-IgE mediated food allergy, and the precise mechanism of disease is unknown. Acute FPIES typically presents with repetitive, profuse vomiting approximately 1-4 hours post ingestion of a food trigger. Chronic FPIES is considered less common and less well characterized. Objective: We aimed to better describe FPIES and identify factors that may influence FPIES development through use of a self-reported, caregiver's survey.
Methods: FPIES and allergy-free infant caregivers completed a survey regarding lifestyle factors that may influence allergy acquisition such as: antibiotic usage and delivery mode. FPIES caregivers reported symptoms, number of food triggers, type of FPIES, and symptoms from breastmilk ingestion. FPIES infants were compared to allergy-free infants to identify factors potentially associated with FPIES.
Results: Infant and prenatal maternal antibiotic usage was higher in FPIES infants compared to allergy-free infants (43.8% vs 20.6% and 48.8% vs 23.57%, respectively, p< 0.05). When compared to infants with ACUTE FPIES alone, infants described as BOTH acute and chronic FPIES reported earlier onset of symptoms, more non-specific symptoms and symptoms triggered by breast milk, more antibiotic exposure, and more food triggers (p< 0.05).
Conclusion: Antibiotic usage was significantly higher in FPIES infants when compared to allergy-free infants. Work is needed to elucidate the role of antibiotic usage in the etiology of FPIES. Infants reported to have BOTH acute and chronic FPIES were significantly different from infants with ACUTE FPIES alone highlighting the need to more closely examine these different subtypes of FPIES.

Entities:  

Keywords:  FPIES; Food protein-induced enterocolitis syndrome; acute FPIES; antibiotics; chronic FPIES; food allergy; microbiome

Year:  2021        PMID: 35373193      PMCID: PMC8966620          DOI: 10.1097/pg9.0000000000000132

Source DB:  PubMed          Journal:  JPGN Rep        ISSN: 2691-171X


  33 in total

1.  Systemic innate immune activation in food protein-induced enterocolitis syndrome.

Authors:  Ritobrata Goswami; Ana Belen Blazquez; Roman Kosoy; Adeeb Rahman; Anna Nowak-Węgrzyn; M Cecilia Berin
Journal:  J Allergy Clin Immunol       Date:  2017-02-10       Impact factor: 10.793

2.  A multicentre retrospective study of 66 Italian children with food protein-induced enterocolitis syndrome: different management for different phenotypes.

Authors:  S Miceli Sopo; V Giorgio; I Dello Iacono; E Novembre; F Mori; R Onesimo
Journal:  Clin Exp Allergy       Date:  2012-08       Impact factor: 5.018

3.  The prenatal use of antibiotics and the development of allergic disease in one year old infants. A preliminary study.

Authors:  Wiesław Jedrychowski; Aleksander Gałaś; Robin Whyatt; Frederica Perera
Journal:  Int J Occup Med Environ Health       Date:  2006       Impact factor: 1.843

4.  Food protein-induced enterocolitis syndrome in the US population-based study.

Authors:  Anna Nowak-Wegrzyn; Christopher M Warren; Terri Brown-Whitehorn; Antonella Cianferoni; Fallon Schultz-Matney; Ruchi S Gupta
Journal:  J Allergy Clin Immunol       Date:  2019-07-06       Impact factor: 10.793

5.  International consensus guidelines for the diagnosis and management of food protein-induced enterocolitis syndrome: Executive summary-Workgroup Report of the Adverse Reactions to Foods Committee, American Academy of Allergy, Asthma & Immunology.

Authors:  Anna Nowak-Węgrzyn; Mirna Chehade; Marion E Groetch; Jonathan M Spergel; Robert A Wood; Katrina Allen; Dan Atkins; Sami Bahna; Ashis V Barad; Cecilia Berin; Terri Brown Whitehorn; A Wesley Burks; Jean-Christoph Caubet; Antonella Cianferoni; Marisa Conte; Carla Davis; Alessandro Fiocchi; Kate Grimshaw; Ruchi Gupta; Brittany Hofmeister; J B Hwang; Yitzhak Katz; George N Konstantinou; Stephanie A Leonard; Jennifer Lightdale; Sean McGhee; Sami Mehr; Stefano Miceli Sopo; Giovanno Monti; Antonella Muraro; Stacey Katherine Noel; Ichiro Nomura; Sally Noone; Hugh A Sampson; Fallon Schultz; Scott H Sicherer; Cecilia C Thompson; Paul J Turner; Carina Venter; A Amity Westcott-Chavez; Matthew Greenhawt
Journal:  J Allergy Clin Immunol       Date:  2017-02-04       Impact factor: 10.793

Review 6.  Mast Cell Activation Disease and Microbiotic Interactions.

Authors:  Lawrence B Afrin; Alexander Khoruts
Journal:  Clin Ther       Date:  2015-03-12       Impact factor: 3.393

7.  Clinical features of food protein-induced enterocolitis syndrome.

Authors:  S H Sicherer; P A Eigenmann; H A Sampson
Journal:  J Pediatr       Date:  1998-08       Impact factor: 4.406

8.  Prospective follow-up oral food challenge in food protein-induced enterocolitis syndrome.

Authors:  J-B Hwang; S M Sohn; A S Kim
Journal:  Arch Dis Child       Date:  2008-10-01       Impact factor: 3.791

Review 9.  Is This Symptom Even a Food Allergy?: Clinical Types of Food Protein-induced Enterocolitis Syndrome.

Authors:  Jin-Bok Hwang
Journal:  Pediatr Gastroenterol Hepatol Nutr       Date:  2014-06-30

10.  Intestinal Serum amyloid A suppresses systemic neutrophil activation and bactericidal activity in response to microbiota colonization.

Authors:  Caitlin C Murdoch; Scott T Espenschied; Molly A Matty; Olaf Mueller; David M Tobin; John F Rawls
Journal:  PLoS Pathog       Date:  2019-03-07       Impact factor: 6.823

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