Literature DB >> 35227199

Correction to: Yoghurt consumption is associated with changes in the composition of the human gut microbiome and metabolome.

Caroline Ivanne Le Roy1, Alexander Kurilshikov2, Emily R Leeming1, Alessia Visconti1, Ruth C E Bowyer1, Cristina Menni1, Mario Falchi1, Hana Koutnikova3, Patrick Veiga3, Alexandra Zhernakova2, Muriel Derrien4, Tim D Spector5.   

Abstract

Entities:  

Year:  2022        PMID： 35227199      PMCID： PMC8883623          DOI： 10.1186/s12866-022-02482-5

Source DB:  PubMed          Journal:  BMC Microbiol        ISSN： 1471-2180            Impact factor:   3.605


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Correction to: BMC Microbiol 22, 39 (2022) https://doi.org/10.1186/s12866-021-02364-2 Following the publication of the original paper [1], there’s an error on the first name of one of the authors. Mureil Derrien should be Muriel Derrien. Correct name is shown in the author group section above. The original article has been corrected.
  1 in total

1.  Yoghurt consumption is associated with changes in the composition of the human gut microbiome and metabolome.

Authors:  Caroline Ivanne Le Roy; Alexander Kurilshikov; Emily R Leeming; Alessia Visconti; Ruth C E Bowyer; Cristina Menni; Mario Falchi; Hana Koutnikova; Patrick Veiga; Alexandra Zhernakova; Muriel Derrien; Tim D Spector
Journal:  BMC Microbiol       Date:  2022-02-03       Impact factor: 3.605
  1 in total

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