Literature DB >> 35273727

Effect of neuromuscular electrical stimulation combined with swallowing rehabilitation training on the treatment efficacy and life quality of stroke patients with dysphagia.

Zhimei Tan1, Xiangyang Wei1, Chunmei Tan2, Haiming Wang1, Shanshan Tian1.   

Abstract

PURPOSE: To explore the therapeutic efficacy of neuromuscular electrical stimulation (NMES) combined with swallowing rehabilitation training on the healing effect and quality of life of stroke patients with dysphagia.
METHODS: The clinical data of 63 stroke patients admitted to the First Affiliated Hospital of Zhengzhou University from October 2019 to September 2020 were retrospectively analyzed. The included patients were divided into two groups according to different treatment plans: an observation group (n=33) treated with NMES combined with swallowing rehabilitation training, and a control group (n=30) treated by swallowing rehabilitation training alone. Before and after 2 courses of treatment, the Water swallow test, Functional Oral Intake Scale (FOIS), and MD Anderson Dysphagia Inventory (MDADI) were used to assess the swallowing function of patients in the two groups, and the National Institutes of Health Stroke Scale (NIHSS) was used to evaluate patients' neurological deficit; the SA7550 surface electromyogram (EMG) analysis system was applied to collect surface EMG, and the F113-5 medical X-ray TV system was used to detect the mobility of the hyoid-throat complex; the negative emotions of patients were assessed using the Hamilton Rating Scale for Depression (HAMD) before and after treatment, and the quality of life was evaluated by the Swallowing Quality of Life (SWAL-QOL) questionnaire; and the occurrence of adverse reactions during treatment was recorded and compared between the two groups.
RESULTS: There was no significant difference in swallowing function, duration of swallowing, maximum amplitude value, and hyoid-throat complex mobility between the two groups before treatment (P>0.05), nor were there any differences in the scores of FOIS, MDADI, NIHSS, HAMD, and SWAL-QOL before treatment (P>0.05). After treatment, however, the above indicators of both groups were significantly improved (P<0.05), and the improvements were more significant in the observation group compared with the control group (P<0.05). Moreover, the incidence of adverse reactions in both groups were relatively low without significant difference between groups (P>0.05).
CONCLUSION: NMES combined with swallowing rehabilitation training is effective in the treatment of swallowing dysfunction following stroke. It can effectively improve patients' swallowing function and quality of life, and relieve their negative emotions, with a high safety profile, which is worthy of clinical promotion. AJTR
Copyright © 2022.

Entities:  

Keywords:  Neuromuscular electrical stimulation; curative effect; dysphagia; quality of life; stroke; swallowing rehabilitation training

Year:  2022        PMID: 35273727      PMCID: PMC8902560     

Source DB:  PubMed          Journal:  Am J Transl Res        ISSN: 1943-8141            Impact factor:   4.060


  30 in total

Review 1.  Neuromuscular electrical stimulation for the prevention of venous thromboembolism.

Authors:  Raveena Ravikumar; Katherine J Williams; Adarsh Babber; Hayley M Moore; Tristan Ra Lane; Joseph Shalhoub; Alun H Davies
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Authors:  Perrine Boursin; Sophie Paternotte; Burty Dercy; Candice Sabben; Benjamin Maïer
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Journal:  Muscle Nerve       Date:  2019-01-11       Impact factor: 3.217

Review 5.  Neuromuscular electrical stimulation to improve gross motor function in children with cerebral palsy: a meta-analysis.

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Journal:  Braz J Phys Ther       Date:  2019-01-23       Impact factor: 3.377

6.  A stimulus for eating. The use of neuromuscular transcutaneous electrical stimulation in patients affected by severe dysphagia after subacute stroke: A pilot randomized controlled trial.

Authors:  Marilia Simonelli; Giovanni Ruoppolo; Marco Iosa; Giovanni Morone; Augusto Fusco; Maria Grazia Grasso; Andrea Gallo; Stefano Paolucci
Journal:  NeuroRehabilitation       Date:  2019       Impact factor: 2.138

7.  Texture Modification Technologies and Their Opportunities for the Production of Dysphagia Foods: A Review.

Authors:  Sirada Sungsinchai; Chalida Niamnuy; Pattra Wattanapan; Manop Charoenchaitrakool; Sakamon Devahastin
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Authors:  Hiroaki Kimura
Journal:  Brain Nerve       Date:  2020-04

Review 9.  Neuromuscular Electrical Stimulation for Motor Restoration in Hemiplegia.

Authors:  Jayme S Knutson; Michael J Fu; Lynne R Sheffler; John Chae
Journal:  Phys Med Rehabil Clin N Am       Date:  2015-08-14       Impact factor: 1.784

10.  Hard to Swallow: Dysphagia and Feeding After Ischemic Stroke in Children and Neonates.

Authors:  Lori C Jordan; Lauren A Beslow
Journal:  Stroke       Date:  2021-03-01       Impact factor: 7.914

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  1 in total

1.  Effect of Cold Fluid Compensatory Swallowing Combined with Balloon Dilation on the Treatment of Poststroke Cricopharyngeal Achalasia: A Pilot Randomized Controlled Trial.

Authors:  Xiangwei Li; Linna Jin; Chengxiao Gu; Wangyuan Zhang; Xiao Zhou; Xiaoting You
Journal:  Biomed Res Int       Date:  2022-10-08       Impact factor: 3.246

  1 in total

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