The design of efficient food contact materials that maintain optimal levels of food safety is of paramount relevance to reduce the increasing number of foodborne illnesses. In this work, we develop a smart composite metal-organic framework (MOF)-based material that fosters a unique prolonged antibacterial activity. The composite is obtained by entrapping a natural food preserving molecule, carvacrol, into a mesoporous MIL-100(Fe) material following a direct and biocompatible impregnation method, and obtaining particularly high payloads. By exploiting the intrinsic redox nature of the MIL-100(Fe) material, it is possible to achieve a prolonged activity against Escherichia coli and Listeria innocua due to a triggered two-step carvacrol release from films containing the carvacrol@MOF composite. Essentially, it was discovered that based on the underlying chemical interaction between MIL-100(Fe) and carvacrol, it is possible to undergo a reversible charge-transfer process between the metallic MOF counterpart and carvacrol upon certain chemical stimuli. During this process, the preferred carvacrol binding site was monitored by infrared, Mössbauer, and electron paramagnetic resonance spectroscopies, and the results are supported by theoretical calculations.
The design of efficient food contact materials that maintain optimal levels of food safety is of paramount relevance to reduce the increasing number of foodborne illnesses. In this work, we develop a smart composite metal-organic framework (MOF)-based material that fosters a unique prolonged antibacterial activity. The composite is obtained by entrapping a natural food preserving molecule, carvacrol, into a mesoporous MIL-100(Fe) material following a direct and biocompatible impregnation method, and obtaining particularly high payloads. By exploiting the intrinsic redox nature of the MIL-100(Fe) material, it is possible to achieve a prolonged activity against Escherichia coli and Listeria innocua due to a triggered two-step carvacrol release from films containing the carvacrol@MOF composite. Essentially, it was discovered that based on the underlying chemical interaction between MIL-100(Fe) and carvacrol, it is possible to undergo a reversible charge-transfer process between the metallic MOF counterpart and carvacrol upon certain chemical stimuli. During this process, the preferred carvacrol binding site was monitored by infrared, Mössbauer, and electron paramagnetic resonance spectroscopies, and the results are supported by theoretical calculations.
Ensuring food quality
and safety is a major global challenge in
a society severely affected by foodborne diseases. In this context,
naturally occurring bioactive compounds (BAC) (e.g., antioxidants,
vitamins, polyphenols) are effectively used as food flavoring agents
and/or preservatives to inhibit microbial growth.[1] Among them, phenolic compounds have recently attracted
attention due to their antioxidant and antitumor activities.[2,3] Despite exhibiting these properties, a desired large-scale use of
these compounds is hampered by their volatile and insoluble nature,
their susceptibility to various environmental and processing conditions,
and their characteristic strong aroma. For these reasons, the encapsulation
of volatile preservatives into carrier materials has been widely investigated
in the food industry and the biomedical field as a plausible solution
to optimize their activity.[4,5]Nanometric porous
metal–organic frameworks (nanoMOFs) have
recently emerged as a promising alternative to ensure the safety and
quality of food owing to their excellent porosity, high loading capacity,
controlled release ability, and ease of surface modification.[6,7] In some cases, their biocompatibility, processability, and large-scale
production have fulfilled industrial requirements and potential biorelated
uses including drug delivery, bioimaging, biosensing, and antibacterial
activity.[8−10] Linked to their performance as encapsulating agents,
MOFs have been recently evaluated in the field of food safety for
the removal of contaminants from production sources,[11] in food packaging,[12] improving
the preservation of food,[13,14] and in the detection
and monitoring of contaminants in food products,[15] among others. As compared to classical carrier agents like
nano- and microemulsions,[16−19] lipid nanoparticles,[20,21] or liposomes,[22,23] MOFs are particularly interesting since not only provide a high
drug loading but also offer a controlled release.[24,25] This is due to the high and regular porosity found in the MOF structures
as well as the multiple organic/inorganic groups available for interaction
with the guests. As a result, it is possible to tune the uptake and
delivery of guest molecules by appropriate selection of the MOF scaffold.
This chemical control provides a potential way to design carrier materials
for the programmed release of multiple active ingredients occurring
upon certain physical (light, temperature) or chemical stimuli (humidity,
pH, chelating agents).[26] Particular examples
in the field of food safety include the encapsulation of eugenol in
a PUM168 single crystal[27] or the triggered
release of allyl isothiocyanate.[28,29]Among
the possible MOFs to be used as encapsulating agents in food-related
applications, mesoporous iron(III) trimesate nanoMOF MIL-100(Fe) offers
unique possibilities since it is biocompatible and can be produced
through green synthesis[30] in optimal scales.[31,32] Essentially, the structure characteristics of MIL-100(Fe) permit
to form accessible coordinatively unsaturated iron sites upon induced
reducibility on the framework, strongly modifying the preferred interactions
with guest molecules.[33] Moreover, its feasible
nanostructuration improves its colloidal stability, thus facilitating
the processing of the material for immediate applications like its
integration in films.[34]In this work,
a composite material based on a phenolic compound,
carvacrol, loaded into nanoMIL-100(Fe) is obtained. Carvacrol is an
aromatic monoterpene present in the essential oil extracted mostly
from oregano, which exhibits antimicrobial properties.[21,35−38] The MOF scaffold not only stabilizes and protects the active molecule
but also promotes a unique delivery profile when supported in polymeric
films, characterized by an unprecedented delay of an active agent
and a prolonged release with an efficient antimicrobial effect (Figure ). This exceptional
performance makes carvacrol@MIL-100(Fe) a potential candidate for
use in the food industry.
Figure 1
Schematic representation of the carvacrol encapsulation
process
into MIL-100(Fe) nanoparticles (NPs) and their implementation in polymeric
films, showcasing the antimicrobial properties of the liberated carvacrol
molecules upon exposure to high relative humidity (RH) simulating
fresh food conditions.
Schematic representation of the carvacrol encapsulation
process
into MIL-100(Fe) nanoparticles (NPs) and their implementation in polymeric
films, showcasing the antimicrobial properties of the liberated carvacrol
molecules upon exposure to high relative humidity (RH) simulating
fresh food conditions.
Materials
and Methods
Materials
Iron(III) chloride hexahydrate (97%), 1,3,5-benzene
tricarboxylic acid (95%), and carvacrol (98%) were purchased from
Sigma-Aldrich, Alfa-Aesar, and TCI, respectively. Ethanol absolute
was purchased from Honeywell. All chemicals were used as received
without the need for further purification and Milli-Q water was obtained
using a Millipore Milli-Q system.
Synthesis of MIL-100(Fe)
Nanoparticles
MIL-100(Fe)
nanoparticles were synthesized following the procedure described by
García Márquez and co-workers,[30] by a microwave-assisted method. The as-synthesized material
was treated in a KF 0.1 M solution for 2 h and washed with H2O to remove excess of reagents. The particles were collected by centrifugation
(9900 rpm, 20 min) and stored.
Preparation of the Carvacrol@MIL-100(Fe)
Composite Material
A composite carvacrol@MIL-100(Fe) material
was obtained following
a direct impregnation method. Overall, 23 mL from a 10 mg/mL carvacrol
emulsion prepared in a H2O/EtOH (4:1) mixture was directly
added to MIL-100(Fe) nanoparticles (weighed humid and corresponding
to 200 mg of dried MOF). After 5 days of stirring in a 360° rotating
shaker, the carvacrol@MIL-100(Fe) material was retrieved by centrifugation
(10 000 rpm, 20 min) and dried in air overnight.
Determination
of the Loading Capacity (LC) and Encapsulation
Efficiency (EE)
The carvacrol content in the obtained composite
was determined by thermal desorption gas chromatography, using an
HP 7890B equipped with an HP5 column of 30 m, 320 μm diameter,
and 0.25 μm thickness. The thermal gradient employed was 40
°C (3 min), 10 °C/min ramping until 200 °C, and 15
min isotherm. The injector was heated on a ballistic ramp (600 °C/min)
from 40 to 200 °C and 4 min isotherm. Equations used for calculations
of the loading capacity and encapsulation efficiency are further described
in the Supporting Material.
Characterization
of the Carvacrol@MIL-100(Fe) Composite Material
Scanning
electron microscopy images were acquired using a Hitachi
S4800 microscope. For transmission electron microscopy, a JEM 1010
(JEOL) microscope was employed. X-ray powder diffraction experiments
were acquired on an X-ray diffractometer (PANalytical Empyrean) with
copper as radiation source (Cu Kα, 1.5418 Å). Infrared
spectroscopy spectra were registered using an ALPHA II FTIR spectrometer
(Bruker). Thermogravimetric analyses (TGA) were carried out on a TGA
550 (TA Instruments) in a high-resolution mode (Ramp: 20.0 °C/min
to 680.00 °C; Res 4 Sensitivity 3). N2 sorption isotherms
were obtained using a TRISTAR II apparatus (Micromeritics) at −196
°C. All samples were activated at 100 °C under vacuum for
3 h before measurement. Mössbauer spectra were collected using
a conventional constant acceleration spectrometer and a 57Co (Rh) source. The velocity scale was calibrated with an α-Fe
foil. Low-temperature measurements were performed with the samples
immersed in He exchange gas in a bath cryostat. The spectra were fitted
to distributions of quadrupole doublets according to the histogram
method.[39] Electron paramagnetic resonance
(EPR) spectra were collected using a Bruker ELEXYS E580 spectrometer
operating in the X-band (9.47GHz): sweep width, 4960.0 G; time constant,
2.56 ms; modulation frequency, 100 kHz; modulation width, 1 G; and
microwave power, 19.82 mW.
Preparation of Polymeric Films
Two
different types
of zein films were prepared. An 80% hydroalcoholic solution containing
15% weight of zein was first prepared. Two fractions were separated:
to the first one, 0.125 g of the carvacrol@MIL-100(Fe) composite was
added per g of zein, whereas the corresponding amount of carvacrol
was directly added to the second fraction in a concentration of 0.05
g/g zein. The mixtures were spread on a flat surface of PTFE using
a 200 μm coating rod and dried in an open-air oven at 75 °C
for 10 min. The films obtained were stored in PP/met envelopes until
further characterization. The residual content of carvacrol in both
films was analyzed. For this, samples were cut from both films, introduced
into a micro vial, and tested by thermal desorption and gas chromatography,
obtaining a final concentration of carvacrol of 0.059 ± 0.008
g/g in the encapsulated film and 0.050 ± 0.001 g/g in the film
with pure carvacrol.
Carvacrol Release in the Films
Relative
cumulative
release profiles were measured by monitoring the carvacrol release
from the polymeric films at 23 ± 1 °C and 95 ± 3% RH
(simulating the exposure to fresh food). A piece sample of the film
was placed on a desorption tube where a humid 15 mL/min stream of
He hauled the released product to a gas chromatograph. The carvacrol
release flow was determined using an HP5890 gas chromatograph with
a 200 μL automatic injection valve and an HP5 column of 30 m,
320 μm diameter, and 0.25 μm thickness. Thermal conditions
were as follows: 80 °C at the injection valve, 200 °C at
the injection port, 220 °C at the flame ionization detector,
and 100 °C at the column oven. Film samples were exposed to high
humidity conditions with a He stream.
Antimicrobial Properties
of the Films
Bacterial strain Escherichia
coli CECT 434 (ATCC 25922) and Listeria
innocua CECT 910 (ATCC 33090), as subrogate
strain for Listeria monocytogenes,
were obtained from the Spanish Type Culture Collection (Valencia,
Spain). These strains were chosen because of their relevance in the
food industry as a Gram-negative and Gram-positive model, respectively.
They were stored in a liquid medium tryptone soy broth (TSB) supplied
from Scharlab (Barcelona, Spain) with 20% glycerol at −80 °C
until needed. The stock cultures were maintained by periodic subculture
on tryptone soy agar (TSA) from Scharlab (Barcelona, Spain) slants
at 4 °C and transferred monthly. To test the antimicrobial effect
of active films, the microatmosphere method, in which the volatile
active compound released from the film to the headspace of the Petri
dish interacts with the microorganisms, was carried out. In this method,
100 μL of a bacterial suspension containing approximately 107 colony-forming units (CFU)/mL was spread over 15 mL of the
TSA surface, and a disk of the antimicrobial films (80 mm in diameter)
was adhered to the lid of the Petri dish, without direct contact with
the microorganism, sealed with Parafilm and incubated at 37 °C
for 24–48 h. After the incubation period, the diameter of the
resulting inhibition zone in the bacterial growth was measured.[40] Controls without films and control films with
free carvacrol were also tested. Finally, the inoculated Petri dishes
were employed to count the colony-forming units (CFU) and the log
reduction value (LRV). For that, the agar medium was aseptically removed
from the Petri dishes and homogenized in a sterile BagPage with 100
mL of peptone water for 2 min with a stomacher. Serial dilutions were
made with peptone water and plated in Petri dishes with 15 mL of the
selective agar medium: Brilliant Green agar for E.
coli and supplemented Palcam agar for Listeria innocua, respectively, (Scharlab, Barcelona,
Spain). Plates were incubated at 37 °C for 24–48h. Results
were expressed as log CFU/mL. LRV was calculated by comparison between
the control sample and samples with the film (LRV = (control log CFU/mL)
– (film log CFU/mL)). The experiments were carried out in triplicate.
Cell Culture
HEK293 human embryonic kidney cells were
obtained from the American Type Culture Collection (ATCC), cultured
in DMEM supplemented with 10% fetal bovine serum (FBS, Gibco), 1%
penicillin/streptomycin (Sigma), and 0.1% amphotericin B (Gibco),
and maintained in 20% O2 and 5% CO2 at 37 °C.
Cells were routinely tested for mycoplasma using the universal mycoplasma
detection kit (ATCC).
Cell Viability Studies
HEK293 cells
were plated on
a 96-well plate (20 000 cells/well) and allowed to adhere to
the wells. At 24 h post-seeding, the cells were incubated with varying
concentrations of carvacrol and carvacrol@MIL-100(Fe) for 24 h. The
cell viability was evaluated using the CellTiter 96 AQueous One Solution
Cell Proliferation Assay (Promega). The absorbance was recorded at
450 and 570 nm 1 h later with a 96-well plate reader (Thermo Forma
Fisher, Multiskan).
Computational Details
Theoretical
calculations were
performed under the density functional theory (DFT) framework by means
of the Gaussian-16.A03 suite of programs.[41] Minimum-energy geometry structures were obtained upon atom relaxation
at the B3LYP/6-31G(d,p) level of theory[42,43] including
dispersion corrections by means of Grimme’s D3 (Becke–Johnson
damping function) protocol.[44,45] To maintain the topology
of the cluster models as in the corresponding MOF, the terminal hydrogen
atoms were frozen during the optimization procedure. Non-covalent
interaction (NCI) surfaces were obtained under the NCIPLOT-3.0 program[46] and visualized through VMD software[47] with standard thresholds of 0.3 and 0.04 au
for the reduced density gradient and density, respectively. Time-dependent
DFT calculations were performed on the lowest-lying singlet excited
states at the B3LYP/6-31G(d,p) level. Charge analysis was performed
through the natural bond order (NBO) approach by means of the NBO
version 3 as implemented in Gaussian-16.A03. Spin density contours
were plotted through Chemcraft software.[48]
Results and Discussion
Carvacrol Encapsulation in MIL-100(Fe) Nanoparticles
To encapsulate the natural food preserving molecule, carvacrol,
we
followed a simple green method consisting of the direct impregnation
of previously obtained MIL-100(Fe) nanoparticles with a concentrated
carvacrol solution (Figure a). Different experimental parameters including solvents and
reaction times were investigated (Table S1). Best carvacrol encapsulation resulted from aqueous-alcoholic mixtures
in which carvacrol is poorly soluble and forms a milky emulsion. Thus,
carvacrol loading was achieved by soaking MIL-100(Fe) nanoparticles
into a 10 mg/mL carvacrol ethanolic solution (20%) with a 5:1 carvacrol/MIL-100(Fe)
molar ratio. First evidence of effective carvacrol loading was noticed
by a color change in the powder from orange to dark brown, respectively,
for bare MIL-100(Fe) and the collected carvacrol@MIL-100(Fe) composite
(Figure S1). Encapsulation completion was
determined upon monitoring of the carvacrol sorption equilibrium over
time in the collected composite material by gas chromatography (Figure b). A maximum loading
capacity of 42% was reached after 5 days of immersion, with no further
loading occurring up to 10 days (% calculated as the loaded mass of
carvacrol per total mass of the dry composite), resulting in an encapsulation
efficiency of 58%. This exceptional payload is, to the best of our
knowledge, the highest carvacrol uptake onto a MOF obtained in a liquid-phase
encapsulation, surpassing the considerable 34% of carvacrol loading
achieved in MIL-53(Al) by supercritical CO2 encapsulation.[49] In addition, as compared to other classical
carrier agents, the obtained carvacrol@MIL-100(Fe) composite is in
a competitive position in terms of carvacrol loading, only being surpassed
by carvacrol-loaded human serum albumin nanoparticles (Table S2).[50]
Figure 2
(a) Scheme
of carvacrol encapsulation into MIL-100(Fe), (b) carvacrol
content in the composite as a function of time of incubation, and
(c–f) characterization of the carvacrol@MIL-100(Fe) composite
(green) as compared with MIL-100(Fe) (black): (c) thermal decomposition
profiles, (d) X-ray powder diffractograms, (e) N2 sorption
studies at −196 °C (solid symbols for adsorption and open
ones for desorption), and (f) selected infrared spectra region (1800–400
cm–1) of the composite as compared with MIL-100(Fe)
and free carvacrol (red).
(a) Scheme
of carvacrol encapsulation into MIL-100(Fe), (b) carvacrol
content in the composite as a function of time of incubation, and
(c–f) characterization of the carvacrol@MIL-100(Fe) composite
(green) as compared with MIL-100(Fe) (black): (c) thermal decomposition
profiles, (d) X-ray powder diffractograms, (e) N2 sorption
studies at −196 °C (solid symbols for adsorption and open
ones for desorption), and (f) selected infrared spectra region (1800–400
cm–1) of the composite as compared with MIL-100(Fe)
and free carvacrol (red).Carvacrol loading was further evaluated by thermogravimetric analysis
(TGA), X-ray powder diffraction (XRPD), N2 sorption measurements,
and Fourier transform infrared (FTIR) spectroscopy. Thermal analysis
(Figures c and S2, Table S3) of the loaded carvacrol@MIL-100(Fe)
composite revealed a carvacrol content of 26.7 wt % (with respect
to dehydrated MIL-100(Fe) nanoparticles). After removal of volatiles,
in the 120–180 °C interval and at 230 °C, two separated
mass losses of 8.3 and 18.4% can be, respectively, distinguished,
which may be attributed to the release of carvacrol molecules differently
interacting with the framework (i.e., physisorption vs chemisorption).MOF integrity was evaluated after carvacrol infiltration by means
of XRPD analysis performed before and after the encapsulation process
(Figure d), confirming
that the MIL-100(Fe) crystal structure is maintained after carvacrol
loading. This was also confirmed by SEM and TEM images (Figures S3 and S4), which corroborate that the
morphology of the particles remains unaffected by the encapsulation
process. Then, to identify the porous nature of the composite material
and therefore determine the external or internal association of the
carvacrol molecules, N2 sorption studies were conducted
before and after carvacrol impregnation (Figure e). A significant decrease (ca. 87%) in the
porous surface was evidenced after carvacrol encapsulation (SBET = 1491 vs 196 m2/g, respectively,
for MIL-100(Fe) and carvacrol@MIL-100(Fe)), which is consistent with
an effective carvacrol loading.Analysis of the FTIR spectra
of the impregnated carvacrol@MIL-100(Fe)
material (Figures f and S5) revealed the appearance of the
most remarkable bands of carvacrol (νO–H 3361
cm–1 and νC–H 2958 and 2869
cm–1) in addition to the typical bands corresponding
to FeIII trimesate MOF (νC=O 1620,
1570, 1445, and 1370 cm–1). Moreover, it can be
noticed that the νas(Fe3O) vibration at
618 cm–1, characteristic of the FeIII oxo-trimeric core in MIL-100(Fe),[51] appears
shifted to 628 cm–1 in the composite material. This
suggests an effective interaction between the carvacrol molecules
and the accessible FeIII sites, as previously described
for the binding of different molecules.[52,53] In an attempt
to further investigate the host–guest interaction, the biocomposite
and the control empty material were exposed to thermal treatment under
vacuum for 2 h. Thermal activation (250 °C) has been previously
shown to induce the generation of coordinatively unsaturated iron
sites (CUS) with mixed-valence FeII/FeIII trimers
in MIL-100(Fe), manifested by a shift of the νas(Fe3O) band located at 618 to 597 cm–1 after
thermal treatment in IR spectroscopy studies.[33,51] In a similar study, we limited this high-temperature activation
to 190 °C to remain below the carvacrol boiling point. Exposing
MIL-100(Fe) control to this thermal activation leads to a reduced
shifting in the νas(Fe3O) from 618 to
611 cm–1, recovering the original value upon 1 min
of air exposure (Figure S6). This band
evolution reflects a reversible partial loss of coordinated water
molecules as compared to the reported material, as may be expected
for lower activation temperature and lack of sample isolation from
ambient conditions.[33,51] In the case of carvacrol@MIL-100(Fe)
treated at 190 °C under vacuum, a shift in the νas(Fe3O) band from 628 to 605 cm–1 is
observed, and the original value is recovered after 1 min of air exposure
(Figure ). The large
shifting of the νas(Fe3O) band observed
in the case of the activated composite is in good agreement with the
displacement reported in the mixed-valence FeII/FeIII MIL-100(Fe) spectrum (23 vs 21 cm–1,
respectively). This phenomenon is accompanied by a drastic color change
from brown to an intense black carbon-like color, this color change
being reversible to some extent upon exposure to air. It is worth
mentioning that crystallinity was preserved during this process, as
denoted by the maintenance of the XRPD patterns in the material (Figure S7).
Figure 3
(a) Scheme of (i) encapsulation, (ii)
thermal activation under
vacuum, and (iii) reversible air exposure processes, with the corresponding
color change in each step. The position of the IR asymmetric stretching
bands of the iron trimeric unit is highlighted. (b) Selected infrared
spectra comparison of the composite before activation (green), after
thermal treatment under vacuum (190 °C for 2 h) (orange), and
after air exposure for 1 min (blue).
(a) Scheme of (i) encapsulation, (ii)
thermal activation under
vacuum, and (iii) reversible air exposure processes, with the corresponding
color change in each step. The position of the IR asymmetric stretching
bands of the iron trimeric unit is highlighted. (b) Selected infrared
spectra comparison of the composite before activation (green), after
thermal treatment under vacuum (190 °C for 2 h) (orange), and
after air exposure for 1 min (blue).
Mössbauer and EPR Spectroscopies
To evaluate
the effect of carvacrol loading in the MIL-100(Fe) electronic structure,
Mössbauer spectroscopy experiments were carried out. All spectra
were collected at 80 K. Control experiments in the as-synthesized
MIL-100(Fe) and carvacrol@MIL-100(Fe)-loaded materials revealed spectra
with two broad peaks fitted to distributions of quadrupole doublets
(Figure ). Table S4 summarizes the calculated isomer shift
(IS) values as well as the temperature-independent quadrupole splitting
(QS), which are consistent with high-spin FeIII (S = 5/2) in both samples.[30,54−56] In the case of the carvacrol@MIL-100(Fe) composite, a lower QS of
FeIII can be detected, which suggests a different FeIII environment in the composite. This difference may arise
from the replacement of one of the water molecules coordinated to
the FeIII centers by one molecule of carvacrol, in agreement
with the shifting of the νas(Fe3O) band
observed in IR measurements. Studies on the activated compounds were
then performed after exposing MIL-100(Fe) and carvacrol@MIL-100(Fe)
samples to thermal treatment (190 °C) under vacuum for 6 h, and
quenching the samples in liquid nitrogen for analysis. As expected,
the activated MIL-100(Fe) spectrum obtained at 80 K (Figure c) showed significantly higher
average QS as compared to the pristine sample. This is consistent
with a more distorted FeIII environment becoming 5-coordinated
due to the loss of coordinated water molecules.[33] Once the sample was brought back to room temperature in
air, the spectrum of the untreated sample was recovered, confirming
the reversibility of the desolvation process. A similar analysis performed
on the activated carvacrol@MIL-100(Fe) spectrum (Figure d) indicates that approximately
24% of the Fe is reduced to high-spin FeII, with the estimated
IS and QS suggesting that both FeII and FeIII are 6-coordinated.[54] Then, the initial
carvacrol@MIL-100(Fe) spectrum is recovered after exposing the activated
sample in air and at room temperature for a few hours. These observations
are in agreement with IR experiments and denote the effective reversible
formation of the mixed-valence trimer in the composite material with
retention of the carvacrol molecules coordinated to the FeIII centers.
Figure 4
Mössbauer spectra recorded at 80 K of (a) MIL-100(Fe) and
(b) carvacrol@MIL-100(Fe) measured as-synthesized and (c) MIL-100(Fe)
and (d) carvacrol@MIL-100(Fe) measured after activation (right). The
solid lines over the experimental points are the fitted distribution
of quadrupole doublets. The sum of two distributions of quadrupole
doublets due to FeIII and FeII is shown slightly
shifted for clarity in orange and green, respectively.
Mössbauer spectra recorded at 80 K of (a) MIL-100(Fe) and
(b) carvacrol@MIL-100(Fe) measured as-synthesized and (c) MIL-100(Fe)
and (d) carvacrol@MIL-100(Fe) measured after activation (right). The
solid lines over the experimental points are the fitted distribution
of quadrupole doublets. The sum of two distributions of quadrupole
doublets due to FeIII and FeII is shown slightly
shifted for clarity in orange and green, respectively.To further investigate the coordination between carvacrol
and MIL-100(Fe),
EPR experiments were conducted. Spectra recorded at room temperature
revealed similar signals for the as-synthesized materials before and
after encapsulation (Figure S8), whereas
the appearance of a characteristic radical signal (g = 2.005) was observed upon activation of the composite (190 °C
under vacuum for 2 h), suggesting a radical-mediated mechanism for
the carvacrol coordination to the FeIII centers. Interestingly,
this radical remains stable with time, as long as the material is
isolated from air.
Theoretical Calculations
Density
functional theory
calculations were performed to shed light on the coordination process
between carvacrol and the FeIII oxo-trimeric core, and
the formation of the mixed-valence FeII/FeIII MIL-100(Fe) upon thermal activation. An oxo-centered trimetallic
cluster model with six benzoate ligands was extracted from the crystal
structure of MIL-100(Fe), bearing two water molecules and a fluoride
anion in the coordination environment of FeIII atoms for
charge neutrality, and was optimized at the B3LYP/6-31G(d,p) level
of theory in a high-spin configuration (Figure S9). A preliminary evaluation of the thermodynamics of FeIII coordination bonds indicates that insertion of carvacrol
in MIL-100(Fe) is expected to occur by replacing a coordinative water
molecule (Figure S10); this process is
energetically favored (ΔE = −16.15 kcal/mol)
(Figure S11). The minimum-energy structure
of the oxo-centered trimetallic cluster indicates that the hydroxy
group of carvacrol effectively coordinates with an FeIII atom, displaying a small interatomic distance of 2.29 Å (Figure a), similar to that
calculated for a coordinating water molecule (2.25 Å). Noncovalent
index (NCI) surfaces evidence a large number of weak but stabilizing
dispersion interactions between the carvacrol moiety and the benzoate
units of the cluster (green surfaces in Figure b), whereas the strong coordination bond
between the hydroxy group of carvacrol and one FeIII is
revealed as a localized bluish NCI surface (Figure b inset and Figure S12).
Figure 5
(a) Minimum-energy structure for the representative cluster of
MIL-100(Fe) upon carvacrol inclusion. Relevant coordination distances
are indicated in Å. Color coding: C in green, O in red, H in
white, and Fe in orange. (b) Noncovalent index (NCI) surface showing
the large amount of dispersion interactions that stabilize the chemisorption
of carvacrol into the MIL-100(Fe) cluster. (c) Front (left) and side
(right) views of the minimum-energy structure calculated for the MIL-100(Fe)
pentagonal window upon carvacrol complexation. Carvacrol carbon atoms
are colored in blue for a better view. The window gate is calculated
with a diameter of 5.5 Å and colored in light yellow.
(a) Minimum-energy structure for the representative cluster of
MIL-100(Fe) upon carvacrol inclusion. Relevant coordination distances
are indicated in Å. Color coding: C in green, O in red, H in
white, and Fe in orange. (b) Noncovalent index (NCI) surface showing
the large amount of dispersion interactions that stabilize the chemisorption
of carvacrol into the MIL-100(Fe) cluster. (c) Front (left) and side
(right) views of the minimum-energy structure calculated for the MIL-100(Fe)
pentagonal window upon carvacrol complexation. Carvacrol carbon atoms
are colored in blue for a better view. The window gate is calculated
with a diameter of 5.5 Å and colored in light yellow.A bigger cluster consisting of the pentagonal gate of MIL-100(Fe)
was modeled to support the structural and stability properties predicted
for the coordination of carvacrol. After geometry optimization, a
carvacrol molecule was placed inside the pentagonal window to replace
a coordinating water molecule (Figure c). Theoretical calculations at the B3LYP/6-31G(d,p)
level indicate that the coordination of carvacrol is significantly
more stable than with water (ΔE = −11.23
kcal/mol for the reaction of replacing a coordinating water by carvacrol),
in good accord with that predicted for the smaller cluster model and
in line with the experimental evidence. NCI surfaces confirm the presence
of a large number of noncovalent interactions between the carvacrol
molecule and the framework, along with a strong, localized interaction
corresponding to the coordination bond with FeIII (see Figure S13). Note that the pentagonal pore gate
is predicted with a diameter of 5.5 Å, which nicely fits the
carvacrol size of 5.0 Å calculated without considering the hydroxy
group (see the light yellow region in Figure c). The hexagonal pore gate, which is of
about 8.6 Å, is therefore expected to bear and diffuse the carvacrol
along the framework easily.Spin density contours (isovalue = 0.001 au)
calculated for the
representative trimetallic MIL-100(Fe) cluster with coordination of
the (a) carvacrol molecule or (b) deprotonated carvacrol (radical)
system.Spin density contours indicate
that coordinated carvacrol, in its
neutral protonated form, does not show a radical character (oxidized
state) that could explain the reduction of one FeIII to
engender a mixed-valence FeII/FeIII system (Figure a). Accumulated charges
confirm the closed-shell nature of the carvacrol moiety, which is
barely charged (+0.08e; Figure S14), similar
to that calculated for the coordinated water molecule (+0.09e). On
the other hand, time-dependent DFT calculations predict low-lying
singlet electronic transitions in the range of 2.2–2.6 eV from
the carvacrol system to the Fe-d orbitals (Figure S15), supporting its electron-donor character compared to the
trimetallic cluster of MIL-100(Fe). Spontaneous one-electron carvacrol
oxidation and MIL-100(Fe) reduction were hypothesized to originate
upon deprotonation of the relatively acid hydroxy group of carvacrol
when coordinated. Theoretical calculations show that proton transfer
to other entities is energetically feasible (for example, proton transfer
to a coordinating fluoride and water exchange is calculated <10
kcal/mol; Figure S16). Upon carvacrol deprotonation,
the excess of charge in the carvacrol moiety is partially withdrawn
by the oxo-centered cluster, especially in one of the iron atoms,
thus supporting the formation of a mixed-valence FeII/FeIII trimetallic system (Figure S14). This leads to the formation of a carvacrol radical, which is confirmed
by the spin density contours (Figure b). The radical carvacrol species coordinated to MIL-100(Fe)
is predicted to exhibit several low-lying singlet excited states of
charge-transfer nature, with a moderate intensity, and extending over
the full visible region of the absorption spectrum (Figure S17). These results are in agreement with the black
carbon-like color displayed by carvacrol@MIL-100(Fe) upon thermal
activation.
Figure 6
Spin density contours (isovalue = 0.001 au)
calculated for the
representative trimetallic MIL-100(Fe) cluster with coordination of
the (a) carvacrol molecule or (b) deprotonated carvacrol (radical)
system.
Release Kinetics of Encapsulated Carvacrol
from Films
Carvacrol liberation was studied after the incorporation
of the composite
in a zein polymeric matrix simulating fresh food environmental conditions
(see the Materials and Methods section). Figure a shows the results
of carvacrol liberation from the composite-containing film as compared
to a control film containing free carvacrol in the same concentration.
The control free carvacrol release profile is characterized by a direct
continuous delivery with a maximum at 20 h followed by an exponential
decay, which corresponds with a delivery governed by diffusion until
the depletion of the active agent. A unique profile is observed in
the composite-containing film, which is described with a significant
carvacrol retention of ca. 5 h occurring before the liberation starts.
After 5 h, two clearly different delivery phases are observed that
are ascribed to the occurrence of sequential fast and slow desorption
processes reflected in a first maximum at 20 h, followed by an additional
second maximum at 66 h. This behavior can be explained by attributing
each maximum to different host–guest interactions between the
carvacrol molecules and the MIL-100(Fe) framework. The first release
may correspond to weakly interacting carvacrol molecules, whereas
up to 2 days of high relative humidity conditions are required to
trigger the liberation of the chemisorbed molecules. This MOF-mediated
two-step release represents a clear improvement as compared to the
same amount of free molecule in the polymeric film, evidencing the
unique MOF capability to deliver carvacrol at prolonged times.
Figure 7
(a) Carvacrol
liberation rate in 1 g of the zein film containing
the carvacrol@MIL-100(Fe) composite. (b, c) Images of the microatmosphere
test carried out to determine the activity of films against (b) E. coli and (c) L. innocua: images of the Petri dishes showing the grass density generated
by bacteria after the incubation for control (left), the carvacrol
film (middle), and the carvacrol@MIL-100(Fe) containing film (right)
with Brilliant Green agar after the 5th decimal dilution (b) and with
Palcam agar after the 3rd decimal dilution (c). (d) Cell viability
of HEK293 cells in contact with free carvacrol (red) and the carvacrol@MIL-100(Fe)
biocomposite (green) at carvacrol concentrations between 6.25 and
200 μg/mL for 24 h. The percent viable cells were calculated
in comparison to untreated cells taken as 100%.
(a) Carvacrol
liberation rate in 1 g of the zein film containing
the carvacrol@MIL-100(Fe) composite. (b, c) Images of the microatmosphere
test carried out to determine the activity of films against (b) E. coli and (c) L. innocua: images of the Petri dishes showing the grass density generated
by bacteria after the incubation for control (left), the carvacrol
film (middle), and the carvacrol@MIL-100(Fe) containing film (right)
with Brilliant Green agar after the 5th decimal dilution (b) and with
Palcam agar after the 3rd decimal dilution (c). (d) Cell viability
of HEK293 cells in contact with free carvacrol (red) and the carvacrol@MIL-100(Fe)
biocomposite (green) at carvacrol concentrations between 6.25 and
200 μg/mL for 24 h. The percent viable cells were calculated
in comparison to untreated cells taken as 100%.Microbiology studies were conducted to determine the efficiency
of the obtained composite against E. coli and L. innocua (as a subrogate for L. monocytogenes). These different species have been
selected considering the antibacterial mechanism of phenolic carvacrol
molecules, which are known to interact with the lipid bilayer that
constitutes the cytoplasmic bacterium membrane, with a subsequent
increase of its permeability.[57] To analyze
the antimicrobial effect of the volatile agent in the vapor phase,
we used the microatmosphere method reported by some of us.[40] This method consists of producing a bacterial
background lawn on the surface of the agar and evaluating the inhibition
effect of the vapor delivered from the film on the density of this
lawn. Three dishes were seeded with each bacterium, one containing
a film of the carvacrol@MIL-100(Fe) composite, the second containing
a zein film with the same concentration of free carvacrol, and the
third one as a control. It is important to note that a high concentration
of bacteria (107 CFU/mL, where CFU stands for colony-forming
units) is needed to obtain an adequate bacterial lawn. Then, the agar-inoculated
medium was aseptically removed and homogenized to recover bacteria
and bacterial counts. The optimum time and incubation temperature
allowed the microbial growth to reach 9 log in control samples.Figures b,c reveal
a clear reduction of the grass density occurring on the samples with
carvacrol, corroborating the antimicrobial effect of the active films,
an effect that is particularly more evident with the films containing
the carvacrol@MIL-100(Fe) composite. Table summarizes the quantitative effects of the
active films against E. coli and L. innocua bacteria. In the case of E. coli, a clear CFU reduction of 1.02 and 1.76 was,
respectively, obtained for free and MOF-encapsulated carvacrol films,
which translates into an 82% increase in the carvacrol antimicrobial
effect upon encapsulation into MIL-100(Fe). This effect was also evidenced
in L. innocua bacteria, where free
carvacrol was able to reach a CFU reduction of 0.40, while the CFU
reduction of carvacrol@MIL-100(Fe) was 1.57, achieving a 93% increase
in the antimicrobial effect as compared with the free carvacrol in
the film. This effectiveness against L. innocua is particularly relevant, provided the demonstrated reduced activity
of carvacrol against Gram-positive bacteria.[49]
Table 1
Antimicrobial Activity of Films (80
mm Diameter Surface) against E. coli and L. innocuaa
sample
E. coli
LRV
L.
innocua
LRV
control
9.04 ± 0.12
9.21 ± 0.15
free
carvacrol film
8.02 ± 0.21
1.02
8.81 ± 0.14
0.40
carvacrol@MOF composite
film
7.28 ± 0.11
1.76
7.64 ± 0.87
1.57
Data are shown as log (colony-forming
units/mL) and the log reduction value (LRV) observed after incubation
in Petri dishes without the film (control), the free carvacrol film,
and the film containing the carvacrol@MOF composite.
Data are shown as log (colony-forming
units/mL) and the log reduction value (LRV) observed after incubation
in Petri dishes without the film (control), the free carvacrol film,
and the film containing the carvacrol@MOF composite.This greater antibacterial effect
observed in the film with encapsulated
carvacrol is potentially bounded to two significant effects: (i) a
larger content of carvacrol and (ii) the different releases from the
film in the composite material. Thus, despite initially incorporating
an equivalent carvacrol amount in the control and composite samples,
the final content of carvacrol was ca. 20% greater in the carvacrol@MIL-100(Fe)
film. This carvacrol difference may be produced during film drying,
which highlights the capacity of the nanoMOF to retain the carvacrol
molecules. It should be also noticed that the Petri dish is not a
hermetic container since bacteria need to breathe. Under these conditions,
different carvacrol losses through the openings between the dish and
the lid and by scalping on the dish matrix (made of polystyrene) may
also contribute to some extent to differences in the final content
of carvacrol. Considering the different release, a fast release is
observed in the samples with free carvacrol, with an initial high
concentration of carvacrol that rapidly decreases. On the contrary,
encapsulated carvacrol@MIL-100(Fe) retains carvacrol up to 5h and
then releases it at a slower pace, providing a sustained antibacterial
effect along the assay period. This effect constitutes an advantage
over other carriers since the abrupt initial release of active molecules
in the first hours may not be required under specific uses such in
fresh product preservation, provided that bacterial growth has not
started yet. Both properties, a larger carvacrol content and a delayed
sustained release are unique characteristics of our carvacrol@MIL-100(Fe)
composite that result in a more efficient antimicrobial effect of
carvacrol against E. coli and L. innocua.To study the cellular toxicity
after prolonged exposure to the
carvacrol@MIL-100(Fe) composite, HEK293 human embryonic kidney cells
were used in cell viability assays at concentrations up to 200 μg/mL
(Figure d). As expected,
the use of free carvacrol reduces the cell viability by 40% at concentrations
of 200 μg/mL, which is consistent with reported data showcasing
cellular death if the carvacrol concentration surpasses 100 μg/mL.[58] On the contrary, carvacrol@MIL-100(Fe) exhibits
biocompatibility over a significantly wider range, observing that
100% of the cells were viable after exposure of carvacrol@MIL-100(Fe)
containing a 200 μg/mL equivalent carvacrol amount for 24 h.
Thus, it can be concluded that carvacrol encapsulation into MIL-100(Fe)
minimizes the toxicity associated to large concentrations of free
carvacrol, likely due to its ability to control the release of the
active molecule into the incubation medium.
Summary and Conclusions
A carvacrol@MIL-100(Fe) biocompatible composite containing considerable
payloads of the active agent was prepared following a direct impregnation
method compatible with food-related uses. In addition to providing
chemical stability to the active molecule, the MIL-100(Fe) scaffold
endorses an unprecedented retained and remarkable sustained delivery
when processed in polymeric films because of its unique redox responsiveness
that promotes effective interactions with the active agent. Mössbauer
spectroscopy supported by theoretical calculations revealed a successful
reversible interaction of the carvacrol molecules with the redox-active
MIL-100(Fe) scaffold, thus enabling a prolonged delivery. Exposing
the obtained composite under simulated fresh food conditions produced
a released carvacrol dose enough to fight bacterial pathogens, with
an improved activity against E. coli and L. innocuain comparison with
an equivalent “free” carvacrol dosage.The combination
of a direct preparation, facile processing, and
the MOF-mediated delivery performance that enables prolonged carvacrol
bactericidal activity makes the obtained carvacrol@MIL-100(Fe) composite
a promising candidate for food packaging applications.
Authors: Virginia Muriel-Galet; Josep P Cerisuelo; Gracia López-Carballo; Marta Lara; Rafael Gavara; Pilar Hernández-Muñoz Journal: Int J Food Microbiol Date: 2012-05-11 Impact factor: 5.277
Authors: Patricia Horcajada; Christian Serre; María Vallet-Regí; Muriel Sebban; Francis Taulelle; Gérard Férey Journal: Angew Chem Int Ed Engl Date: 2006-09-11 Impact factor: 15.336
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Authors: Mirian Pateiro; Belén Gómez; Paulo E S Munekata; Francisco J Barba; Predrag Putnik; Danijela Bursać Kovačević; José M Lorenzo Journal: Molecules Date: 2021-03-11 Impact factor: 4.411