| Literature DB >> 35097054 |
Mehdi Raissy1, Mehdi Ahmadi Kabootarkhani2, Kimia Sanisales2, Mohammad Mohammadi2, Ghasem Rashidian3.
Abstract
Medicinal plants exhibit remarkable positive effects on different aspects of fish physiology. This study aimed to evaluate the possible impact of a combination of plants (Mentha longifolia, Thymus carmanicus, and Trachyspermum copticum) on growth performance, immune responses and key immune gene expression of rainbow trout. For this purpose, four diets were designed, including zero, 0.25, 0.5, and 1% of a mixture of plants per kg of diet, representing dietary treatments of control, T1, T2, and T3, respectively. Two hundred forty fish (weighing 23.11 ± 0.57 g) were fed 3% of body weight twice a day for 45 days. The results showed that growth parameters of weight gain (except for T1) and FCR were significantly improved in fish receiving all levels of plants, with T3 showing the best growth results. Digestive enzymes activities were notably increased in T1 and T2 compared to the control. Stress biomarkers (glucose and cortisol) were significantly decreased in T1 and T2, while T3 was not significantly different from the control. Immunological responses were significantly improved in T2, while T1 andT3 did not show a statistical difference in terms of lysozyme activity. Catalase activity was noticeably decreased in T1, although superoxide dismutase and malondialdehyde were highest in T2. Immune-related genes were significantly up-regulated in T3 compared to other treatments. Also, antioxidant enzyme coding genes were strongly up-regulated in T2 and T3. Overall, the present results suggest that 1% inclusion of the mixture of M. longifolia, T. carmanicus, and T. copticum (T2) can be used to improve the growth and immunity of rainbow trout.Entities:
Keywords: combination of plants; growth performance; immune genes; medicinal plants; non-specific immunity; rainbow trout
Year: 2022 PMID: 35097054 PMCID: PMC8795831 DOI: 10.3389/fvets.2021.810261
Source DB: PubMed Journal: Front Vet Sci ISSN: 2297-1769
Diet formulation of experimental diets incorporated with different levels of zero (Control), 0.5% (T1), 1% (T2), and 2% (T3) of a mixture of herbs (Thymus carmanicus, Mentha longifolia, Trachyspermum copticum).
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| 34 | 34 | 34 | 34 | Fish meal |
| 2 | 1 | 0.5 | 0 | TMT |
| 17.5 | 17.5 | 17.5 | 17.5 | Corn gluten |
| 18.0 | 18.0 | 18.0 | 18.0 | Wheat flour |
| 4.8 | 4.8 | 4.8 | 4.8 | Sunflower oil |
| 14.0 | 14.0 | 14.0 | 14.0 | Soybean meal |
| 3.6 | 3.6 | 3.6 | 3.6 | Rice bran |
| 2.3 | 2.3 | 2.3 | 2.3 | Fish oil |
| 1.5 | 1.5 | 1.5 | 1.5 | Vitamin premix |
| 1.5 | 1.5 | 1.5 | 1.5 | Mineral premix |
| 2.0 | 2.0 | 2.0 | 2.0 | Molasses |
| 0.03 | 0.03 | 0.03 | 0.03 | L-Carnitine |
| 0.70 | 0.70 | 0.70 | 0.70 | Salt |
| 0.02 | 0.02 | 0.02 | 0.02 | Vitamin C |
Thymus carmanicus, Mentha longifolia, Trachyspermum copticum;
Vitamin premix: retinol acetate (A), 6000 IU; Cholecalciferol (D3), 2250 IU; DL-atocopheryl acetate (E), 225 mg; menadione sodium bisulfite (K3),15 mg; L-ascorbic acid (C), 700 mg; Dbiotin(H2), 0/6 mg; thiamin mononitrate (B1), 36 mg; riboflavin (B2),45 mg; calcium D-pantothenate (B3), 7200 mg; niacin amide (B5), 135 mg; pyridoxine hydrochloride (B6), 36 mg; folic acid (B9), 9 mg; cyanocobalamin (B12), 0/045 mg; antioxidant 75 mg,
Mineral premix: mineral: Fe, 45 mg; Cu, 5/4 mg; Co, 0.75mg; Se, 0.15 mg; Zn, 75 mg; Mn 5/37 mg; I, 5/4 mg; cholinechloride, 2250 mg.
Growth performance of rainbow trout fed diets incorporated with different levels of zero (Control), 0.5% (T1), 1% (T2) and 2% (T3) of a mixture of herbs (Mentha longifolia, Thymus carmanicus, Trachyspermum copticum) for 45 days.
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| Initial weight (g) | 22.85 ± 0.99 | 24.22 ± 1.67 | 22.59 ± 1.28 | 22.79 ± 1.34 |
| Final weight (g) | 40.82 ± 1/52 | 42.94 ± 1/74 | 42.12 ± 2/08 | 42.57 ± 1.27 |
| Weight gain (g) | 17.98 ± 0/92b | 18.72 ± 1/02ab | 19.53 ± 0/28a | 19.78 ± 0.28a |
| SGR (% d−1) | 1.29 ± 0.02b | 1.27 ± 0.01b | 1.38 ± 0.00a | 1.39 ± 0.01a |
| FCR | 1.40 ± 0.07a | 1.21 ± 0.06b | 1.17 ± 0.01b | 1.14 ± 0.02b |
| Survival rate (%) | 100.00 ± 0.00a | 100.00 ± 0.00a | 100.00 ± 0.00a | 100.00 ± 0.00a |
SGR, specific growth rate; FCR, feed conversion ratio. Data represent mean ± SE. Different letters in the same row indicate significant differences (p <0.05).
Digestive enzymes of serum of rainbow trout fed diets incorporated with different levels of zero (Control), 0.5% (T1), 1%(T2) and 2% (T3) of a mixture of herbs (Mentha longifolia, Thymus carmanicus, Trachyspermum copticum) for 45 days.
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| Amylase (U/mg prot) | 23.38 ± 0.54c | 40.56 ± 0.29a | 40.63 ± 0.49a | 32.54 ± 0.10b |
| Lipase (U/ mg prot) | 1.99 ± 0.05d | 3.68 ± 0.08a | 3.10 ± 0.09b | 2.30 ± 0.04c |
| Protease (U/ mg prot) | 6.23 ± 0.07c | 10.19 ± 0.04a | 10.36 ± 0.15a | 8.18 ± 0.04b |
Data represent mean ± SE. Means with different letters (a–d) in the same row indicate significant differences (P < 0.05).
Biochemical parameters of rainbow trout fed diets incorporated with different levels of zero (Control), 0.5% (T1), 1% (T2) and 2% (T3) of a mixture of herbs (Mentha longifolia, Thymus carmanicus, Trachyspermum copticum) for 45 days.
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| Total protein (g/L) | 1.43 ± 0/00c | 1.77 ± 0.02ab | 1.85 ± 0/03a | 1.63 ± 0/08b |
| Albumin (g/L) | 0.62 ± 0.01c | 0.85 ± 0.02a | 0.86 ± 0.01a | 0.73 ± 0/03b |
| Triglyceride (mg/dL) | 108.00 ± 5.13a | 65.00 ± 1.15c | 94.00 ± 2.08b | 115.00 ± 4.04a |
| Cholesterol (mg/dL) | 85.33 ± 4.33a | 58.66 ± 4.70b | 79.33 ± 0.88a | 86.00 ± 1.52a |
| Glucose (mg/dL) | 65.66 ± 1.20a | 44.33 ± 1.85c | 54.00 ± 2.08b | 65.33 ± 1.20a |
| Cortisol (nmol/L) | 17.60 ± 0/43a | 16.10 ± 0.35b | 15.00 ± 0.25c | 16.63 ± 0.08ab |
Data represent mean ± SE. Different letters (a–c) in the same row indicate significant differences (p < 0.05).
Serum immunological parameters of rainbow trout fed diets incorporated with different levels of zero (Control), 0.5% (T1), 1% (T2) and 2% (T3) of a mixture of herbs (Mentha longifolia, Thymus carmanicus, Trachyspermum copticum) for 45 days.
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| Lysozyme (U/ml) | 32.66 ± 0.88b | 34.00 ± 0.57b | 40.00 ± 1.52a | 35.66 ± 0.33b |
| ACH50 | 135.33 ± 0.33c | 139.00 ± 0.57b | 145.33 ± 1.45a | 138.33 ± 0.33b |
| Total Ig (mg/ml) | 8.71 ± 0.03c | 10.90 ± 0.14a | 11.29 ± 0.18a | 10.18 ± 0.0.16b |
| ACP (U/ml) | 1.53 ± 0.03a | 0.87 ± 0.00d | 0.95 ± 0.00c | 1.04 ± 0.02b |
Ig, immunoglobulin; ACP, acid phosphatase. Data represent mean ± SE. Different letters in the same row indicate significant differences (p < 0.05).
Serum antioxidant indices and MDA content of rainbow trout fed diets incorporated with different levels of zero (Control), 0.5% (T1), 1% (T2) and 2% (T3) of a mixture of herbs (Mentha longifolia, Thymus carmanicus, Trachyspermum copticum) for 45 days.
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| CAT (U/ml) | 70.93 ± 0.26a | 64.16 ± 0.96c | 67.46 ± 0.52b | 69.06 ± 0.86ab |
| SOD (U/ml) | 90.30 ± 0.50d | 92.70 ± 0.49c | 97.43 ± 0.52a | 95.43 ± 0.66b |
| MDA (mmol/ml) | 63.83 ± 0.92c | 76.10 ± 0.87a | 77.53 ± 1.21a | 72.16 ± 1.29b |
| GR (U/ml) | 1063.33 ± 26.66c | 1277.66 ± 7.31a | 1250.00 ± 7.63a | 1156.66 ± 10.72b |
Data represent mean ± SE. Different letters in the same row indicate significant differences (p < 0.05).
Figure 1Protease, ALP, total Ig, lysozyme, ACH50 levels in the skin mucus of rainbow trout fed diets incorporated with different levels of zero (Control), 0.5% (T1), 1% (T2) and 2% (T3) of a mixture of herbs (Mentha longifolia, Thymus carmanicus, Trachyspermum copticum) for 45 days. Data represent mean ± SE. Bars with different letters indicate significant differences (P < 0.05).
Figure 2Relative expression of key immune genes of interleukin 1-β (IL-1β), interleukin 8 (IL-8), and lysozyme (Lys) in intestine tissue of rainbow trout fed diets incorporated with different levels of zero (Control), 0.5% (T1), 1% (T2) and 2% (T3) of a mixture of herbs (Mentha longifolia, Thymus carmanicus, Trachyspermum copticum) for 45 days. Data represent mean ± SE. Bars with different letters indicate significant differences (P < 0.05).
Figure 3Relative expression of antioxidant related genes of superoxide dismutase (SOD), catalase (CAT), and glutathione reductase (GPx) in liver tissue of rainbow trout fed diets incorporated with different levels of zero (Control), 0.5% (T1), 1% (T2) and 2% (T3) of a mixture of herbs (Mentha longifolia, Thymus carmanicus, Trachyspermum copticum) for 45 days. Data represent mean ± SE. Bars with different letters indicate significant differences.