| Literature DB >> 35309482 |
Taiki Endo1, Tomoya Higashihara1.
Abstract
Semiaromatic polyamides were directly synthesized by bulk polycondensation of aliphatic dicarboxylic acids (with 5, 6, 7, and 10 carbon numbers) and aromatic diamines (4,4'-oxydianiline and 4,4'-diaminodiphenylmethane) under natural pressure. In addition, copolyamides were successfully obtained by the copolymerization of aliphatic dicarboxylic acids, aromatic diamines, and biobased amino acid, 4-aminohydrocinnamic acid. The obtained polyamides had relatively high inherent viscosity values of 0.35-0.76 dL/g. The obtained polyamides exhibited good thermal stability with T d5% in the range of 316-416 °C, even when incorporated with aliphatic methylene units. In particular, some copolyamides (2AO, 2PO, and 2GM) had high T g values of 150, 158, and 156 °C and relatively low T m values of 277, 288, and 234 °C, respectively, which may be preferable thermal properties for melt-drawing processes.Entities:
Year: 2022 PMID: 35309482 PMCID: PMC8928493 DOI: 10.1021/acsomega.1c06983
Source DB: PubMed Journal: ACS Omega ISSN: 2470-1343
Scheme 1(a) Model Reaction of Aromatic Diamines (ODA and MDA) and Undecanoic Acid, (b) Polymerization of ODA or MDA and GA, AA, PA, or SA, (c) Polymerization of 4-AHCA, and (d) Copolymerization of ODA or MDA, GA, AA, PA, or SA and 4-AHCA under Bulk and Natural Pressure Conditions
Results of Polymerization and Thermal Properties
| entry | condition | yield [%] | ηinh | |||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| O | 3 | 100/1.0 | 200/2.0 | 290/7.0 | 59 | 0.35 | 363 | N/A | N/A | N/A | ||
| O | 4 | 200/1.0 | 210/2.0 | 300/7.0 | 92 | 0.76 | 388 | 280 | N/A | N/A | ||
| O | 5 | 110/1.0 | 200/2.0 | 300/7.0 | 78 | 0.63 | 382 | 230 | N/A | N/A | ||
| O | 8 | 150/1.0 | 210/2.0 | 270/7.0 | 78 | 0.35 | 376 | 185 | N/A | N/A | ||
| CH2 | 3 | 100/1.0 | 200/2.0 | 270/7.0 | 95 | 0.39 | 323 | N/A | N/A | N/A | ||
| CH2 | 4 | 100/1.0 | 200/2.0 | 250/7.0 | 97 | 0.41 | 316 | N/A | 230 | 220 | ||
| CH2 | 5 | 110/1.0 | 200/2.0 | 250/9.0 | 94 | 0.62 | 391 | 152 | N/A | N/A | ||
| CH2 | 8 | 100/1.0 | 200/2.0 | 250/7.0 | 95 | 0.47 | 416 | 125 | 255 | 195 | ||
| 200/1.0 | 210/2.0 | 300/7.0 | 94 | 0.33 | 364 | N/A | N/A | N/A | ||||
| 200/1.0 | 210/2.0 | 300/7.0 | 93 | 0.36 | 376 | N/A | N/A | N/A | ||||
| O | 3 | 100/1.0 | 200/2.0 | 250/2.0 | 300/5.0 | 91 | 0.23 | 333 | 138 | N/A | N/A | |
| O | 4 | 200/1.0 | 210/2.0 | 300/7.0 | 70 | 0.21 | 383 | 150 | 277 | 248 | ||
| O | 5 | 110/1.0 | 200/2.0 | 300/7.0 | 94 | 0.57 | 405 | 158 | 288 | 250 | ||
| O | 8 | 200/1.0 | 210/2.0 | 250/7.0 | 95 | 0.53 | 408 | 189 | N/A | N/A | ||
| CH2 | 3 | 100/1.0 | 200/2.0 | 250/2.0 | 270/5.0 | 98 | 0.20 | 390 | 156 | 234 | 197 | |
| CH2 | 4 | 100/1.0 | 200/2.0 | 250/2.0 | 280/5.0 | 84 | 0.23 | 340 | 152 | N/A | 199 | |
| CH2 | 5 | 110/1.0 | 200/2.0 | 250/9.0 | 98 | 0.37 | 375 | 163 | N/A | 197 | ||
| CH2 | 8 | 100/1.0 | 200/2.0 | 250/7.0 | 89 | 0.36 | 402 | 145 | N/A | N/A | ||
ηinh was measured at 30 °C in conc. H2SO4 or N,N-dimethylformamide (DMF) at a concentration of 0.5 g/dL.
DSC: 10 °C/min.
1 wt % Na2HPO4 was added as an antioxidant in the polymerization.