Literature DB >> 35229277

Current status and applications of genus Geobacillus in the production of industrially important products-a review.

Ashutosh Khaswal1, Neha Chaturvedi1, Santosh Kumar Mishra2, Priya Ranjan Kumar1, Prabir Kumar Paul1.   

Abstract

The genus Geobacillus is one of the most important genera which mainly comprises gram-positive thermophilic bacterial strains including obligate aerobes, denitrifiers and facultative anaerobes having capability of endospore formation as well. The genus Geobacillus is widely distributed in nature and mostly abundant in extreme locations such as cool soils, hot springs, hydrothermal vents, marine trenches, hay composts and dairy plants. Due to plasticity towards environmental adaptation, the Geobacillus sp. shows remarkable genome diversification and acquired many beneficial properties, which facilitates their exploitation for many biotechnological applications. Many thermophiles are of biotechnological importance and having considerable interest in commercial applications for the production of industrially important products. Recently, due to catabolic versatility especially in the degradation of hemicellulose and starch containing agricultural waste and rapid growth rates, these microorganisms show potential for the production of biofuels, thermostable enzymes and bioremediation. This review mainly summarizes the status of Geobacillus sp. including its notable properties, biotechnological studies and its potential application in the production of industrially important products.
© 2022. Institute of Microbiology, Academy of Sciences of the Czech Republic, v.v.i.

Entities:  

Keywords:  Biofuels; Biomass; Enzymes; Lignolytic; Thermophiles

Mesh:

Substances:

Year:  2022        PMID: 35229277     DOI: 10.1007/s12223-022-00961-w

Source DB:  PubMed          Journal:  Folia Microbiol (Praha)        ISSN: 0015-5632            Impact factor:   2.099


  50 in total

1.  A novel thermostable xylanase from Geobacillus vulcani GS90: Production, biochemical characterization, and its comparative application in fruit juice enrichment.

Authors:  Müge Algan; Yusuf Sürmeli; Gülşah Şanlı-Mohamed
Journal:  J Food Biochem       Date:  2021-03-31       Impact factor: 2.720

2.  Optimization, purification, and biochemical characterization of thermoalkaliphilic lipase from a novel Geobacillus stearothermophilus FMR12 for detergent formulations.

Authors:  Deyaa Abol-Fotouh; Ola E A AlHagar; Mohamed A Hassan
Journal:  Int J Biol Macromol       Date:  2021-03-22       Impact factor: 6.953

3.  Phylogenomic re-assessment of the thermophilic genus Geobacillus.

Authors:  Habibu Aliyu; Pedro Lebre; Jochen Blom; Don Cowan; Pieter De Maayer
Journal:  Syst Appl Microbiol       Date:  2016-10-04       Impact factor: 4.022

4.  Geobacillus thermodenitrificans subsp. calidus, subsp. nov., a thermophilic and α-glucosidase producing bacterium isolated from Kizilcahamam, Turkey.

Authors:  Arzu Coleri Cihan; Birgul Ozcan; Nilgun Tekin; Cumhur Cokmus
Journal:  J Gen Appl Microbiol       Date:  2011       Impact factor: 1.452

5.  A Genome Scale Model of Geobacillus thermoglucosidasius (C56-YS93) reveals its biotechnological potential on rice straw hydrolysate.

Authors:  Ahmad Ahmad; Hassan B Hartman; S Krishnakumar; David A Fell; Mark G Poolman; Shireesh Srivastava
Journal:  J Biotechnol       Date:  2017-04-04       Impact factor: 3.307

6.  Purification and Biochemical Characterization of a Novel Thermostable Serine Protease from Geobacillus sp. GS53.

Authors:  Seden Güracar Baykara; Yusuf Sürmeli; Gülşah Şanlı-Mohamed
Journal:  Appl Biochem Biotechnol       Date:  2021-01-28       Impact factor: 2.926

7.  Thermoactive extracellular proteases of Geobacillus caldoproteolyticus, sp. nov., from sewage sludge.

Authors:  Xiao-Ge Chen; Olena Stabnikova; Joo-Hwa Tay; Jing-Yuan Wang; Stephen Tiong-Lee Tay
Journal:  Extremophiles       Date:  2004-08-21       Impact factor: 2.395

8.  Non-fermentative pathways for synthesis of branched-chain higher alcohols as biofuels.

Authors:  Shota Atsumi; Taizo Hanai; James C Liao
Journal:  Nature       Date:  2008-01-03       Impact factor: 49.962

9.  Identification and characterization of novel thermostable α-amylase from Geobacillus sp. GS33.

Authors:  Tülin Burhanoğlu; Yusuf Sürmeli; Gülşah Şanlı-Mohamed
Journal:  Int J Biol Macromol       Date:  2020-07-18       Impact factor: 6.953

10.  Production of Thermoalkaliphilic Lipase from Geobacillus thermoleovorans DA2 and Application in Leather Industry.

Authors:  Deyaa M Abol Fotouh; Reda A Bayoumi; Mohamed A Hassan
Journal:  Enzyme Res       Date:  2016-01-03
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