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73 in total

1. Ascorbic acid and alkaptonuria.

Authors: P Kamoun; M Coude; M Forest; X Montagutelli; J L Guenet
Journal: Eur J Pediatr Date: 1992-02 Impact factor: 3.183

2. Ventilatory function and winter fresh fruit consumption in a random sample of British adults.

Authors: D P Strachan; B D Cox; S W Erzinclioglu; D E Walters; M J Whichelow
Journal: Thorax Date: 1991-09 Impact factor: 9.139

3. Regulation of angiogenesis in vitro by collagen metabolism.

Authors: R F Nicosia; P Belser; E Bonanno; J Diven
Journal: In Vitro Cell Dev Biol Date: 1991-12

4. Dietary vitamin E and C supplementation prevents fructose induced hypertension in rats.

Authors: S Vasdev; V Gill; S Parai; L Longerich; V Gadag
Journal: Mol Cell Biochem Date: 2002-12 Impact factor: 3.396

5. Epidemiological patterns of scurvy among Ethiopian refugees.

Authors: J C Desenclos; A M Berry; R Padt; B Farah; C Segala; A M Nabil
Journal: Bull World Health Organ Date: 1989 Impact factor: 9.408

Review 6. Vitamins, Are They Safe?

Authors: Hadi Hamishehkar; Farhad Ranjdoost; Parina Asgharian; Ata Mahmoodpoor; Sarvin Sanaie
Journal: Adv Pharm Bull Date: 2016-12-22

7. Vitamin C and reducing sugars in the world collection of Capsicum baccatum L. genotypes.

Authors: Venu Perla; Padma Nimmakayala; Marjan Nadimi; Suresh Alaparthi; Gerald R Hankins; Andreas W Ebert; Umesh K Reddy
Journal: Food Chem Date: 2016-02-04 Impact factor: 7.514

8. The prospects of vitamin C in cancer therapy.

Authors: Wang-Jae Lee
Journal: Immune Netw Date: 2009-10-30 Impact factor: 6.303

9. Disturbed handling of ascorbic acid in diabetic patients with and without microangiopathy during high dose ascorbate supplementation.

Authors: A J Sinclair; A J Girling; L Gray; C Le Guen; J Lunec; A H Barnett
Journal: Diabetologia Date: 1991-03 Impact factor: 10.122

10. Brief Report: Scurvy as a Manifestation of Food Selectivity in Children with Autism.

Authors: Nina S Ma; Cynthia Thompson; Sharon Weston
Journal: J Autism Dev Disord Date: 2016-04