| Literature DB >> 35215574 |
Nguyen Huy Hoang1, Toan Le Thanh2, Rungthip Sangpueak1, Jongjit Treekoon3, Chanon Saengchan1, Wannaporn Thepbandit1, Narendra Kumar Papathoti1, Anyanee Kamkaew3, Natthiya Buensanteai1.
Abstract
By 2050, population growth and climate change will lead to increased demand for food and water. Nanoparticles (NPs), an advanced technology, can be applied to many areas of agriculture, including crop protection and growth enhancement, to build sustainable agricultural production. Ionic gelation method is a synthesis of microparticles or NPs, based on an electrostatic interaction between opposite charge types that contains at least one polymer under mechanical stirring conditions. NPs, which are commonly based on chitosan (CS), have been applied to many agricultural fields, including nanopesticides, nanofertilizers, and nanoherbicides. The CS-NP or CS-NPs-loaded active ingredients (Cu, saponin, harpin, Zn, hexaconazole, salicylic acid (SA), NPK, thiamine, silicon, and silver (Ag)) are effective in controlling plant diseases and enhancing plant growth, depending on the concentration and application method by direct and indirect mechanisms, and have attracted much attention in the last five years. Many crops have been evaluated in in vivo or in greenhouse conditions but only maize (CS-NP-loaded Cu, Zn, SA, and silicon) and soybean (CS-NP-loaded Cu) were tested for manage post flowering stalk rot, Curvularia leaf spot, and bacterial pustule disease in field condition. Since 2019, five of eight studies have been performed in field conditions that have shown interest in CS-NPs synthesized by the ionic gelation method. In this review, we summarized the current state of research and provided a forward-looking view of the use of CS-NPs in plant disease management.Entities:
Keywords: active ingredient; chitosan; ionic gelation method; nanoparticle; plant disease management
Year: 2022 PMID: 35215574 PMCID: PMC8876194 DOI: 10.3390/polym14040662
Source DB: PubMed Journal: Polymers (Basel) ISSN: 2073-4360 Impact factor: 4.329
Figure 1The number of articles in Google Scholar searched by key word “ionic gelation” + “nanoparticles” [39].
Figure 2The electrostatic interactions between CS and TPP by an H-link configuration (in the same plane) and T-link configuration (in a different plane) in ionotropic gelation.
Character of CS-NPs synthesized by ionic gelation method.
| Mass Ratio | Volume Ratio | Condition Synthesis | DLS | SEM, TEM | FTIR (cm−1) | UV (nm) | XRD | Reference |
|---|---|---|---|---|---|---|---|---|
| 2:5 | 1:10 | CS 0.2%: TPP 0.05% (1:10), 25 °C, pH 4 | 50 nm | Spherical | 3428, 1580: hydrogen bonding between polyphosphoric of TPP and ammonium group of CS | - | - | [ |
| 3:1 | 3:1 | 3 mL of 0.5% CS varying between (A) low molecular weight (Mw = 161 kDa), (B) medium molecular weight (Mw = 300 kDa), (C) high molecular weight (Mw = 810 kDa), and 1 mL of 0.5% TPP, centrifuge 25,000 rpm for 30 min | (A) 180.9 nm, PDI 0.31, 45.6 mV | - | - | - | - | [ |
| 3:1 | 3:1 | 3 mL of 0.5% CS (pH 4.7–5) varying between (D) low molecular weight (Mw = 161 kDa), (E) medium molecular weight (Mw = 300 kDa), (F) high molecular weight (Mw = 810 kDa), and 1 mL of 0.5% TPP, adjust pH to 4.5–5, and discard supernatant to collect CS-NPs | (D) 225.7 nm, PDI 0.44, 33.4 mV | - | - | - | - | |
| 5:4 | 1:1 | 0.25 g CS and 0.2 g TPP/40 mL, pH 3.6, 2% TWEEN 80, and 40,000 rpm for 10 min | Bimodal particle with 2.3 and 7.5 nm | 1.5 nm | 3288, 1647: hydrogen bonding between amino of CS and phosphate of TPP | Amorphous | [ | |
| 1:10 | 1:1 | 0.1% CS and 1% TPP with ratio 1:1; 10,000 rpm for 10 min and ultrasonication | 192.5 nm | Spherical | 1636, 3410: hydrogen bonding | - | - | [ |
| 6:1 | 3:1 | 0.5% CS (pH 5) and 0.25% TPP with ratio 3:1, 10,000 rpm for 10 min | 83.32 nm | Spherical | 1648.84, 1527.35: interaction between ammonium group of CS and polyphosphoric group of TPP | 295 nm | Amorphous | [ |
| 5:1 | 5:1 | 5 mL of 0.1% CS (pH 5.5) and 1 mL of 0.1% TPP, 20,000 rpm for 30 min | 86.8 nm | Spherical | 1563: interaction of amide and phosphate | - | - | [ |
| 69.4:1 | 5:2 | 15 mL of 0.5% CS (pH 4.8) and 6 mL of 0.018% anionic protein of | 89.8 nm | Spherical | 1602.8, 1564.18, 1403.5: binding of Protein and CS | 285 nm | Amorphous | [ |
| 10:1 | 5:1 | 0.2% Hydrolyzed CS (by chitinase from | (A) 126.2 nm, PDI 0.44, 27.8 mV | Spherical-like | - | - | - | [ |
| 2:5 | 1:1 | 0.1% CS, 0.25% TPP with ratio 1:1, centrifuge 10,000 rpm for 10 min, and ultrasonication 28% pulse for 100 s at 4 °C | 100–1000 nm | 100 nm | 1576: NH2 bond (wagging) | 320 nm | - | [ |
| 5:1 | 2:1 | 10 mL of 0.1% TPP, 20 mL of CS varying between (A) 0.25%, (B) 0.5%, (C) 0.75% and (D) 1%; stirring 8 h, and sonication 45 min | (A) 238.17 nm | - | 3421.2: interaction between phosphate and NH2 | - | - | [ |
| 15:2 | 25:1 | 25 mL of 0.3% CS, 1 mL of 1% TPP; stirring 20 min, sonication 1.5 kW for 30 min, and centrifuge 12,000× | 53.99 nm | - | - | - | - | [ |
| 5:1 | 1:2 | 10 mL of 1% CS, 20 mL of 0.1% TPP, pH 5.5, stirring 1000 rpm for 5 min, sonication 30% amplitude, varying between (A) 3, (B) 5, (C) 10, and (D) 20 min | (A) 344.6 nm, PDI 0.57, 44.1 mV | Globular | - | - | - | [ |
Note: CS: chitosan; DLS: dynamic light scattering; FTIR: Fourier-transform infrared spectroscopy; NPs: nanoparticles; PDI: polydispersity index; SEM: scanning electron microscope; TEM: transmission electron microscopy; TPP: sodium tripolyphosphate; UV: ultraviolet visible; XRD: X-ray diffraction.
Character of CS-NPs-loaded active ingredients synthesized by ionic gelation method.
| NPs | Mass Ratio | Volume Ratio | Condition Synthesis | DLS | SEM, TEM | FTIR (cm−1) | UV (nm) | XRD | Reference |
|---|---|---|---|---|---|---|---|---|---|
| CS-NP-loaded copper (Cu) | 1:10 | 1:1 | 0.1% CS and 1% TPP with ratio 1:1, added 0.01% CuSO4 to final concentration of Cu2+ 0.012% in mixture, 10,000 rpm for 10 min, and ultrasonication | 196.4 nm | Compact polyhedron | 1631: -CONH2 | - | - | [ |
| CS-NP-loaded mental ion (Ag, Cu, Zn, Mn, and Fe) | 15:2 | 25:1 | 25 mL of 0.3% CS, 1 mL of 1% TPP, and salt solution at 0.3% added to mixture to ion final concentration 0.012%; stirring 20 min, sonication 1.5 kW for 30 min, and centrifuge 12,000× | (Ag) 90.29 nm, 92.05 mV | - | - | - | - | [ |
| CS-NP-loaded Silver-Furosemide complex | 10:2:0.01 | 1:2 | 10 mL of 1% CS, 20 mL of 0.1% TPP, pH 5.5, stirring 1000 rpm for 5 min, and sonication 30% amplitude for 10 min. (A) 5, (B) 10 mg Silver-Furosemide complex was mixed with TPP solution | (A) 210.5 nm, PDI 0.232, and 41.5 mV | - | - | - | Amorphous | [ |
| CS-NP-loaded Harpin ( | 100:20:1 | 10:2:1 | 5 mL of 0.1% CS (pH 5.5) and 1 mL of 0.1% TPP, 0.5 mL of 0.01% Harpin, and 20,000 rpm for 30 min | 133.7 nm | - | 1345, 1095: Harpin assigned to C-N stretch and C-O stretch in CS-NP-loaded Harpin | - | - | [ |
| CS-NP-loaded Hexaconazole | 5:1:10 | 5:2:5 | 100 mL of 0.5% CS and 100 mL of 1% hexaconazole, 2% TWEEN 80, 40 mL of TPP varying between (A) 0.25%, (B) 0.5%, (C) 1%, and (D) 2% | (A) 220.2 nm | (A) 271.4 nm | 3218: hydrogen bonding of 3 chemicals | - | Crystalline peak of hexaconazole clear embedded in amorphous phase of CS | [ |
| CS-NP-loaded saponin | 2:20:1 | 10:10:1 | 0.1% CS, 1% TPP and 0.5% saponin with ratio 10:10:1, 10,000 rpm for 10 min, and ultrasonication | 373.9 nm (2 peaks) | Spherical | 1560: amide linkage between saponin and CS-NPs | - | - | [ |
| CS-NP-loaded SA | 4:2:1 | 1:1:1 | 0.4% CS, 0.2% TPP and 0.1% SA with ratio 1:1:1 | 368.7 nm | Spherical and porous | 1541, 1639: acetoxy group of SA | Peak at 2θ of 10°–20° denoted SA | [ | |
| CS-NP-loaded gentamicin (GM) and SA | - | - | 0.1% SA and 0.2% GM with ratio 3:2, 0.2% CS (pH 5). A mass TPP solution added into CS with ratio varying between (A) 1:3, (B) 1:4, (C) 1:5, (D) 1:6, (E) 1:7; stirring 1 h, and centrifuge 16,000 rpm for 30 min | (A) 343.3 nm, PDI 0.41, 34.26 mV | - | - | - | - | [ |
| - | - | CS/TPP ratio 4:1, pH 5.0, | 180 nm | Spherical | 3423: hydrogen bonding between -OH group bending of GM and CS | - | - | ||
| CS-NP-loaded Thiamine | 24:4:25 | 24:8:25 | 375 mg Thiamine/75 mL, 360 mg CS/72 mL and 60 mg TPP/24 mL, stirring overnight, and centrifuge 10,000× | 596 nm | 10–60 nm | 1657: binding of Thiamine to CS | 267 nm | - | [ |
| CS-NP-loaded | 1:5:200 | 2:1:- | 118 nm with 3 peaks (10, 122 and 712 nm) | Spherical | 3281.73, 2163.36 and 1636.78: interaction in NP | 417 nm | - | [ | |
| CS-NP-loaded SA | 2:1:2 | 1:1:1 | 0.4% CS, 0.2% TPP, and 0.2% SA with ratio 1:1:1 | 89.86 nm | Spherical | 3421: NH2 stretch | - | - | [ |
| CS-NP-loaded silver (Ag) | 5:5:0.51 | 1:1:1 | 0.5% CS, 0.5% TPP, and 3 mM silver nitrate with ratio 1:1:1 | 249 nm | Spherical | 3423: NH2 stretch | - | - | [ |
Note: CS: chitosan; DLS: dynamic light scattering; FTIR: Fourier-transform infrared spectroscopy; NPs: nanoparticles; PDI: polydispersity index; SEM: scanning electron microscope; TEM: transmission electron microscopy; TPP: sodium tripolyphosphate; UV: ultraviolet visible; XRD: X-ray diffraction.
Figure 3The schematic representation of nanoparticles synthesized and characterized by ionic gelation method.
The CS-NPs synthesized by ionic gelation used in plant disease management.
| NPs | Plant | Pathogen | Summary Research | Reference |
|---|---|---|---|---|
| CS-NPs with DLS (83.32 nm, PDI 0.31, −28 mV), HRTEM (20–50 nm). | Rice | [ | ||
| CS-NPs described as [ | Fingermillet | [ | ||
| CS-NPs with DLS (9.8 nm, PDI 0.225, −37 mV), HRTEM (10–30 nm). | Chickpea |
| [ | |
| CS-NPs | Wheat | [ | ||
| CS-NPs with DLS (126.2 nm, PDI 0.44, and 27.8 mV). | Chilli | [ | ||
| CS-NPs with size 100 nm | Tomato | [ | ||
| CS-NPs | Rice | [ | ||
| CS-NPs with DLS (47 nm, PDI 0.45, and 26.8 mV) | Tomato | [ | ||
| CS-NPs with DLS (192.5 nm, PDI 0.6, +45.33 mv) | - |
| [ | |
| CS-NPs-loaded copper (Cu) with DLS (374.3 nm, PDI 0.33, and 22.6 mV), TEM (150 nm) | Tomato | [ | ||
| CS-NPs-loaded copper (Cu) with DLS (295.4 nm, PDI 0.28, and 19.6 mV) | Maize | [ | ||
| CS-NPs-loaded copper (Cu) with DLS (361.3 nm, PDI 0.2, and 22.1 mV) | Maize | [ | ||
| CS-NPs with DLS (86.8 nm, 32.4 mV), CS-NPs load Harpin ( | Tomato |
| [ | |
| CS-NPs | Date palm | Mix CS-NPs (ionic gelation method) and Cu-NPs (chemical reduction method) to obtain copper-chitosan nanocomposition (CuCs) | [ | |
| CS-NPs (DLS 180 nm with range 500–800 nm) | Ground nut oil seed |
| [ | |
| CS-NPs-loaded zinc (Zn) with DLS (387 nm, PDI 0.22, and 34 mV), TEM/SEM (200–300 nm, spherical) | Maize |
| [ | |
| CS-NPs-loaded SA with DLS (368.7 nm, PDI 0.1, and 34.1 mV) | Maize | [ | ||
| CS-NPs with DLS (bimodal particle with 2.3 and 7.5 nm), TEM (1.5 nm), and | Oil palm |
| [ | |
| CS-NPs-loaded Thiamine with DLS (596 nm, 37.7 mV), HRTEM (10–60 nm) | Chickpea | [ | ||
| CS-NPs-loaded copper (Cu) with DLS (314 nm, PDI 0.48, and 19.5 mV) | Soybean | [ | ||
| CS-NP-loaded SA with DLS (89.86 nm, PDI 0.36, and 22.27 mV), | Cassava | [ |
Note: CS: chitosan; DAI: days after inoculate; DAP: days after planting; HRTEM: high-resolution transmission electron microscopy; NPs: nanoparticles; PDI: polydispersity index; SEM: scanning electron microscope; TEM: transmission electron microscopy.
Figure 4The application of CS-NPs and CS-NPs-loaded active ingredients synthesized by ionic gelation method in plant disease management and enhancing plant growth. Note: 1 Mixture of CS-NP (ionic gelation method) and Cu-NP (chemical reduction method). Saharan et al. 2013 [51], Sathiyabama et al. 2016 [63], Sathiyabama et al. 2016 [71], Manikandan et al. 2016 [59], Kheiri et al. 2017 [52], Suryadi et al. 2019 [56], Oh et al. 2019 [54], Abdel-Aliem et al. 2019 [73], Popova et al. 2020 [72], Divya et al. 2020 [74], Saharan et al. 2015 [76], Choudhary et al. 2017 [75], Choudhary et al. 2017 [78], Choudhary et al. 2017 [85], Mohamed et al. 2018 [57], Nadendla et al. 2018 [60], Choudhary et al. 2019 [77], Kumaraswamy et al. 2019 [65], Maluin et al. 2019 [58], Ha et al. 2019 [86], Muthukrishnan et al. 2019 [66], Swati et al. 2020 [80], Kumaraswamy et al. 2021 [87], Hoang et al. 2022 [69].