Literature DB >> 35294675

Oxidation of amino acids, glucose, and fatty acids as metabolic fuels in enterocytes of developing pigs.

Wenliang He1, Guoyao Wu2.   

Abstract

Enterocytes of young pigs are known to use glutamine, glutamate, and glucose as major metabolic fuels. However, little is known about the roles of aspartate, alanine, and fatty acids as energy sources for these cells. Therefore, this study simultaneously determined the oxidation of the amino acids and glucose as well as short- and long-chain fatty acids in enterocytes of developing pigs. Jejunal enterocytes were isolated from 0-, 7-, 14- and 21-day-old piglets, and incubated at 37 °C for 30 min in Krebs-Henseleit bicarbonate buffer (pH 7.4) containing 5 mM D-glucose and one of the following: D-[U-14C]glucose, 0.5-5 mM L-[U-14C]glutamate, 0.5-5 mM L-[U-14C]glutamine, 0.5-5 mM L-[U-14C]aspartate, 0.5-5 mM L-[U-14C]alanine, 0.5-2 mM L-[U-14C]palmitate, 0.5-5 mM [U-14C]propionate, and 0.5-5 mM [1-14C]butyrate. At the end of the incubation, 14CO2 produced from each 14C-labeled substrate was collected. Rates of oxidation of each substrate by enterocytes from all age groups of piglets increased (P < 0.05) gradually with increasing its extracellular concentrations. The rates of oxidation of glutamate, glutamine, aspartate, and glucose by enterocytes from 0- to 21-day-old pigs and of alanine from newborn pigs were much greater (P < 0.05) than those for the same concentrations of palmitate, propionate, and butyrate. Compared with 0-day-old pigs, the rates of oxidation of glutamate, aspartate, glutamine, alanine, and glucose by enterocytes from 21-day-old pigs decreased (P < 0.05) markedly, without changes in palmitate oxidation. Oxidation of alanine, propionate, butyrate and palmitate by enterocytes of pigs was limited during their postnatal growth. At each postnatal age, the oxidation of glutamate, glutamine, aspartate, and glucose produced much more ATP than alanine, propionate, butyrate and palmitate. The degradation of glutamate was initiated primarily by glutamate-pyruvate and glutamate-oxaloacetate transaminases. Our results indicated that amino acids (glutamate plus glutamine plus aspartate) are the major metabolic fuels in enterocytes of 0- to 21-day-old pigs.
© 2022. The Author(s), under exclusive licence to Springer-Verlag GmbH Austria, part of Springer Nature.

Entities:  

Keywords:  Amino acids; Energy substrates; Enterocytes; Glucose; Intestine; Pigs

Mesh:

Substances:

Year:  2022        PMID: 35294675     DOI: 10.1007/s00726-022-03151-7

Source DB:  PubMed          Journal:  Amino Acids        ISSN: 0939-4451            Impact factor:   3.520


  38 in total

1.  Portal hyperglutamatemia after dietary supplementation with monosodium glutamate in pigs.

Authors:  F Blachier; G Guihot-Joubrel; P Vaugelade; J Le Boucher; F Bernard; P Duée; L Cynober
Journal:  Digestion       Date:  1999 Jul-Aug       Impact factor: 3.216

2.  Postnatal changes of plasma amino acids in suckling pigs.

Authors:  N E Flynn; D A Knabe; B K Mallick; G Wu
Journal:  J Anim Sci       Date:  2000-09       Impact factor: 3.159

3.  Catabolism of nutritionally essential amino acids in developing porcine enterocytes.

Authors:  Lixiang Chen; Peng Li; Junjun Wang; Xilong Li; Haijun Gao; Yulong Yin; Yongqing Hou; Guoyao Wu
Journal:  Amino Acids       Date:  2009-03-17       Impact factor: 3.520

Review 4.  Metabolism and functions of L-glutamate in the epithelial cells of the small and large intestines.

Authors:  François Blachier; Claire Boutry; Cécile Bos; Daniel Tomé
Journal:  Am J Clin Nutr       Date:  2009-07-01       Impact factor: 7.045

Review 5.  Regulation of glutaminase activity and glutamine metabolism.

Authors:  N P Curthoys; M Watford
Journal:  Annu Rev Nutr       Date:  1995       Impact factor: 11.848

Review 6.  Feeding intact proteins, peptides, or free amino acids to monogastric farm animals.

Authors:  F A Eugenio; J van Milgen; J Duperray; R Sergheraert; N Le Floc'h
Journal:  Amino Acids       Date:  2022-02-01       Impact factor: 3.520

7.  Cortisol enhances citrulline synthesis from proline in enterocytes of suckling piglets.

Authors:  E Lichar Dillon; Guoyao Wu
Journal:  Amino Acids       Date:  2021-07-09       Impact factor: 3.520

Review 8.  Functional Amino Acids in Pigs and Chickens: Implication for Gut Health.

Authors:  Tristan Chalvon-Demersay; Diana Luise; Nathalie Le Floc'h; Sophie Tesseraud; William Lambert; Paolo Bosi; Paolo Trevisi; Martin Beaumont; Etienne Corrent
Journal:  Front Vet Sci       Date:  2021-05-25

9.  Rapid publication-ready MS-Word tables for one-way ANOVA.

Authors:  Houssein I Assaad; Lan Zhou; Raymond J Carroll; Guoyao Wu
Journal:  Springerplus       Date:  2014-08-27
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  4 in total

1.  Dietary supplementation with monosodium glutamate enhances milk production by lactating sows and the growth of suckling piglets.

Authors:  Reza Rezaei; Ana San Gabriel; Guoyao Wu
Journal:  Amino Acids       Date:  2022-03-16       Impact factor: 3.520

2.  L-Arginine increases AMPK phosphorylation and the oxidation of energy substrates in hepatocytes, skeletal muscle cells, and adipocytes.

Authors:  Wenjuan S Jobgen; Guoyao Wu
Journal:  Amino Acids       Date:  2022-08-16       Impact factor: 3.789

3.  Alterations in Intestinal Brush Border Membrane Functionality and Bacterial Populations Following Intra-Amniotic Administration (Gallus gallus) of Nicotinamide Riboside and Its Derivatives.

Authors:  Nikolai Kolba; Amin Zarei; Jacquelyn Cheng; Nikita Agarwal; Younas Dadmohammadi; Leila Khazdooz; Alireza Abbaspourrad; Elad Tako
Journal:  Nutrients       Date:  2022-07-29       Impact factor: 6.706

4.  Dietary supplementation with branched-chain amino acids enhances milk production by lactating sows and the growth of suckling piglets.

Authors:  Reza Rezaei; Ana San Gabriel; Guoyao Wu
Journal:  J Anim Sci Biotechnol       Date:  2022-06-17
  4 in total

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