| Literature DB >> 35371142 |
Usman Zulfiqar1, Wenting Jiang2, Wang Xiukang2, Saddam Hussain1, Muhammad Ahmad1, Muhammad Faisal Maqsood3, Nauman Ali4, Muhammad Ishfaq1, Muhammad Kaleem3, Fasih Ullah Haider5, Naila Farooq6, Muhammad Naveed7, Jiri Kucerik8, Martin Brtnicky8,9, Adnan Mustafa8,9,10.
Abstract
Cadmium (Cd) is a major environmental contaminant due to its widespread industrial use. Cd contamination of soil and water is rather classical but has emerged as a recent problem. Cd toxicity causes a range of damages to plants ranging from germination to yield suppression. Plant physiological functions, i.e., water interactions, essential mineral uptake, and photosynthesis, are also harmed by Cd. Plants have also shown metabolic changes because of Cd exposure either as direct impact on enzymes or other metabolites, or because of its propensity to produce reactive oxygen species, which can induce oxidative stress. In recent years, there has been increased interest in the potential of plants with ability to accumulate or stabilize Cd compounds for bioremediation of Cd pollution. Here, we critically review the chemistry of Cd and its dynamics in soil and the rhizosphere, toxic effects on plant growth, and yield formation. To conserve the environment and resources, chemical/biological remediation processes for Cd and their efficacy have been summarized in this review. Modulation of plant growth regulators such as cytokinins, ethylene, gibberellins, auxins, abscisic acid, polyamines, jasmonic acid, brassinosteroids, and nitric oxide has been highlighted. Development of plant genotypes with restricted Cd uptake and reduced accumulation in edible portions by conventional and marker-assisted breeding are also presented. In this regard, use of molecular techniques including identification of QTLs, CRISPR/Cas9, and functional genomics to enhance the adverse impacts of Cd in plants may be quite helpful. The review's results should aid in the development of novel and suitable solutions for limiting Cd bioavailability and toxicity, as well as the long-term management of Cd-polluted soils, therefore reducing environmental and human health hazards.Entities:
Keywords: abiotic stress; cadmium; contamination; plant physiology and growth; remediation
Year: 2022 PMID: 35371142 PMCID: PMC8965506 DOI: 10.3389/fpls.2022.773815
Source DB: PubMed Journal: Front Plant Sci ISSN: 1664-462X Impact factor: 5.753
FIGURE 1Sources of cadmium (Cd) contamination in the environment.
FIGURE 2Factors affecting Cd dynamics in soils (conceived from Shahid et al., 2016).
Ultrastructural/anatomical damages in different plant species due to cadmium (Cd) toxicity.
| Plant species | Cd levels | Ultrastructural changes/damages | References |
|
| |||
| 20.26 μM | Cd deposit between intercellular spaces of secondary phloem, and root periderm indicated adsorption and localization of Cd. |
| |
| 25 μM | Accumulation of Cd in root cells was higher than in the stem. |
| |
| 30 μM | Hyper accumulation of the Cd in root tissues as compared to its counterparts. Cd cause reduction of passage cells in the endodermis, thickened pericycle cell walls was assessed. |
| |
| 100 μM | Fewer numbers of root hairs, reduce apical meristem, reddish colored precipitates formed in root vacuoles. |
| |
| 100 μM | Disintegration occurs in root cell walls and vascular tissues, brown granular deposits in the root exodermal cells, and prominence of root nucleoli. |
| |
| 10 μM | Hyper accumulation of Cd in root cells. |
| |
| 0.1 mM | Extensive root area, large parenchyma, and cortical cells of roots. |
| |
| 4 g L–1 | Root tissues decreased in the following order: endodermis > pith > xylem > epidermis and exodermis > phloem > cortex. |
| |
|
| |||
|
| |||
| 60 μM L–1 | Tracheids consist of pits in later walls, narrowing occur in the xylem and phloem vessels, vascular bundles disrupted in the form of aggregation, grana were dissolved and chloroplast form ellipsoidal shape. |
| |
| 50 μg g–1 | Proportion of cortex and vasculature decreased, prominent alteration occur in the xylem and phloem. |
| |
| 101 mg kg–1 | Lower proportion of xylem, thin epidermal tissues, sclerification occurs in epidermis. |
| |
|
| |||
|
| |||
| 12.8 mg L–1 | Reduce proportion of aerenchyma in leaves. |
| |
| 64 mg L–1 | Disruption occurs in nuclear membranes, dense material deposit in the vascular bundles of parenchyma cells. |
| |
| 450 μM | Decline occurs in adaxial and abaxial epidermal thickness, palisade, and spongy parenchyma thickness. |
| |
| 0.1 mM | Reduce leaf thickness, abaxial and adaxial stomata closed |
| |
| 60 μM L–1 | Cause stomatal closure, narrow xylem vessels, disorganized chloroplast, and chloroplast components, excessive plastoglobules and large starch grains. |
| |
| 8.14 mg kg–1 | Size of palisade tissues decreased, adaxial epidermal cell size decreased. |
| |
| 100 μM | Decline in epidermal cell size, osmiophilic granules embedded in cell vacuoles, loss of intercellular spaces, dense mesophyll cells seemed. |
| |
FIGURE 3Cd-induced oxidative stress and damages in plants (conceived from Genchi et al., 2020; Shiyu et al., 2020). 1O2, singlet oxygen; ROS, reactive oxygen species; O2•–, superoxide anion; H2O2•, hydrogen peroxide; •OH, hydroxyl radical; APX, ascorbate peroxidase; GR, glutathione reductase; POD, peroxidase; CAT, catalase; SOD, superoxide dismutase; DHAR, dehydro-ascorbate reductase.
Impact of Cd toxicity on yield of some representative crops.
| Crop species | Level of Cd | Yield reduction (%) | References |
| Radish ( | 200 mg kg–1 | 29.55–53.48 |
|
| Radish ( | 10 mg L–1 | 10.0 |
|
| Wheat ( | 1 mg L–1 | 5.0–9.0 |
|
| Wheat ( | 100 mg kg–1 | 26–53 |
|
| Rice ( | 150 mg kg–1 | 38.3–47.1 |
|
| Rice ( | 100 mg kg–1 | 22.16–32 |
|
| Rice ( | 100 mg kg–1 | 15–38 |
|
| Cotton ( | 600 μM | 60.6 |
|
| Mustard ( | 150 mg kg–1 | 33–79–60 |
|
| Canola ( | 12 mg kg–1 | 65.39 |
|
| Mungbean ( | 25 mg kg–1 | 26–37 |
|
| Tomato ( | 50 μM | 25.5 |
|
| Tomato ( | 50 μM | 10.31–25.50 |
|
| Barley ( | 5 μM | 10.7–55.8 |
|
Chemical remediation of Cd-contaminated soil.
| Crop | Cd concentration in soil | Chelate applied | Dose | Cd uptake | References | |
| Control | Chelate treated | |||||
| 200 μM CdCl2. | EGTA | 100 μM | 300 μg g–1 | 195 μg g–1 |
| |
|
| 0.37 mg kg–1 | 100 kg ha–1 | 0.44 mg kg–1 | 0.33 mg kg–1 |
| |
| 0.37 mg kg–1 | 500 kg ha–1 | 0.44 mg kg–1 | 0.25 mg kg–1 | |||
| 0.37 mg kg–1 | 1000 kg ha–1 | 0.44 mg kg–1 | 0.24 mg kg–1 | |||
|
| – | EDTA | 2.5 m mol kg–1 | 98 mg kg–1 | 184 mg kg–1 |
|
|
| – | EDTA | 5 m mol kg–1 | 98 mg kg–1 | 86 mg kg–1 |
|
| 30.15 mg kg–1 | EDDS | 5.0 mmol kg–1 | 99 mg kg–1 | 146 mg kg–1 |
| |
| 2.12 mg/kg | GLDA | 3 mM | 15 mg kg–1 | 44 mg kg–1 |
| |
| 2.12 mg/kg | GLDA | 5 mM | 15 mg kg–1 | 49 mg kg–1 | ||
| 2.12 mg/kg | NTA | 3 mM | 15 mg kg–1 | 51.5 mg kg–1 | ||
| 2.12 mg/kg | NTA | 5 mM | 15 mg kg–1 | 37.5 mg kg–1 | ||
| 2.12 mg/kg | CA | 3 mM | 15 mg kg–1 | 23 mg kg–1 | ||
| 2.12 mg/kg | CA | 5 mM | 15 mg kg–1 | 27 mg kg–1 | ||
| 2.12 mg/kg | EDDS | 3 mM | 15 mg kg–1 | 44 mg kg–1 | ||
| 2.12 mg/kg | EDDS | 5 mM | 15 mg kg–1 | 35 mg kg–1 | ||
| 2.89 mg/kg | GLDA | 3 mM | 18 mg kg–1 | 36.5 mg kg–1 | ||
| 2.89 mg/kg | GLDA | 5 mM | 18 mg kg–1 | 39 mg kg–1 | ||
| 2.89 mg/kg | NTA | 3 mM | 18 mg kg–1 | 37.5 mg kg–1 | ||
| 2.89 mg/kg | NTA | 5 mM | 18 mg kg–1 | 32.5 mg kg–1 | ||
| 2.89 mg/kg | CA | 3 mM | 18 mg kg–1 | 24.5 mg kg–1 | ||
| 2.89 mg/kg | CA | 5 mM | 18 mg kg–1 | 26 mg kg–1 | ||
| 2.89 mg/kg | EDDS | 3 mM | 18 mg kg–1 | 37 mg kg–1 | ||
| 2.89 mg/kg | EDDS | 5 mM | 18 mg kg–1 | 30 mg kg–1 | ||
| 50 mg kg_1 | EDDS | 5 mmol kg–1 | 1.7 mg pot–1 | 1.6 mg pot–1 |
| |
| 100 mg kg_1 | EDDS | 5 mmol kg–1 | 2.9 mg pot–1 | 2.4 mg pot–1 | ||
| 2.44 mg kg–1 | EDDS | 1 mM | 832.11 μg/pot | 1081.2 μg/pot | ||
| 2.44 mg kg–1 | EDDS | 3 mM | 832.11 μg/pot | 1088.9 μg/pot | ||
| 2.44 mg kg–1 | EDDS | 5 mM | 832.11 μg/pot | 619.5 μg/pot | ||
| 2.44 mg kg–1 | EDDS | 1 mM | 16.42 μg/pot | 72.3 μg/pot | ||
| 2.44 mg kg–1 | EDDS | 3 mM | 16.42 μg/pot | 144.8 μg/pot | ||
| 2.44 mg kg–1 | EDDS | 5 mM | 16.42 μg/pot | 64.3 μg/pot | ||
Plant growth regulators assisted remediation of Cd-polluted soils.
| Crop | Cd concentration in soil | PGR | Dose | Effect | References | |
| Control | PGR treated | |||||
|
| 150 mg L–1 | Jasmonic acid | 0.01 mM | 43.2 μmol g–1 | 17.3 μmol g–1 |
|
| 30 mg kg–1 | Salicylic acid | 10 μM | 6 μmol g–1 | 7 μmol g–1 |
| |
| 60 mg kg–1 | Salicylic acid | 10 μM | 6 μmol g–1 | 14 μmol g–1 | ||
| 120 mg kg–1 | Salicylic acid | 10 μM | 6 μmol g–1 | 34 μmol g–1 | ||
|
| 0.5 mM | Salicylic acid | 0.5 mM | 46.3 μmol g–1 | 14.7 μmol g–1 |
|
|
| 50 μM | Salicylic acid | 50 μM | 166.7 μg g–1 | 90.6 μg g–1 |
|
| 75.12 mg kg–1 | Salicylic acid | 50 μM | 125 mg g–1 | 80 mg g–1 |
| |
| 150.12 mg kg–1 | Salicylic acid | 50 μM | 185 mg g–1 | 125 mg g–1 | ||
| 300.12 mg kg–1 | Salicylic acid | 50 μM | 240 mg g–1 | 175 mg g–1 | ||
| 15.31 mg kg_1 | Indole acetic acid | 100 mg L–1 | 98.1 mg g–1 | 95.3 mg g–1 |
| |
| 15.31 mg kg_1 | 250 mg L–1 | 98.1 mg g–1 | 107.8 mg g–1 | |||
| 15.31 mg kg_1 | 500 mg L–1 | 98.1 mg g–1 | 138.5 mg g–1 | |||
| 15.31 mg kg_1 | Gibberellic acid | 100 mg L–1 | 98.1 mg g–1 | 99.8 mg g–1 |
| |
| 15.31 mg kg_1 | 250 mg L–1 | 98.1 mg g–1 | 115.2 mg g–1 | |||
| 15.31 mg kg_1 | 500 mg L–1 | 98.1 mg g–1 | 95.3 mg g–1 | |||
| 15.31 mg kg_1 | 24-Epibrassinolide | 5 mg L–1 | 98.1 mg g–1 | 96.3 mg g–1 |
| |
| 15.31 mg kg_1 | 10 mg L–1 | 98.1 mg g–1 | 120.5 mg g–1 | |||
| 15.31 mg kg_1 | 50 mg L–1 | 98.1 mg g–1 | 132.5 mg g–1 | |||
| 30.15 mg kg–1 | Diethyl aminoethyl hexanoate | 10 μM | 99 mg kg–1 | 125.7 mg kg–1 |
| |
| 30.15 mg kg–1 | 100 μM | 99 mg kg–1 | 113.5 mg kg–1 | |||
| 30.15 mg kg–1 | 6-Benzylaminopurine | 10 μM | 99 mg kg–1 | 110 mg kg–1 |
| |
| 30.15 mg kg–1 | 100 μM | 99 mg kg–1 | 100 mg kg–1 | |||
Bioremediation potential of arbuscular mycorrhizae fungi (AMF) against Cd toxicity.
| Mycorrhizae | Plant | Mechanisms of heavy metals alleviation | References |
|
| Alteration of metabolites, IAA production, and Higher relative growth rate (RGR) and normalized relative transpiration rate (NRT). |
| |
|
|
| High antioxidant activity, Improvement in plant photosynthetic efficiency, Attenuated lipid peroxidation |
|
| This study demonstrated a synergistic effect between AMF and biochar on improving maize growth and decreasing Cd/Pb accumulation in maize |
| ||
|
| Decreasing Cd phyto-toxicity due to the synergistic effect of microbes and biochar | ||
|
|
| Microbial symbiosis ameliorated the Cd toxicity by reducing Cd content in shoot and improved of P uptake |
|
|
| Reduced Cd content | ||
|
|
| Arbuscular mycorrhizal colonization had no impact on Cd concentration and translocation in HN89 and HX3 plants |
|
|
|
| Phytoextraction | |
|
|
| Reduced the Cd mobility in the soil (Phytostabilization) |
|
|
|
| Cd concentration was reduced by improving the growth of maize; Sequestered Cd toxicity by upregulating the activities of SOD, POD, and CAT | |
|
| Improved glomalin protein to sequester Cd content |
| |
|
| Phytostabilization potential to sequester Cd; Cd immobilization | ||
|
|
| Cd toxicity ameliorated by improving photosynthesis rate, root biomass, micro- and macro-element concentrations in plants and decreased the malonaldehyde (MDA) and proline content; Reduced stomatal conductance and transpiration rate to alleviate Cd toxicity |
|
|
|
| Decreased MDA by improving P acquisition, antioxidant activity (CAT, APX, and GR) | |
|
|
| Increased chlorophyll content, P accumulation, and plant growth by increasing phytoextraction in Cd stress |
|
| Cd stress mitigated by the enhanced production of antioxidants, chlorophyll, and protein content, and osmoprotectants including proline and phenol content |
FIGURE 4Impact of plant growth-promoting rhizobacteria (PGPRs) on remediation of Cd-contaminated soils (conceived from Ullah et al., 2015; Sharma and Archana, 2016).
Influence of inoculation with plant growth-promoting rhizobacteria (PGPRs) on Cd chelator and transporter gene expression (MT: metal transporter 1).
| Conditions | Plant | Genes | PGPR | Mechanisms | References |
| Hydroponic media |
| Tatm20 |
| Cd tolerance |
|
| Hydroponics |
| PCS, F-box | PGPR strains | Improved Cd tolerance and Cd transport |
|
| Hydroponic |
| NRAMP, HMA family genes, ZIP |
| Improved C uptake, Regulated plant acquisition of essential nutrients |
|
| Hydroponic |
| NRAMP, HMA family genes, ZIP |
| Cd uptake |
|
| Growth chamber |
| IRT1, FIT1, FRO2 |
| Enhancing uptake |
|
| Controlled conditions |
| 6MT, MT3, 5, MT1, MT7 | Enhancing photosynthetic pigments and growth |
| |
| Soil less pot s system | Fe (IRT1, FRO), NH4+ (AMT2), Pi (PHT1) | Enhanced the yield of fruit |
| ||
| Green house experiment |
|
| Remediate metal-contaminated soils |
|
Effect of biochar on remediation of Cd-contaminated soils.
| Plant species | Feed stock | Applied rate | Experiment type | Soil type | Heavy metals | Effects | References |
| Rice ( | Rice Straw (450°C) | 0, 3, and 5% (w/w) | Pot | Sandy clay loam | Cd | Biochar application significantly decreased the Cd uptake (38%) along with a considerable increase in plant growth. |
|
| Pak choi ( | Rice straw (550°C) | 0, 2.5 and 5% (w/w) | Pot | Alfisol | Cd | Application of biochar reduced the Cd uptake in root (29.23%) and shoot (42.49%), while increased the plant production together with enhanced enzymatic antioxidant activity. |
|
| Saffron ( | Beeswax waste (400°C) | 0, 1.5, 3 and 6% (w/w) | Pot | Cd | The Cd uptake was reduced up to 24% in corm and 33% in leaf coupled with increased plant biomass with biochar application. |
| |
| Spinach ( | Cotton stalk, Rice straw (450°C) | 0, 2 and 5% (w/w) | Field | Cd | Both the biochar applications minimize the Cd uptake in plants up to 66% and enhanced the fresh biomass of spinach and phosphorous concentration in the soil. |
| |
| Spinach ( | Cotton stalk, Rice straw (450°C) | 0 and 2% (w/w) | Pot | Cd | The treatments of both rice and cotton biochar considerably increased the fresh mass and reduced the Cd uptake (61%). |
| |
| Maize ( | Common reed (550°C) | 0 and 1% (w/w) | Pot | Alkaline soil | Cd | Application of biochar enhanced the plant biomass, root length, and root volume in addition to reduced Cd uptake (57%). |
|
| Pak choi ( | 0, 0.5, 1, 2, and 4% (w/w) | Pot | Loamy soil | Cd | Biochar application reduced the Cd availability (80%) and malondialdehyde concentration in the shoot. |
| |
| Garden lettuce ( | Rice husk (500°C) | 0 and 5% (w/w) | Pot | Cd, Pb, As, Ni, Cr | Application of biochar reduced the bioavailability of Cd (31%), Pb (20%), and As (22%) in addition to increased P, total nitrogen, and total carbon contents in the soil. |
| |
| Wild mint ( | 0, 2, and 4% (w/w) | Pot | Sandy loam soil | Cd, Pb | Biochar enhanced the Cd and Pb tolerance by decreasing Cd (50%) and Pb (25%) uptake in mint along with an increase in photosynthetic pigments and stomatal activity. |
| |
| White willow ( | Carpinus betulus waste biomass (400°C) | 0, 2.5, and 5% (w/w) | Pot | Sand | Cd, Cu, Pb | Biochar treatment increased the plant height, root length, leaf area, photosynthetic pigments, CO2 assimilation rate, and intracellular CO2 concentration in addition to reduced cd, Pb, and Cu availability. |
|
| Lebbek tree ( | Farmyard manure (450°C) | 0, 3, and 6% (w/w) | Pot | Sandy loam | Cd | Application of biochar enhanced the growth and gas exchange characteristics by lowering the absorption rate of Cd in root, shoot, and leaves up to 34, 33, and 50% respectively. |
|
| Rice ( | Rice straw (450°C) | 0 and 1% (w/w) | Pot | Cd | Biochar treatment significantly decreased the Cd uptake in root (29%) and shoot (45%) along with a considerable increase in shoot and root dry weight of plant and chlorophyll- |
| |
| Rice ( | Sugarcane bagasse (500°C) | 0 and 3% (w/w) | Pot | Fragile sandy soil | Cd | Application of biochar alleviates the ROS and decreased the bioavailability of Cd in fragile soil along with an increase in growth of plant root and photosynthetic pigments. |
|
| Wheat ( | Farm yard (500°C) | 0, 2.5, and 5 g/kg of soil | Pot | Alkaline soil | Cd | Biochar application reduced the Cd concentration in plant root (71–92%), shoot (82–92%), and grain (90–96%) in addition to enhanced wheat yield. |
|
| Rapeseed ( | Woodchip (300°C) | 0, 1, and 2% (w/w) | Pot | Cd, Pb, Ni, Cu | The concentration of Cd (44%), Pb (51%), Ni (59%), and Cu (45%) were decreased along with an increase in fresh root and shot biomass, total chlorophyll, and enzymatic antioxidant activity under biochar application. |
| |
| Quinoa ( | Wheat straw (350°C) | 0, 1, and 2% (w/w) | Pot | Cd | The treatment with biochar enhanced the overall growth, pigments, and gas exchange parameters by limiting the Cd accumulation in root (30%), shoot (25%), and grain (45%) of quinoa. |
| |
| Wheat ( | Rice husk (400–500°C) | 0.4, 3 and 5% | Pot | Cd, Pb | Biochar application showed a promising decrease in shoot Cd (77%) and Pb (50%) availability in the soil and increased the plant growth and grain yield. |
| |
| Cotton ( | Cotton straw (550°C) | 0 and 3% (w/w) | Pot | Cd | Application of biochar considerably enhanced the chlorophyll contents, gas exchange parameters, and the activities of SOD and POD by decreasing the Cd uptake in both root (17.8%) and stem (15%). |
| |
| Radish ( | Wheat feedstock (500°C) | 0 and 0.5% (w/w) | Pot | Paddy soil | Cd | Biochar application showed a prominent increase in the activity of antioxidant enzymes and mineral contents along with a clear reduction of 92% in Cd uptake through roots. |
|
| Rice ( | 0 and 3% (w/w) | Pot | Silty clay loam | Cd, As, Pb | Application of biochar reduced the bioavailability of Cd (37%) and Pb (23%) along with a considerable increase in catalase activity and grain yield. |
| |
| Oak ( | Rice husk (500–550°C) | 1, 3, and 5% (w/w) | Pot | Loamy soil | Cd | Biochar treatment improved the oak growth and decreased the bioavailability of Cd up to 67%. |
|
| Wheat ( | Dry maize (700°C) | 0, 1.5, and 3% (w/w) | Pot | Cd | Plant fresh and dry biomass, root length, and root surface area were increased along with reduced Cd uptake in root (51%) and shoot (48%). |
| |
| Tobacco ( | Tobacco stem (450°C) | 0, 1, and 2% (w/w) | Pot | Cd | Application of biochar decreased the absorption, accumulation, and concentration of Cd in root (81%), stem (68%), and leaves (80%) along with increased plant biomass. |
| |
| Sweet basil ( | Mulberry wood residues (530°C) | 0, 1, and 2% (w/w) | Pot | Sandy loam | Cd | Biochar application reduced the Cd uptake in leaf up to 40% along with an increase in photosynthetic pigments, morphological traits, and catalase activity. |
|
| Tobacco ( | Corn Cob (500°C) | 0 and 1% (w/w) | Pot | Clay loam | Cd | Biochar treatment considerably reduced the Cd contents in shoot (32%) and improved the plant growth. |
|
| Wheat ( | Bamboo biochar (750°C) | 0, 0.1, 1, and 5% (w/w) | Pot | Cd | Cd uptake was reduced in root (34.06%), straw (21.57%), and grain (23.33%). |
| |
| Tobacco ( | Peanut-shell waste (400°C) | 0 and 1% (w/w) | Pot | Cinnamon soil | Cd | Photosynthetic pigments, gas exchange attributes, and activity of enzymatic antioxidants were increased along with a decrease of 14.8% in leaf Cd absorption. |
|
FIGURE 5Schematic elucidation of molecular mechanisms involved in Cd remediation in plants.