| Literature DB >> 35326177 |
Alessio Bocedi1, Olga Lai2, Giada Cattani1, Cristina Roncoroni2, Giorgia Gambardella1, Sara Notari1, Francesco Tancredi2, Giuseppe Bitonti2, Serena Calabrò3, Giorgio Ricci1.
Abstract
The aim of this study was to evaluate the influence of hidden environmental pollution on some blood parameters of sheep to detect susceptible biomarkers able to reveal slight contamination. Four dairy sheep farms, two with semi-extensive and two with intensive type systems were involved in this study. Two farms in different systems were chosen as properly located in a southern area of Latium (Italy), close to the Sacco River, in which contamination with β-hexachlorocyclohexane (β-HCH) occurred in the past due to industrial waste. A recent study established the presence of low but detectable residual contamination in these areas. The other two farms were outside the contaminated area. Erythrocyte glutathione transferase (e-GST) and oxidative stress parameters were monitored as well as some immune response and metabolic profile parameters throughout the investigated period of four months. The present study showed a relevant and significant increase in e-GST (+63%) in the extensive farming system of the contaminated area, whereas some immune response biomarkers, i.e., white blood cells, neutrophils, lymphocytes, and lysozyme resulted within the physiological range. In all farms, oxidative stress and acute phase response parameters were also within the physiological range. Our results suggest that e-GST is a very effective alarm signal to reveal "hidden" persistent contamination by β-HCH, and reasonably, by many other different dangerous pollutants.Entities:
Keywords: biomarker; environmental pollution; erythrocyte glutathione transferase; exposure assessment; mammal biomonitoring; oxidative stress
Year: 2022 PMID: 35326177 PMCID: PMC8944493 DOI: 10.3390/antiox11030527
Source DB: PubMed Journal: Antioxidants (Basel) ISSN: 2076-3921
Figure 1Geospatial map of Latium region (latitude N from 41°26′ to 41°58′ and longitude E from 12°24′ to 13°34′). The map shows the area contaminated by β-HCH (light brown borders) divided into three regions according to different levels of contamination as reported previously [7]: low contamination (yellow), intermediate contamination (orange), and high contamination (red). The map also shows the position of the four farms enrolled in the study (black circles).
Main characteristics of the examined farms.
| Characteristic | Farm 1 | Farm 2 | Farm 3 | Farm 4 |
|---|---|---|---|---|
|
| Reference | Test | Reference | Test |
|
| Semi-extensive | Semi-extensive | Intensive | Intensive |
|
| 250 hectares | 40 hectares | - | - |
|
| 2300 sqm | 400 sqm | 500 sqm | 450 sqm |
|
| Comisana and Sarda | Sarda | Lacaune | Lacaune |
|
| 4000 | 300 | 150 | 200 |
|
| Purchased. Grass hay and pelleted feed | Purchased and company production. Legume hay, grass hay, soybean, corn, pelleted feed with cotton (7 h of grazing). | Purchased and company production. Hay (alfalfa, grass, ryegrass), barley, soy core, cornmeal, beets pulp, protein core. | Purchased and company production. Grass hay, grains (barley, maize, field beans), and pelleted feed. |
|
| Medium-low | Medium-low | High | High |
|
| No | Yes | Yes | Yes |
Figure 2Values of e-GST, immune response, and infection biomarkers. Histograms show the average for the eight parameters measured for each farm (Farm 1–4). The error bars represent the standard deviations. At the top of the columns, the asterisks represent the P values (see Materials and Methods) (p ≤ 0.05 (*), p ≤ 0.01 (**), p ≤ 0.001 (***), and p ≤ 0.0001 (****)).
Values of e-GST, immune response, and infection biomarkers for the four examined farms.
| Parameters | Farm 1 | Farm 2 | Farm 3 | Farm 4 |
|---|---|---|---|---|
|
| 6.1 ± 2.4 (50) | 8.8 ± 3.9 (50) | 5.7 ± 2.7 (40) | 5.4 ± 2.1 (35) |
|
| 6.3 ± 1.6 (40) | 9.0 ± 2.6 (50) | 7.2 ± 1.4 (50) | 6.1 ± 1.9 (26) |
|
| 2.5 ± 1.0 (40) | 3.0 ± 0.9 (50) | 2.9 ± 1.0 (50) | 2.2 ± 0.8 (26) |
|
| 2.9 ± 0.9 (40) | 4.8 ± 2.1 (50) | 3.7 ± 1.0 (50) | 3.3 ± 1.4 (26) |
|
| 3.2 ± 1.3 (50) | 3.6 ± 1.6 (49) | 2.4 ± 0.9 (50) | 2.6 ± 1.1 (34) |
Data are Mean ± SD (N).
Figure 3Values of e-GST, immune response, and infection biomarkers. Histograms show the average for the eight parameters measured for each farm (Farm 1–4). The error bars represent the standard deviations. At the top of the columns, the asterisks represent the p-values (see Materials and Methods) (p ≤ 0.05 (*), p ≤ 0.01 (**), and p ≤ 0.0001 (****)).
Values of biomarkers of kidney efficiency measured for the examined farms.
| Parameters | Farm 1 | Farm 2 | Farm 3 | Farm 4 |
|---|---|---|---|---|
|
| 19.2 ± 4.8 (50) | 28.0 ± 4.2 (50) | 23.4 ± 4.3 (50) | 22.5 ± 4.3 (35) |
|
| 0.59 ± 0.06 (49) | 0.66 ± 0.06 (50) | 0.70 ± 0.07 (50) | 0.63 ± 0.04 (34) |
Data are Mean ± SD (N).
Reference values of analyzed clinical parameters for sheep.
| Parameters | Values | References |
|---|---|---|
| Blood Urea Nitrogen (mg/dL) | 10–35 | [ |
| 8–20 | [ | |
| Creatinine (mg/dL) | 1.2–1.9 | [ |
| dROMs (CARR U) | 62.80 ± 9.42 | [ |
| 73.00 ± 3.18 | [ | |
| Haptoglobin (mg/mL) | 0.27–0.80 | [ |
| 0.29 ± 0.17 | [ | |
| Hemoglobin (g/dL) | 9.0–15.0 | [ |
| 9.0–14.0 | [ | |
| Lymphocytes (n/μL) | 2000–9000 | [ |
| Lysozyme (µg/mL) | 1.47 ± 0.71 | [ |
| Neutrophils (n/μL) | 700–6000 | [ |
| OXY (mmol/L) | 1.68 ± 0.32 | [ |
| 2.78 ± 0.11 | [ | |
| White Blood Cells (n/μL) | 4000–12,000 | [ |
Values of biomarkers of oxidative stress measured for the examined farms.
| Parameters | Farm 1 | Farm 2 | Farm 3 | Farm 4 |
|---|---|---|---|---|
|
| 1.06 ± 0.17 (49) | 1.04 ± 0.18 (50) | 1.15 ± 0.11 (40) | 1.09 ± 0.16 (34) |
|
| 80.7 ± 26.4 (40) | 85.9 ± 29.9 (50) | 86.0 ± 34.2 (50) | 108.4 ± 48.2 (26) |
|
| 45.7 ± 11.6 (50) | 61.8 ± 14.1 (50) | 65.4 ± 8.9 (40) | 71.8 ± 10.3 (34) |
|
| 0.36 ± 0.16 (45) | 0.39 ± 0.26 (47) | 0.32 ± 0.20 (49) | 0.40 ± 0.14 (26) |
Data are Mean ± SD (N).
Figure 4Values of biomarkers of oxidative stress. Histograms show the average for the four parameters measured for each farm (Farm 1–4). The error bars represent the standard deviations. At the top of the columns, the asterisks represent the p-values (see Materials and Methods) (p ≤ 0.05 (*), p ≤ 0.01 (**), p ≤ 0.001 (***), and p ≤ 0.0001 (****)).