| Literature DB >> 35184057 |
Akiko Toda1, Shigeko Hara1, Hiroshi Tsuji1, Yasuji Arase1.
Abstract
INTRODUCTION: Obesity is a risk factor for chronic kidney disease (CKD), but whether the reduction of body mass index (BMI) helps prevent CKD is controversial. Recently, obese metabolic phenotypes have raised considerable interest. We thus investigated the effect of BMI change on CKD development.Entities:
Keywords: Chronic kidney disease; Epidemiology; Obese metabolic phenotypes; Obesity
Mesh:
Year: 2022 PMID: 35184057 PMCID: PMC9533435 DOI: 10.1159/000522159
Source DB: PubMed Journal: Nephron ISSN: 1660-8151 Impact factor: 3.457
Fig. 1Participants included and excluded from this study.
Characteristics of subjects
| Subjects, | 6,959 |
| Age, years | 52.5±10.1 |
| Men, % | 67.2 |
| Obesity, % | 22.8 |
| BMI, kg/m2 | 22.9±3.4 |
| Systolic blood pressure, mm Hg | 124.2±18.7 |
| Diastolic blood pressure, mm Hg | 78.2±11.4 |
| Serum LDL cholesterol, mg/dL | 119.4±29.3 |
| Serum HDL cholesterol, mg/dL | 61.8±15.7 |
| Serum triglyceride, mg/dL | 104.7±73.8 |
| Serum uric acid, mg/dL | 5.50±1.28 |
| Serum fasting blood glucose, mg/dL | 101.1±16.8 |
| eGFR, mL/min/1.73 m2 | 76.2±11.2 |
| Medication, % | |
| Hypertension | 14.1 |
| Dyslipidemia | 9.3 |
| Hyperuricemia | 4.5 |
| Hyperglycemia | 2.8 |
Continuous variables are expressed as mean±standard deviation. Categorical values are expressed as number or percentage. LDL, low-density lipoprotein.
Characteristic of subjects categorized into obese metabolic phenotypes
| MUO | MUNO | MHO | MHNO | ||
|---|---|---|---|---|---|
| Subjects, | 1,038 | 1,506 | 548 | 3,867 | |
| Age, years | 52.6±9.3 | 57.2±10.1 | 49.3±8.9 | 51.1±9.9 | <0.001 |
| Men, % | 85.5 | 76.8 | 71.7 | 57.8 | <0.001 |
| BMI, kg/m2 | 28.0±3.0 | 22.4±1.8 | 27.1±2.2 | 21.2±2.1 | <0.001 |
| Systolic blood pressure, mm Hg | 139.6±17.1 | 135.4±17.1 | 124.8±14.7 | 115.7±14.8 | <0.001 |
| Diastolic blood pressure, mm Hg | 87.4±10.4 | 84.7±10.4 | 78.4±9.1 | 73.2±9.4 | <0.001 |
| Serum LDL cholesterol, mg/dL | 123.8±29.6 | 120.7±29.7 | 125.1±30.5 | 116.9±28.6 | <0.001 |
| Serum HDL cholesterol, mg/dL | 50.7±12.7 | 60.5±16.7 | 56.8±12.4 | 66.0±14.7 | <0.001 |
| Serum triglyceride, mg/dL | 166.6±119.7 | 126.7±82.0 | 100.1±41.4 | 80.1±35.7 | <0.001 |
| Serum uric acid, mg/dL | 6.2±1.2 | 5.7±1.2 | 5.9±1.2 | 5.2±1.2 | <0.001 |
| Serum fasting blood glucose, mg/dL | 113.5±26.7 | 108.7±16.1 | 97.8±13.1 | 95.2±9.7 | <0.001 |
| eGFR, mL/min/1.73 m2 | 75.8±11.3 | 74.8±10.4 | 76.3±11.3 | 76.9±11.4 | <0.001 |
| Medication, % | |||||
| Hypertension | 33.7 | 28.7 | 7.5 | 4.1 | <0.001 |
| Dyslipidemia | 20.6 | 20.8 | 2.0 | 2.8 | <0.001 |
| Hyperglycemia | 7.5 | 5.1 | 1.6 | 0.7 | <0.001 |
| Hyperuricemia | 11.6 | 7.0 | 4.9 | 1.6 | <0.001 |
Continuous variables are expressed as mean ± standard deviation. Categorical values are expressed as number or percentage. LDL, low-density lipoprotein.
To compare among four categories, one-way analysis of variance for values and χ2 test for proportion were performed. p value of less than 0.05 was considered to be statistically significant.
Fig. 2CKD development after 5 years. The percentages of CKD development in total subjects or each group based on change in BMI were shown. The p values were analyzed by the χ2 test for trend.
Association of BMI change with CKD development
| BMI change category | Total | MUO | MUNO | MHO | MHNO | ||||||
|---|---|---|---|---|---|---|---|---|---|---|---|
| OR (95% CI) | OR (95% CI) | OR (95% CI) | OR (95% CI) | OR (95% CI) | |||||||
| Severe BMI decrease | 0.70 (0.54–0.91) | 0.008 | 0.69 (0.38–1.26) | 0.23 | 0.43 (0.25–0.74) | 0.002 | 0.62 (0.21–1.79) | 0.37 | 0.88 (0.60–1.30) | 0.52 | |
| Moderate BMI decrease | 1.03 (0.79–1.33) | 0.85 | 1.08 (0.57–2.05) | 0.81 | 0.58 (0.35–0.98) | 0.04 | 1.07 (0.38–3.05) | 0.90 | 1.29 (0.89–1.87) | 0.17 | |
| Maintained BMI | 1.00 (reference) | 1.00 (reference) | 1.00 (reference) | 1.00 (reference) | 1.00 (reference) | ||||||
| Moderate BMI increase | 1.22 (0.95–1.58) | 0.12 | 1.19 (0.61–2.32) | 0.61 | 1.22 (0.76–1.96) | 0.41 | 3.04 (1.19–7.78) | 0.02 | 1.03 (0.70–1.50) | 0.90 | |
| Severe BMI increase | 1.40 (1.08–1.81) | 0.01 | 1.44 (0.73–2.88) | 0.30 | 1.31 (0.79–2.15) | 0.30 | 2.88 (1.13–7.35) | 0.03 | 1.30 (0.90–1.88) | 0.16 | |
Adjusted for age, sex, hypertension, dyslipidemia, hyperuricemia, hyperglycemia, basal BMI, and basal eGFR. p value of less than 0.05 was considered to be statistically significant.
Fig. 3The transition of metabolic condition. a In subjects with MHO in 2013, the percentages of the subjects with metabolic unhealthy in 2018 were shown in each group of BMI change. The p values by the χ2 test for trend were 0.012. b In subjects with MUNO in 2013, the percentages of the subjects with metabolic healthy in 2018 were shown in each group of BMI change. The p values by χ2 test for trend were <0.001.