| Literature DB >> 35310000 |
Ayleen Bertini1,2, Bárbara Gárate3, Fabián Pardo1,4, Julie Pelicand1,4, Luis Sobrevia5,6,7,8,9,10,11, Romina Torres12, Steren Chabert3,13,14, Rodrigo Salas3,13,14.
Abstract
Introduction: In Chile, 1 in 8 pregnant women of middle socioeconomic level has gestational diabetes mellitus (GDM), and in general, 5-10% of women with GDM develop type 2 diabetes after giving birth. Recently, various technological tools have emerged to assist patients with GDM to meet glycemic goals and facilitate constant glucose monitoring, making these tasks more straightforward and comfortable. Objective: To evaluate the impact of remote monitoring technologies in assisting patients with GDM to achieve glycemic goals, and know the respective advantages and disadvantages when it comes to reducing risk during pregnancy, both for the mother and her child.Entities:
Keywords: gestational diabetes (GDM); mobile applications; remote monitoring; technovigilance; telemedicine
Year: 2022 PMID: 35310000 PMCID: PMC8929763 DOI: 10.3389/fbioe.2022.819697
Source DB: PubMed Journal: Front Bioeng Biotechnol ISSN: 2296-4185
FIGURE 1PRISMA diagram for the articles selection process.
Main characteristics of selected articles.
| Approach of study | Temporality | Geographic location of the study group | Year of publication |
|---|---|---|---|
| Quantitative (85.7%) | Retrospective (21.4%) | Asia (32.1%) | 2016 (7.2%) |
| Qualitative (10.7%) | Prospective (75%) | Europe (46.4%) | 2017 (14.3%) |
| Mixed (3.6%) | Mixed (3.6%) | North America (14.3%) | 2018 (35.6%) |
| Oceania (7.2%)s | 2019 (14.3%) | ||
| 2020 (14.3%) | |||
| 2021 (14.3%) |
FIGURE 2Graphical representation of the distribution of the number of participants. Intervention (with technological intervention for the treatment of GDM) v/s Control (without technological intervention for the treatment of GDM).
FIGURE 3The technological applications were mainly focused on the objective of improving glycemic control and supporting pregnant women in understanding GDM. Nine functions were selected that were common in the applied technologies.
Results of glycemic control in pregnant women with GDM.
| Autor | Control group (n) | Intervetion group (n) | Technology used | Intervention Time | Glycemic control results | Other results |
|---|---|---|---|---|---|---|
|
| 30 | 27 | Smart glucometer + Smartphone + Mobile Application | From week 24 to week 28 the pregnant women began to use the technology (4 weeks). The comparison tests were measured between gestational weeks 38 to 40 (2 weeks) | PPG 2 h is significantly lower in the intervention group ( | Most of the pregnant women in the intervention group had adequate gestational weight gain. The weight at the end of pregnancy in the intervention group was significantly lower ( |
| Fasting glycemia and HbA1c were not significantly different | ||||||
|
| 60 | 64 | Smart glucometer + Smartphone + Mobile Application | 13 weeks | HbA1c before delivery (%) 5.3 ± 0.3 (C) v/s 4.7 ± 0.2 (I) ( | Weight gain after treatment (kg) |
| 4.8 ± 0.7 v/s 3.2 ± 0.8 ( | ||||||
|
| 50 | 57 | Smartphone + Mobile Application | From week 24–28 until term (approximately 13 weeks) | FBG (mmol/l) 5.31 ± 1.29 (C) v/s 4.31 ± 0.75 (I) ( | Preterm delivery was significantly less likely in group A than in group B ( |
| 7.75 ± 2.08 (C) v/s 7.71 ± 0.73 (I) ( | ||||||
|
| 60 | 60 | Smartphone + Mobile Application | From week 24–28 until term (approximately 13 weeks) | Mean blood glucose (mg/dl) vs. 112.6 ± 7.4 (C) v/s 105.1 ± 8.6 (I)( | — |
|
| 62 | 57 | Computer/Smartphone + Multiplatform application | 12 weeks | Fasting flucose (mg/L) 103 ± 15.6 (C) v/s 92 ± 6.8 ( | Body weight (kg) |
| 68.2 ± 17.1 kg (C) v/s 61.5 ± 8.6 (I) | ||||||
| ( | ||||||
| Body fat (%) | ||||||
| 37.4 ± 5.9 (C) ± 32 ± 5.1 (I) | ||||||
| ( | ||||||
| Diabetes knowledge | ||||||
| 0.62 ± 0.9 (C) v/s 0.64 ± 0.9 (I) | ||||||
| ( | ||||||
| Dietary habits | ||||||
| 3.8 ± 0.4 (C) v/s 4 ± 0.3 (I) | ||||||
| ( | ||||||
| Health Promoting Lifestyle Profile Total Score | ||||||
| 2.64 ± 0.38 (C) v/s 2.82 ± 0.3 (I) | ||||||
| ( | ||||||
|
| 22 | 22 | Computer + Web system | 12 weeks | HbA1c (%) | Anxiety in the experimental group decreased by 5.1 points but increased by 1.0 points in the control group ( |
| 5.3 ± 0.2 (C) v/s 5.0 ± 0.2 (I) | ||||||
| ( | ||||||
| Glycated albumin (%) | ||||||
| 11.0 ± 1.4 (C) v/s 10.8 ± 1.2 (I) | ||||||
| ( | ||||||
| Fasting glucose (mg/dl) | ||||||
| 80.9 ± 8.4 (C) v/s 78.8 ± 8.4 (I) | ||||||
| ( | ||||||
| 1 h PBG (mg/dl) | ||||||
| 117.2 ± 22.2 (C) v/s 129.5 ± 19.9 (I) | ||||||
| ( | ||||||
|
| 0 | 4 | Glucometer Bluetooth + Smartphone + Mobile application | From week 24–28 until 32—36 weeks (approximately 8 weeks) | Fasting glucose (mg/dl) 104.5 (C) v/s 94.75 (I) 2 h PBG (mg/dl) 223.25 (C) v/s 150.5 (I) | Alteration in the intake of some nutrients: |
| 1. Reduced consumption of: Calories, proteins, fats, Vitamin A, Vitamin C, Thiamine, Riboflavin, Calcium, animal and vegetable iron | ||||||
| 2. Increased consumption of: Carbohydrates | ||||||
|
| 45 | 72 | Glucometer smart and standard glucometer (control) + Computer + Web system | From the first prenatal visit until delivery (approximately 34 weeks) | At delivery, women using the cellular glucometer had an average HbA1c of 6.0% compared with an average HbA1c of 6.8% for those women using a standard glucometer. The average decrease in HbA1c from baseline visit to delivery was significantly greater for women using the cellular glucometer (-2.6 ± 1.7%) compared with those using a standard glucometer (-1.4 ± 1.4%) | — |