| Literature DB >> 35268157 |
Janna J Block1, Megan J Webb2, Keith R Underwood2, Michael G Gonda2, Adele A Harty2, Robin R Salverson2, Rick N Funston3, Kenneth C Olson2, Amanda D Blair2.
Abstract
This study investigated the impacts of metabolizable protein (MP) restriction in primiparous heifers during mid- and/or late-gestation on progeny performance and carcass characteristics. Heifers were allocated to 12 pens in a randomized complete block design. The factorial treatment structure included two stages of gestation (mid- and late-) and two levels of dietary protein (control (CON); ~101% of MP requirements and restricted (RES); ~80% of MP requirements). Half of the pens on each treatment were randomly reassigned to the other treatment at the end of mid-gestation. Progeny were finished in a GrowSafe feeding system and carcass measurements were collected. Gestation treatment x time interactions indicated that MP restriction negatively influenced heifer body weight (BW), body condition score, and longissimus muscle (LM) area (p < 0.05), but not fat thickness (p > 0.05). Treatment did not affect the feeding period, initial or final BW, dry matter intake, or average daily gain of progeny (p > 0.05). The progeny of dams on the RES treatment in late gestation had a greater LM area (p = 0.04), but not when adjusted on a hot carcass weight basis (p > 0.10). Minimal differences in the animal performance and carcass characteristics suggest that the level of MP restriction imposed during mid- and late-gestation in this study did not have a significant developmental programming effect.Entities:
Keywords: beef; carcass; feedlot performance; fetal programming; maternal nutrient restriction; metabolizable protein
Year: 2022 PMID: 35268157 PMCID: PMC8909653 DOI: 10.3390/ani12050588
Source DB: PubMed Journal: Animals (Basel) ISSN: 2076-2615 Impact factor: 2.752
Least-square means for mid-gestation treatment (CON = approximately 101% of metabolizable protein (MP) requirement supplied; RES = approximately 80% of MP requirement supplied) × time (treatment crossover and end of study) interactions for change in heifer body weight (BW), body condition score (BCS), and ultrasound measurements.
| Item | Treatment Crossover | End of Study | ||||
|---|---|---|---|---|---|---|
| CON | RES | CON | RES | SEM 1 | ||
| Mid-gestation treatment × time interaction | ||||||
| BW change, kg | −5 a | −19 b | 21 | 26 | 5.74 | 0.002 |
| BCS change | −0.30 c | −0.46 d | −0.18 | −0.04 | 0.081 | 0.027 |
| Longissimus muscle area change, cm2 | −0.70 a | −1.59 b | −0.89 | −0.58 | 0.273 | 0.042 |
| 12th rib fat thickness change, cm | 0.00 | −0.03 | −0.08 | −0.06 | 0.017 | 0.235 |
1 Standard Error of the Mean. 2. p- value for mid-gestation treatment × time interaction; a,b Within the gestation period, means lacking a common superscript differ (p < 0.05); c,d Within the gestation period, means lacking a common superscript tend to differ (p < 0.10).
Least-square means for late-gestation treatment (CON = approximately 101% of metabolizable protein (MP) requirement supplied; RES = approximately 80% of MP requirement supplied) × time interactions 1 for change in heifer body weight (BW), body condition score (BCS), and ultrasound measurements.
| Item | CON | RES | SEM 2 | |
|---|---|---|---|---|
| BW change, kg | 30 a | 17 b | 5.73 | 0.001 |
| BCS change | 0.00 a | −0.22 b | 0.081 | 0.007 |
| Longissimus muscle area change, cm | −0.27 a | −1.20 b | 0.273 | 0.031 |
| 12th rib fat thickness change, cm | −0.06 | −0.08 | 0.017 | 0.538 |
1 In Balaam’s Design, late-gestation effects on mid-gestation response would not be appropriate to consider, and thus are not presented. a,b Within the gestation period, means lacking a common superscript differ (p < 0.05). 2 Standard Error of the Mean.
Main effect least square means for feedlot performance for progeny of heifers fed a control (CON = approximately 101% of metabolizable protein (MP) requirement supplied) or restricted (RES = approximately 80% of MP requirement supplied) diet during mid- and/or late-gestation 1.
| Mid-Gestation | Late-Gestation | ||||||
|---|---|---|---|---|---|---|---|
| Item | CON | RES | CON | RES | SEM 2 | Mid | Late |
| Initial BW 3, kg | 259 | 254 | 255 | 259 | 4.99 | 0.434 | 0.550 |
| Final BW 4, kg | 573 | 565 | 562 | 575 | 9.30 | 0.401 | 0.225 |
| DMI 5, kg | 10.06 | 10.06 | 10.06 | 10.06 | 0.143 | 0.984 | 0.972 |
| ADG 5, kg | 1.82 | 1.80 | 1.79 | 1.84 | 0.029 | 0.557 | 0.176 |
| G:F 7 | 0.182 | 0.179 | 0.178 | 0.183 | 0.002 | 0.369 | 0.084 |
1 Dietary MP levels based on NRC [11] predicted requirements; mid-gestation treatment applied on mean day 148 through 216 of gestation; late-gestation treatment applied on mean day 217 of gestation through parturition; 2 Standard Error of the Mean; 3 body weight (BW) based on average of 2-day weights; 4 BW based on HCW/0.625 (assumed dressing percentage); 5 dry matter intake (DMI); 6 average daily gain (ADG); 7 Gain:feed (G:F).
Main effect least-square means for carcass characteristics for progeny of heifers fed a control (CON = approximately 101% of metabolizable protein (MP) requirement supplied) or restricted (RES = approximately 80% of MP requirement supplied) diet during mid- and/or late-gestation 1.
| Item | Mid-Gestation | Late-Gestation | SEM 2 | ||||
|---|---|---|---|---|---|---|---|
| CON | RES | CON | RES | Mid | Late | ||
| HCW 3, kg | 358 | 353 | 352 | 359 | 5.82 | 0.400 | 0.222 |
| 12th rib FT 4, cm | 1.59 | 1.54 | 1.63 | 1.50 | 0.073 | 0.661 | 0.248 |
| LM area 5, cm2 | 91.7 | 91.3 | 90.0 a | 92.9 b | 1.63 | 0.774 | 0.039 |
| Adj LM area 6, cm2 | 91.3 | 91.7 | 90.6 | 92.3 | 1.88 | 0.756 | 0.231 |
| KPH 7, % | 2.24 | 2.13 | 2.14 | 2.23 | 0.085 | 0.230 | 0.342 |
| Yield grade 8 | 2.76 | 2.67 | 2.79 | 2.65 | 0.135 | 0.597 | 0.443 |
| Marbling score 9 | 514 | 515 | 520 | 509 | 22.8 | 0.982 | 0.601 |
1 Dietary MP levels based on NRC [11] predicted requirements; mid-gestation treatment applied mean day 148 through 216 of gestation; late gestation treatment applied mean day 217 of gestation through parturition; 2 Standard Error of the Mean; 3 hot carcass weight; 4 12th rib fat thickness; 5 longissimus muscle (LM) area; 6 Adj. LM area determined using HCW as a covariate in the model; 7 kidney pelvic heart fat percentage; 8 evaluated according to United States Standards for Grades of Carcass Beef [19]; 9 400 = Small00; 500 = Modest00; 600 = Moderate0; a,b within gestation period, means lacking a common superscript differ (p < 0.05).