| Literature DB >> 35128383 |
Lu Li1, Yueyue He1, Nini Jin1, He Li1, Xinqi Liu1.
Abstract
While there is growing research interest in the effects of nutrition and exercise on delaying sarcopenia, the results are inconclusive and there is scarce information on regional patterns. This review evaluated the effects of the combination of protein supplementation and exercise on muscle strength, mass and physical performance, compared to exercise alone or with a placebo, in healthy older adults in Asian and non-Asian countries. Fourteen studies were included in the analysis, involving a total of 888 healthy older adults (>60 years). A significant increase in the lower-extremity strength was observed in the combined intervention group compared to the exercise group in Asian countries (SMD: 0.24, 95% CI [0.00, 0.47], p = 0.048, I2 = 0.0%). No statistical differences were found relating to upper-extremity strength, muscle mass and physical performance. Protein supplementation combined with exercise provides additional benefit on lower-extremity strength in healthy older adults with sarcopenia in Asian countries.Entities:
Keywords: Exercise; Muscle strength; Older adults; Protein; Sarcopenia
Year: 2022 PMID: 35128383 PMCID: PMC8808080 DOI: 10.1016/j.fochx.2022.100210
Source DB: PubMed Journal: Food Chem X ISSN: 2590-1575
Fig. 1Flow diagram of the study selection.
Characteristics of the studies included in the qualitative analysis.
| Region | Study | Diagnosis of Sarcopenia | Country | Population | Ex Intervention | PS Intervention | CGb | Outcome | Main Results | ||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| N (EG/CG) | G (M/F) | Age | Typea | Duration × Frequency | Type | g/d | |||||||
| Asian countries | ( | Low ASM/Ht2 (DXA) | China | 76 (36/40) | 18/58 | ≥ 65 | 1 | 12 w × 3 s/w | Protein + HMB | 17.22 + 2.24 g/d | 1 | MS | ND UES ↑LES ↑MM ND GS |
| ( | Low SMI (BIA) | Japan | 130 (65/65) | 0/130 | ≥ 65 | 1 | 12 w × 1 s/w | EAA | 3 g/d | 2 | MS | ND UES ↑ LES ↑MM | |
| ( | Low ASM/Ht2 (DXA) Low KES | Japan | 77 (38/39) | 0/77 | ≥ 75 | 1 | 12 w × 2 s/w | EAA (leucine enriched) | 6 g/d | 1 | MS | ↑ LES ND MM ↑GS | |
| ( | Low SMI (DXA) | Japan | 71 (36/35) | 0/71 | ≥ 70 | 1 | 12 w × 2 s/w | EAA | 3 g/d | 1 | MS | ND UES ↑LES ND MM | |
| ( | Low PP Low MS Low MM (BIA) | Japan | 56 (28/28) | 18/38 | ≥ 65 | 2 | 12 w × 2 s/w | Protein | 10 g/d | 1 | MS | ND UES ↑ LES ↑MM ND GS | |
| ( | Low MM (BIA) | China | 85 (48/37) | 36/49 | ≥ 60 | 1 | 12 w × 3 s/w | Whey protein | 30 g/d | 1 | MS | ↑UES ↑MM | |
| ( | Low SM (BIA) | Malaysia | 34 (15/19) | NR | ≥ 60 | 1 | 12 w × 2 s/w | Protein | M: 20 g/d | 1 | MS | ND UES ND MM ND GS | |
| Non-Asian countries | ( | Low ALST (DXA) High BFM | Brazilian | 26 (13/13) | 0/26 | ≥60 | 2 | 12w × 3 s/w | Whey protein | 35 g/d | 2 | MS | ↑UES ↑ LES ↑MM ↑GS |
| ( | Low RMM(DXA) | Italy | 130 (69/61) | 55/77 | ≥65 | 1 | 12 w × 5 s/w | Whey protein + EAA (VD) | 22 + 8.9 g/d | 2 | MS | ↑UES ↑MM | |
| ( | Low SMI (DXA) | Germany | 50 (25/25) | 0/50 | ≥70 | 3 | 26 w × 1 s/w | Whey protein + | 21 + 2.8 g/d | 1 | MS | ND UES ↑MM ND GS | |
| ( | Low BMI(DXA) | USA | 64 (30/34) | 38/26 | ≥60 | 2 | 48 w × 3 s/w | HMB | 3 g/d | 1 | MM | ↑MM | |
| ( | Low HS Low MM(DXA) | Germany | 53 (26/27) | 53/0 | 72.2 ± 4.68 | 2 | 12 w × 3 s/w | Collagen peptide | 15 g/d | 2 | MS | ↑ LES ↑MM | |
| (Mathieu L. | Low ALMI (DXA) | Canada | 18 (8/10) | 18/0 | 65 ± 5 | 2 | 16 w × 3 s/w | Protein + EAA | 12 + 7 g /d | 2 | MM | ↑MM | |
| (Mathieu L | Low AMMI Low MMI (DXA) | Canada | 18 (8/10) | 18/0 | ≥60 | 2 | 16 w × 3 s/w | Protein + EAA | 12 + 7 g /d | 2 | MS | ↑UES ↑MM ND GS | |
EG = experimental group; CG = comparison group; N = number; G = gender; M = male; F = female; Ex = exercise; PS = protein supplementation; ND = no significant differences; ↑= significant increase for experimental group; w = week; d = day; s = session; aType: 1 = mixed exercise; 2 = resistance exercise; 3 = whole-body electromyostimulation; bCG: 1 = exercise alone; 2 = exercise alone with placebo supplementation; ASM/Ht2 = appendicular skeletal muscle mass/height2; DXA = dual energy x-ray absorptiometry; HS = handgrip strength; GS = gait speed; HMB = β-hydroxy-β-methyl-butyrate; VD = vitamin D; MS = muscle strength; MM = muscle mass; PP = physical performance; UES = upper-extremity strength; LES = lower-extremity strength; SMI = skeletal muscle mass index; BIA = bioelectrical impedance analysis; EAA = essential amino acids; KES = knee extension strength; BMI = body mass index; BFP = body fat percent; SM = skeletal muscle; NR = no report; ALST = appendicular lean soft tissue; BFM = body fat mass; RMM = relative muscle mass; BF = body fat; ALMI = appendicular lean mass index; AMMI = appendicular muscle mass index; MMI = muscle mass index.
Fig. 2Forest plots of outcomes in Asian and Non-Asian countries: A) upper-extremity strength; B) lower-extremity strength; C) muscle mass; D) gait speed.
Fig. 3Forest plots of upper-extremity strength: A) Asian countries; B) Non-Asian countries. Forest plots of lower-extremity strength: C) Asian countries; D) Non-Asian countries.
Fig. 4Forest plots of muscle mass: A) Asian countries; B) Non-Asian countries.
Fig. 5Forest plots of gait speed: A) Asian countries; B) Non-Asian countries.