| Literature DB >> 35116128 |
Ji Eun Jun1, You-Cheol Hwang1, Kyu Jeung Ahn1, Ho Yeon Chung1, Se Young Choung2, In-Kyung Jeong1.
Abstract
BACKGROUND/Entities:
Keywords: Metabolic syndrome; functional food; glucose; hypertension
Year: 2021 PMID: 35116128 PMCID: PMC8784258 DOI: 10.4162/nrp.2022.16.1.60
Source DB: PubMed Journal: Nutr Res Pract ISSN: 1976-1457 Impact factor: 1.926
Fig. 1Selection of study subjects.
Baseline characteristics of the subjects
| Variables | Total (n = 74) | Placebo group (n = 38) | ||
|---|---|---|---|---|
| Age (yrs) | 44.82 ± 12.34 | 46.87 ± 12.58 | 42.67 ± 11.87 | 0.144 |
| Male | 23 (31.1) | 12 (31.6) | 11 (30.6) | 0.924 |
| Systolic BP (mmHg) | 123.00 ± 12.83 | 121.21 ± 13.24 | 124.89 ± 12.29 | 0.220 |
| Diastolic BP (mmHg) | 74.34 ± 9.60 | 73.58 ± 8.49 | 75.14 ± 10.70 | 0.488 |
| Hypertensive medication, yes | 7 (9.5) | 5 (13.2) | 2 (5.6) | 0.270 |
| Hypertension | 25 (33.8) | 12 (31.6) | 13 (36.1) | 0.685 |
| Body weight (kg) | 63.35 ± 11.33 | 63.41 ± 11.25 | 63.30 ± 11.57 | 0.968 |
| BMI (kg/m2) | 23.75 ± 3.49 | 24.06 ± 3.73 | 23.42 ± 3.24 | 0.429 |
| WC (cm) | 84.05 ± 9.92 | 85.48 ± 10.04 | 82.54 ± 9.70 | 0.205 |
| Body fat mass (kg) | 18.73 ± 6.69 | 19.35 ± 7.67 | 18.08 ± 5.50 | 0.420 |
| Body fat (%) | 29.31 ± 7.71 | 30.02 ± 8.74 | 28.57 ± 6.50 | 0.419 |
| Abdominal fat (%) | 0.88 ± 0.07 | 0.88 ± 0.07 | 0.88 ± 0.06 | 0.676 |
| Skeletal muscle mass (kg) | 24.42 ± 5.42 | 24.08 ± 5.10 | 24.81 ± 5.78 | 0.568 |
| Caloric intake (kcal)1) | 4,467 (3,824–5,148) | 4,324 (3,501–5,135) | 4,593 (3,850–5,344) | 0.672 |
| FPG (mg/dL) | 103.36 ± 10.75 | 104.03 ± 10.65 | 102.67 ± 10.97 | 0.590 |
| HbA1c (%) | 5.45 ± 0.34 | 5.46 ± 0.32 | 5.44 ± 0.37 | 0.812 |
| Glycated albumin (%) | 13.86 ± 1.14 | 13.87 ± 1.09 | 13.84 ± 1.21 | 0.913 |
| Prediabetes | 46 (62.2) | 25 (65.8) | 21 (58.3) | 0.515 |
| MetS | 26 (35.1) | 14 (36.8) | 12 (33.3) | 0.756 |
| Total cholesterol (mg/dL) | 194.78 ± 32.80 | 196.95 ± 32.32 | 190.44 ± 33.43 | 0.398 |
| HDL-C (mg/dL) | 57 (48–66) | 55 (48–64) | 59 (49–68) | 0.337 |
| LDL-C (mg/dL) | 122.45 ± 29.31 | 127.18 ± 26.37 | 117.44 ± 31.74 | 0.154 |
| Triglyceridemia (mg/dL) | 91.5 (73.8–158.8) | 100 (79.5–172.5) | 88.5 (69.3–151.8) | 0.202 |
| AST (IU/L) | 21.96 ± 7.78 | 20.39 ± 5.13 | 21.31 ± 8.77 | 0.590 |
| ALT (IU/L) | 20.59 ± 16.67 | 19.32 ± 12.08 | 20.78 ± 17.89 | 0.680 |
| eGFR (mL/min/1.73m2) | 107.41 ± 22.33 | 105.41 ± 24.90 | 109.51 ± 19.38 | 0.433 |
| Fasting insulin (μU/mL) | 6.3 (4.5–9.8) | 6.3 (4.6–9.2) | 6.1 (4.5–10.9) | 0.991 |
| Fasting C-peptide (ng/mL) | 1.48 (1.15–2.23) | 1.81 (1.25–2.38) | 1.33 (1.12–1.98) | 0.287 |
| HOMA-IR | 1.62 (1.09–2.46) | 1.71 (1.09–2.46) | 1.57 (1.11–2.77) | 0.931 |
| HOMA-β | 58.1 (44.0–91.2) | 59.3 (43.0–89.9) | 55.3 (43.6–91.4) | 0.799 |
Values are presented as mean ± standard deviation, number (%) or number (range).
BP, blood pressure; BMI, body mass index; WC, waist circumference; FPG, fasting plasma glucose; HbA1c, hemoglobin A1c; MetS, metabolic syndrome; HDL-C, high-density lipoprotein-cholesterol; LDL-C, low-density lipoprotein-cholesterol; AST, aspartate aminotransferase; ALT, alanine aminotransferase; eGFR, estimated glomerular filtration rate; HOMA-IR, homeostasis model assessment of insulin resistance; HOMA-β, homeostatic model assessment of β-cell function.
1)Measured in 72 subjects.
Changes in glycemic parameters, insulin sensitivity and insulin resistance before and after treatment
| Glycemic parameters | Baseline | Week 4 | Week 12 | Baseline to week 4 | Baseline to week 12 | ||||
|---|---|---|---|---|---|---|---|---|---|
| Difference | % of change | Difference | % of change | ||||||
| FPG (mg/dL) | |||||||||
| Placebo | 104.03 ± 10.65 | 103.79 ± 11.66 | 105.74 ± 11.26 | −0.24 ± 6.94 | −0.12 ± 6.66 | 1.71 ± 8.38 | 1.91 ± 7.90 | ||
|
| 102.67 ± 10.97 | 103.50 ± 11.48 | 101.67 ± 12.59 | 0.83 ± 7.48 | 1.04 ± 7.53 | −1.00 ± 7.27 | −0.91 ± 6.89 | ||
| 0.590 | 0.915 | 0.147 | 0.095 | 0.525 | 0.483 | 0.143 | 0.107 | ||
| HbA1c (%) | |||||||||
| Placebo | 5.46 ± 0.32 | 5.46 ± 0.34 | 0.00 ± 0.28 | 0.10 ± 5.10 | |||||
|
| 5.44 ± 0.37 | 5.31 ± 0.39* | −0.13 ± 0.20 | −2.27 ± 3.63 | |||||
| 0.812 | 0.095 | 0.031 | 0.031 | 0.025 | |||||
| Glycated albumin (%) | |||||||||
| Placebo | 13.87 ± 1.09 | 13.90 ± 1.19 | 13.69 ± 1.11 | 0.02 ± 0.82 | −0.12 ± 6.66 | −0.19 ± 0.78 | −1.22 ± 5.41 | ||
|
| 13.84 ± 1.21 | 14.01 ± 1.20 | 13.88 ± 1.30 | 0.17 ± 0.58 | 1.04 ± 7.53 | 0.03 ± 0.88 | 0.38 ± 6.37 | ||
| 0.913 | 0.677 | 0.504 | 0.851 | 0.382 | 0.398 | 0.263 | 0.249 | ||
| Fasting insulin (μU/L) | |||||||||
| Placebo | 6.3 (4.6–9.2) | 5.7 (4.1–8.7) | 6.0 (4.0–7.9) | −0.3 (−3.3–0.9) | −5.8 (−28.3–19.4) | −0.2 (−2.6–0.7) | −4.4 (−34.0–16.3) | ||
|
| 6.1 (4.5–10.9) | 5.8 (3.9–7.9)* | 5.1 (3.4–6.5)* | −0.8 (−2.4–0.6) | −11.2 (−32.9–14.6) | −1.4 (−2.6–0.5) | −8.5 (−25.3–9.1) | ||
| 0.991 | 0.705 | 0.170 | 0.431 | 0.563 | 0.503 | 0.399 | 0.150 | ||
| Fasting C-peptide (ng/mL) | |||||||||
| Placebo | 1.81 (1.25–2.38) | 1.51 (1.18–1.98) | 1.62 (1.10–1.97) | −0.13 (−0.56–0.18) | −8.5 (−23.9–14.2) | −0.16 (−0.47–0.10) | −10.4 (−26.4–7.0) | ||
|
| 1.33 (1.12–1.98) | 1.26 (0.98–1.80) | 1.16 (1.01–1.67) | −0.15 (−0.40–0.12) | −8.5 (−25.3–9.1) | −0.14 (−0.45–0.11) | −7.7 (−30.2–9.5) | ||
| 0.287 | 0.178 | 0.111 | 0.846 | 0.927 | 0.787 | 0.630 | 0.961 | ||
| HOMA-β | |||||||||
| Placebo | 59.3 (43.0–89.9) | 53.0 (41.1–73.5) | 55.1 (38.3–86.8) | −7.27 ± 39.12 | 0.84 ± 42.64 | −10.93 ± 1.79 | −6.27 ± 40.74 | ||
|
| 55.3 (43.6–91.4) | 53.0 (41.0–73.5) | 50.4 (38.3–86.8)* | −31.73 ± 89.90 | −10.81 ± 36.81 | −28.34 ± 86.01 | −11.49 ± 47.40 | ||
| −0.799 | 0.721 | 0.820 | 0.297 | 0.140 | 0.212 | 0.276 | 0.612 | ||
| HOMA-IR | |||||||||
| Placebo | 1.71 (1.09–2.46) | 1.54 (1.06–2.28) | 1.52 (1.00–2.13) | −0.28 ± 1.77 | 1.79 ± 50.57 | −0.31 ± 1.79 | 0.36 ± 47.32 | ||
|
| 1.57 (1.11–2.77) | 1.53 (0.97–2.01) | 1.27 (0.91–1.50)* | −0.94 ± 3.31 | −6.36 ± 47.47 | −0.91 ± 3.54 | −10.13 ± 58.06 | ||
| 0.931 | 0.701 | 0.102 | 0.493 | 0.287 | 0.477 | 0.366 | 0.396 | ||
Values are presented as mean ± standard deviation or number (range).
FPG, fasting plasma glucose; HbA1c, hemoglobin A1c; HOMA-β, homeostatic model assessment of β-cell function; HOMA-IR, homeostatic model assessment for insulin resistance.
1)Repeated measure/aligned ranks transformation analysis of variance test was used to see the variables in both groups during course of follow up time period; 2)The t-test/Mann-Whitney U test was used to compare the difference between 2 groups.
*P < 0.05 for compare the within group difference in paired t-test or Wilcoxon signed test.
Fig. 2Percent changes in HbA1c level between baseline and week 12 according to prediabetic and normal glycemic status. Data was presented as mean with standard deviation. The black bar represents the prediabetic group (n = 46), while the white bar represents the normal group (n = 28).
HbA1c, hemoglobin A1c.
*P-value < 0.05 for group comparison.
Changes in lipid parameters before and after treatment
| Lipid parameters | Baseline | Week 4 | Week 12 | Baseline to week 4 | Baseline to week 12 | ||||
|---|---|---|---|---|---|---|---|---|---|
| Difference | % of change | Difference | % of change | ||||||
| Total cholesterol (mg/dL) | |||||||||
| Placebo | 196.95 ± 32.32 | 190.82 ± 28.61 | 196.45 ± 35.00 | −6.13 ± 15.51 | −2.58 ± 7.68 | −0.5 ± 22.3 | 0.25 ± 11.56 | ||
|
| 190.44 ± 33.43 | 189.44 ± 34.45 | 193.28 ± 34.07 | −0.78 ± 22.96 | 0.19 ± 12.20 | 2.83 ± 22.19 | 2.20 ± 11.48 | ||
| 0.398 | 0.852 | 0.694 | 0.925 | 0.240 | 0.251 | 0.521 | 0.470 | ||
| HDL-C (mg/dL) | |||||||||
| Placebo | 55.0 (48.0–64.0) | 55.0 (47.0–62.0) | 58.5 (49.0–71.0) | −2.11 ± 8.73 | −2.03 ± 12.81 | 5.24 ± 16.01 | 7.92 ± 18.99 | ||
|
| 59.0 (49.0–68.0) | 59.5 (54.0–69.5)* | 63.0 (53.0–70.0) | 1.03 ± 6.47 | 2.77 ± 11.28 | 2.89 ± 7.39 | 5.81 ± 13.27 | ||
| 0.337 | 0.019 | 0.311 | 0.550 | 0.085 | 0.092 | 0.425 | 0.582 | ||
| LDL-C (mg/dL) | |||||||||
| Placebo | 127.18 ± 26.37 | 125.84 ± 25.33 | 124.29 ± 27.07 | −1.34 ± 15.07 | −0.38 ± 11.26 | −2.89 ± 25.16 | −0.74 ± 18.13 | ||
|
| 117.44 ± 31.74 | 119.58 ± 33.90 | 122.94 ± 34.59 | 2.14 ± 22.75 | 3.45 ± 18.86 | 5.50 ± 21.98 | 6.28 ± 19.77 | ||
| 0.154 | 0.370 | 0.853 | 0.215 | 0.438 | 0.297 | 0.132 | 0.116 | ||
| Triglycerides (mg/dL) | |||||||||
| Placebo | 100.0 (79.5–172.5) | 120.0 (83.0–168.0) | 118.0 (66.0–147.0) | −1.0 (−21.3–28.0) | 6.53 ± 37.20 | −29.11 ± 122.73 | −2.07 ± 43.89 | ||
|
| 88.5 (69.3–151.8) | 86.5 (59.5–117.5)* | 86.0 (67.5–108.0) | −1.0 (−24.0–17.0) | −2.85 ± 32.01 | −17.72 ± 43.54 | −7.13 ± 29.40 | ||
| 0.202 | 0.020 | 0.191 | 0.896 | 0.509 | 0.248 | 0.601 | 0.564 | ||
Values are presented as mean ± standard deviation or number (range).
HDL-C, high-density lipoprotein-cholesterol; LDL-C, low-density lipoprotein-cholesterol.
1)Repeated measure/aligned ranks transformation analysis of variance test was used to see the variables in both groups during course of follow up time period; 2)The t-test/Mann-Whitney U test was used to compare the difference between 2 groups.
*P < 0.05 for compare the within group difference in paired t-test or Wilcoxon signed test.
Changes in body composition before and after treatment
| Parameters related to body composition | Baseline | Week 4 | Week 12 | Baseline to week 4 | Baseline to week 12 | ||||
|---|---|---|---|---|---|---|---|---|---|
| Difference | % of change | Difference | % of change | ||||||
| Calorie intake/day (kcal) | |||||||||
| Placebo | 4,324 (3,501–5,135) | 4,420 (3,550–5,129) | 4,365 (3,604–5,000) | 61 (−805–813) | 1.69 ± 24.91 | −67 (−737–491) | −0.59 ± 19.50 | ||
|
| 4,593 (3,850–5,344) | 4,513 (3,758–5,516) | 4,480 (3,717–5,273) | 188 (−612–877) | 4.43 ± 31.32 | 15 (−803–740) | 3.80 ± 28.04 | ||
| 0.672 | 0.774 | 0.832 | 0.906 | 0.623 | 0.685 | 0.379 | 0.450 | ||
| Body weight (kg) | |||||||||
| Placebo | 63.41 ± 11.25 | 63.43 ± 11.30 | 63.45 ± 11.46 | 0.02 ± 0.99 | 0.02 ± 0.99 | 0.04 ± 1.11 | 0.02 ± 1.83 | ||
|
| 63.30 ± 11.57 | 63.30 ± 11.46 | 62.86 ± 11.61 | 0.00 ± 0.82 | 0.05 ± 1.36 | −0.44 ± 1.63 | −0.68 ± 2.40 | ||
| 0.429 | 0.365 | 0.327 | 0.173 | 0.922 | 0.968 | 0.140 | 0.164 | ||
| BMI (kg/m2) | |||||||||
| Placebo | 24.06 ± 3.73 | 24.14 ± 3.74 | 24.05 ± 3.77 | 0.08 ± 0.80 | 0.35 ± 3.41 | −0.01 ± 0.44 | −0.16 ± 0.59 | ||
|
| 23.42 ± 3.24 | 23.41 ± 3.17 | 23.25 ± 3.15 | −0.01 ± 0.33 | 0.00 ± 1.43 | −0.07 ± 1.94 | −0.63 ± 2.38 | ||
| 0.429 | 0.365 | 0.327 | 0.991 | 0.534 | 0.565 | 0.206 | 0.269 | ||
| WC (cm) | |||||||||
| Placebo | 85.48 ± 10.04 | 85.18 ± 9.54 | 85.55 ± 9.47 | −0.30 ± 1.95 | −0.27 ± 2.07 | 0.07 ± 2.76 | 0.20 ± 3.07 | ||
|
| 82.54 ± 9.70 | 82.71 ± 9.61 | 82.36 ± 9.83 | 0.17 ± 2.01 | 0.24 ± 2.56 | −0.18 ± 1.85 | −0.22 ± 2.30 | ||
| 0.205 | 0.271 | 0.159 | 0.360 | 0.312 | 0.346 | 0.648 | 0.513 | ||
| Body fat (%) | |||||||||
| Placebo | 30.02 ± 8.74 | 30.58 ± 8.47 | 30.01 ± 8.72 | 0.57 ± 2.04 | 2.59 ± 8.76 | −0.01 ± 1.98 | 0.18 ± 6.96 | ||
|
| 28.57 ± 6.50 | 28.62 ± 6.45 | 28.75 ± 6.31 | 0.06 ± 1.31 | 0.26 ± 5.07 | 0.19 ± 2.83 | 1.25 ± 11.79 | ||
| 0.419 | 0.268 | 0.483 | 0.365 | 0.207 | 0.170 | 0.725 | 0.632 | ||
| Abdominal fat (%) | |||||||||
| Placebo | 0.88 ± 0.07 | 0.90 ± 0.07** | 0.90 ± 0.07* | 0.01 ± 0.02 | 1.63 ± 2.73 | 0.01 ± 0.03 | 1.48 ± 3.86 | ||
|
| 0.88 ± 0.06 | 0.88 ± 0.05 | 0.88 ± 0.06 | 0.00 ± 0.02 | 0.15 ± 1.77 | 0.00 ± 0.02 | 0.13 ± 2.62 | ||
| 0.676 | 0.190 | 0.244 | 0.801 | 0.006 | 0.008 | 0.078 | 0.084 | ||
Values are presented as mean ± standard deviation or number (range).
BMI, body mass index; WC, waist circumference.
1)Repeated measure/aligned ranks transformation analysis of variance test was used to see the variables in both groups during course of follow up time period; 2)The t-test/Mann-Whitney U test was used to compare the difference between 2 groups.
*P < 0.05 and **P < 0.01 for compare the within group difference in paired t-test or Wilcoxon signed test.
Changes in blood pressure
| BP parameters | Baseline | Week 4 | Week 12 | Baseline to week 4 | Baseline to week 12 | ||||
|---|---|---|---|---|---|---|---|---|---|
| Difference | % of change | Difference | % of change | ||||||
| Systolic BP (mmHg) | |||||||||
| Placebo | 121.21 ± 13.24 | 121.24 ± 15.32 | 124.55 ± 12.90 | 0.03 ± 10.90 | 0.24 ± 9.71 | 3.34 ± 11.70 | 3.29 ± 10.15 | ||
|
| 124.89 ± 12.29 | 121.50 ± 11.02 | 120.94 ± 11.63* | −3.39 ± 10.77 | −2.25 ± 8.62 | −3.94 ± 9.81 | −2.82 ± 7.68 | ||
| 0.220 | 0.933 | 0.211 | 0.017 | 0.180 | 0.247 | 0.005 | 0.005 | ||
| Diastolic BP (mmHg) | |||||||||
| Placebo | 73.58 ± 8.49 | 73.76 ± 9.69 | 76.34 ± 8.88 | 0.18 ± 8.65 | 0.73 ± 11.82 | 2.76 ± 9.35 | 4.51 ± 12.74 | ||
|
| 75.14 ± 10.70 | 72.97 ± 8.67 | 74.97 ± 9.68 | −2.17 ± 7.70 | −1.97 ± 10.91 | −0.17 ± 6.73 | 0.49 ± 9.51 | ||
| 0.488 | 0.713 | 0.528 | 0.228 | 0.222 | 0.312 | 0.128 | 0.130 | ||
BP, blood pressure.
1)Repeated measure/aligned ranks transformation analysis of variance test was used to see the variables in both groups during course of follow up time period; 2)The t-test/Mann-Whitney U test was used to compare the difference between 2 groups.
*P < 0.05 for compare the within group difference in paired t-test or Wilcoxon signed test.
Fig. 3Changes in prevalence and incidence of MetS between baseline and week 12. (A) Changes in placebo group. (B) Changes in D. morbifera group. Data was presented as percentage. The black bar represents the subjects with MetS, and the white bar represents those without. Thick solid red line represents the proportion of the subjects who do not have MetS at baseline, but developed new onset MetS at week 12. Thick solid blackline represents the proportion of the subjects who do not have MetS at baseline and week 12. Thick solid blue line represents the proportion of the subjects who had MetS at baseline, but recovered at week 12. Thick dotted black line represents the proportion of the subjects who had MetS at baseline and week 12.
MetS, metabolic syndrome.
*P < 0.05 for comparing the difference between D. morbifera and placebo group.