Literature DB >> 35147189

Tomato SlCER1-1 catalyzes the synthesis of wax alkanes which increases the drought tolerance and fruit storability.

Hongqi Wu1, Le Liu1, Yaofeng Chen1, Tianxiang Liu1, Qinqin Jiang1, Zhengyang Wei1, Chunlian Li1, Zhonghua Wang1.   

Abstract

Very-long-chain (VLC) alkanes are the main wax compounds of tomato fruit and leaf. ECERIFERUM1 (CER1) and ECERIFERUM3 (CER3) are the two key genes involved in VLC alkane biosynthesis in Arabidopsis thaliana. However, the CER1 and CER3 homologous genes in tomato have not been investigated and their exact biological function remains unknown. We analyzed the wax profiles in tomato leaves and fruits at different growth stages, and characterized the CER1 and CER3 homologous genes. VLC alkanes were the predominant wax compounds both in the leaf and fruit at all developmental stages. We identified five CER1 homologs and two CER3 homologs in tomato, which were designated as SlCER1-1 to SlCER1-5 and SlCER3-1 and SlCER3-2 respectively. The genes exhibited tissue- and organ-dependent expression patterns and were induced by abiotic stresses. SlCER1-1 was localized to the endoplasmic reticulum (ER), which is also the main site of wax biosynthesis. Silencing the SlCER1-1 gene in tomato significantly reduced the amounts of n-Alkanes and branched alkanes, whereas its overexpression in Arabidopsis had the opposite effect. Under drought stress, both n-Alkanes and branched alkanes increased significantly in wild-type but not the SlCER1-1 RNAi tomato plants. Furthermore, SlCER1-1 silencing also increased the cuticular permeabilities of the leaves and fruits. In conclusion, SlCER1-1 is involved in wax alkane biosynthesis in tomato and plays an important role in the drought tolerance and fruit storability.
© The Author(s) 2022. Published by Oxford University Press. All rights reserved.

Entities:  

Year:  2022        PMID: 35147189      PMCID: PMC9071378          DOI: 10.1093/hr/uhac004

Source DB:  PubMed          Journal:  Hortic Res        ISSN: 2052-7276            Impact factor:   7.291


  55 in total

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3.  Cuticular wax biosynthesis is up-regulated by the MYB94 transcription factor in Arabidopsis.

Authors:  Saet Buyl Lee; Mi Chung Suh
Journal:  Plant Cell Physiol       Date:  2014-10-11       Impact factor: 4.927

Review 4.  Advances in the understanding of cuticular waxes in Arabidopsis thaliana and crop species.

Authors:  Saet Buyl Lee; Mi Chung Suh
Journal:  Plant Cell Rep       Date:  2015-02-19       Impact factor: 4.570

5.  Overexpression of Arabidopsis ECERIFERUM1 promotes wax very-long-chain alkane biosynthesis and influences plant response to biotic and abiotic stresses.

Authors:  Brice Bourdenx; Amélie Bernard; Frédéric Domergue; Stéphanie Pascal; Amandine Léger; Dominique Roby; Marjorie Pervent; Denis Vile; Richard P Haslam; Johnathan A Napier; René Lessire; Jérôme Joubès
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Authors:  Fengling Li; Xuemin Wu; Patricia Lam; David Bird; Huanquan Zheng; Lacey Samuels; Reinhard Jetter; Ljerka Kunst
Journal:  Plant Physiol       Date:  2008-07-11       Impact factor: 8.340

9.  The impact of water deficiency on leaf cuticle lipids of Arabidopsis.

Authors:  Dylan K Kosma; Brice Bourdenx; Amélie Bernard; Eugene P Parsons; Shiyou Lü; Jérôme Joubès; Matthew A Jenks
Journal:  Plant Physiol       Date:  2009-10-09       Impact factor: 8.340

10.  Drought stress modulates cuticular wax composition of the grape berry.

Authors:  Nicolas Dimopoulos; Ricco Tindjau; Darren C J Wong; Till Matzat; Tegan Haslam; Changzheng Song; Gregory A Gambetta; Ljerka Kunst; Simone D Castellarin
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  3 in total

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Journal:  Front Plant Sci       Date:  2022-07-05       Impact factor: 6.627

Review 2.  Toward a smart skin: Harnessing cuticle biosynthesis for crop adaptation to drought, salinity, temperature, and ultraviolet stress.

Authors:  Lang Liu; Xiaoyu Wang; Cheng Chang
Journal:  Front Plant Sci       Date:  2022-07-25       Impact factor: 6.627

3.  The molecular mechanism on suppression of climacteric fruit ripening with postharvest wax coating treatment via transcriptome.

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Journal:  Front Plant Sci       Date:  2022-08-15       Impact factor: 6.627

  3 in total

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