Literature DB >> 3528430

Historical perspectives on the use of herbal preparations to promote health.

M A Dubick.   

Abstract

Herbal products continue to be popular among the American public for the treatment or prevention of a number of ailments. The medicinal use of herbs is deeply rooted in human history and folklore, and has been incorporated into the traditional medicine of virtually all human cultures. Strong religious and mystical beliefs have been associated with the healing properties of many herbs. These beliefs, together with the definite physiological and pharmacological effects of various herbs, as well as their economic potential, have been instrumental in the development of human medicine. Despite advances in our understanding of the medicinal and toxic properties of many herbs, the consumer today is confronted with misinformation concerning the efficacy of herbs that rivals the heyday of the patent medicine era. The discussion that follows examines the development of certain concepts throughout history concerning the use of herbs, and how these concepts may help account for the continued popularity of two highly promoted herbs, ginseng and garlic.

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Year:  1986        PMID: 3528430     DOI: 10.1093/jn/116.7.1348

Source DB:  PubMed          Journal:  J Nutr        ISSN: 0022-3166            Impact factor:   4.798


  8 in total

1.  Immunomodulatory and cellular antioxidant activities of pure compounds from Teucrium ramosissimum Desf.

Authors:  Nouha Nasr-Bouzaiene; Aicha Sassi; Ahmed Bedoui; Mounira Krifa; Leila Chekir-Ghedira; Kamel Ghedira
Journal:  Tumour Biol       Date:  2015-12-21

Review 2.  Herbal products in Canada. How safe are they?

Authors:  A Kozyrskyj
Journal:  Can Fam Physician       Date:  1997-04       Impact factor: 3.275

3.  Evaluation of phenolic profile, enzyme inhibitory and antimicrobial activities of Nigella sativa L. seed extracts.

Authors:  Anela Topcagic; Sanja Cavar Zeljkovic; Erna Karalija; Semira Galijasevic; Emin Sofic
Journal:  Bosn J Basic Med Sci       Date:  2017-11-20       Impact factor: 3.363

4.  Effect of peppermint oil on serum lipid peroxidation and hepatic enzymes after immobility stress in mice.

Authors:  Abdoljalal Marjani; Reza Rahmati; Azad Reza Mansourian; Gholamreza Veghary
Journal:  Open Biochem J       Date:  2012-05-16

5.  Efficacy and safety of ginsam, a vinegar extract from Panax ginseng, in type 2 diabetic patients: Results of a double-blind, placebo-controlled study.

Authors:  Ji Won Yoon; Seon Mee Kang; Jason L Vassy; Hayley Shin; Yun Hee Lee; Hwa Young Ahn; Sung Hee Choi; Kyong Soo Park; Hak Chul Jang; Soo Lim
Journal:  J Diabetes Investig       Date:  2012-06-06       Impact factor: 4.232

6.  The Neuroprotective Effects of Thymoquinone: A Review.

Authors:  Tahereh Farkhondeh; Saeed Samarghandian; Ali Mohammad Pourbagher Shahri; Fariborz Samini
Journal:  Dose Response       Date:  2018-04-11       Impact factor: 2.658

Review 7.  Garlic and its significance for the prevention of cancer in humans: a critical view.

Authors:  E Dorant; P A van den Brandt; R A Goldbohm; R J Hermus; F Sturmans
Journal:  Br J Cancer       Date:  1993-03       Impact factor: 7.640

8.  Antimicrobial activities of widely consumed herbal teas, alone or in combination with antibiotics: an in vitro study.

Authors:  Mayram Hacioglu; Sibel Dosler; Ayse Seher Birteksoz Tan; Gulten Otuk
Journal:  PeerJ       Date:  2017-07-26       Impact factor: 2.984

  8 in total

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