| Literature DB >> 35215365 |
Maria Albanese1, Giulia Marrone2, Agostino Paolino3, Manuela Di Lauro2, Francesca Di Daniele4,5, Carlo Chiaramonte6, Cartesio D'Agostini7,8, Annalisa Romani9, Alessandro Cavaliere10, Cristina Guerriero2, Andrea Magrini3, Nicola Biagio Mercuri1,11, Nicola Di Daniele2, Annalisa Noce2.
Abstract
Ultramicronized palmitoylethanolamide (um-PEA), a compound with antioxidant, anti-inflammatory and neuroprotective properties, appears to be a potential adjuvant treatment for early stages of Coronavirus disease 2019 (COVID-19). In our study, we enrolled 90 patients with confirmed diagnosis of COVID-19 that were randomized into two groups, homogeneous for age, gender and BMI. The first group received oral supplementation based on um-PEA at a dose of 1800 mg/day for a total of 28 days; the second group was the control group (R.S. 73.20). At baseline (T0) and after 28 days of um-PEA treatment (T1), we monitored: routine laboratory parameters, inflammatory and oxidative stress (OS) biomarkers, lymphocytes subpopulation and COVID-19 serological response. At T1, the um-PEA-treated group presented a significant reduction in inflammation compared to the control group (CRP p = 0.007; IL-6 p = 0.0001; neutrophils to lymphocytes ratio p = 0.044). At T1, the controls showed a significant increase in OS compared to the treated group (FORT p = 0.05). At T1, the um-PEA group exhibited a significant decrease in D-dimer levels (p = 0.0001) and higher levels of IgG against SARS-CoV-2 (p = 0.0001) compared to the controls. Our data demonstrated, in a randomized clinical trial, the beneficial effects of um-PEA in both asymptomatic and mild-symptomatic patients related to reductions in inflammatory state, OS and coagulative cascade alterations.Entities:
Keywords: COVID-19; SARS-CoV-2; adjuvant treatment; cytokines storm; long COVID syndrome; oral food supplement; oxidative stress; um-PEA
Year: 2022 PMID: 35215365 PMCID: PMC8878249 DOI: 10.3390/ph15020253
Source DB: PubMed Journal: Pharmaceuticals (Basel) ISSN: 1424-8247
Clinical features of enrolled patients. The values are expressed as mean ± standard deviation; p < 0.05 is considered statistically significant; n.s. = statistically not significant.
| Parameters | Cases ( | Controls ( | |
|---|---|---|---|
| Age (years) | 45.6 ± 13.7 | 55.8 ± 22.5 | n.s. |
| Male/female ( | 17/28 | 22/23 | n.s. |
| Weight (kg) | 69.3 ± 6.9 | 70.4 ± 7.1 | n.s. |
| BMI (kg/m2) | 24.4 ± 3.4 | 25.6 ± 5.8 | n.s. |
BMI: body mass index.
Figure 1Frequency and type of symptoms at baseline (T0) in treated group (panel A) and in untreated group (panel B).
Main results observed in the case and control groups. The values are expressed as mean ± standard deviation; p < 0.05 is considered statistically significant; n.s. = statistically not significant.
| Parameters | Cases ( | Controls ( | |||
|---|---|---|---|---|---|
| T0 (Mean ± SD) | T1 (Mean ± SD) | T0 (Mean ± SD) | T1 (Mean ± SD) | ||
| Red blood cell (104/µL) | 4.88 ± 0.52 | 4.64 ± 0.53 | 4.30 ± 0.78 | 4.21 ± 0.69 | n.s. |
| Hemoglobin (g/dL) | 13.98 ± 1.82 | 13.35 ± 1.74 | 12.54 ± 2.27 | 12.4 ± 2.00 | n.s. |
| Hematocrit (%) | 41.9 ± 5.2 | 40.1 ± 6.62 | 36.9 ± 8.08 | 37.3 ± 5.34 | n.s |
| MCV (fL) | 86.1 ± 6.1 | 86.7 ± 6.08 | 87.9 ± 5.96 | 88.3 ± 5.02 | n.s. |
| Neutrophil (103/µL) | 3.44 ± 2.04 | 3.4 ± 2.02 | 4.56 ± 2.60 | 4.43 ± 2.34 | n.s. |
| Lymphocytes (103/µL) | 1.64 ± 0.60 | 1.96 ± 0.53 | 1.32 ± 0.56 | 1.62 ± 0.74 | 0.02 |
| Neutrophil-to-Lymphocyte ratio | 2.43 ± 2.03 | 1.78 ± 3.8 | 3.45 ± 4.64 | 2.7 ± 3.16 | 0.04 |
| Platelets (103/µL) | 241.69 ± 74.7 | 267.8 ± 43.7 | 239.63 ± 95.4 | 240.75 ± 96.7 | n.s. |
| Myoglobin (mg/mL) | 43.02 ± 53.8 | 38.28 ± 45.2 | 110.75 ± 154.7 | 77.26 ± 93.3 | n.s. |
| D-Dimer (ng/mL) | 686.19 ± 1348.77 | 366.07 ± 230.76 | 1032 ± 1258.42 | 670.57 ± 507.08 | 0.0001 |
| PT (%) | 94.64 ± 18.62 | 97.35 ± 20.16 | 81.61 ± 15.76 | 88.40 ± 17.31 | n.s. |
| PT (INR) | 1.09 ± 0.15 | 1.32 ± 1.74 | 1.13 ± 0.14 | 1.08 ± 0.12 | n.s. |
| PT (s) | 13.41 ± 3.93 | 12.06 ± 2.05 | 13.83 ± 1.91 | 13.18 ± 1.72 | n.s. |
| Fibrinogen (mg/dL) | 298.5 ± 93.7 | 260.83 ± 100.0 | 455.14 ± 223.13 | 375.14 ± 167.3 | n.s. |
| Antithrombin III (%) | 107.25 ± 6.95 | 102.5 ± 4.43 | 98.54 ± 17.8 | 119.65 ± 123.4 | n.s. |
| Creatininemia (mg/dL) | 0.83 ± 0.19 | 0.87 ± 0.25 | 0.98 ± 0.84 | 0.95 ± 0.88 | n.s. |
| GFR (mL/min) | 87.56 ± 17.83 | 86.02 ± 19.82 | 94.81 ± 37.14 | 98.12 ± 35.12 | n.s. |
| Azotemia (md/dL) | 30.47 ± 8.44 | 32.44 ± 14.58 | 36.22 ± 16.54 | 35.16 ± 20.95 | n.s. |
| Vitamin D (ng/mL) | 32.0 ± 16.03 | 30.16 ± 15.41 | 21.57 ± 10.12 | 25.54 ± 13.20 | n.s. |
| ESR (mm/h) | 24.04 ± 20.37 | 14.89 ± 11.65 | 22.30 ± 17.60 | 15.90 ± 12.46 | n.s. |
| CRP (mg/dL) | 7.20 ± 12.95 | 1.55 ± 1.80 | 20.03 ± 24.59 | 9.79 ± 16.90 | 0.007 |
| TNF-α (pg/mL) | 19.23 ± 20.07 | 8.15 ± 8.69 | 50.00 ± 114.20 | 31.84 ± 84.69 | n.s. |
| IL-6 (pg/mL) | 11.22 ± 19.58 | 3.30 ± 1.54 | 24.20 ± 23.00 | 15.36 ± 19.90 | 0.0001 |
| GOT/AST (U/L) | 29.21 ± 10.94 | 24.7 ± 6.93 | 28.13 ± 14.76 | 25.11 ± 10.84 | n.s. |
| GPT/ALT (U/L) | 31.72 ± 20.09 | 26.82 ± 12.91 | 23.38 ± 15.22 | 21.0 ± 10.9 | n.s. |
| γ -GT (U/L) | 27.83 ± 38.7 | 20.55 ± 12.32 | 33.35 ± 44.6 | 24.86 ± 18.85 | n.s. |
| Creatine kinase (U/L) | 82.46 ± 57.65 | 92.46 ± 43.53 | 93.0 ± 127.57 | 56.59 ± 45.59 | n.s. |
| FORD (mmol/L Trolox) | 1.04 ± 0.34 | 1.49 ± 0.43 | 1.09 ± 0.35 | 1.23 ± 0.32 | n.s. |
| FORT (U) | 271.07 ± 156.82 | 222.02 ± 107.71 | 229.90 ± 143.98 | 283.30 ± 111.08 | 0.05 |
| CD3 + CD8 + absolute count | 526.98 ± 330.71 | 636.41 ± 325.26 | 497.13 ± 237.31 | 487.60 ± 196.81 | 0.0001 |
| Anti-SARS-CoV-2 IgG | NA | 4.37 ± 1.62 | NA | 2.89 ± 2.03 | 0.0001 |
CRP: C-reactive protein; ESR: erythrocyte sedimentation rate; FORD: Free Oxygen Radical Defense; FORT: Free Oxygen Radicals Test; GFR, Glomerular Filtration Rate; IL, interleukin; MCV, mean corpuscular volume; NA, not available; PT, prothrombin time; TNF, tumor necrosis factor.
Description of active ingredients and excipients of Normast MPS®.
| Composition NORMAST® MPS Microgranules | % |
|---|---|
| Ultramicronized Palmitoylethanolamide (um-PEA, 600 mg) | 48.48 |
| Micronized Palmitoylethanolamide (m-PEA,300 mg) | 24.24 |
| Fructose | 15.15 |
| Sorbitol | 9.33 |
| Polysorbate 80 | 0.36 |
| Palmitic esters of sucrose | 1.45 |
| Cross-linked sodium carboxymethylcellulose | 0.97 |