| Literature DB >> 35295680 |
Xue Bai1, Yu Shi1, Lipeng Tang1, Li Chen1, Huimei Fan1, Haoding Wang1, Jie Wang1, Xianbo Jia1, Shiyi Chen1, Songjia Lai1.
Abstract
Heat stress can impair the rabbit immune system, induce oxidative stress, and cause many complications. These diseases are characterized by metabolic disorders, but the underlying mechanism is unknown. As a result, the current research determines the effects of HS on intestinal microorganisms in rabbits and the metabolic pathway disorders caused by HS. Twelve rabbits were randomly assigned to one of two groups: CON (22-24°C) and HS (30°C-32°C). Both the groups were treated for 15 days. Blood and fecal samples were collected on day 15. Serum immune oxidation indices were determined using a commercial ELISA kit, and the microbiome of rabbit feces was studied using 16S rRNA gene sequencing. Non-targeted metabolomics was analyzed using ultra-high-performance liquid chromatography-mass spectrometry (UHPC MS/MS). The findings revealed that HS significantly increased IgG and T-AOC levels in serum, whereas it decreased TNF-α and IL-10. NMDS analysis revealed a substantial difference in bacterial community composition between HS and CON groups. At the phylum level, the abundance of Firmicutes, Protobacteria, and Verrucomicrobiota was significantly higher in the HS group, whereas the abundance of Bacteriodota was reduced in the CON group. V9D2013 group, Haloplasma, Comamonas, Clostridium sensu stricto 1, Ruminiclostridium, Syntrophus Lutispora, at the genus level Syntrophorhabdus, Paeniclostridium, Clostridium sensu stricto 6, Candidatus Caldatribacterium, Spirochaeta Synergistaceae, Syner-01, [Eubacterium] xylanophilum group, Cellulosilyticum, ADurb.Bin120, and Devosia were significantly upregulated in the HS group. The metabolism of the HS group was considerably upregulated compared with the metabolism of the CON group, according to principal component analysis (PCA) and least-squares discriminant analysis (PLS-DA). HS increased the concentrations of 4-pyridoxic acid, kynurenine, 20-OH-leukotriene B4, and dopamine and decreased the concentration of pyridoxal. In the rabbit gut, these compounds primarily impact the metabolic pathways of vitamin B6, tryptophan, neutrophil activation, and prolactin. 4-Pyridoxic acid, pyridoxal, kynurenine, 20-OH-leukotriene B4, and dopamine are essential inflammatory response markers and oxidative stress.Entities:
Keywords: feces; heat stress; metabolome; microbiomics; rabbit
Year: 2022 PMID: 35295680 PMCID: PMC8919919 DOI: 10.3389/fmicb.2021.817615
Source DB: PubMed Journal: Front Microbiol ISSN: 1664-302X Impact factor: 5.640
Nutritional level.
| Feed composition | % |
| Crude protein fifteen | 15 |
| Coarse fiber | 12.0 ∼ 20.0 |
| Coarse ash eleven | 11 |
| Calcium | 0.5 ∼ 1.2 |
| Phosphorus | 0.4 |
| Sodium chloride | 0.3 ∼ 1.0 |
| Water | 13.5 |
| Lysine | 0.61 |
The feed comes from Chengdu Xinjin Jinyang Feed Co., Ltd., meat rabbit (growth) formula feed rp15 Jinyang 550t.
Anal temperature.
| HS group | CON group |
| 38.61°C | 37.43°C |
Mean Anal temperature of 12 randomly selected rabbits three times a day during treatment.
FIGURE 1Effect of HS on the serum hormone levels in rabbits. (A) IgG concentration in the serum; (B) IL-10 concentration in the serum; (C) TNF-α concentration in the serum; (D) T-AOC concentration in the serum. The asterisk symbols indicate significance (***) and more significant (*****).
Data preprocessing, statistics, and quality control.
| Sample name | Raw PE | Effective% |
| H1 | 103,787 | 63.16 |
| H2 | 100,539 | 66.88 |
| H3 | 76,203 | 70.15 |
| H4 | 70,660 | 70.57 |
| H5 | 91,939 | 70.61 |
| H6 | 91,860 | 68.67 |
| C1 | 92,541 | 67.00 |
| C2 | 90,500 | 67.06 |
| C3 | 84,512 | 75.91 |
| C4 | 103,272 | 60.56 |
| C5 | 106,091 | 59.77 |
| C6 | 102,391 | 58.98 |
| Average | 92857.92 | 66.61 |
FIGURE 2Effects of HS on the fecal microbiota of rabbits. (A) Rarefaction curves (the mean curves for the samples/group) were used to plot the number of phylotypes detected in the 16S rDNA gene libraries by the number of sequences from the fecal microbiota of rabbits in the HS and CON groups. (B) Box chart of ACE index difference between the HS and CON groups. (C) Box chart of Chao index difference between the HS and CON groups. (D) Box chart of Shannon index difference between the HS and CON groups. (E) Box chart of Simpson index difference between the HS and CON groups. (F) Rank significance test of the fecal community between the HS and CON groups based on the Bray–Curtis distance metric (ANOSIM analysis). R-value > 0, the difference between the groups was significant (G). Non-Metric Multi-Dimensional Scaling (NMDS) ordination plots of the fecal bacterial communities in the HS and CON groups based on the Bray–Curtis distance metric. HS, heat stress; CON, control.
FIGURE 3Effect of HS on the rabbit fecal microorganisms. (A) Histogram of species relative abundance at the phylum level; (B) phylogenetic relationship of the species at the genus level. (C) Histogram of the species’ relative abundance at the genus level; (D) different species at the genus level in the HS and CON groups. (E) Dendrogram depicting the flora expression.
FIGURE 4The KEGG pathway affected by HS in rabbits. (A) The KEGG levels 1 and 2; (B) KEGG level 3.
KEGG pathway affected by heat stress in rabbits.
| KEGG level 1 | KEGG level 2 | KEGG level 3 | avg(C) | sd(C) | avg(H) | sd(H) | |
| Cellular processes | Cell growth and death | Necroptosis | 0.002681 | 5.36E-05 | 0.002821 | 6.39E-05 | 0.002261 |
| Metabolism | Amino acid metabolism | Phenylalanine tyrosine and tryptophan biosynthesis | 0.005733 | 0.00027 | 0.006177 | 0.000174 | 0.008745 |
| Cysteine and methionine metabolism | 0.010162 | 8.98E-05 | 0.010323 | 8.33E-05 | 0.009308 | ||
| Valine, leucine, and isoleucine biosynthesis | 0.004549 | 0.00019 | 0.004796 | 0.000101 | 0.023774 | ||
| Arginine biosynthesis | 0.006115 | 0.000184 | 0.006387 | 7.18E-05 | 0.013368 | ||
| Carbohydrate metabolism | Glyoxylate and dicarboxylate metabolism | 0.008336 | 0.000391 | 0.008848 | 0.000213 | 0.02341 | |
| Pyruvate metabolism | 0.015284 | 0.000615 | 0.016052 | 0.0003 | 0.027544 | ||
| Butanoate metabolism | 0.010459 | 0.000827 | 0.011488 | 0.000498 | 0.030375 | ||
| Glycolysis/Gluconeogenesis | 0.01384 | 0.000173 | 0.014108 | 0.000119 | 0.012393 | ||
| Inositol phosphate metabolism | 0.000737 | 8.65E-05 | 0.000643 | 3.27E-05 | 0.044643 | ||
| Lipid metabolism | Glycerophospholipid metabolism | 0.003698 | 0.000206 | 0.003433 | 7.12E-05 | 0.024122 | |
| Environmental information processing | Signal transduction | Phosphatidylinositol signaling system | 0.000384 | 2.22E-05 | 0.000355 | 1.33E-05 | 0.023136 |
| Organismal systems | Endocrine system | Insulin signaling pathway | 0.001154 | 7.19E-05 | 0.001262 | 6.92E-05 | 0.024403 |
FIGURE 5Effect of HS on fecal metabolome of rabbits. (A) QC sample correlational analysis chart; (B) PCA value of the main sample; (C) PCA value of the principal component; (D) PLS-DA; (E) differential metabolite volcano map, the abscissa represents the difference multiple change (log2-fold change) of metabolites in different groups, and the ordinate represents the difference significance level (-log10 p-value). Each point in the volcanic map represents a metabolite, the significantly upregulated metabolites are represented by red dots, the significantly downregulated metabolites are represented by green dots, and the size of the dot represents the VIP value; (F) cluster analysis of differential metabolites.
Metabolite difference screening results.
| Compared samples | Num. of total ident. | Num. of total sig. | Num. of sig. up | Num. of sig. down |
| H.vs. C all | 1,545 | 382 | 284 | 98 |
Differential metabolites (p < 0.01).
| Name | Formula | AUC | VIP | Up. Down | |
| 4-Pyridoxic acid | C6 H8 N2 O3 | 0.000164291 | 1 | 1.724335224 | Up |
| N-(4-chlorophenyl)-N’-cyclohexylthiourea | C15 H18 O5 | 0.000683365 | 1 | 1.515194843 | Up |
| N-METHYL (-) EPHEDRINE | C11 H15 N2 O8 P | 0.000689312 | 1 | 2.107021897 | Up |
| (5S)-5-hydroxy-1,7-diphenylheptan-3-one | C10 H20 O7 P2 | 0.001089915 | 1 | 1.457631076 | Up |
| (6E)-7-(2H-1,3-benzodioxol-5-yl)-1-(piperidin-1-yl) hept-6-en-1-one | C5 H13 O14 P3 | 0.001095926 | 1 | 1.627533423 | Up |
| Sarpogrelate | C6 H8 N2 O3 | 0.001713463 | 1 | 1.499162298 | Up |
| δ-Gluconic acid δ-lactone | C13 H19 N5 S | 0.001828088 | 1 | 1.43668192 | Up |
| 20-Carboxy-Leukotriene B4 | C12 H18 N2 O2 | 0.001923798 | 1 | 1.443357407 | Up |
| 9-KODE | C11 H13 N O3 | 0.00224591 | 1 | 1.427332021 | Up |
| 1,7-bis(4-hydroxyphenyl) heptan-3-one | C9 H8 N2 O2 | 0.002298406 | 1 | 1.602919688 | Up |
| Chelidamic acid hydrate | C22 H23 N O4 | 0.002509887 | 1 | 1.464795628 | Up |
| penta-1,4-dien-3-one | C17 H19 N5 | 0.002869227 | 1 | 1.525811465 | Up |
| MGDG (12:0/16:0) | C16 H17 N O8 | 0.003515374 | 1 | 1.363611352 | Up |
| Asp-glu | C26 H31 N O4 | 0.005065832 | 1 | 1.395985074 | Up |
| Isoferulic acid(IFA) | C9 H14 N5 O4 P | 0.005127715 | 1 | 1.331357281 | Up |
| 3-pentadecyl-4,5,6,7-tetrahydrobenzo[d]isoxazol-4-one oxime | C17 H25 N O4 | 0.005340553 | 1 | 1.388075195 | Up |
| Cryptotanshinone | C8 H15 N3 O4 | 0.005704609 | 1 | 1.331796664 | Up |
| 4-(3,4-dihydro-2H-1,5-benzodioxepin-7-ylamino)-4-oxobutanoic acid | C19 H17 N3 S | 0.009267392 | 1 | 1.394537236 | Up |
| 2-Methoxyestradiol | C48 H78 O18 | 0.001468525 | 1 | 1.737971167 | Down |
| D-Mannitol 1-phosphate | C10 H18 N2 O5 S | 0.002175742 | 1 | 1.675900171 | Down |
| FAHFA (2:0/18:1) | C29 H44 O12 | 0.004452236 | 1 | 1.742404251 | Down |
| Pyridoxine | C24 H49 O9 P | 0.005178639 | 1 | 1.590221982 | Down |
| 13,14-Dihydro-15-keto-tetranor prostaglandin F1α | C21 H20 O6 | 0.005888753 | 1 | 1.46518548 | Down |
| 4-(1,2,3-thiadiazol-4-yl) phenyl pivalate | C15 H10 O4 | 0.006092308 | 1 | 1.376454299 | Down |
| L-Anserine (beta-alanyl-N-methylhistidine) (nitrate salt) | C18 H22 O2 | 0.006735438 | 1 | 1.580915809 | Down |
| 8-iso-15-keto Prostaglandin F2α | C14 H16 N4 O S | 0.000288108 | 0.972222222 | 1.71227909 | Up |
| N1-(2,4-difluorophenyl)-2-morpholino-2-thioxoacetamide | C18 H27 N O4 | 0.002992593 | 0.972222222 | 1.391777974 | Up |
| Homocysteic acid | C10 H16 N2 O3 S | 0.003303585 | 0.972222222 | 1.434996298 | Up |
| T-2 Triol | C9 H10 O5 | 0.003307428 | 0.972222222 | 1.414491412 | Up |
| 1-Caffeoylquinic Acid | C9 H10 Cl N O3 | 0.003449961 | 0.972222222 | 1.82737873 | Up |
| L-Hydroxylysine | C6 H9 N O S | 0.004439426 | 0.972222222 | 1.594098636 | Up |
| L-Kynurenine | C11 H12 N2 O4 | 0.004610227 | 0.972222222 | 1.344000995 | Up |
| AB-PINACA N-(2-fluoropentyl) isomer | C22 H25 N O6 | 0.004798916 | 0.972222222 | 1.345094803 | Up |
| Desthiobiotin | C12 H18 O7 | 0.005121097 | 0.972222222 | 1.465348583 | Up |
| VPH | C18 H20 Cl N3 O | 0.005418981 | 0.972222222 | 1.338432359 | Up |
| 6,7-Dihydroxycoumarin | C20 H24 O2 | 0.005843015 | 0.972222222 | 1.335174432 | Up |
| Thromboxane B2 | C14 H25 N5 O7 | 0.00691914 | 0.972222222 | 1.370510321 | Up |
| N-Acetyl-L-histidine | C16 H22 N2 O3 | 0.007042218 | 0.972222222 | 1.311288166 | Up |
| Thymine | C10 H19 N O3 | 0.007098831 | 0.972222222 | 1.287747789 | Up |
| Noroxymorphone | C17 H18 N2 O5 | 0.007222451 | 0.972222222 | 1.420811053 | Up |
| L-Ascorbic acid 2-sulfate | C11 H17 N O3 | 0.009874913 | 0.972222222 | 1.277309559 | Up |
| Nicotinamide | C15 H19 N O2 | 0.009987374 | 0.972222222 | 1.294591044 | Up |
| N-Acetyl-L-glutamic acid | C6 H11 N O4 | 0.002959442 | 0.944444444 | 1.384600905 | Up |
| HNH | C24 H33 N3 O4 | 0.004486986 | 0.944444444 | 1.362712099 | Up |
| 2-({2-oxo-2-[(2-oxo-3-azepanyl) amino]ethyl}sulfanyl) acetic acid | C8 H11 N O3 | 0.00466919 | 0.944444444 | 1.336762578 | Up |
| GPK | C8 H9 N O2 | 0.005315694 | 0.944444444 | 1.319334025 | Up |
| FRH | C11 H9 N O3 | 0.005364114 | 0.944444444 | 1.795879214 | Up |
| 2-Hydroxy-2-methyl-3-buten-1-yl beta-D-glucopyranoside | C13 H16 N2 O3 | 0.005388991 | 0.944444444 | 1.426111495 | Up |
| N1-[(1-phenyl-1H-pyrazol-3-yl) methylidene]-4-chloroaniline | C20 H32 O5 | 0.005458972 | 0.944444444 | 1.444143628 | Up |
| NNK | C16 H18 F N3 O3 | 0.005884176 | 0.944444444 | 1.307892114 | Up |
| O-7460 | C11 H11 N3 O2 | 0.00681632 | 0.944444444 | 1.464662074 | Up |
| Valylproline | C14 H19 N O3 | 0.007895287 | 0.944444444 | 1.321901061 | Up |
| LPE 14:0 | C10 H14 N2 O4 | 0.008077976 | 0.944444444 | 1.3059036 | Up |
| Lysope 18:1 | C15 H13 N3 O | 0.008428624 | 0.944444444 | 1.282964775 | Up |
| 17alpha-Ethinyl estradiol | C15 H13 N O2 S | 0.008483312 | 0.944444444 | 1.312680927 | Up |
| Choline Glycerophosphate | C16 H14 N2 O | 0.008736751 | 0.944444444 | 1.296395901 | Up |
| 4-Hydroxy-2-Oxoglutaric Acid | C5 H9 N O3 S | 0.009017021 | 0.944444444 | 1.289984482 | Up |
| 2-{[methyl (2,3,4,5,6-pentahydroxyhexyl)amino]methylidene}malononitrile | C17 H19 N3 O3 S | 0.009489953 | 0.944444444 | 1.298949287 | Up |
FIGURE 6Metabolite and microbial association analyses. The abscissa is the differential metabolite (top 20) and the ordinate is the 16S differential bacteria (top 10). Blue indicates negative correlation, while red indicates positive correlation. *p ≤ 0.05.
FIGURE 7Effects of HS on the metabolic pathway and metabolism of rabbit fecal metabolites. (A) Lipid maps’ classification notes; (B) KEGG access notes; (C) HMDB classification notes; (D) the KEGG Enrichment Bubble Diagram.