| Literature DB >> 35093158 |
Alyyah Malick1, Ying Wang2, Jordan Axelrad3, Hojjat Salmasian4, Daniel Freedberg5.
Abstract
BACKGROUND: Obesity is associated with increased risk for death in most infections but has not been studied as a risk factor for mortality in Clostridioides difficile infection (CDI). This study tested obesity as a risk factor for death in patients hospitalized with CDI. This was a three-center retrospective study that included hospitalized adults with CDI at Columbia University Irving Medical Center, Brigham and Women's Hospital, and NYU Langone from 2010 to 2018. Multivariate logistic regression was used to assess the relationship between obesity, measured by body mass index, and death from any cause within 30 days after the index CDI test.Entities:
Keywords: Age; Body mass index; Clostridioides difficile; Mortality; Obesity
Year: 2022 PMID: 35093158 PMCID: PMC8799984 DOI: 10.1186/s13099-022-00479-z
Source DB: PubMed Journal: Gut Pathog ISSN: 1757-4749 Impact factor: 4.181
Clinical and demographic characteristics of hospitalized patients with CDI patients, stratified by mortality
| No death within 30 days, N (%) | Death within 30 days, N (%) | p value | |
|---|---|---|---|
| < 20 | 519 (14.9%) | 39 (10.5%) | 0.32 |
| 20–25 | 1175 (33.8%) | 135 (36.2%) | |
| 25–30 | 920 (26.5%) | 108 (29.0%) | |
| 30–35 | 490 (14.1%) | 49 (13.1%) | |
| 35–40 | 213 (6.1%) | 22 (5.9%) | |
| 40–45 | 92 (2.6%) | 10 (2.7%) | |
| > 45 | 69 (2.0%) | 10 (2.7%) | |
| Female | 1830 (52.6%) | 194 (52.0%) | 0.82 |
| Male | 1648 (47.4%) | 179 (48.0%) | |
| 18–55 years | 1102 (31.7%) | 56 (15.0%) | < 0.01 |
| 56–75 years | 1522 (43.8%) | 180 (48.3%) | |
| ≥ 76 years | 854 (24.6%) | 137 (36.7%) | |
| Black | 356 (10.2%) | 37 (9.9%) | 1.00 |
| Hispanic | 385 (11.1%) | 41 (11.0%) | |
| White | 1930 (55.5%) | 207 (55.5%) | |
| Other | 807 (23.2%) | 88 (23.6%) | |
| 0–3 points | 1439 (41.4%) | 62 (16.6%) | < 0.01 |
| 4–6 points | 1682 (48.4%) | 249 (66.8%) | |
| > 7 points | 357 (10.3%) | 62 (16.6%) | |
| Temperature < 35, > 38 °C | 578 (24.7%) | 98 (41.0%) | < 0.01 |
| Heart rate > 100 beats/min | 1728 (56.5%) | 247 (77.4%) | < 0.01 |
| MAP < 65 mmHg | 940 (30.9%) | 193 (62.1%) | < 0.01 |
| WBC count > 15 × 103/μL | 1100 (31.6%) | 208 (55.8%) | < 0.01 |
| Hematocrit < 37.2% | 2375 (91.2%) | 308 (96.9%) | < 0.01 |
| Platelet count < 156 × 103/μL | 1302 (37.4%) | 209 (56.0%) | < 0.01 |
| Total bilirubin > 1.3 mg/dL | 308 (14.0%) | 86 (33.1%) | < 0.01 |
| Albumin < 3 g/dL | 1306 (44.4%) | 241 (70.5%) | < 0.01 |
| Creatinine > 1.5 mg/dL | 1087 (31.4%) | 218 (58.4%) | < 0.01 |
| Vasopressor use | 533 (15.3%) | 140 (37.5%) | < 0.01 |
| ICU stay | 914 (26.3%) | 208 (55.8%) | < 0.01 |
Baseline characteristics of patients with Clostridioides difficile infection (n = 3851), stratified based on death within 30 days
CDI, Clostridioides difficile infection; BMI, body mass index; MAP, mean arterial pressure; WBC, white blood cell; ICU, intensive care unit
Final multivariable model including BMI and predictors of 30 day mortality among those with CDI
| Adjusted odds ratio | 95% confidence interval | |
|---|---|---|
| BMI < 20 | 0.62 | 0.35, 1.03 |
| BMI 20–25 | Reference | |
| BMI 25–30 | 0.87 | 0.61, 1.24 |
| BMI 30–35 | 0.83 | 0.52, 1.30 |
| BMI 35–40 | 1.04 | 0.55, 1.87 |
| BMI 40–45 | 0.94 | 0.35, 2.20 |
| BMI > 45 | 0.97 | 0.38, 2.21 |
| Age 18–55 | Reference | |
| Age 56–75 | 1.55 | 1.03, 2.37 |
| Age ≥ 76 | 2.17 | 1.36, 3.52 |
| Charlson comorbidity index 0–3 points | Reference | |
| Charlson comorbidity index 4–6 points | 2.05 | 1.37, 3.11 |
| Charlson comorbidity index > 7 points | 1.97 | 1.19, 3.29 |
| ICU stay | 1.74 | 1.27, 2.39 |
| Creatinine > 1.5 mg/dL | 1.88 | 1.39, 2.56 |
| Albumin < 3 g/dL | 2.12 | 1.58, 2.87 |
| WBC count > 15 × 103/μL | 1.77 | 1.30, 2.42 |
| Platelet count < 156 × 103/μL | 1.69 | 1.24, 2.31 |
| Total bilirubin > 1.3 mg/dL | 2.01 | 1.43, 2.82 |
| Heart rate > 100 beats/min | 1.72 | 1.19, 2.51 |
| MAP < 65 mmHg | 1.39 | 1.00, 1.93 |
BMI, body mass index; WBC, white blood cell; ICU, intensive care unit; MAP, mean arterial pressure
Fig. 1Relationship between BMI and mortality, stratified by age. A Trends for mortality based on BMI are visualized, after stratifying by age. Whiskers show 95% confidence intervals. Blue: age group 18–55, red: age group 56–75, green: age group ≥ 76, and black: all ages. B An alternative visualization of the BMI-death relationship as a heatmap coded for the crude 30-day mortality rate. Again, data has been stratified by age. Dark colors represent lower mortality rates; light colors represent higher mortality rates. BMI, body mass index; CI, confidence interval
Age-stratified relationship between BMI and 30 day mortality among hospitalized patients with CDI, after adjusting for other factors
| Age strata | |||
|---|---|---|---|
| Age 18–55 | Age 56–75 | Age > 75 | |
| Cochran-armitage p for trend | |||
| BMI (per category increase)a | 0.33 | 0.14 | 0.37 |
| Adjusted odds ratios and 95% confidence intervals | |||
| BMI categories | |||
| BMI < 20 | 0.89 (0.27–2.63) | 0.50 (0.19–1.17) | 0.56 (0.23–1.27) |
| BMI 20–25 | Reference | Reference | Reference |
| BMI 25–30 | 0.86 (0.31–2.27) | 0.85 (0.50–1.43) | 0.85 (0.47–1.53) |
| BMI 30–35 | 1.12 (0.36–3.19) | 0.69 (0.35–1.30) | 1.04 (0.44–2.33) |
| BMI 35–40 | 4.58 (1.20–16.06) | 0.90 (0.38–1.95) | 0.23 (0.01–1.30) |
| BMI 40–45 | 1.10 (0.06–7.03) | 1.04 (0.31–2.96) | 0.68 (0.03–5.34) |
| BMI > 45 | 1.19 (0.16–5.48) | 1.36 (0.41–4.01) | – |
Odds ratios adjusted for Charlson comorbidity index, increased serum creatinine, low albumin, increased WBC count, ICU stay, abnormal heart rate, abnormal MAP, abnormal platelet count, and abnormal total bilirubin
BMI, body mass index; WBC, white blood cell; ICU, intensive care unit; MAP, mean arterial pressure
aThe Cochran-Armitage test was used to assess trend across BMI categories (same categories as specified in table)
Hospital-free days, stratified by BMI category
| BMI categories | Hospital-free days |
|---|---|
| BMI < 20 | 19.0 (15.24) |
| BMI 20–25 | 19.0 (17.22) |
| BMI 25–30 | 19.0 (19.14) |
| BMI 30–35 | 19.0 (19.11) |
| BMI 35–40 | 19.98 (14.36) |
| BMI 40–45 | 17.07 (16.87) |
| BMI > 45 | 17.0 (24.60) |
BMI, body mass index